Full menu
Fruit Crepes
$14.00
2 crepes with mango, strawberries, almonds, raisins, whipped cream
Huevos en Mole Negro
$16.00
Eggs your way, chorizo, mole negro, tomato, cilantro
My Morning Enchilada
Enchilada with mole negro, scrambled eggs, jack cheese, onion, tomato, crema, sesame seeds and cilantro with crispy potatoes
Steak & Eggs
$25.50
6 oz steak, eggs your way, choice of mole (negro, Verde, poblano), with crispy potatoes
The Sombrero Omelette
$17.50
Huitlacoche, corn, goat cheese, chipotle tomato salsa, onions, tomatoes, cilantro crema, queso fresco, served with crispy potatoes
The Wedge Burrito
A flour tortilla filled with scrambled eggs, bacon, potatoes, refried beans, and cheese.
Carnitas Crepes
Two crepes with carnitas, peppers, onions, chipotle tomato sauces, cilantro crema, avocado, queso fresco
Chorizo Tacos
3 chorizo and egg tacos with chipotle crema, avocado with your choice of flour or corn tortillas
Queso Fundido
Melted cheese dip. Options include Rajas with Jack Cheese and Chipotle Crema, Chorizo and Black Beans, Carnitas, or Chicken.
Homemade Guacamole
GF/VEG
Shrimp Cocktail
Homemade cocktail sauce, cucumber, pico de gallo, avocado and lime, served with tostada
Huitlacoche Quesadilla
Mexico city-style stuffed with mexican truffle, corn, tomato, onion and goat cheese, topped with chipotle tomato sauce, onions, tomatoes, cilantro and cilantro crema. GF/VEG
Ceviche
fresh shrimp poached in lime juice with Cholula, cucumbers, pico de gallo, avocado, and chipotle crema served with 2 tostadas. GF
Elote
Roasted corn, tossed with butter, onions, jack cheese, chipotle crema, sprinkled with queso fresco, cilantro and tajin, served with tostada. GF/VEG
Puerco en Guajillo
$18.50
Slow roasted pork simmered in guajillo salsa with potatoes, apples, and fresh spinach finished with pickled onions, radishes and jalapenos, served with a flour or corn tortilla
Traditional Chilaquiles
Fried cut corn tortillas simmered in green or red sauce, topped with jack cheese and two eggs cooked your way, finished with cabbage, onion, tomato, cilantro, cream, and queso fresco
Pollo Fundido
Deep fried chicken burrito filled with chicken, jack cheese, and chipotle crema topped with pico de gallo, chipotle crema and queso fresco, served with a side of guacamole
Smoked Chicken Enchilada - Brunch
Salsa verde, onions tomatoes, cilantro, chipotle crema and queso fresco. GF
Papas con Chorizo
Sautéed chorizo and potatoes with poblano peppers served over chipotle tomato salsa with two eggs cooked any style, topped with pico de gallo, cilantro crema, and queso fresco, served with a flour or corn tortilla
Camarones en Mole Verde
Sautéed shrimp smothered in our mole verde sauce topped with pumpkin seeds, tomatoes, onion and cilantro, and a flour or corn tortilla. GF
Huevos Rancheros con Carnitas
2 eggs cooked your way served on fried corn tortillas, topped with chunky tomato salsa and carnitas finished with pico de gallo, cream and queso fresco. GF
Shrimp Tacos (3)
$20.50
House seasoned sauteed shrimp, cabbage, lime juice, pico de gallo and chipotle mayo
Crispy Chicken Tacos (3)
Topped with chipotle tomato salsa, crema, queso fresco, onions, tomatoes, and cilantro. Add 2 sides for $5. GF
Crispy Potato Tacos (3)
Topped with chipotle tomato salsa, crema, queso fresco, onions, tomatoes, and cilantro
Tacos del Mar
$23.00
Lobster, crab and shrimp tossed in our jalapeno crema. Served with pico de gallo and avocado
Alambre Ribeye Steak Tacos (3)
Marinated steak, poblanos peppers, bacon, jack cheese, tomato, onion and cilantro
Al Pastor Tacos (3)
Pork marinated with our spicy house mix with onion, pineapple and cilantro. GF
Chicken Tortilla Soup
Shredded chicken in broth, chipotle tomatillo salsa and lime juice, topped with onion, cilantro, tomato, avocado, queso fresco and tortilla strips
Tomato & Oaxaca Cheese Salad
Radishes, jalapeños, onions, cilantro tossed in our homemade vinaigrette. GF/VEG
Pork Pozole
Hominy, chile guajillo and our signature seasoning topped with cabbage, onion, oregano and tortilla strips
Fig & Panela Cheese Salad
Mixed greens with cucumber, red onion and red bell peppers tossed in our house balsamic vinaigrette. GF/VEG
Fruits & Greens Salad
Oaxaca cheese, dried cranberries, raisins, apples, onions, pumpkin seeds and jalapenos in our homemade vinaigrette. GF/VEG
Pollo con Espinacas
$32.00
Airline chicken breast and spinach over our house-made chipotle crema sauce topped with cilantro crema, tomatoes, onions, cilantro, and queso fresco. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Lamb Adobo
$43.50
Braised lamb shank in a sweet and spicy ancho chile sauce topped with sesame seeds, onion, tomato, cilantro. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Mole Poblano
$30.00
Airline chicken breast smothered in our traditional mole topped with sesame seeds, tomato, onion, and cilantro. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Puerco en Chipotle
$29.00
Slow roasted pork over our chipotle-tomatillo sauce topped with melted Oaxaca cheese, onion, tomatoes and cilantro. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Carne a la Tampiqueña
$37.00
Marinated, wood fired skirt steak with rajas, guacamole and pico served with a red cheese enchilada. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Puerco en Mole Verde
Roasted pork smothered in a green tomatillo mole with pumpkin seeds, onion and cilantro. Los Sombreros’ Chefs cook with wood fire to give a rich, smokey flavor to our meats, and the vegetables we use for sauces. You will notice the distinct flavor, filling your palate. You have arrived at destination delicioso. (Pick two of rice, refried beans, black beans or veggies) GF
Camarones al Tequila
$31.00
Tequila flamed shrimp with chunky tomato and chipotle crema, bacon, onion, cilantro, and avocado. (Pick two of rice, refried beans, black beans or veggies) GF
Mole Oaxaqueno
$41.50
Oaxaca-style mole with choice of black beans, refried beans, rice, veggies, or no sides. Served with corn or flour tortilla, or no tortilla.
