Full menu
Nachos
$19.44
Jack and cheddar blend melted with refried beans, jalapeños, and scallions. Fresh salsa and sour cream on the side
Fried Brussels Sprouts
$16.84
Garlic bacon dipping sauce
Potstickers
$18.13
Pan-fried with soy scallion dipping sauce
Calamari
Spicy cherry peppers, marinara, and lemon aioli
Guac & Chips
Guacamole with tomato, onion, chilies, and fresh lime juice
Kobe Beef Sliders
$20.74
With red onion marmalade and roasted garlic aioli. Served with fries
Fried Chicken Sliders
Buttermilk fried chicken breast with lettuce, tomato and coleslaw
Ahi Tuna Tartar
$22.04
Fresh cut ahi tuna with lemon, sriracha sesame sauce, scallions, wonton crisps, avocado, and sriracha glaze
Truffle Mac
A creamy mix of Swiss, Cheddar, brie, sliced truffles, and cavatappi pasta. Baked with a crispy bread crumb topping
Steak Taco
$9.75
Seasoned beef, flavorful toppings, and a warm, crispy tortilla.
Shrimp Taco
Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.
Pork Taco
$7.15
BBQ pulled pork, accompanied by cilantro coleslaw and topped with smoked pineapples, wrapped in a soft tortilla.
Chicken Taco
Succulent Chicken Taco with Fresh Toppings and Zesty Sauce
Chicken Wings
Choice of Mike's buffalo, chili garlic, atomic (super hot!), or hoisin BBQ
Lettuce Wrap
Ground chicken, water chestnuts, and shiitake mushrooms with potsticker dipping sauce, and fried rice noodles
Grilled Salmon Salad
$25.94
Baby greens, diced tomatoes, apple-wood smoked bacon, blue cheese, and sliced mango. Charred tomato dressing
Four Seasons Chicken Salad
$24.64
Grilled chicken, romaine lettuce, avocado, tomatoes, corn, carrots, and crispy fried onion strings. BBQ ranch dressing
Spinach & Pear Salad
Baby spinach, candied pecans, sliced pears, and warm goat cheese. Champagne vinaigrette
Steak and Greens
$28.54
Sliced hanger steak over baby arugula, romaine, shaved red onions, roasted tomatoes, Gorgonzola crumbles, and red wine vinaigrette
Fried Chicken BLT Salad
Buttermilk fried chicken breast over chopped iceberg lettuce, diced tomatoes, bacon, Cheddar Jack cheese, and carrots. Ranch dressing
Caesar Salad
With aged Parmesan cheese and house-made garlic herb croutons. Creamy Caesar dressing
Ahi Tuna Salad
Sriracha glazed tuna loin served rare over baby greens, carrots, tomato, peanuts, and crispy eggroll skin. Ginger miso vinaigrette
Beet Salad
$23.34
Roasted beets, chopped kale, quinoa, carrots, walnuts, tomato, dried cranberries, and warm goat cheese. Lemon honey vinaigrette
Side House
$7.80
House greens, strawberries, cucumbers, radish, and citrus vinaigrette.
