Full menu
Short Rib Teriyaki
$20.00
Grilled and marinated bone-in beef.
Mix Tempura
$15.00
Deep fried assorted vegetable and shrimp.
Chicken Karaage
$12.00
Japanese style fried chicken pieces.
Gyoza
$9.00
Vegetarian. pan-fried vegetable dumplings (six pieces).
Edamame
$5.00
Steamed young soybeans lightly salted.
Agedashi Tofu
Deep fried tofu topped with bonito.
Wakame Salad
$6.00
Marinated seaweed salad.
Miso
$3.00
Miso soup: Traditional Japanese soup with softened miso paste, tofu, seaweed, and green onions.
Hamachi Kama
$19.00
Tako Sunomono
$10.00
Octopus with cucumber in sweet vinegar sauce.
Soft Shell Crab
Sake Kama Miso
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Gomae
$8.00
Steamed spinach with crushed sesame seed.
Ebi Sunomono
Shrimp with cucumber in sweet vinegar sauce.
Romeo & Juliet Roll
Sake, avocado and shrimp tempura topped with hamachi and spicy unagi sauce.
SFPD Roll
Shrimp tempura, spicy tuna, imitation crab meat and avocado topped with unagi, unagi sauce, sesame seed and tobiko.
Bergschneider Roll
$18.00
Unagi and avocado topped with sake, unagi sauce and tobiko.
DJ Roll
Avocado, cucumber and shrimp tempura inside, topped with walu, jalapeno and tuna seared with creamy sauce.
Cuc Sashimi Roll
Fresh cuts of tuna, salmon, white fish, and yellowtail sashimi.
Sakura Petal Roll
Delicate sushi roll filled with fresh fish, topped with tempura flakes, scallions, and a drizzle of savory sauce, garnished with vibrant fish roe.
Transformer Roll
Shrimp tempura, tamago (sweet egg omelet), crabmeat, jalapeño, and cream cheese typically wrapped in sushi rice and nori.
Giants Roll
Topped with spicy mayo, eel sauce, and tobiko, this sushi roll features crab, avocado, and cucumber, garnished with tempura flakes and green onions.
Chef Roll
$26.00
Tempura shrimp, avocado, and spicy tuna.
Chu Toro Nigiri
$13.00
Medium fatty bluefin tuna belly typically served on hand-pressed sushi rice.
Sake Nigiri
Fresh salmon atop a small ball of rice.
Hamachi Toro Nigiri
Toro Nigiri
$16.00
Rich, buttery slices of fatty tuna on seasoned sushi rice, garnished with scallions and served with a side of wasabi.
Uni Nigiri
Wagyu Nigiri
$14.00
Hamachi Nigiri
Unagi Nigiri
J Uni Nigiri
$25.00
Sea urchin nigiri typically includes fresh sea urchin atop hand-pressed sushi rice.
Hokkaido Scallop Nigiri
Ocean Trout Nigiri
Tai Nigiri
$11.00
Amaebi Nigiri
Ikura Quail Egg Nigiri
Saba Nigiri
Sliced mackerel served atop hand-pressed sushi rice.
Tobiko Nigiri
Tamago Nigiri
Shima Aji Nigiri
Ika Nigiri
Inari Nigiri
Spicy Scallop Nigiri
Tobiko Quail Egg Nigiri
Tako Nigiri
$7.00
Kani Real Nigiri
Hotategai Nigiri
Fresh scallop typically served on a small ball of sushi rice.
Uni Quail Egg Nigiri
Albacore Toro Nigiri
Delicate slices of albacore toro on seasoned rice, garnished with green onions and served with a side of wasabi.
Aji Nigiri
49er Roll
Shiso, avocado and tobiko, topped with sake and lemon.
Dragon Roll
Shrimp tempura and cucumber, topped with unagi and avocado and sesame seed.
Double Hamachi Roll
Hamachi, topped with hamachi, tobiko, onions and scallions.
Rainbow Roll
Shrimp tempura and cucumber, topped with assorted fish and tobiko.
Crunchy Tuna Roll
Spicy tuna, tobiko, avocado and crunchy pieces wrapped with soybean paper.
Real CA Roll
Crab, avocado, cucumber, and seaweed wrapped in sushi rice, typically includes imitation crab meat and a touch of mayo.
