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Mediterranean Bowl
$17.40
Meet the Mediterranean Bowl - (Version 2 thanks to feedback from all of you!) a rainbow ?? of spreads, salads, falafel, and sauces, with a variety of vegetables and tons of protein in every order. We've been inspired by Middle Eastern recipes using Western Mass ingredients. We start with a layer of our silky hummus so you get a little bit in every bite. Then we add two beautiful salads: a hearty Farro Lemon Dill and a Chickpea Eggplant Pepper salad made with organic chickpeas from Connecticut. For some light brightness we add a Cucumber Tomato Salad (use the lemon wedge to squeeze a little fresh juice on top) and bright magenta Pickled Cabbage. Of course we can't skip our Falafel balls, fried to order, crispy/craggy on the outside, and bright green inside from fresh cilantro and parsley we fold into the batter. Then drizzle everything with a beautiful herby green tahini.
Crispy Chicken (Plant-based) Sandwich
$17.05
We've been having fun playing with Tender (meat made from plants right here in Somerville). This sandwich gets Tender chicken strips we batter and fry here, lettuce, tomato, and pickles, with a sweet-savory sauce made with mustard and liquid smoke."
Chickpea Fritter Sandwich
$13.35
Our very first sandwich—established in 2008—has become a Boston classic, often landing on lists alongside lobster rolls and clam chowder. It’s a reflection of everything we care about: simple ingredients, bold flavors, and food made with love. We start with our own pita bread, baked fresh at our Commissary kitchen. Inside, you’ll find silky hummus made from organic chickpeas grown in Connecticut, crispy falafel balls that are soft on the inside and packed with toasted spices and fresh herbs, a cucumber-tomato salad we chop fresh each morning, bright pickled veggies for a tangy crunch, and a drizzle of tahini sauce to tie it all together. It’s the sandwich that started it all—and still one of our favorites.
Overnight Oats w/ Peanut Butter & Banana
$11.10
Made from scratch, these oats are soaked overnight with chia seeds for a creamy texture. We use fresh banana macadamia nut milk, made daily with real vanilla pods, and top it off with crunchy Teddies Peanut Butter (Everett, MA) and sliced bananas. A perfect way to start your day and support local New England farmers.
Silky Hummus
$5.30
Hummus is a wonderful source of protein for much of the world (the word hummus in Arabic means chickpea) At Clover, we use organic chickpeas from Connecticut that we soak, cook, and blend ourselves. Buttery, rich with tahini and olive oil, basically a meal in itself, packed with half of your protein needs for the day and almost all of your Vitamin C. Make sure to add a side pita or Za'atar pita!
Side of Falafel
$5.60
Our falafel is crisp and craggy on the outside, and soft and herby on the inside. It's the star item in our Chickpea Fritter Sandwich and our new Mediterranean Bowl. We soak and boil organic chickpeas in small batches to make this.
Farro, Lemon, Dill Salad
We began replacing all our pasta salads with farro salads instead. It's higher in protein, higher in fiber, adds nuttiness and increases flavor.
Chickpea, Eggplant, Red Pepper Salad
Clover's most popular side salad. Can also be found on our Mediterranean Bowl and Fancy Hummus.
Warm Pita Bread
$1.90
We imported a pita oven from the Middle East, and now, every night from 10pm to 5am, a crew of bakers descend on CloverHUB. They combine yeast, water, salt and olive oil with organic flour and whole wheat flour grown and ground in Maine and Vermont. After the night kitchen winds down its production, we deliver the bread to our trucks and restaurants each morning, which means the bread you're eating was baked hours ago. We don't freeze our bread, and it has no preservatives. We bake something like 3000 pieces every night.
Warm Za'atar Pita
$3.10
Our homemade fluffy pita bread topped with olive oil and za'atar. Pair with a side of silky hummus or cup of soup!
Side Hard Boiled Egg
$2.50
Locally sourced eggs, hardboiled daily. Served with salt and pepper. A perfect add on to any meal to up the protein.
French Fries
$7.30
Most fast-food fries have 19 hard-to-pronounce ingredients. Our fries have just 3: Potatoes. Rosemary. Kosher Salt. Our fries come to us in potato form from Sparrow Arc Farm, in Vermont. We cut them ourselves hourly, soak them briefly in water, then fry them once at a high temperature. Then we toss in a few sprigs of fresh rosemary towards the end of the frying process.
Falafel Skewers w/ Hummus & Green Tahini
$10.55
8 house-made falafel balls, crisp on the outside, bright green with herbs on the inside, threaded onto a skewer! Served with house-made hot sauce, house-made silky hummus, and pickled veggies. Great as a meal, or as a snack to share with a friend.
Cowboy Cookie
This recipe takes a bakery style cookie dough and adds in chocolate chips, oats, chopped pecans, and coconut flakes.
Popover w/ Seasonal Jam
The first American pastry! Invented by settlers of Portland, Maine. This savory egg based pastry is baked fresh in-house daily. Served with our seasonal carrot marmalade.
