Full menu
Tin Can Nachos
$23.51
Crisp tortilla chips with cheddar, cheese sauce, black beans, corn salsa, pico, pickled onions, jalapeños, BBQ drizzle, cilantro, and sour cream.
Camp Crackers
$12.31
Our version of the best sharing thing you can imagine! Cheddar and Gorgonzola-topped flatbread with a touch of garlic and scallions. Baked ’til crispy.
Sticky Wings
$17.91
Jumbo chicken wings braised ’til tender, fried crisp and tossed with our cranberry teriyaki sauce. Served with shaved heirloom carrots and blood orange gastrique.
Dueling Pretzels
$15.67
Soft, oven-baked pretzels with bacon-studded gouda cheese and whole-grain, Common Man Ale, infused mustard.
Rueben Fritters
$16.79
Just like our sister restaurant. Fosters! Rueban bites fried to golden brown and served with 1000 island dressing.
Stack of Rings
$14.55
Hand-dipped in our Common Man Ale batter and served with our house-made dipping sauce.
Lobster Corn Dog
Fresh Maine lobster tail dipped in cornbread batter, fried golden brown and delicious and served with lemon aioli.
Corn Hushpuppies
Fried Crispy and served with spicy NH Maple syrup.
Roasted Garlic Hummus
Savory roasted garlic and pumpkin hummus served with veggies and fried pita. Topped with pepitas and apple cider reduction.
Walk in the Woods
Fresh mushrooms, asparagus and peppers tossed with garlic, herbs and a touch of Cheddar. Served sizzling hot on Grandma’s cast iron skillet with warm pita points.
Firecracker Egg Rolls
Cream cheese-stuffed egg roll with jalapeno bacon and agave reduction.
Deviled Eggs
$13.43
Cage-free and farm-fresh with Nashville hot chicken and bread & butter pickles.
Camp Salad
Mixed greens tossed with balsamic vinaigrette, Gorgonzola and candied pecans.
Caesar Salad
Crisp Romaine tossed with classic Caesar dressing. Topped with Parmesan and toasted garlic croutons. Anchovies, Yes or No?
Lodge Salad
Arugula/Shaved Brussels-Red Onion-Apples-Roasted Squash-Cranberries-Pecans-Creamy Maple Peppercorn Dressing.
New England Clam Chowder
$10.07
Recipe from Town Docks, our sister restaurant in Meredith. Classically good! Bowl 5.99
Uncommon Steak Chili
Common Man classic garnished with Cheddar, sour cream and scallions.
Southern Fried Chicken Sandwich
$20.15
Our signature buttermilk fried chicken. Served on a toasted bun with shaved lettuce and pickle chips.
Tree Hugger's Delight
Crispy falafel cakes on Naan bread with super slaw, tzatziki sauce and cucumber salad. Served with house-seasoned fries.
Chase House Burger
$21.27
8 oz Burger with shredded apple slaw, caramelized onions, and sharp Vermont Cheddar.
Common Man Veggie Burger
Served on a toasted bun with garlic hummus, arugula, sauteed mushrooms, and pickled onions
BBQ Ribs
$32.47
Falling-off-the-bone tender, smothered in our bold and tangy Bubbies’ BBQ sauce and served with french fries and veggie slaw.
Camp's Famous Buttermilk Chicken
$27.99
Buttermilk-marinated chicken breast, breaded, fried golden and topped with spiced sautéed apples and Gouda sauce. Served with Cheddar chive mashed potatoes and fresh vegetables.
Atlantic Salmon
Cajun Salmon cooked over an open flame, served in foil pouch, over rice pilaf with charred asparagus and tzatziki.
Not Your Mom's Meatloaf
$26.87
Our special recipe made with ground beef, veal and pork, wrapped in bacon, roasted and topped with tomato onion jam. Served with Cheddar chive mashed potatoes and fresh vegetables.
New England-Style Pot Roast
Slow-roasted and served with classic vegetables and spinach, Cheddar chive mashed potatoes, pan jus and crispy onions.
Campfire Mac
$22.39
Our beloved Mac N’ Cheese served baked until golden and topped with Ritz Crumbs. Served with daily vegetables.
New England Baked Haddock
$30.23
Tomato and sherry crumb-topped haddock with hollandaise. Served with a rice pilaf blend and fresh vegetables
Fish 'n Chips
$29.11
Haddock battered in our Common Man Ale, fried and served with our super slaw, seasoned fries and tartar sauce.
Chicken Pot Pie
$25.75
Chock-full of slow-roasted chicken, peas, carrots, celery, and onion, served over creamy mashed potato and savory chicken gravy with cheddar chive waffle-pressed biscuits.
Forager's Pie
A medley of carrots, onions, celery, parsnips, wild mushrooms, and sweet potatoes in an herbed cream, baked and topped with a flaky biscuit crust. Served with cranberry sauce.
Mixed Grille
$36.95
Grilled Bourbon-marinated tips, Jumbo shrimp, andouille sausage topped with a savory garlic herb compound butter, served with mashed potatoes and charred asparagus
Camp Steak
Grilled Prime Flat Iron Steak topped with our campfire butter. Served with Cheddar chive mashed potatoes and chef vegetables
Chicken Tenders
Real good chicken fried crispy and served with seasoned fries. Includes a small drink.
Riblettes
Slow cooked and served with BBQ sauce, French fries, and Vegetable.
Hot Dog
All Beef hot dog grilled and served with French fries.
Cheese Pizza
$11.19
A pint-size Camp pizza with cheese and tomato sauce. Includes a small drink.
Camp Cheeseburger
Angus beef cheeseburger with seasoned fries! Served with a small drink.
Classic Mac 'n Cheese
Baked ’til bubbly and delicious with a crumb topping. Served with fresh vegetables and a small drink.
Biscuit Pudding
$11.00
Our famous biscuits, but for dessert! A rich custard baked with our campfire biscuits and topped with seasonal fruit.
Baked S'mores
An updated version of our Camp S’mores. Made with the help of Hershey's, Nabisco Honey Grahams and Kraft (the marshmallow people)!
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