Side Caesar
$9.10
Crisp Romaine lettuce, parmesan, and croutons, with classic Caesar dressing
Cobb Salad
Grilled chicken, baby greens, hard-boiled egg, tomato, bacon, blue cheese, and avocado. Balsamic dressing
House Salad
$14.24
Baby field greens, roasted tomatoes, and carrots. Balsamic dressing
French Onion Soup
$11.64
With rustic bread crouton and melted Swiss cheese
Chili
Ground turkey breast, red peppers, chili, and cilantro. Steeped with tomatoes, chipotle, and beer. Topped with melted cheddar, scallions, and chips
Famous French Dip
Shaved beef, caramelized onions, and melted Gruyere on a crusty French baguette served with au jus
Cheesesteak
Shaved beef smothered with mushrooms, onions, and jalapeños, chipotle aioli, and Cheddar cheese on a toasted baguette
Chicken Melt
Buttermilk fried chicken breast tossed in Mike's buffalo sauce, melted Cheddar, bacon, lettuce, tomato, and chipotle aioli on a hard roll
Grilled Chicken Sandwich
On a toasted baguette with romaine lettuce, sliced tomatoes, and basil aioli
Fish Tacos
Tequila lime cilantro glaze and served with lime cabbage slaw, sour cream, and guacamole
Brushfire Burger
Queso fresco cheese, jalapeños, onion strings, guacamole, and garlic aioli
Blue Burger
Sautéed onions, apple-wood smoked bacon, and melted blue cheese
All American
American cheese, 1000-Island dressing, and candied bacon
Impossible Burger
$27.24
A plant-based burger to replace our traditional fresh ground beef patty for our vegetarian guests
Teriyaki Salmon Burger
House-made Atlantic salmon patty seasoned with teriyaki sauce and served with carrots, scallions, avocado, and red chile aioli
Tuna Burger
Grilled ahi tuna loin with a ginger mustard glaze. Topped with pickled ginger, arugula, and sesame wasabi aioli
Turkey Burger
A mix of ground turkey, chicken, and bacon. With apple-wood smoked bacon, avocado, and basil aioli
Marly's Burger
8 oz of our special blend grilled to order with lettuce, tomato, and onion on a locally made hard roll
San Antonio Burger
House-made BBQ sauce, candied apple-wood smoked bacon, jalapeños, red chili aioli, and Cheddar cheese
Hangar Steak
$37.64
Served with truffle Parmesan fries, fried onion strings, and sautéed spinach with chimichurri sauce
Fish & Chips
Crispy fried sole with french fries, coleslaw, and tartar sauce
Grilled Salmon
$33.74
Served with lime garlic butter, roasted squash, and rice pilaf
Half Chicken
$32.44
All-natural chicken pan-roasted. Served with mashed potatoes, bacon green beans, and pan gravy
Guinness Beef Stew
Slow braised beef, carrots, celery, onions, and peas in a rich Guinness demi-glace. Served over mashed potatoes and french beans
Tilapia
Lemon white wine sauce with a touch of cream and butter. Served with rice pilaf and sautéed spinach
Chocolate Chip Brownie
$11.70
Chocolate and caramel sauce, fresh whipped cream
Macy's Mousse
Whipped and folded dark and milk chocolate
Cannoli Trio
$6.50
Filled to order with chef's cannoli cream and chocolate chips
Penne Ala Vodka
House-made vodka sauce tossed with pancetta
Chicken Parmigiana
$29.84
Breaded chicken cutlet topped with marinara, mozzarella cheese, and spaghetti pasta
Spicy Chicken Scarpariello
Diced chicken breast, cherry peppers, caramelized onions, fresh garlic, Parmesan cheese, and fresh herbs in a white wine sauce. Served over spaghetti
Spicy Rasta Pasta
Sautéed mushrooms, roasted red peppers, scallions, and cajun cream sauce over penne with your choice of blackened chicken or shrimp
Bolognese
Blend of veal and pork tossed with fusilli pasta topped with basil, fresh ricotta, and Parmesan cheese
Kid's Steak
$18.20
Steak tailored for kids, choice of meat temperature ranging from rare to well done.
Spaghetti with Meatballs
Spaghetti served with meatballs in a classic marinara sauce, tailored for a kid's palate.
Kid's Pasta
Cavatappi noodles with choice of sauce.
PB&J with Sliced Apples
Peanut butter and jelly spread on bread, accompanied by sliced apples.
Kid's Chicken Breast
$13.00
Grilled chicken breast, typically served as a simpler dish for younger palettes.
Kid's Salmon
$15.60
Grilled salmon typically accompanied by a simple arrangement of vegetables and a side of rice, tailored for a child's palate.
Hotdog w/ Fries
$10.40
Hot dog served on a bun, typically accompanied by a side of fries.
Mini Burger
Mini burger served with choice of meat temperature from rare to well done.
Chicken Fingers
Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
Grilled Cheese
Cheesy delight on toasted bread, perfect for those craving a classic comfort food.
Sweet Pot Fries
Side Spinach
Side Green Beans
Side Squash
Baked Pot
$5.20
Mashed Pot
Rice Pilaf
Coleslaw
$3.90
Onion Strings
Side Meatballs
Side Guac
$4.55
Side Avocado
$2.60
Side Bacon
Hardboiled Egg
$1.30
Pickels
$1.95
Side Grilled Chicken
Fries
Truffle Fries
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