Domenico's Italian Steakhouse

BBQ PORK RIBS

$19.50

Tender BBQ pork ribs, served as flavorful appetizers perfect for sharing.

FRIED MOZZARELLA STICKS

$16.50

CHICKEN WINGS

$17.50

Crispy, juicy wings lightly seasoned for bold natural flavor. Choose Buffalo or BBQ sauce to enjoy them exactly your way.

GARLIC CHEESY BREAD

$9.50

Oven-toasted garlic bread loaded with melted cheese and buttery garlic flavor.

SHRIMP SCAMPI APPETIZER

$21.50

Succulent shrimp sautéed in garlic, butter, and white wine, served as a flavorful starter.

HOUSE ITALIAN SAUSAGE

$17.50

Grilled house Italian sausage typically includes peppers and onions, complemented by a rich tomato-based sauce.

FRIED RAVIOLI

$18.50

Crispy fried ravioli served with a side of rich marinara sauce for dipping.

MEATBALLS

$13.50

House meatballs topped with spicy chorizo meat sauce for a bold, savory flavor.

SAUTEED MUSHROOMS

$17.50

Whole mushrooms sautéed in white wine and garlic.

FRIED CALAMARI & SHRIMP

$21.50

Lightly battered shrimp and calamari, fried golden until crispy with a tender, fresh bite.

CAPRESE SALAD

$16.50

Fresh tomatoes, bocconcini cheese, and basil, typically drizzled with extra virgin olive oil and balsamic reduction.

SHRIMP COCKTAIL

$21.50

Chilled shrimp served with zesty cocktail sauce for a classic, refreshing appetizer.

TRUFFLE STEAK FRIES

$13.50

Truffle oil, garlic, parmesan.

BRUSCHETTA

$10.50

Toasted bruschetta topped with fresh tomatoes, herbed cheese, basil, and a drizzle of sweet balsamic glaze.

GARLIC BREAD

$6.50

Oven-toasted rustic garlic bread brushed with butter, garlic, and herbs—crispy edges, soft center, big flavor.

GRILLED KING SALMON SALAD

$20.50

Grilled king salmon, organic baby greens, arugula, heirloom tomatoes, pearl couscous, pickled cucumbers, red onions, herbed apple cider vinaigrette.

WEDGE SALAD

$15.50

Iceberg lettuce wedge typically topped with diced tomatoes, crispy bacon, red onion, and crumbled blue cheese, drizzled with creamy blue cheese dressing.

MINESTRONE MEATBALL SOUP

$6.00+

Hearty Italian soup with vegetables and meatballs. Available in cup or bowl sizes.

LOBSTER BISQUE

$12.00+

Rich, creamy bisque made with lobster. Available in cup or bowl sizes.

DINNER SALAD

$8.00+

Mixed greens and seasonal vegetables. Available in small, quart, or large sizes.

CHICKEN CAESER SALAD

$19.50

Grilled chicken breast, romaine lettuce, classic house dressing, parmesan, croutons.

ANTIPASTO SALAD

$11.00+

Variety of cured meats, cheeses, olives, and marinated vegetables. Available in quart, large, or small size.

CAESAR SALAD

$11.00+

Romaine lettuce, creamy Caesar dressing, croutons, Parmesan cheese. Available sizes: small, large, quart.

RIB EYE STEAK 18 OZ

$47.50

richly marbled ribeye, expertly grilled to render its natural fat, delivering deep, beef-forward flavor and exceptional juiciness.

NEW YORK STEAK 18 OZ

$45.50

bold, lean cut, expertly grilled over high heat to lock in juices and deliver exceptional tenderness and robust flavor.

LINGUINI WITH CLAMS AND SHRIMP

$25.50

clams and shrimp sautéed in garlic and olive oil, finished with white wine, lemon and Parmesan.

SHRIMP SCAMPI LINGUINE

$37.50

Garlic-butter prawns with capers and white wine sauce in classic scam style over linguine

JUMBO PORK CHOP 24oz

$35.50

generous 24 9z thick-cut, bone-in marbled pork shoulder chop.

FLORENTINE T-BONE FOR TWO 40oz

$70.50

A grand, bone-in tender filet mignon & bold New York strip for sharing.

SEAFOOD FETUCCINE ALFREDO

$35.50

Fresh fish and mixed crustaceans sauted with garlic in a rich Alfredo sauce.

