El Nieto De Mama Fifi Deli Food Corp.

Pollo a la Plancha / Grilled Chicken

$10.00

Grilled chicken sandwich typically includes lettuce, tomatoes, and mayonnaise on a toasted bread.

Derretido de Queso / Grilled Cheese

$10.00

Toasted bread filled with melted cheese, typically prepared with butter.

Chuleta de Pollo / Chicken Cutlet

$10.00

Breaded chicken cutlet typically includes lettuce, tomatoes, and mayonnaise on a sandwich bun.

Chuleta de Pollo Picante / Spicy Chicken Cutlet

$10.00

Spicy chicken cutlet served on bread with lettuce, tomatoes, and mayonnaise, incorporating a Latin American twist to the classic chicken sandwich.

BLT

$10.00

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Hamburguesa con Queso de Lujo / Cheeseburger Deluxe

$10.00

Patty topped with deluxe cheese, typically includes lettuce, tomato, onion, and pickles on a bun.

Hamburguesa con Queso y Tocino / Bacon Cheeseburger

$10.00

Grilled beef patty with melted cheese and crispy bacon, typically includes lettuce, tomato, onion, and pickles on a bun.

Bistec / Steak

$10.00

Steak sandwich with lettuce, tomatoes, onions, and mayonnaise, typically includes cheese and is served on Cuban or baguette bread.

Emparedado Cubano / Cuban Sandwich

$10.00

Pressed Cuban sandwich on Cuban bread, filled with ham, roasted pork, Swiss cheese, pickles, and mustard.

Sopa de Pollo / Chicken Soup

$10.00

Hearty chicken soup with tender vegetables and aromatic herbs.

Habichuelas / Beans

$10.00

Habichuelas typically include a variety of beans stewed with a sofrito base, often accompanied by potatoes or other vegetables.

Rabo / Oxtail

$10.00

Oxtail, slowly braised, typically includes a blend of Latin American spices and vegetables, simmered to create a rich, savory sauce.

Pernil / Roast Pork

$10.00

Roast pork typically served with rice, beans, and plantains, drawing from traditional Latin American flavors.

Costillas a la BBQ / BBQ Ribs

$10.00

Slow-cooked pork ribs generously coated in a rich BBQ sauce, typically includes Latin American spices.

Chuletas / Pork Chops

$10.00

Grilled pork chops, often marinated in a blend of Latin American spices, typically accompanied by white rice and a fresh house salad.

Albóndigas / Meatballs

$10.00

Meatballs typically served with a side of white rice, a cooked salad, and fried plantain, reflecting traditional Latin American flavors.

Bistec Encebollado / Pepper Steak

$10.00

Marinated steak thinly sliced and cooked with caramelized onions, typically includes bell peppers.

Pollo a la Plancha / Grilled Chicken

$10.00

Grilled chicken, often accompanied by a blend of spices and herbs unique to Latin American cuisine, served with grilled onions.

Sancocho / Dominican Soup

$10.00

Sancocho is a traditional Dominican soup made with a hearty blend of beef, pork, chicken, corn, green plantain, yucca, and taro root.

Arroz / Rice

$10.00

Flavorful rice entrée prepared with care and expertise.

Gandules / Pigeon Peas

$10.00

Pigeon peas cooked with traditional Latin American spices and herbs, often served as a hearty component of lunch dishes.

Res Guisada / Beef Stew

$10.00

Beef stew typically includes a mix of tender beef simmered with potatoes and carrots in a rich, savory sauce.

Pollo Horneado / Roasted Chicken

$10.00

Roasted chicken, typically accompanied by a blend of Latin American herbs and spices.