Full menu
Armadillo Eggs
$15.39
Smoked Jalapeños stuffed with brisket, garlic, onions and cream cheese. Lightly breaded, fried and served on a nest of haystack onion rings.
Nachos
$17.59
Fresh fried tri-color tortilla chips covered with either pulled pork or pulled chicken. Topped with cheddar cheese, pico de gallo, fresh jalapenos, and black olives. Finished with beer cheese sauce and served with salsa roja and sour cream on the side.
Cheese Curds
$12.09
White cheese curds lightly breaded then seasoned with garlic and parsley. Fried and served with house ranch.
Frickles
Lightly house battered pickle chips fried to golden brown. Served with cayenne ranch.
Cauliflower Wings
$11.54
Hand battered cauliflower, flash fried and tossed in your choice of wing sauce.
12" Cheese Bread
$16.49
Strips of fresh oven-raised dough brushed with garlic butter, melted Cheddar and Mozzarella cheeses. Served with marinara for dipping.
Burnt End App
Double smoked brisket and pork cubed and simmered in our Kansas City Sauce. A staple of KC BBQ with a local twist.
16" Cheese Bread
$19.79
Sconnie Fries
$14.29
Curly fries topped with house mac & cheese, bacon, tomatoes, raw cheese curds, green onions, cheddar cheese and fresh jalapenos. Finished with sour cream.
Pig Skins
Lightly fried potato skins topped with pulled pork, PJs Signature sauce, bacon, Cheddar cheese and diced green onions. Served with a side of sour cream.
Honey BBQ Salad
Boneless chicken wings or cauliflower wings tossed in honey BBQ sauce on top of mixed greens, diced tomatoes, shredded cheddar and croutons. Served with cornbread.
Smokehouse Salad
Your choice of hickory smoked brisket, turkey, pulled pork or Andouille sausage with mushrooms, red onions and tomato on top of mixed greens; drizzled with PJ’s signature sauce. Finished with whole milk mozzarella and haystack onion rings. Served with cornbread.
Chili - Bowl
$8.24
Chili - Cup
$6.04
You won't find any noodles in this chili. Slow simmered with just the right amount of spices along with a hint of beer to take the edge off. Served with cornbread.
House Salad
$10.99
Mixed greens with tomato, red onion, sliced mushroom, shredded cheddar and croutons. Served with cornbread
Buffalo Salad
Boneless chicken wings or cauliflower wings tossed in mild sauce with mixed greens, diced red onion, diced tomato, shredded cheddar and crumbled bleu cheese. Served with cornbread.
32 Boneless
$29.69
16 Boneless
25 Traditional
$38.49
8 Boneless
$10.44
24 Boneless
$23.09
18 Traditional
$30.24
12 Wings
$20.89
6 Traditional
12" Luau
$25.29
Canadian bacon, pulled pork and diced bacon with pineapple, diced jalapenos and sweet chili sauce.
12" BLT
$24.19
The American classic turned Italian. Hickory-smoked bacon with fresh lettuce, diced tomato and mayo.
12" Carnivore
For the true meat lover. Sausage, pepperoni, Canadian bacon and ground beef.
12" Carolina
PJ's Signature BBQ sauce meets hickory smoked pulled pork drizzled with Carolina mustard sauce. Finished with creamy coleslaw and haystack onion rings.
12" Triple P
This one stands for pulled pork pie. Our amazing pulled pork with PJ's Signature sauce and diced red onions.
12" Loaded Mac & Cheese
House mac & cheese with bacon, scallions, diced tomatoes and red onion.
12" Brisket Philly
$26.39
Extra virgin olive oil topped with smoked beef brisket, sautéed onion and green pepper with Swiss and mozzarella cheeses.
12" Herbivore
Vegetarians look out! Diced tomato, red onion, mushrooms, black olives, green peppers, banana peppers and fresh basil.
12" Buffalo Bleus
Mild buffalo wing sauce meets boneless buffalo chicken wings diced red onions and jalapenos. Served with Bleu Cheese dressing.
12" Pizza
12" Kitchen Sink
Our version of the deluxe. Sausage, pepperoni, green pepper, red onion, black olive, mushroom and banana pepper.
16" Brisket Philly
$34.09
16" Carnivore
$31.89
16" Triple P
$30.79
16" Loaded Mac & Cheese
16" Herbivore
Vegetarians look out! Diced tomato, red onion, mushrooms, black olives, green peppers, and banana peppers.
