Full menu
Burrata Mozzarella
$15.00
Creamy burrata, tomatoes, basil-olive oil
Cozze
$18.00
Steamed mussels, white wine, garlic, chile, light tomato sauce
Fagioli
$14.00
Gigante, cannellini, and borlotti beans, fresh mint, shallots, olive oil, red wine vinegar, touch of chile
Barbabietole
Oven roasted beets, sweet red onions, fresh stracciatella cheese bruschetta
Brussels Sprouts
$16.00
Wood-fired brussel sprouts, spicy salame, calabrese chile, balsamic reduction
Carpaccio di Manzo
$19.00
beef carpaccio, aioli, capers, arugula, mushrooms, lemon, shaved parmigiano
Gamberetti
Wood-fired shrimp, white wine, garlic, capers, kalamata, chile, tomato sauce, served on a bed of polenta
Cauliflower
$12.00
Roasted cauliflower with white raisins, pickled onions, and toasted pistachios.
Zuppa
$9.00
A comforting blend of seasonal vegetables and Italian herbs, simmered to perfection in a savory broth.
Focaccia Side
$3.00
Flat bread with extra virgin olive oil, sea salt, and rosemary.
Frittura Mista
Fried calamari, shrimp, zucchini, eggplant, arrabbiata sauce
Polipo
Gluten-free. charred octopus, kalamata, fingerling potatoes, celery, lemon, salsa verde.
Arugula e Parma
Arugula, parmigiano reggiano, shaved crimini mushrooms, lemon dressing
Verdure al Forno
Wood roasted assorted vegetables, goat cheese, roasted garlic, bagna cauda-anchovy dressing on the side
Insalata Mista
Baby greens, vine-ripened tomatoes, balsamic vinaigrette
Mozzarella Flight
$24.00
A curated selection of different mozzarella cheeses, typically includes Bufala, Fiordilatte, Burrata, Ricotta, and Stracciatella.
Salumi misti board
$26.00
Assorted artisan salumi, olives, parmigiano, garlic bruschetta
Bruschetta Pomodoro
Vine-ripened tomatoes, fresh basil, extra virgin olive oil, garlic
Carciofini Bruschetta
Toasted bread topped with marinated artichokes, typically includes a blend of herbs and a drizzle of olive oil.
Fresh Burrata
$17.00
Olive Assortite
$11.00
Assorted olives, orange zest, rosemary, fennel pollen, focaccia
Farinata
$8.00
Thin, chickpea flour pancake, originating from Italian cuisine, typically seasoned with rosemary and olive oil.
Rigatoni Al Ragú
$23.00
slowly braised bolognese meat ragú, dry porcini mushrooms, parmigiano
Carbonara
spaghetti, crispy guanciale, egg, parmigiano, pecorino, freshly ground black pepper
Rigatoni Pink Sauce
$20.00
Rigatoni pasta served with a sauce that combines tomato and cream, typically seasoned with herbs.
Cacio E Pepe
$22.00
A classic roman dish, spaghetti, parmigiano, pecorino, freshly ground pepper
Nero Di Seppia
Squid ink spaghetti chitarra, white wine, garlic, shrimp, saffron, cherry tomatoes, touch of cream, and red pepper flakes
Frutti Di Mare
$29.00
a seafood spaghetti, PEI mussels, shrimp, calamari, salmon, white wine, garlic, tomato sauce
Pasta SP
Typically includes a blend of classic Italian ingredients, served over pasta.
Pappardelle Al Funghi
pappardelle, mushrooms, baby spinach, parmigiano, cream
Spaghetti Pomodoro
Crushed san marzano and cherry tomatoes, garlic, olive oil, fresh basil
Salmone
$32.00
Grilled salmon, wood-fired vegetables, roasted potatoes, lemon & capers olive oil
Fish P
$38.00
Fried fish, lightly breaded and delicately fried, typically includes a lemon wedge for added zest.
Pollo Al Mattone
$34.00
12oz double chicken breast, marinated in lemon, rosemary, crushed red chile, crispy focaccia panzanella & wood fired vegetables
Costolette Di Agnello
$40.00
Grilled australian lamb chops, fresh mint salsa verde, coal roasted sweet potatoes, broccoli rabe
Pizza Margherita
Mozzarella, tomato sauce, basil.
Pizza Salamino Piccante
$21.00
Spicy salami, mozzarella, tomato sauce, basil, parmigiano.
Pizza Prosciutto
Topped with prosciutto, fresh arugula, and shaved Parmesan cheese on a classic Italian pizza crust.
Pizza 4 Carni
$25.00
Fennel sausage, spicy salame, pancetta, guanciale, mozzarella, tomato sauce.
Pizza Salsiccia
Fennel sausage, red onions, mushrooms, tomato sauce, mozzarella.
