Full menu
California roll
$7.00
Avocado, imitation crab, and cucumber rolled with sushi rice, typically garnished with sesame seeds or masago (capelin roe).
Shrimp Tempura roll
$8.00
Shrimp tempura, avocado, and cucumber, typically topped with spicy mayo and eel sauce.
Spicy Salmon roll
$7.50
Chopped salmon, cucumber, and spicy mayo, often garnished with sesame seeds. Typically served raw with seasoned rice and seaweed.
Salmon Avocado roll
Sushi roll featuring fresh salmon and creamy avocado, typically wrapped in seaweed and sushi rice. Contains raw ingredients.
Tuna Avocado roll
Tuna and avocado wrapped in sushi rice and seaweed, typically garnished with sesame seeds and a hint of spicy sauce.
Sweet potato roll
Tempura sweet potato wrapped in rice and seaweed, typically drizzled with eel sauce.
Eel Avocado roll
Bbq eel and avocado wrapped in rice and seaweed, topped with sesame seeds and a sweet eel sauce.
Tuna Cucumber roll
Tuna and cucumber wrapped in seasoned rice and seaweed, typically garnished with sesame seeds. Contains raw fish, which may increase the risk of foodborne illness.
Spicy Tina roll
Fresh tuna, cucumber, and spicy sauce, typically enhanced with scallions or avocado.
Salmon roll
Salmon, cucumber, and avocado wrapped in sushi rice and seaweed. Contains raw fish.
Kani roll
$6.00
Crabmeat roll typically featuring spicy crabmeat topped with crab sticks and sweet mayo sauce.
Eel Cucumber roll
Eel and cucumber roll, typically featuring barbecued eel and cucumber, topped with sweet eel sauce.
Spicy Kani roll
Spicy kani mix, smelt roe, and sesame seeds wrapped in seasoned rice and seaweed, offering a hint of heat and a touch of oceanic flavor.
Tuna roll
Fresh tuna wrapped in sushi rice and seaweed, typically accompanied by avocado and cucumber. Contains raw fish. Consuming raw or undercooked foods may increase the risk of illness.
Salmon Cucumber roll
Sushi rice and seaweed sheet typically encase fresh salmon and cucumber.
Avocado Roll
Avocado wrapped in seasoned sushi rice and seaweed, typically accompanied by soy sauce, wasabi, and ginger.
Cucumber roll
Sushi roll made with seasoned rice, seaweed, and fresh cucumber, typically accompanied by sesame seeds, soy sauce, wasabi, and ginger.
Peanut sauce
$2.00
A creamy blend of peanut butter and coconut milk, this sauce is often enriched with curry, sugar, and aromatic spices, offering a rich accompaniment to various dishes.
Gyoza sauce
$1.00
Soy sauce, rice vinegar, and chili oil blend to create a savory dipping sauce, often paired with gyoza dumplings.
Sweet chili sauce
A blend of chilies and sweeteners, typically used as a dipping sauce for spring rolls or crab wontons, offering a balance of sweetness and mild spiciness.
Katsu sauce
A tangy and rich Japanese BBQ sauce, typically featuring a blend of fruits and vegetables, often used to enhance the flavor of katsu dishes.
Chicken wings sauce
Fried chicken wings typically feature a savory sauce, drawing inspiration from classic Japanese flavors.
Yummy sauce
A creamy, tangy Japanese sauce, typically served with hibachi dishes, enhancing the flavors of steak, chicken, or seafood.
Teriyaki sauce
Soy sauce-based teriyaki sauce, typically sweet and savory, used for glazing or dipping in Japanese cuisine.
5. Shumai Steamed / Fried
$7.95
Chicken or shrimp.
6. Gyoza Steamed / Fried
Chicken or vegetable.
Crispy Calamari
Tender calamari rings deep-fried to perfection, a delectable appetizer
4. Zesty Wing
$10.95
Fried chicken wings mixed with the chef's special seasoning.
Curry Puff
Flaky pastry filled with seasoned curry, served with a side of fresh salad and mixed pickled vegetables.
7. Edamame
$6.95
Steamed young soybeans lightly salted.
Fried Butterfly Shrimp
Fried butterfly shrimp typically includes breaded and deep-fried shrimp, often served with a dipping sauce like tartar or spicy mayo.
3. Beef Satay
Grilled beef skewers and peanut sauce.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Coconut shrimp
Shrimp deep-fried with coconut flakes, typically served with a sweet chili sauce.
1. Spring Roll
Mixed vegetables and glass noodles served with plum sauce.
2. Chicken / Satay
$9.95
Grilled chicken skewers and peanut sauce.
Tom-Yum Soup
$11.95
Tom Yum Soup: Spicy and sour soup with shrimp, mushrooms, lemongrass, and cilantro.
Udon soup
$14.95
Udon Soup Thick wheat noodles in a savory broth. Choice of chicken, beef, or shrimp.
1. Miso Soup
$4.50
Traditional Japanese broth with tofu, seaweed, and green onions.
2. Green Salad
Fresh greens typically include lettuce, cucumber, and tomato, dressed with a light Japanese-style vinaigrette.
5. Hibachi Filet Mignon
$36.95
Filet mignon, choice of Miso Soup or Salad, White Rice or Fried Rice.