Kevins Chocolate Chip Cookie
$4.65
Kevin Brady from our team created this one. Soft in the middle, crispy on the outside, with brown sugar for an extra caramel note, and lots and lots of chocolate chips. Baked in-house daily.
Corn Muffin
The state muffin of Massachusetts!
At Clover, we use organic chickpeas from Connecticut that we soak, cook, and blend ourselves. Buttery, rich with tahini and olive oil. Topped with Olive oil, and Za'atar Make sure to order a side pita (or two)!
Iced Peanut Butter Cup Mocha
$8.10
Like a drinkable Reese's pb cup — featuring Teddie peanut butter made in Everett, MA, and our housemade chocolate ganache.
Chicken Sauce
$0.65
a favorite among kids of all ages, sweet and a tiny bit smoky
Tahini
our housemade lemony tahini (sesame sauce)
Jalapeño Cream Cheese
Our house-made jalapeño cream cheese spread. Contains Dairy.
Mayo
vegan mayo
Honey Sriracha
Chili Oil
Our house-made chili oil, inspired by Nashville hot oil. Very spicy.
Speedwell Brewed Coffee (Tolima, Colombia)
Coffee from Tolima, Columbia, roasted by our longtime friend Derek Anderson at Speedwell Roasters in Plymouth MA. This coffee is sweet, chocolatey, bold - and built for speed. It has a pleasant acidity which we love.
Iced Coffee
$5.35
In a hurry? Grab a batch brew George Howell drip coffee, served over ice
Blood Orange Hibiscus Tea
$5.00
Sweet and refreshing - and glowing bright red from hibiscus flowers! From MEM Tea in Davis Square
Masala Chai Tea
A take on classic Indian spiced tea—bold Assam black tea blended with warm, aromatic spices. Rich, balanced, and perfect with milk and sugar. From MEM tea in Davis Sq, Somerville.
Ginger Lemon Tea
Herbal tea with ginger, linden flowers, lemongrass, & marigold. From MEM Tea in Davis Square
Lemon Chamomile Tea
Chamomile flowers with lemongrass and lavender. From MEM Tea in Davis Square
Irish Breakfast Tea
A bold, malty black tea from India with a hint of bright citrus. Perfect with milk and sugar—this one’s made for your morning routine. From MEM tea in Davis Sq, Somerville.
Moroccan Mint Tea
A refreshing blend of Chinese green tea and cool mint, with hints of spinach and oregano. Inspired by the classic North African mint tea—bright, bold, and perfect over ice. From MEM tea in Davis Sq, Somerville.
Lemon & Rosemary Spritz
$4.80
This bubbly unsweetened option includes fresh squeezed lemon and rosemary.
George Howell Iced Coffee
$6.00
These beans were grown high up on a mountain in El Salvador on a farm next to a volcano. Volcanic soil, altitude, climate, and skilled farmers all add up to perfect beans. But the rest is up to George Howell. Flavor notes include: Chocolate, pecan, nougat
Ginger Soda
Raw ginger soda made in house daily.
Hibiscus Iced Tea
Organic hibiscus flowers steeped with a bit of brown sugar. Sometimes described as "adult Koolaid" hibiscus iced tea is tart and refreshing and loaded with antioxidants.
Black Iced Tea
Steeped in-house daily from organic Chinese black tea. Unsweetened.
Path Water
$8.70
Purified water with electrolytes.
George Howell
Decaf Speedwell
Flavor notes consist of: milk chocolate, cinnamon, pomegranate
Iced Americano
$5.50
Double shot of George Howell Alchemy Espresso Coffee diluted with cold water over ice.
Espresso
$5.10
Double shot of George Howell Alchemy Espresso Coffee
Americano
Double shot of George Howell Alchemy Espresso Coffee diluted with hot water
Chai Latte
$6.20
Chai concentrate consisting of black tea, clove, cardamom, cinnamon and ginger, topped with steamed milk. Add a shot of espresso to make it a 'Dirty Chai'.
Iced Chai
$6.55
Chai concentrate consisting of black tea, clove, cardamom, cinnamon and ginger, topped with milk over ice. Add a shot of espresso to make it a 'Dirty Chai'.
Iced Matcha
$6.70
Matcha is a type of green tea that's ground up into a fine powder. Unlike regular green tea that you steep, you whisk this powder into hot water to make a frothy, vibrant green drink. Served over ice with milk.
Hot Chocolate
Chocolate ganache topped with steamed milk.
Matcha
$6.85
Matcha is a type of green tea that's ground up into a fine powder. Unlike regular green tea that you steep, you whisk this powder into hot water to make a frothy, vibrant green drink. Served with steamed milk
Mesquite BBQ Chips
Down-home, done right! The perfect blend of mesquite, brown sugar, and paprika, with notes of exotic spices - your taste buds will thank you.
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