16" Luau
16" BLT
16" Carolina
16" Buffalo Bleus
16" Pizza
16" Kitchen Sink
10" Luau
10" Loaded Mac & Cheese
10" Brisket Philly
10" Herbivore
Vegetarians look out! Diced tomato, red onion, mushroom, black olive, green pepper, and banana peppers.
10" Pizza
10" BLT
10" Carolina
10" Triple P
10" Buffalo Bleus
10" Carnivore
10" Kitchen Sink
Loaded Potato Pie
Jumbo baked potato stuffed with your choice of pulled pork, smoked brisket, turkey, burnt ends, brisket chili or Andouille sausage along with butter, sour cream, bacon, green onion and shredded cheddar.
Sconnie Stuffer
Made famous at off-premise events, our jumbo potato stuffed with pulled pork and a generous scoop of mac and cheese.
Carolina BBQ
$18.69
Hickory-smoked pulled pork covered in coleslaw, drizzled with Carolina mustard sauce and topped with haystack onion rings. Served on a potato bun.
Pig Mac
A favorite of our Pitmasters, a generous portion of pulled pork hit with our house mac and cheese. Served on a fresh Manderfield's ciabatta bun.
Smokehouse Combo
Slow smoked beef brisket finished with our signature pulled pork. Served on a fresh Manderfield's ciabatta bun.
Brisket BLT
Smoked brisket with bacon, lettuce, tomato and Memphis mayo on Texas toast.
Lone Star Reuben
Hickory smoked beef brisket, sauerkraut, Swiss cheese and Thousand Island on Texas toast.
Shrimp Tacos
Twin flour tortilla shells filled with house coleslaw, grilled pineapple, and fried shrimp tossed in banger sauce. Garnished with green onion.
Brisket Philly
Smoked beef brisket, sautéed green peppers and onions. Served on a Hoagie roll with melted Swiss cheese.
Quesadilla
Your choice of pulled pork or chicken, along with melted cheddar cheese, pickles, haystack onion rings and our signature BBQ sauce on a flour tortilla.
Hawaiian Porker
Hickory smoked pulled pork and applewood smoked bacon with grilled pineapple and banana peppers. Covered in melted mozzarella and finished with sweet chili sauce. Served on a hoagie bun.
Chicken Tacos
Twin flour tortilla shells filled with pulled chicken, fresh pico de gallo & cheddar cheese. Served with a side of salsa roja.
Chicken Sand
A blend of white and dark meat seasoned with our signature spices and slow smoked for 2.5 hours. Pulled daily and served on a ciabatta bun.
Chicken Philly
Hickory smoked pulled chicken, topped with sautéed green peppers and onions, finished with beer cheese sauce. Served on a hoagie roll.
Triple Hog Dare Ya
Hickory smoked pulled pork, jalapeno burnt end sausage, thick cut bacon, and melted cheddar cheese topped with creamy coleslaw and haystack onion rings. Served on a ciabatta bun.
Brisket Sand
A sign of authentic BBQ; smoked for a minimum of 13 hours. Served on a fresh Manderfield's ciabatta bun.
Turkey Club
Hickory-smoked turkey breast with bacon and Swiss cheese. Served on a fresh Manderfield's potato bun with Memphis mayo, lettuce, pickles, tomato and pickled onions on the side.
Turkey Reuben (*)
House-smoked breast of turkey on Texas toast with Thousand Island, coleslaw and Swiss cheese.
Pork Sandwich
Our signature pulled pork, served on a Ciabatta bun.
Pork Tacos
Twin flour tortilla shells filled with our hickory-smoked pork, fresh pico de gallo and cheddar cheese. Served with a side of salsa roja.
Big Texas Melt
Twin ¼ lb smashburgers with our house brisket cream cheese blend on griddled Texas toast with grilled peppers and onions, cheddar and Swiss cheese.
Plain Jane
1/2 lb. Brisket blend burger Served on a fresh Manderfield's potato bun. Lettuce, pickles, tomato and pickled onions on the side.
Cowboy Up
A 1/3 lb patty with pulled pork, banana peppers, mozzarella and cheddar cheeses. Finished with parmesan garlic sauce and served on a ciabatta bun.
Western Burger
1/2 lb. Black Angus patty with bacon, Cheddar cheese, BBQ sauce and haystack onion rings. Served on a fresh Manderfield's potato bun. Lettuce, pickles, tomato and pickled onions on the side.