Crunchy Ca Roll
Crispy tempura roll filled with crab, avocado, and cucumber, topped with eel sauce and garnished with green onions and bonito flakes.
Philadelphia Roll
Smoked sake, cream cheese, avocado topped with tobiko.
Crazy Monkey Roll
Hamachi, unagi and avocado topped with unagi sauce and sesame seed.
Ca Roll
Crab stick, avocado, and cucumber rolled in sushi rice, topped with fish roe.
Veggie Caterpillar Roll
Shiitake mushrooms and cucumber, topped with avocado and sesame seed.
Spider Roll
Deep-fried soft-shell crab, mixed vegetables and scallions and tobiko.
Caterpillar Roll
Unagi and cucumber, topped with avocado and sesame seed.
Viper Roll
Battered and deep fried spicy tuna with sesame seed.
Salmon Skin Roll
Crunchy sake skin with mixed vegetables and tobiko.
Sweet Potato Roll
Sweet potato tempura.
Negi Hama Roll
Veggie Tempura Roll
Crispy tempura vegetables wrapped in sushi rice and seaweed, garnished with a light drizzle of sauce.
Firecracker Roll
Crispy sushi roll topped with spicy mayo, green onions, and crunchy tempura flakes, garnished with a sprinkle of vibrant orange tobiko.
Avocado Roll
Creamy avocado wrapped in seasoned sushi rice and seaweed.
Spicy Scallop Hand Roll
Scallop, avocado, green onion with tobiko and spicy sauce.
Negi Toro Hand Roll
Toro with green onion and tobiko.
Live Uni Hand Roll
Uni and shiso with ikura and quail egg.
Spicy Tuna Hand Roll
Spicy tuna wrapped in seaweed with fish roe, thin cucumber strips, and shredded daikon radish.
Maguro Hand Roll
Fresh tuna, cucumber, kaiware (daikon radish sprouts), and avocado in a cone-shaped seaweed wrap.
Unakyu Hand Roll
Unagi and cucumber.
Potrero Hill Hand Roll
Crab meat, avocado and cucumber.
#1 Hand Roll
Seared salmon skin, uni, avocado and shiso with ikura and quail egg.
Hamachi Hand Roll
Temaki (cone-shaped seaweed wrapped hand roll) with fresh yellowtail, cucumber, and green onion.
Mix Tempura Noodles
your choice of noodle in broth with mix tempura served on the side
Nabeyaki Noodles
Noodles served in hot pot with choice of udon, soba, or ramen.
Vegetable Noodles
Udon, Soba, Ramen noodles with vegetables.
Tori Noodles
$17.00
Savory Japanese Tori noodles with your choice of Udon, Soba, or Ramen.
Ten Zaru Noodles
Chilled noodles served with dipping sauce. Choose from udon, soba, or ramen.
Zaru Soba Noodles
Chilled buckwheat noodles served with a dipping sauce. Choose from udon, soba, or ramen options.
Beef Noodles
Beef noodles served with your choice of Udon, Soba, or Ramen.
Cha Su Noodles
Choice of udon, soba, or ramen noodles.
Live Sushi
$27.00
Chef's choice seven pieces of nigiri, four pieces of sashimi and spicy tuna roll.
Sushi Party
$95.00
California roll, avocado roll, 18 pcs of sashimi, 12 pcs of nigiri and spicy tuna roll.
Seasonal Sushi Party
$117.00
A variety of fresh sushi, including tuna, salmon, yellowtail, shrimp, and assorted rolls with avocado, cucumber, and crab. Garnished with lemon slices and daikon radish.
Seasonal Chirashi
$34.00
An assortment of fresh sashimi including tuna, salmon, and mackerel, served over sushi rice with seaweed salad and garnished with tobiko and microgreens.
Chirashi
Chef’s choice assorted fresh raw fish over sushi rice.
Seasonal Live Sushi
$35.00
Chef's choice assortment of nigiri, sashimi, and a specialty roll, featuring the freshest seasonal ingredients.
Sake Don
$23.00
Sliced salmon sashimi over sushi rice.
Seasonal Lovers Boat
$85.00
Assorted seasonal sashimi, nigiri, and rolls typically including California roll, spicy tuna roll, and chef's special selections.
