Full menu
Crab & Artichoke Dip
$23.74
A creamy blend of spinach, artichokes, and cheeses, typically served with house-made tortilla chips.
COCO PRAWN APP
$23.11
Coconut breaded shrimp, served with a mango habanero glaze and pineapple salsa.
ROASTED GARLIC & GOAT CHEESE
$21.24
Roasted garlic and goat cheese typically includes roasted garlic and creamy goat cheese, often served with toasted baguette slices or crostini.
SHRIMP COCKTAIL
$19.99
Juicy shrimp served with tangy cocktail sauce for dipping.
(PLAIN) CALAMARI
Lightly breaded and fried calamari, typically served with a side of marinara sauce.
CRAB CAKES (APP)
$25.61
Crab cakes: Lump crab meat with bell peppers and onions, served with creole remoulade.
CRAB COCKTAIL
$28.11
Jumbo lump crab, pink brandy, and cocktail sauce.
COMBO COCKTAIL
$26.86
A mix of various cocktails, typically including vodka, rum, tequila, and mixers.
FRIED ARTICHOKES
$17.49
Lightly fried artichoke hearts, served with a zesty lemon aioli.
SMOKED SALMON & GOAT CHEESE
Smoked salmon, goat cheese, capers, red onion, and a hint of dill.
WINGS
Crispy chicken wings typically tossed in sauces like buffalo or barbecue, complemented by blue cheese or ranch dressing.
AHI TUNA APP
Seared ahi tuna, drizzled with teriyaki glaze, typically garnished with sesame seeds and served with a side of wasabi aioli.
CAJUN CALAMARI
Lightly dusted and fried, seasoned with Creole spices, served with lemon and marinara sauce.
SHRIMP LOUIE
$24.99+
Fresh shrimp, crisp greens, classic Louie dressing. Available in half or full salad sizes.
STEAK SALAD
$32.49
Mixed greens topped with steak, cooked to your preference.
RAJUN CAJUN SALM
$28.74+
Salad featuring Cajun-seasoned salmon, available in half or full portions.
WEDGE SALAD
Iceberg lettuce wedge, bacon, blue cheese crumbles, tomatoes, red onions, and blue cheese dressing.
HOUSE SALAD
$12.49
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
CAESAR
$13.74
Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
SIGNATURE SALAD
$22.49
Mixed greens, tomatoes, cucumbers, avocado, and pepperoncini, tossed with our balsamic vinaigrette.
CRAB LOUIE
$36.24+
Fresh crab with crisp greens, tomato, hard-boiled egg, and avocado. Available in half or full salad sizes.
COMBO LOUIE
$31.24+
Combo Louie Options: Half or full salad portions.
SALMON ARUGULA
$29.99+
Arugula, fresh greens, and salmon. Available in half or full size.
RAJUN CAJUN CHIX
Spicy Cajun chicken, lettuce, tomatoes, cucumbers. Choice of 1/2 or full salad.
SEAFOOD CAESAR
Romaine, creamy Caesar dressing, seafood mix, croutons, Parmesan. Available in half or full size.
Large Caesar
Romaine lettuce tossed in caesar dressing, topped with shaved parmesan and croutons.
CHIX SPINACH
$27.49+
Fresh spinach with chicken breast, choice of 1/2 or full salad.
Ahi Tuna Poke Bowl
$26.24
Ponzu-marinated ahi tuna with avocado, cucumber, edamame, and mixed greens, topped with sesame seeds and a drizzle of ginger soy sauce.
CHOWDER CUP
Clams, potatoes, onions, celery, and bacon in a creamy broth.
CHOWDER BOWL
$18.74
Creamy chowder with clams, potatoes, onions, celery, and bacon.
PRIME DIP
$24.99
Slow roasted prime beef, broccolini, and melted asiago on a toasted torpedo roll, served with house-made au jus for dipping.
2 PC COD
$27.49
Lightly breaded and fried cod pieces, typically served with a side of fries.
5 PC TIGER PRAWNS
CHICKEN BURGER
Grilled chicken breast typically topped with lettuce, tomato, pickles, and onions on a toasted bun.
TUNA BURGER
Seared tuna patty typically includes lettuce, tomato, onions, and a tangy mayo sauce on a toasted bun.
SHRIMP TACOS
Succulent shrimp nestled in soft tortillas with fresh salsa
STEAK TACOS
Grilled steak with cilantro, diced onions, and lime, typically served in soft tortillas.
3 PC COD
$31.24
Three pieces of crispy fried cod, typically served with tartar sauce.
8 PC TIGER PRAWNS
$28.74
8 PC COCO PRAWNS
Golden fried shrimp coated in shredded coconut.
SALMON LOX CROISSANT
Smoked salmon typically paired with cream cheese, capers, and red onions, all nestled in a buttery croissant.
COD TACOS
Soft tortillas filled with cod, available grilled or blackened.
CHICKEN TACO
Soft flour tortilla with seasoned chicken options: grilled or blackened. Topped with lettuce, cheese, and pico de gallo.
TUNA TACOS
Grilled tuna, avocado, spicy chipotle aioli, served in soft tortillas.
VEGGIE TACOS
Grilled zucchini, sweet potato, carrots, corn, bell peppers, and red onions topped with red cabbage, tomatoes, cilantro, and queso fresco in a flour tortilla.