Parker Pounder (*)
$21.99
Two 1/2 lb. Brisket blend burgers with Cheddar and Swiss cheeses and bacon. Served on a fresh Manderfield's potato bun. Lettuce, tomato and pickled onions on the side.
Pitmaster Platter (*)
$54.99
You are the pitmaster on this one. We will serve you 2 pounds of your favorite three meats along with three sides and extra cornbread. Meant for sharing, yet possible for the daring.
Brisket Dinner
$32.99
The cut that defines your ability to effectively smoke meats by a jury of your peers. We smoke ours for a minimum of 13 hours.
Two Step
$43.99
Choose any two meats from the list along with two dinner sides. We’ll serve them up with corn bread.
Burnt Ends Dinner
Double smoked brisket and pork cubed and simmered in our Kansas City sauce. A staple of KC BBQ with a local twist.
Turkey Dinner
Generous portion of sliced smoked turkey. Tender and juicy for the health-conscious connoisseur.
Pork Dinner
Hickory smoked white and dark meat, seasoned with our signature spices and slow-smoked for 1.5 hours before being pulled by our pitmaster. Served with your choice of two sides.
Sausage Dinner
Smoked pork sausage packed with cheddar and just enough jalapeños to wake things up. Served full rope style with a juicy bite and a lot of kick.
Chicken Dinner
A blend of white and dark meat seasoned with our signature spices and slow smoked for 2.5 hours. Pulled Daily.
Meat Sweats
$126.49
Pitmaster Platter has you scratching your head about which meats to choose? Order this bad boy which happens to come with a complimentary case of its namesake. All seven of our meat choices; pulled pork, beef brisket, andouille sausage, sliced turkey breast, burnt ends, smoked traditional wings, and St. Louis-style ribs. Served with three sides and cornbread.
Full Rack Ribs
$39.04
A full rack of pork back ribs, hickory-smoked for 4.5 hours, you’ll need to use your teeth to get the meat off of these bones. Served with two sides and cornbread.
Half Rack
$28.04
A half rack of pork back ribs, hickory-smoked for 4.5 hours, you’ll need to use your teeth to get the meat off of these bones. Served with two sides and cornbread.
Smokehouse Mac
House mac and cheese topped with bacon, diced tomato, green onion, cheddar and mozzarella cheese. Loaded with your choice of pork, brisket, burnt ends, turkey or andouille sausage. Sprinkled with garlic buttered bread crumbs and stone fired to golden brown.
Sweetsticks
Fresh oven-raised dough brushed with butter, sprinkled with cinnamon and sugar and finished with homemade buttercream icing.
Cheesecake
$7.69
Our rotating flavored cheesecake.
Cinnamon Roll Cookie
Soft cinnamon cookie baked with a gooey brown sugar–cinnamon center. Topped with buttercream icing and a scoop of vanilla ice cream.
Cowboy Cannoli
$6.59
A buttery graham cracker crust filled with creamy ricotta-mascarpone, vanilla, citrus zest, and mini chocolate chips.
Ice Cream Scoop
$2.19
Peach Cobbler
Cobbler so good you'll think you're in Georgia! Drizzled with our buttercream icing and served with a scoop of ice cream.
Brownie Sundae
Homemade brownie with ice cream, chocolate syrup and whipped cream topped with a cherry.
Scorpion Sauce
$1.10
Ranch
$0.55
Parm Garlic
Sour Cream
Memphis Mop
Honey BBQ
Carolina Mustard
Cayenne Ranch
Buttercream Icing
Jack Daniels Sauce
KC Classic
Mayo
Memphis Mayo
PJs Signature Sauce
Sweet Chili Sauce
Tartar
French
1000
Beer Cheese 6oz
$2.20
Spicy Garlic
Hot
Mild
Italian
Extra Marinara 6oz
Cocktail Sauce
Marinara 6oz
Serrano Salsa
Bleu Cheese
Bleu Cheese Crumbles
Cutlery Kits
$0.01
Fries
$4.39
Baked Beans
Potato Salad
Waffle Fries
Creamy Coleslaw
Cornbread
$1.38
Dinner Salad
Sweet Pepper Slaw
Mac & Cheese
Sweet Fries
Lemonade - Raspberry
$1.93
Tea - Sweet
Lemonade - Strawberry
Lemonade
Tea - Raspberry
Tea - Unsweetened
Tea - Strawberry
1919 Root Beer
$3.85
Soft Drinks (*)
$1.97
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