Carnitas Plate
$27.50
Slow roasted pork served with pico de gallo and guacamole. GF
Pechuga Rellena
Wood-fired chicken breast stuffed with huitlacoche, goat cheese and grilled corn, topped with onions, chipotle tomato salsa, tomatoes and cilantro crema. (Pick two of rice, refried beans, black beans or veggies). GF
Smoked Chicken Enchiladas
Salsa verde, onions, tomatoes, cilantro, chipotle crema and queso fresco. A portion of the proceeds go to Alice Cooper Solid Rock Foundation. GF
Vegan Enchiladas
Spinach, zucchini, carrots and broccoli, smothered with salsa verde topped with specialty vegan cheese, onion, tomato, cucumbers and cilantro. V/GF
Enchiladas del Mar
Lobster, crab and shrimp tossed in our jalapeno crema, jack cheese, topped with fresh jalapeno and pico de gallo
Carnitas Enchiladas
Guajillo, crema, cilantro, onions, tomatoes and queso fresco
Chicken Enmoladas
Our traditional mole poblano, jack cheese, sesame seeds, onions and cilantro. GF
Horchata
$4.50
Refreshing rice-based cinnamon beverage, a traditional Mexican delight.
Lemonade
Refreshing citrus beverage.
Refresco de Tamarindo
Diet Pepsi
A crisp, refreshing diet soda with sweet, fizzy bubbles and no calories.
Mexican Coke
$6.00
Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.
Mexican Fanta
A refreshing and bubbly soda that delivers a burst of citrusy delight.
Mexican Squirt
Grapefruit-flavored Mexican soda, typically sweetened with real cane sugar. Imported and served in a glass bottle.
Starry
Refreshing clear soda, formerly known as Sierra Mist.
Refresco de Jamaica
Hibiscus flower beverage, steeped for a tangy, slightly sweet flavor.
Cranberry Juice
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
Pepsi
Classic, refreshing cola soda.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Orange Juice
Classic citrus refreshment.
Topo Chico
Mexican mineral sparkling beverage, refreshing.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Traditional Chile Relleno
Poblano pepper battered with egg, stuffed with corn, jack and Oaxaca cheese on top of our chunky tomato sauce, topped with cabbage, crema, cilantro crema, queso fresco and cilantro sprig
Green Corn Tamales
Green tamales topped with cabbage, tomato, onion, cilantro, salsa verde and queso fresco. (Pick two of rice, refried beans, black beans or veggies) GF
Chile en Nogada
Stuffed poblano pepper with chicken picadillo, topped with a white creamy walnut sauce, pomegranate seeds and cilantro. (Pick two of rice, refried beans, black beans or veggies) GF
Seafood Tacos
Marinated fresh cod and shrimp topped with avocado, onion, tomato, cilantro crema and spicy cabbage. GF
Pacific
$9.00
Beans and jack cheese- choose refried or pinto beans
Cancun
Carnitas, salsa verde, and jack cheese
Kapalua
Carnitas, potatoes, carrots, tomatoes, poblano peppers, onions, roasted tomato salsa, and a touch of oregano
Laguna
Carnitas, pinto beans, pico de gallo, and chipotle tomato sauce
Newport
Carnitas, potatoes, poblano peppers, chipotle tomato sauce, and queso fresco
North Shore (Veggie)
$11.50
Cauliflower, carrots, broccoli, zucchini, spicy cabbage, roasted corn, spinach, pinto beans, pico de gallo and salsa verde
Outrigger
Carnitas, zucchini, broccoli, carrots, red bell pepper, pinto beans, and mole verde sauce
San Carlos
Carnitas, chopped mango, black beans, pico de gallo, and habanero salsa
Tamarindo Salad
$8.00
Cabbage, spring mix, diced onions, roasted red peppers, roasted corn, honey lime dressing, Tajin, chopped cilantro, goat cheese, fried tortilla strips
The Wedge (Breakfast)
t=Two scrambled eggs, carnitas, Cajun seasoned potatoes, bacon, chipotle tomato salsa, pico de gallo, and avocado
Baja
Carnitas, black beans, peppers, onions, cabbage, chipotle cream sauce, jack cheese
Burrito Bender Box
$57.50
6 burritos of your choice, plus chips and salsa
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