WHITEFISH PARMESAN

$39.50

crispy whitefish filet topped with marinara and melted mozzarella, served with mostaccioli

SWORDFISH

$41.50

Grilled, served with broiled potatoes and seasonal vegetables.

DOMENICOS STEAK & JUMBO SHRIMP

$45.50

tender flat iron steak with garlic sautéed prawns.

FILET MIGNON STEAK 10 OZ

$45.50

exceptionally tender filet mignon prepared to a perfect finish.

FETTUCCINE ALFREDO

$27.50

Fettuccine pasta tossed in a rich, creamy Parmesan Alfredo sauce for a classic, indulgent dish.

PENNE ALL VODKA

$27.50

Penne pasta in a creamy tomato-vodka sauce, rich, smooth, and perfectly balanced.

SPAGHETTI

$18.50

Spaghetti with your choice of sauce, with optional meatballs for a hearty finish.

LASAGNA

$29.50

Layers of pasta, savory meat sauce, and melted cheese baked to perfection for a hearty, classic favorite.

CHICKEN PARMIGIANA

$30.50

Crispy breaded chicken topped with marinara and melted cheese, baked to golden perfection.

RAVIOLI

$16.50

Ravioli stuffed with meat or cheese, served in a rich, savory marinara sauce.

CARBONARA SPAGHETTI

$26.50

Classic pasta carbonara tossed in a creamy sauce with thick bacon, Parmesan, and a touch of black pepper.

CHICKEN MARSALA

$30.50

Tender chicken breasts sautéed and simmered in a rich Marsala wine sauce with mushrooms.

LOBSTER LINGUINE

$39.50

Linguine with succulent lobster and shrimp, tossed in a delicate saffron cream sauce.

CHICKEN PICCATA

$30.50

Tender chicken sautéed and served in a zesty artichoke and caper sauce.

MANICOTTI

$16.50

Pasta tubes stuffed with ricotta and herbs, baked in marinara sauce and topped with melted cheese.

LINGUINI FILETO

$32.50

Fettuccine with filet mignon, shrimp, mushrooms, and artichokes tossed in a rich, creamy Alfredo sauce.

PESTO MOSTACCCILOI

$27.50

Pasta tossed in a fresh, aromatic basil pesto with a hint of garlic and Parmesan.

CIOPPINO

$35.50

A hearty seafood stew with shrimp, clams, mussels, and fish simmered in a savory tomato-basil broth.

BLACK TRUFFLE PASTA

$39.50

fettuccine tossed in a rich, creamy mushroom sauce with black truffles.

BIG D COMBINATION

$32.50

Cheese ravioli and lasagna combo, topped with mozzarella and served with rich marinara sauce.

ANGEL HAIR SPECIAL

$20.50

Angel hair pasta tossed with tomatoes, fresh basil, and olive oil—light, fresh, and perfectly balanced.

ITALIAN SAUSAGE SANDWICH

$20.50

Homemade Italian sausages, house marinara, melted mozzarella on toasted baguette.

MEATBALL SANDWICH

$21.50

Classic meatball sandwich with marinara sauce and melted cheese on a toasted roll.

STEAK SANDWICH

$23.50

Grilled steak served on a toasted baguette with fresh toppings and savory sauce.

PAN-SEARED WHITEFISH SANDWICH

$23.50

Seared whitefish sandwich with fresh greens and a flavorful sauce on a toasted baguette.

CHICKEN PARM SANDWICH

$22.50

Crispy chicken parmesan with marinara and melted cheese on a toasted sandwich roll.

BACON AVOCADO CHICKEN SANDWICH

$20.50

Applewood smoked bacon, provolone, arugula, red onions, fresh tomatoes & chicken breast on a toasted bun.

SAUTEED MUSHROOM SIDE

$13.50

Sautéed mushrooms in olive oil and garlic, enhanced with Italian spices and a hint of black pepper.

STEAK FRIES SIDE

$9.50

Steak fries topped with bacon, ranch dressing, and melted Monterey Jack cheddar cheese.

MEATBALL

$5.45

Ground meat typically prepared with breadcrumbs, minced onion, and Italian seasoning, served in a rich tomato sauce.

GRILLED CHICKEN BREAST

$8.45

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

ITALIAN SAUSAGE

$7.45

Italian sausage links typically served with marinara sauce.

GRILLED ZUCHINI SIDE

$10.50

Grilled zucchini seasoned and cooked over an open flame, often paired with a hint of balsamic for added depth.