Unagi Don
$21.00
Unagi served over steamed rice and topped with our chef's special sauce.
Seasonal Fusion Combo
$72.00
Typically includes a variety of nigiri (fish on top of rice) and assorted rolls, showcasing seasonal and fusion flavors.
Tekka Don
Sliced fresh raw tuna served over sushi rice.
Lover's Boat
$70.00
California roll, avocado roll, 12 pieces sashimi, eight pieces of nigiri.
Fusion Combo
$64.00
Two pieces sake, two pieces maguro, two pieces hamachi, two pieces unagi, dragon roll and rainbow roll.
Bento 3
$24.00
Fresh sashimi, grilled salmon with sesame seeds, tempura vegetables, rice, and a crisp salad with shredded carrots and cabbage.
Bento 2
Grilled short ribs with sesame seeds, teriyaki-glazed salmon, steamed white rice, and a fresh salad topped with creamy dressing. Garnished with a lemon wedge and orange slice.
Hamachi Passion
Thinly sliced yellowtail topped with avocado, topped with avocado, onions, tobiko and mayo.
Hamachi Tartare
Yellowtail with onions and avocado, on shrimp chips (four pieces).
Island Poki
Seaweed salad, maui onions, avocado, cucumber, seven spice, tuna and special sesame sauce topped with tobiko.
Scallop Mini Burger
Scallop on top and bottom, sake with crunchy salmon skin and cucumber.
Wagyu Tataki
$30.00
Lightly seared wagyu beef with yuzu ponzu.
Crab Napolean
Layered with fresh crab, avocado, and finely diced salmon, garnished with carrot sticks and a microgreen sprig.
Uni Scallop
Seared japanese scallop with sea urchin, cucumber and tobiko (two pieces).
Ankimo
Steamed monkfish liver with ginger and onions, drizzled with ponzu sauce.
Albacore Tataki
Lightly seared white tuna with special sauce and onions.
spicy mayo
$1.00
A creamy blend of mayonnaise and spices, typically including sriracha and chili paste, ideal as a condiment for sushi and other Japanese dishes.
teriyaki sauce
A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating, glazing, or dipping.
unagi sauce
A rich, savory eel sauce, traditionally used to enhance sushi and grilled dishes.
yes utensils
Please add this item to your cart if you need utensils for your order.
no utensils
We will not include chopsticks, forks, spoons, or napkins in your order.
wasabi
$0.50
A spicy green paste typically served as a condiment with sushi.
ginger
Fresh ginger, typically served with sushi rolls, enhances flavors and cleanses the palate.
Assorted Sashimi 16pcs
$50.00
Typically includes a variety of fresh seafood such as tuna, salmon, hamachi, ebi, tako, and hokkigai, arranged by the chef.
Sake 5pc Sash
$22.00
Five pieces of fresh salmon sashimi. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Hamachi 5pc Sash
Five pieces of thinly sliced hamachi (yellowtail) sashimi.
Amaebi 5pc Sash
Sweet spot prawn sashimi typically served with deep-fried prawn heads. One order includes five pieces.
Saba 5pc Sash
Marinated mackerel sashimi, typically served with five pieces.
Tai 5pc Sash
Five pieces of thinly sliced red snapper sashimi.
Chefs Assorted Seasonal Sashimi 16pcs
$60.00
Chef's assorted seasonal sashimi 16pcs: A selection of fresh, seasonal sashimi, typically including varieties like tuna, salmon, hamachi, and more, curated by the chef.
Kuromaguro 5pc Sash
Five pieces of kuromaguro (bluefin tuna) sashimi, typically served fresh and raw.
Albacore 5pc Sash
Five pieces of albacore tuna sashimi, typically accompanied by garnishes such as green onions and ponzu sauce.
Soma No Tengu “Forest Spirit”
$105.00
Akishika Super Dry “OKarakuchi”
$110.00
Heiwa Kid Natsu No Shippu 720mL
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
Pellegrino Sparking
Pellegrino sparkling water: Effervescent mineral water from the San Pellegrino Terme area in Italy.
Ramune Strawberry
Japanese carbonated soft drink with strawberry flavor, featuring a unique glass bottle sealed with a marble.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
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