3. Hibachi Shrimp
$31.95
Juicy shrimp served with a side of Miso Soup or Salad and choice of White Rice or Fried Rice.
4. Hibachi New York Steak
$33.95
New York Steak with side of Miso Soup or Salad, and choice of White Rice or Fried Rice.
6. Hibachi Sirloin Steak
Succulent sirloin steak with a choice of Miso Soup or Salad, accompanied by White Rice or Fried Rice.
7. Hibachi Mixed Vegetables with Tofu
$23.95
Vegetarian.
1. Hibachi Chicken
$26.95
Chicken served with choice of Miso Soup or Salad, and White Rice or Fried Rice.
2. Hibachi Salmon
$29.95
Salmon. Choice of miso soup or salad. Served with white rice or fried rice.
5. Chicken Katsu
$22.00
Breaded chicken cutlet. Side: Miso Soup or Salad. Rice: White or Fried.
3. Salmon Teriyaki
$24.00
Salmon teriyaki with a choice of Miso Soup or Salad; White Rice or Fried Rice.
4. Shrimp Teriyaki
Shrimp with teriyaki sauce. Choice of miso soup or salad. White rice or fried rice.
1. Chicken Teriyaki
$21.00
Chicken teriyaki with choice of miso soup or salad, served with white or fried rice.
2. Beef Teriyaki
$26.00
Beef Teriyaki served with your choice of Miso Soup or Salad. Comes with White Rice or Fried Rice.
4. Pad Thai
$16.95
Spicy. Sautéed rice noodles with eggs, scallions, tofu, bean sprouts & ground peanuts.
Drunken noodles
$15.95
Rice noodles with choice of beef, shrimp, or chicken, stir-fried with vegetables and Thai basil.
Thai fried rice
Rice stir-fried with choice of beef, shrimp, or chicken.
5. Udon
Spicy. Sautéed veg with chicken, with oyster sauce.
Pineapple fried rice
Stir-fried rice with chicken, shrimp, pineapple, cashew nuts, egg, onion, and a hint of curry powder.
3. Panang Curry
$17.95
Spicy. Chicken, beef or shrimp.
Vegetable Duck curry
Assorted vegetables and duck in a red curry sauce with coconut milk, bell peppers, and basil.
1. Green Curry
2. Red Curry
4. Chicken, New York Strip
Chicken and New York strip with choice of Miso Soup or Salad; served with White Rice or Fried Rice.
10. New York Steak, Shrimp
$35.95
New York steak and shrimp. Choice of Miso Soup or Salad. Served with White Rice or Fried Rice.
3. Chicken, Filet Mignon
$37.95
Chicken and filet mignon. Side options: Miso Soup or Salad; rice options: White Rice or Fried Rice.
5. Chicken Salmon
Chicken and salmon combo. Sides: Miso Soup or Salad. Rice: White or Fried.
6. Sirloin Steak, Shrimp
Sirloin steak and shrimp served with Miso Soup or Salad and choice of White Rice or Fried Rice.
8. Filet Mignon, Shrimp
Filet mignon and shrimp. Choice of Miso Soup or Salad. White or Fried Rice.
7. Sirloin Steak, Salmon
Sirloin steak and salmon. Choice of Miso Soup or Salad. White Rice or Fried Rice.
9. Filet Mignon, Salmon
Tender cut of filet mignon paired with salmon. Side choice of Miso Soup or Salad. Served with White Rice or Fried Rice.
1. Chicken, Shrimp
$30.95
Chicken and shrimp served with your choice of Miso Soup or Salad, and White Rice or Fried Rice.
2. Chicken, Sirloin Steak
$32.95
Chicken and sirloin steak. Choice of miso soup or salad. White rice or fried rice.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Filet Mignon
Filet mignon cooked hibachi style, typically includes mushrooms and soy sauce.
Shrimp
$13.95
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Plain Fried Rice
$5.95
Simple and Classic Fried Rice, Lightly Seasoned
Hibachi Mix vegetables side
Grilled broccoli, carrots, zucchini, mushrooms, and onions, prepared hibachi style.
Hibachi Noodle
Stir-fried noodles with onions, carrots, and a blend of Japanese spices.
Salmon
Grilled salmon cooked hibachi style, typically includes mixed vegetables.
New York Steak
Grilled New York steak prepared hibachi style with soy sauce.
White rice
Steamed white rice, commonly served as a side in hibachi meals, offering a simple and classic accompaniment to various Japanese dishes.
Chicken
Grilled chicken breast prepared hibachi style, typically includes mixed vegetables like zucchini, mushrooms, and onions.
Sirloin Steak
Grilled sirloin steak prepared hibachi style with soy sauce.
Bubble milk tea
$6.50
Milk tea with chewy tapioca pearls, typically infused with flavors like taro, mango, or matcha.
Soda
Coke, Sprite, iced tea, ginger ale, Fanta.
Japanese Soda
$5.00
Strawberry, orange.
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Bottled Water
Pure and refreshing bottled water.
Mango Sticky Rice
Tiramisu
Ladyfingers dipped in espresso, layered with mascarpone cheese, and finished with a dusting of cocoa powder.
Cheesecake
Classic cheesecake typically garnished with whipped cream, chocolate syrup, and a maraschino cherry.
Fried Ice Cream
Vanilla or chocolate.
Fried Banana with Ice Cream
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