SAUTEED VEGETABLES SIDE

$10.50

Medley of seasonal vegetables sautéed with olive oil and garlic.

BROILED SHRIMP SIDE

$19.50

Broiled shrimp, typically seasoned with garlic and herbs, offering a savory Italian flavor.

GARLIC PARM MASHED POTATOES SIDE

$13.50

Mashed potatoes blended with roasted garlic and parmesan cheese, typically enriched with butter and cream for a smooth and creamy texture.

EXTRA SAUCE 4 OZ

$6.45

A versatile sauce, ideal for enhancing dishes. Typically includes a blend of tomatoes, herbs, and spices, complementing various Italian meals.

BROCOLI SIDE

$6.50

Broccoli sautéed with garlic and olive oil.

EXTRA SAUCE 16 OZ

$14.45

A 16 oz side of sauce, typically featuring options like marinara, meat, or alfredo, suitable for enhancing your meal with classic Italian flavors.

EXTRA SAUCE 32 OZ

$21.45

A 32 oz serving of extra sauce, typically featuring classic Italian flavors like tomato, garlic, and herbs, perfect for enhancing your favorite dishes.

Anchovies

$5.00

Marinated anchovies with roasted peppers, olives, and lemon-infused olive oil.

MAC & CHEESE

$13.50

Elbow macaroni typically mixed with a creamy cheese sauce, often topped with grated cheese for added texture.

BONE MARROW SIDE

$15.50

ONION RINGS SIDE

$13.50

SPAGHETTI AGLIO SIDE

$10.50

Pasta typically featuring spaghetti, penne, or linguine, lightly tossed in garlic and butter or served with marinara or alfredo sauce.

RAVIOLI SIDE

$13.50

Choice of beef, cheese, or a half-and-half combination of ravioli.

CALZONE

$17.50

Stuffed with a variety of toppings like cheese, mushrooms, basil, pepperoni, and more. A folded pizza delight that offers both classic and hearty options.

THE CLOSER

$61.45

Variety of pizza toppings: classic Margherita, BBQ Chicken, Hawaiian Luau, Alfredo Chicken & Broccoli, or customize with meats, cheeses, and veggies. Options for no sauce, cheese, or dairy.

CREATE YOUR PIZZA

$13.00+

Choice of pizza size: Individual, Medium, Large, or Extra Large.

LOCAL FAVORITE PIZZA

$18.00+

Available in various sizes. creation topped with choice ingredients reflecting local favorites. Suitable for sharing or solo indulgence.

WHISKEY BREAD PUDDING

$13.50

Sweet baked bread soaked in whiskey-infused custard, typically featuring cinnamon and raisins, finished with a caramel glaze.

TIRAMISU

$13.50

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

CANNOLIS

$13.50

Crisp, fried pastry shells filled with sweet ricotta cheese and chocolate chips, commonly garnished with powdered sugar or pistachios.

MOLTEN LAVA CAKE A LA MODE

$13.50

Molten chocolate cake with a gooey center, typically served with vanilla ice cream.

SPUMONI

$11.50

Creamy cheesecake with a strawberry topping, perfect for strawberry lovers.

VANILLA BEAN OR BELGIAN CHOCOLATE GELATO

$11.50

Flourless cake crafted with European chocolate varieties, typically adorned with caramel and homemade candied pecans.

CREME BRULEE

$13.50

Vanilla custard with a layer of caramelized sugar on top, creating a classic dessert with a smooth and creamy texture.

PISTACHIO CHEESECAKE

$13.50

A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a cookie crumb base.

Event Deposit

$101.50

Event deposit typically secures a private event date. This non-refundable deposit is essential for reserving the venue, ensuring your special occasion is confirmed and planned seamlessly.

FISH SPECIAL

$49.50

Freshly prepared fish filet, typically garnished with capers and seasonal vegetables, drizzled with a lemon white wine sauce over pasta.

MEAT SPECIAL

$39.50

A selection of meats such as pepperoni, sausage, and chicken, typically served with a large cheese pizza and a 2-liter soda.

RISOTTO SPECIAL

$35.50

Arborio rice typically combined with seasonal ingredients, such as seafood, vegetables, or mushrooms, creating a creamy Italian dish known for its rich texture and subtle flavors.

APPETIZER SPECIAL

$13.50

A selection of assorted appetizers, typically featuring a variety of bites, perfect for sampling a range of flavors.