Il Forno a Legna

Meatballs al Forno

$15.40

Baked meatballs typically made with a blend of beef and pork, served with marinara sauce and topped with pecorino romano.

Crispy Calamari Fritti

$15.40

Rhode Island tender calamari rings, signature marinara sauce, mixed cherry and banana peppers

Truffle Polenta Fritta

$9.90

Fried polenta, truffle oil, ricotta salata

Olive Tapenade Bruschetta

$15.40

Toasted Italian bread topped with a savory olive tapenade, featuring minced Mediterranean olives, olive oil, and Italian herbs.

Tagliere Di Salumi E Formaggi

$19.80

Board with prosciutto, fennel salami, mortadella, Parmigiano-Reggiano, Fontina, olives, green apple, toasted focaccia

House-Made Foccacia (4)

$13.20

Focaccia, olive tapenade, house chili oil

Antipasto Cheese Board

$19.80

A selection of Italian cheeses, typically accompanied by olives, nuts, and crostinis.

Burrata & Tomatoes

$13.20

Modena balsamic vinegar, Sicilian extra virgin olive oil, cherry tomatoes

Iceberg Wedge

$11.00

iceberg lettuce, crispy prosciutto, red onions, grape tomatoes, gorgonzola dressing and a light drizzle of basil oil

Panzanella Toscana

$11.00

Tuscan bread salad, tomato, cucumber, red onion, red wine vinegar, Sicilian extra virgin olive oil

Minestrone Soup

$11.00

Seasonal vegetables, beans, fresh pasta, savory broth

Italian Tomato Soup

$11.00

Tuscan tomato-bread soup, olive oil, garlic, basil

Insalate di Cesare

$11.00

Romaine, house Caesar dressing, garlic croutons

Caprese di Bufala

$14.30

Mozzarella di Bufala, heirloom tomatoes, pesto olive oil

Pollo Alla Parmigiana

$24.20

Lightly breaded chicken breast, mozzarella cheese, linguini with tomato sauce

Ribeye 10oz

$41.80

10oz ribeye. Choice of desired temperature: rare to well done.

Pollo Al Marsala

$26.40

Grilled polenta, chicken breast, asparagus, shiitake mushrooms

Pan Seared Salmon

$30.80

8 oz Foley salmon, Kalamata olives, capers, cherry tomatoes, asparagus

Fettuccine Alfredo

$19.80

Fresh egg fettuccine, butter, 24-month Parmigiano-Reggiano

Rigatoni Crema Di Pomodoro

$19.80

Rigatoni, creamy house pomodoro

Lasagna Al Forno

$22.00

House Bolognese, fresh egg pasta sheets, béchamel, plum tomato sauce, mozzarella, Parmigiano-Reggiano

Spaghetti and Meatballs

$22.00

Spaghetti with plum tomato sauce, and a hearty portion of homemade meatball.

Risotto Nero

$24.20

Arborio rice, squid ink, mussels, calamari, octopus, shrimp

Conchiglie Al Forno

$22.00

Pasta shells sautéed with pancetta, shallots, and sage in mascarpone cream sauce, topped with fontina cheese and finished in our wood oven.

Ravioli Gorgonzola E Noci

$22.00

Hand-made ravioli, Gorgonzola and pecan filling, Parmigiano-Reggiano cream sauce

Pappardelle Bolognese

$24.20

Fresh egg pappardelle, house pomodoro, lean ground beef, pork

Gnocchi Quattro Formaggi

$22.00

Hand-made green potato gnocchi, four-cheese cream sauce

Risotto Taleggio

$24.20

Arborio rice, Taleggio DOP, white grapes, lemon zest

Carbonara Pasta

$19.80

silky spaghetti with crispy pancetta, parmesan cheese tossed in a creamy egg-based sauce

Braised Beef Tortelli

$24.20

Hand-made tortelli, braised short rib filling, beef jus

Pepperoni Pizza

$15.40

Tomato sauce, mozzarella, pepperoni

Margherita Pizza

$15.40

Tomato sauce, fresh mozzarella, basil

Cheese Pizza

$15.40

Tomato sauce, mozzarella

Al Forno Pizza

$17.60

Tomato sauce, mozzarella, pancetta, cherry tomato, pecorino

Rustica Pizza

$17.60

Tomato sauce, mozzarella, mushrooms, asparagus, 18-month Prosciutto DOP, truffle oil

Prosciutto con arugula Pizza

$19.80

Tomato sauce, mozzarella, tomatoes, 18-month Prosciutto DOP, arugula

Gorgonzola e Pera Pizza

$19.80

Mozzarella, Gorgonzola, Bartlett pears

Marinara Pizza

$13.20

Tomato sauce, oregano, basil

Flat Bread

$11.00

Flat unleavened bread typically topped with cheese, sauce, meats, and vegetables.

Meatlover's Pizza

$17.60

Tomato sauce, mozzarella, Italian sausage, pepperoni, pancetta

Ortolana Pizza

$19.80

Mozzarella, zucchini, red onion, shiitake, parsley