5 PC COCO PRAWNS
Coconut-crusted prawns, typically served with a tangy dipping sauce, offering a tropical twist on a classic seafood favorite.
COMBO PLATTER
$37.49
An assortment of tacos typically including ground beef, shredded lettuce, cheese, pico de gallo, and a side of salsa and sour cream.
CHEESE BURGER
Served with choice of steak temperature: medium rare, medium, or medium well.
MUSHROOM BURGER
Sautéed mushrooms and melted Swiss cheese on a beef patty, typically accompanied by lettuce, tomato, onions, and house sauce.
CRAB CAKE ENTREE
$31.86+
Tender crab cakes. Choice of two or three cakes.
MAC & CHEESE
Creamy, classic macaroni in a rich, velvety cheese sauce.
WASABI SALMON
$36.24
**Salmon with a kick of wasabi.** Options include a variety of starches like potato, fries, rice, pasta, or vegetables such as asparagus and broccoli. Substitutions for chowder or salad available.
RED CURRY
$43.74
Red curry with your choice of starch and vegetables. Options include variations of potatoes, pasta, rice, slaw, asparagus, broccoli, or extra veggies with substitutions available.
CIOPPINO
A seafood stew with shrimp, mussels, clams, calamari, and fish in a tomato-based broth, typically served over pasta.
HALIBUT
$48.74
Halibut fish. Grilled or blackened. Choice of starch/veg mods: various potatoes, pasta, rice, asparagus, broccoli, veg, substitutions with slaw, salad, chowder, or extra starch.
PENNE PESTO
Penne pasta tossed in a creamy basil pesto sauce, typically includes cherry tomatoes and pine nuts.
SMOKEY PENNE
Penne pasta with smoked ingredients, typically including mushrooms, spinach, and a creamy sauce.
PRAWN SCAMPI
$33.74
Shrimp scampi served with your choice of starch and vegetable options including baked potato, mashed potato, fries, pasta, rice, asparagus, broccoli, or mixed vegetables. Customizable with slaw or salad.
CEDAR SALMON
Salmon with choice of sides: baked potato, mashed, fries, pasta, or rice. Option to add or substitute slaw, asparagus, broccoli, extra veggies, or salad.
FETTUCINI
BLACKENED SALMON
Blackened salmon served with choice of starch and vegetable options including baked potato, mashed potatoes, fries, pasta, rice, and various vegetable substitutes. Add slaw or substitute salad, chowder, or wedge.
GRILLED SALMON
Grilled salmon. Choose sides: baked potato, mashed, fries, pasta, rice, asparagus, broccoli, extra vegetables, or various salads and chowders.
TOP SIRLION
$46.24
Top sirloin steak, customizable cook temperatures, assorted starch and vegetable options. Choices include potatoes, fries, pasta, rice, vegetables, coleslaw, salads, or chowder substitutes.
FLANK
Flank steak with choice of doneness: blue, rare, medium rare, medium, medium well, well done, or end cut. Accompanied by starch or vegetable options including baker, mashed, fries, pasta, rice, asparagus, broccoli, and slaw alternatives.
ROSEMARY CHICKEN
Rosemary chicken paired with your choice of starch or vegetable options. Choose from varied starches like potatoes, pasta, or rice; vegetables like asparagus, broccoli, or slaw.
CHICKEN PARM
$34.99
Chicken Parmesan: Choose from a variety of sides including baked potato, mashed potatoes, fries, pasta, rice, asparagus, broccoli, or vegetable options. Mix and match sides or go with a no-starch substitute like salad or chowder.
RIB EYE
$59.99
Ribeye steak. Choose doneness from rare to well done. Options of sides include baked potato, mashed potatoes, fries, pasta, rice, asparagus, broccoli, and various salads or soups.
PRIME RIB
$47.49+
10 oz prime rib, juicy and tender.
NY CHEESECAKE
$11.25
Classic New York Cheesecake: Rich, Creamy, with a Silky Smooth Texture.
APPLE PIE a la mode
$17.50
Warm apple pie with a flaky crust, typically served with a scoop of vanilla ice cream.
SALTED CARAMEL CAKE
$12.50
Soft vanilla cake layered with rich caramel and topped with a salted caramel frosting.
CHOCOLATE TORTE
Flourless chocolate torte typically featuring a dense, fudge-like texture, often topped with chocolate ganache or whipped cream.
LEMON LAYER CAKE
Layers of moist lemon cake typically filled with lemon curd and frosted with lemon cream cheese icing.
KIDS FISH
$11.24
Crispy fish fillet served with choice of starch or vegetables. Options include baked potato, mashed potatoes, fries, pasta, rice, slaw, asparagus, broccoli, or salad.
KIDS CHICKEN
Crispy fried chicken with a choice of sides including potatoes, veggies, pasta, rice, salad, chowder, slaw, or extra portions.
KIDS CLAM STRIPS
Tender clam strips. Choose from a variety of sides: baked potato, loaded baker, mashed, fries, pasta, rice, asparagus, broccoli, or assorted vegetables.
KIDS GRILLED CHEESE
KIDS QUESADILLA
Warm cheese-filled tortilla. Choice of sides like mashed potatoes, fries, pasta, rice, asparagus, broccoli, or salad.
KIDS CHEESE BURGER
Grilled beef patty, American cheese, ketchup, on a soft bun with fries.
KIDS PASTA
Pasta typically served plain, with butter or marinara sauce.
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