Pizza 4 Formaggi
A blend of mozzarella, gorgonzola, parmesan, and fontina cheeses topped with fresh basil leaves on a classic pizza crust.
Pizza kit
Make your own pizza at home, the kit comes with: 2 pizza dough, tomato sauce, mozzarella cheese, double zero flour, evoo, spicy salami, fresh basil
Pizza Speck e Funghi
Pizza Melanzane
Pomodoro sauce, fior di latte, and roasted eggplant, typically garnished with fresh basil and ricotta on a classic Italian crust.
Pizza Burrata
Pizza Tuesday
Two pizzas selection from options including classic Margherita, spicy salami, seasonal Quattro Stagioni, smoked affumicata, and more. Fresh ingredients on traditional Italian crust.
Pizza Veggie
Tomato sauce, mushrooms, bell peppers, onions, and olives, typically includes a variety of seasonal vegetables.
Pizza Asparagi
Asparagus, typically paired with a blend of cheeses and a hint of garlic, on a classic Italian pizza base.
Pizza Affumicata
Smoked ingredients atop a pizza base, likely including cheeses and possibly vegetables or meats known to pair well with smoky flavors.
Pizza Sardenaira
Ligurian style thicker pizza, tomato sauce, anchovies, olives, garlic, oregano.
Pizza DOUGH
$5.00
Uncooked raw dough
Pizza Cotto
Tomato sauce and fior di latte cheese, topped with prosciutto cotto and a blend of aromatic herbs.
Pizza Dop
Mozzarella di bufala dop, tomato sauce, basil, extra virgin olive oil.
Pizza Marinara
Pizza Pera
Olive oil base with garlic, five cheese blend, red onion, sliced pears, prosciutto, pistachios, and basil.
Pizza Pesto
Fresh basil pesto, creamy mozzarella, and sliced asparagus on a wood-fired crust.
A traditional Italian soup, often featuring a blend of fresh vegetables, legumes, and sometimes pasta or rice, simmered in a rich broth.
Pomodoro Kids
$10.00
Spaghetti with a delicate Italian tomato sauce, typically featuring San Marzano tomatoes and basil, ideal for kids.
Ragú Kids
Slow-cooked beef and pork ragù served over pasta, typically garnished with parmesan cheese.
Burro Kids
Pasta with butter and parmesan cheese, a comforting Italian classic for kids.
Cheese Pizza
Thin crust pizza topped with classic tomato sauce and a blend of cheeses, typically featuring mozzarella and parmesan.
Salamino Mild
Mild salami, classic cheese, and tomato sauce on a kid-sized pizza, typically featuring a soft crust and simple flavors for young palates.
Coca-Cola
$4.00
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
San Pellegrino 1LT
$7.00
Italian sparkling mineral water, sourced from the foothills of the Italian Alps, presented in a 1-liter bottle.
Blood orange
Italian beverage featuring the distinct taste of blood oranges, typically carbonated and served as a refreshing drink.
Espresso
$3.50
We proudly served lavazza coffee
Acqua Panna
Sourced from the hills of Tuscany, this natural spring water is bottled at the source, offering a pure and refreshing taste.
Iced Tea
Chilled, refreshing brewed tea, perfectly balanced for a hot day
Iced Coffee
Chilled, refreshing brew for a revitalizing pause.
Latte
Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.
Cappuccino
Classic espresso with steamed milk, topped with a layer of frothy foam.
DBL espresso shakerato
Espresso shakerato typically consists of a double shot of espresso, shaken with ice and a hint of simple syrup, resulting in a refreshing and frosted Italian iced coffee.
Hot Tea
$3.75
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Limonata
A sparkling Italian lemon soda, traditionally made with the juice of ripe lemons.
DBL Espresso
A concentrated serving of Italian espresso, typically featuring a bold, rich flavor and a velvety layer of crema on top.
Americano
Espresso diluted with hot water, a classic, robust American-style coffee.
Decaf Espresso
A single shot of espresso, made without caffeine, offering the rich taste of traditional espresso.
Hot water
Simple and pure, typically served without any additives.
Orange Pellegrino
Orange Pellegrino is a sparkling soda infused with real orange juice, offering a refreshing citrus taste.
Lemon Pellegrino
Sparkling beverage infused with the essence of lemons, typically including a blend of lemon juice and other natural flavors for a refreshing taste.
Nutella Pizza
Decadent dessert pizza with creamy Nutella spread and topped with powdered sugar.
Tiramisu
Panna Cotta
Smooth, creamy panna cotta garnished with fresh strawberries, blueberries, and a sprig of mint, dusted with powdered sugar.
Gelato
Event Pizza Margherita
Pizza dough, San Marzano tomatoes, fior di latte cheese, and basil.
Event Pizza Salamino
Pizza dough topped with Nutella and slices of spicy salami.
Budino
Affogato
Decadent espresso shot poured over creamy, velvety ice cream. The perfect blend of bitter and sweet.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: