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L2.Crystal Shrimp Dumpling(4pcs)水晶蝦餃
$7.29
Made of shrimp and wrapped with a translucent wrapper.One of our signature food and best sellers.
L37.Chinese Broccoli with Oyster Sauce(Dim Sum)蠔油唐芥蘭(点心)
$11.59
Tender green chinese broccoli with oyster sauce on the side
L8.Steam Beef or Shrimp Rice Noodle腸粉
Steamed rice noodle rolls with choice of beef or shrimp, served as part of lunchtime dim sum specials.
L4.Baked BBQ Pork Bun(3pcs)焗叉燒包
Soft, golden buns filled with savory barbecue pork, baked to a glossy finish. Three pieces per serving.
L17.Sticky Rice in Lotus Leaf(2pcs)糯米雞
$8.39
It contains all sorts of yum ingredients: sticky rice, minced pork, sweet sausage (lop cheong), and shiitake mushrooms.
L15.Steam Shanghai Dumpling(8pcs)上海小籠包
$14.99
Chinese soup dumplings, sometimes also referred to as Shanghai Soup Dumplings, xiaolongbao, tang bao, or “soupy buns” (as it is hilariously translated on some menus), are a steamed dumpling consisting of a paper thin wrapper enveloping a seasoned pork filling and hot, flavorful soup.
L5. Egg Custard Tart(3pcs)蛋撻
Mekong Top Ten Dim Sum.An outer pastry crust which is crispy, filled with soft and smooth egg custard.Yummy！
L3.Steam BBQ Pork Bun(3pcs)蒸叉燒包
Home made steamed bbq pork bun.
L1.Shrimp and Pork Shu Mai(4pcs)鮮蝦燒買
Steamed dumplings , filled with a mixture of shrimp and pork, they are flavorful and delicious. One of our signature food and best sellers.
L10.Chicken Feet w/Black Bean Sauce蒸鳳爪
Tender chicken feet braised in savory black bean sauce, garnished with a slice of fresh green chili.
L9.Bean Curd Sheet Roll in Oyster Sauce(3pcs)腐皮卷
Bean curd sheet wrapped around ground pork, bamboo shoots in oyster sauce, soft tender and juicy.
L12.Deep Fried Stuffed Crab Claw(3pcs)蔗蝦
Golden, crispy crab claws stuffed with a savory filling, deep-fried to perfection. Three pieces per serving.
L13. Pan Fried Shrimp Leek Dumpling(3pcs)煎鲜虾韭菜饼
These perfectly wrapped dumplings filled with shrimp and chives are a quick fix when you need shrimp and dumplings
L33. Deep-Fried Pork Dumpling (3pcs) / 鹹水角
A deep fry dim sum make using glutinous rice powder as pastry with minced pork as filling. Stretchy glutinous fried dough with just the perfect amount of chew.Inside that incredible outer layer are tiny pork bits that just pop with juices infused in iconic Cantonese spices.
L16.Sweet Sesame Ball(3pcs)芝麻球
Fried Chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Stuffing:red bean paste or lotus seed paste
L28. Pan Fried Turnip Cake(3pcs)蘿蔔糕
Pan fried cakes made with daikon/turnip and flavored with dried shrimp and Chinese sausage.
L31.Deep Fried Shrimp Ball(3pcs)炸蝦球
L7.Baked Coconut Cream Bun(3pcs)雞尾包
The milky Coconut sweet filling makes these soft bun so tasty and flavorful. These buttery buns are wonderful warm treats to fill you up anytime!
L18.Bake Egg Custard Bun(3pcs)菠蘿包
Delightful soft milk bread with crispy crust that cracks perfectly into a pineapple pattern,filled with creamy custard for a sweet surprise.
L14.Bake BBQ Pork Pie(3pcs)叉燒酥
Flaky pastries filled with savory barbecue pork, topped with sesame seeds. Three pieces per serving.
L24.Steam Spicy Beef Stomach麻辣牛肚
Tender beef stomach in a spicy, aromatic broth, garnished with fresh cilantro.
L6.Spare Rib w/Black Bean Sauce豉汁蒸排骨
Steam bite-sized tender spare ribs with black bean sauce
L11.Shrimp Eggroll(3pcs)蝦春卷
Crispy rolls filled with seasoned shrimp, wrapped in a delicate, golden-brown pastry. Three pieces per serving.
L26.Steam Shark Fin Dumplings(4pcs)魚翅餃
Dumplings filled with grounded pork ,mashed shrimps,with cilantro and green onion to add it’s flavor. It's called a shark's fin dumpling, not because it has shark meat in it, rather it is shaped like a shark fin.
L19.Deep Fried Taro Dumplings(3pcs)芋角
These deep fried taro dumplings(some people also call:crispy taro puffs) are made from taro that is steamed and mashed, stuffed with pork and some vegetable, and then deep fried as a honeycomb.Crispy and tasty!
L29.Steam Sweet Rice Cake(3pcs)白糖糕
Soft and airy sweet rice cakes, delicately steamed to perfection. Three pieces per serving.
L23.Steam Ginger Beef Tripe姜蔥牛柏葉
Tender beef tripe infused with ginger, garnished with julienned carrots and green onions.
L22.Steam Egg Yolk Bun (3pcs)蒸流沙包
$7.69
Soft steamed buns filled with creamy egg yolk custard, offering a delightful blend of sweetness and richness. Three pieces per serving.
L27.Steam Shrimp Leek Dumpling(3pcs)蒸鮮蝦韭菜餃
Dumplings filled with shrimp and chive,with crystal skin. Chives add a refreshing crispness without overwhelming the delicate flavor of shrimp.
L25.Bake Taro Bun(3pcs)焗芋泥包
Soft, baked buns filled with smooth taro paste, offering a subtly sweet and creamy flavor. Served in a set of three.
L20.Steam Beef Ball(3pcs)牛肉球
Meatball made of minced beef and cilantro, with water chestnut to add texture
L21.Steam Cream Bun(3pcs)蒸奶皇包
Soft, fluffy buns filled with smooth, sweet custard. Three pieces per serving.
L38.Fried Sticky Rice(Dim Sum Size)生炒糯米飯(点心）
$9.39
Chinese sausages,dried shrimp,green onion,egg and sweet rice to create a savory, satisfying flavor combination.
L30.Coconut Pudding/Jelly(3pcs)椰汁糕
$6.59
Made of coconut milk,it is sweet and has a soft, gelatin-like texture but is white in color rather than translucent like gelatin.Perfect dessert after each meal.
L36. Cold Jelly Fish凉拌海蜇（点心）
$13.99
Tender jellyfish strips garnished with sesame seeds and fresh cilantro.
L35.Marinated Duck Wings&Duck Feet(one box)卤水鴨翅，鸭脚
$6.95
Come with chef special roast duck sauce.
A1.Shrimp and Pork Shu Mai(4pcs)鮮蝦燒買
Our signature steamed dumplings , filled with a mixture of shrimp and pork, they are flavorful and delicious. One of our best sellers.
A4.Crab Puff(6pcs)蟹角
$8.95
Golden fried wontons filled with creamy crab mixture, served with fresh tomato slices.
A5. Pot Stickers (6pcs)鍋貼
$10.95
Pan-fried dumplings traditionally filled with a savory mixture of minced pork and assorted vegetables.
A2.Crystal Shrimp Dumpling(4pcs)水晶蝦餃
A17.Steam Spicy Beef Stomach麻辣牛肚
Spicy steamed beef stomach, a fiery delight for adventurous palates.
A8.Steam BBQ Pork Bun(3pcs)蒸叉燒包
Home made steamed BBQ Pork Bun.
A10.Spare Rib w/Black Bean Sauce豉汁蒸排骨
Steam bite-sized juicy spare ribs with black bean sauce
A23.Sticky Rice in Lotus Leaf(2pcs)糯米雞
A11.Chicken Feet w/Black Bean Sauce蒸鳳爪
Tender chicken feet braised in savory black bean sauce, topped with a slice of fresh green chili.
A12. Pan Fried Shrimp Leek Dumpling(3pcs)煎鲜虾韭菜饼
A9.Bean Curd Sheet Roll in Oyster Sauce(3pcs)腐皮卷
A3.Chicken Eggroll(2pcs)雞春卷
$5.95
Hand-rolled egg rolls filled with a mix of chicken, cabbage, carrots, and possibly other vegetables, deep-fried to achieve a crispy exterior.
A15.Steam Egg Yolk Bun (3pcs)蒸流沙包
Soft steamed buns filled with creamy egg yolk, offering a delightful, sweet surprise in every bite.
A18.Steam Shark Fin Dumplings(4pcs)魚翅餃
A16.Steam Ginger Beef Tripe姜蔥牛柏葉
Tender beef tripe steamed with ginger, garnished with julienned carrots and green onions.
A13.Steam Cream Bun(3pcs)蒸奶皇包
Soft, steamed buns filled with creamy custard, offering a delightful sweet treat in every bite.
A14.Steam Beef Ball(3pcs)牛肉球
A19.Steam Shrimp Leek Dumpling(3pcs)蒸鮮蝦韭菜餃
Dumplings filled with shrimp and chive with crystal skin.Chives add a refreshing crispness without overwhelming the delicate flavor of shrimp.
A20.Steam Sweet Rice Cake(3pcs)白糖糕
Soft, airy sweet rice cakes with a delicate texture and a hint of sweetness. Three pieces per serving.
A22.Cold Jelly Fish凉拌海蜇（点心）
Tender jellyfish strips, seasoned and garnished with sesame seeds and fresh cilantro.
A25.Marinated Duck Wings&Duck Feet(one box)麻辣，卤水鸭翅，鸭脚
Marinated duck wings and duck feet, served with house special hot sauce on the side.
A7.Chicken Lettuce Wrap雞生菜包
$14.95
Diced chicken stir-fried with green onions, served with fresh lettuce leaves for wrapping.
A6.Steam Shanghai Dumpling(8pcs)上海小籠包
Chinese soup dumplings, sometimes also referred to as Shanghai Soup Dumplings, xiaolongbao, tang bao, or “soupy buns” (as it is hilariously translated on some menus), are a steamed dumpling consisting of a paper thin wrapper enveloping a seasoned pork filling and flavorful soup.
CS2. Beef Brisket Daikon in supreme soup 清汤牛腩锅
$26.95
Beef brisket stew with daikon is an authentic Chinese comfort food dish. Daikon generally pairs well with beef and benefits from soaking up the flavors from the beef.
CS3. Hong Kong Style Lamb Stew Hot Pot 枝竹羊腩煲
$39.99
It’s a traditional comfort food at its best! A must for every winter. Ingredients include lamb stew,beancurd sheet,black mushroom,and come with the spinach,and the killer lamb dipping sauce.
B2. Roast Duck 燒鴨
$21.95
Our signature Cantonese-style roast duck, roasted daily for crispy skin and juicy, flavorful meat. One of our top sellers. Served with a small side of white rice.
B4. B.B.Q. Assorted Platter (3 Kinds)三拼
$42.95
Mekong Signature Roast Duck,Roast Pork and BBQ Pork. It's come with a small white rice.
B1. BBQ Pork Slice叉燒
$17.95
Traditional Cantonese BBQ pork, slow-roasted and glazed with a sweet, savory sauce for rich flavor. Served with a small white rice.
B5. Peking Duck北京鴨(鸭松)
$53.99
Peking duck prepared boneless and served in two courses. The first course features crispy duck skin served with steamed pancakes, fresh scallions, and hoisin sauce. The second course includes sautéed finely diced duck served with lettuce cups. Includes 12 pancakes. Come with a small white rice.
B7.Marinated Duck Wings&Duck Feet(one box)麻辣，卤水鴨翅，鸭脚
B3.Roast Pork燒肉
$18.95
Crispy skin with tender, flavorful pork underneath, roasted to perfection. A Cantonese BBQ favorite that’s comforting, savory, and incredibly satisfying. Comes with a small side of white rice.
B6. Soy Sauce Chicken鼓油雞
$20.95
Traditional Cantonese soy sauce chicken, simmered until tender and flavorful. Chopped and served with soy sauce. Ginger scallion sauce is available as an optional add-on for an additional charge. Comes with a small white rice.
N9.Roast Pork and Roast Duck/BBQ Pork Over Rice(Choice of two BBQ meat) 燒臘雙拼飯
Mekong homemade signature roast duck，roast pork or BBQ pork with steam white rice and tender green vegetables.Choose two of the BBQ meat.
N11. Soy Sauce Chow Mein鼓油皇炒麵
Stir-fried thin egg noodles with green onion and bean sprout in soy sauce
N15.Young Chow Fried Rice揚州炒飯
Shrimp,house signature BBQ pork with some vegetable,try this traditional Chinese fried rice!
N1.Chicken/Pork/Beef/Shrimp/House Lo Mein炒粗面
$16.95
Stir-fried lo mein noodles with choice of chicken, pork, BBQ pork, mixed vegetables, beef, house special, or shrimp.
N2.Chicken/Pork/Beef/Shrimp/House Fried Rice炒飯
N2. Stir-fried rice with options: chicken, pork, BBQ pork, vegetarian (no meat/egg), egg, mixed vegetables, beef, house special, shrimp.
N6.Beef Chow Fun干炒牛河
Wide rice noodles stir-fried with tender beef slices, fresh bean sprouts, and green onions in a savory sauce.
N4.Wonton Noodle Soup雲吞湯面
Pork and shrimp wontons, thin egg noodles, and fresh green vegetables in a savory chicken broth.
N7.Roast Duck Over Rice燒鴨飯
Freshly roasted duck served with steamed white rice and seasonal green vegetables.
N18.Chicken/Pork/Beef Crispy Pan Fried Noddle煎面
Deep fried crunchy thin noodles topped with a saucy stir fry meat of your choice.It’s a traditional Hong Kong/Cantonese Style noddle.
N5.Roast Duck Wonton Noodle Soup燒鴨雲吞湯面
Signature roast duck, shrimp and pork wontons, thin egg noodles and green vegetables in a clear chicken broth.
N12.Salted Fish and Chicken Fried Rice鹹魚雞粒炒飯
a cantonese-style fried rice made with Salted fish and chicken, and it’s the kind of fried rice that is so flavorful on its own
N10.Singapore Rice Noodle星州炒米
$19.55
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs ,BBQ pork and Shrimps.
N19.Shrimp in Lobster Sauce Crispy Pan Fried Noodle蝦龍糊煎面
$19.95
Deep fried crunchy thin noodles topped with shrimp in lobster sauce.It’s a traditional Hong Kong/Cantonese Style noddle.
N20.Golden Garlic Shrimp Fried Rice 蒜蓉黃金蝦炒飯
Garlic,sweet corn and shrimp,an amazing flavor combination.
N14. Dry Scallop & Egg White Fried Rice瑤柱蛋白炒飯
Dried scallop and egg white combined with jasmine rice, typically includes green onions and carrots, prepared in a traditional fried style.
N17.Beef Stew Noodle Soup牛腩湯面
Stewed/braised beef,thin egg noodles and season green vegetables in chicken broth.
N13.Fried Sticky Rice生炒糯米飯
$15.95
N21.Steam White Rice白飯
$2.50
Steamed white rice, available in large or small sizes.
N16.Spinach w/meat of your choice Fried Rice菠菜炒飯
Sautéed spinach fried rice with optional proteins: chicken, pork, BBQ pork, mixed vegetables, beef, house special, or shrimp.
N3.Chef Special Cheese Lo Mein 芝士炒粗面
Cheese lover's delight.Cheese,garlic,meat of your choice with thick soft noddle.Try our CHEF SPECIAL Cheese Lo Mein today!
N8.Roast Pork/BBQ Pork Over Rice燒肉/叉燒飯
$15.99
Roast Pork or BBQ Pork with steam white rice and tender green vegetables.
P6. Seafood Tofu Soup海鮮豆腐羹
A savory blend of shrimp, tofu, and green onions in a light, clear broth.
P3. Hot & Sour Soup酸辣湯
Spicy.
P2. Egg Flower Soup蛋花湯
$11.95
Whisked eggs gently poured into a simmering broth, traditionally garnished with green onions and a mix of vegetables such as carrots and peas.
P1. Wonton Soup雲吞湯
$12.95
Delicate wontons, commonly filled with a mixture of minced pork and shrimp, served in a seasoned broth with a variety of vegetables.
P4. Sizzling Rice Soup鍋巴湯
Sizzling rice soup typically includes chicken, shrimp, mushrooms, and vegetables like carrots and peas, served with a crispy rice crust in a savory broth.
P5. Mix Vegetable Soup雜菜湯
Mixed vegetables such as broccoli, carrots, and cabbage, simmered in a clear vegetable broth.
P7.Crab Meat and Fish Maw Soup 蟹肉魚肚羹
$23.95
Crab meat and fish maw served in a thick, savory broth, typically enhanced with egg whites and select seasonings.
P8. West Lake Beef Soup西湖牛肉羹
C4.Orange Chicken橙雞
Tender chicken pieces coated in a tangy orange sauce, garnished with sautéed onions and bell peppers.
C6.General Tao’s Chicken左宗雞
Hot & spicy.
C8. Sesame Chicken芝麻鸡
Battered chicken, typically includes a sweet and savory sauce, garnished with sesame seeds.
C2.Kung Pao Chicken宮保雞
C7.Lemon Chicken檸檬雞
Battered chicken breast, deep-fried and served with a tangy lemon sauce.
C3.Sweet and sour Chicken甜酸雞
Breaded chicken balls, deep-fried and tossed with bell peppers, onions, and pineapple in a tangy sweet and sour sauce.
C1.Chicken with Broccoli 西蘭雞
Sliced chicken stir-fried with fresh broccoli, typically includes carrots and bamboo shoots, all tossed together in a savory brown sauce.
F1.Beef Broccoli 西蘭牛肉
Sliced beef stir-fried with fresh broccoli, typically includes a savory brown sauce.
F4.Mongolian Beef蒙古牛肉
Sliced beef stir-fried with onions and scallions, typically includes a savory Mongolian sauce.
F6.Diced Filet Mignon w/mix mushroom and Bell Pepper甜椒牛柳粒
$24.95
F2.Kung Po Beef 宮保牛肉
F3.Beef with Snow Pea雪豆牛肉
Sliced beef stir-fried with snow peas, typically includes carrots and water chestnuts, served in a light brown sauce.
F7.Honey Glazed Short Rib w/Black Pepper蜜汁牛仔骨
$25.95
Beef short ribs glazed with honey and seasoned with black pepper, offering a sweet and spicy taste profile.
F8.Beef Stew & Turnip Hot Pot蘿蔔牛腩煲
Beef stew and turnip hot pot typically includes tender beef and turnips simmered in a savory broth, often accompanied by onions and other aromatic ingredients.
F9.French Style Filet Mignon法式牛柳
Tender chunks of filet mignon stir-fried with onions and garnished with sesame seeds, surrounded by fresh tomato slices.
F5.Chinese Broccoli with Beef唐芥蘭牛肉
P3.Salty Pepper Pork Chop 椒鹽肉排
Crispy on the outside and flavorful on the inside...
P7.Braised Pork Belly with Preserved Mustard/Vegetable梅菜扣肉
A classic Chinese Braised pork belly with preserved mustard, it is a very popular Chinese dish. Pork belly provides enough fat which moisten the preserved vegetables and arouse the strong aroma.
P2. Muk Shui Pork 木須肉
Muk shui pork typically consists of stir-fried pork with a variety of vegetables and eggs, often accompanied by a savory sauce, wrapped in thin pancakes.
P4.HongKong Style Sweet and Sour Pork Rib港式生炒骨
Deep-fried pork rib served in a sweet and sour sauce with green and red peppers, pineapple and onions.A real Cantonese style dish！
P6.Peking Pork Chop 京都骨
Juicy tender pork chops smothered in a tangy sweet and sour sauce. It is absolutely delicious and a must try in Chinese cuisine.
P5. Ma Po Tofu 麻婆豆腐
Tofu with ground pork set in a spicy sauce .
P1.Sweet and Sour Pork甜酸肉
Battered pork deep-fried and served with pineapple, bell peppers, and onions in a classic sweet and sour sauce.
S2.Honey walnut Shrimp核桃虾
Tender shrimp coated in a creamy sauce, garnished with candied walnuts and accompanied by fresh tomato slices.
S1.Sweet and Sour Shrimp甜酸虾
Battered shrimp, deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.
S4.Kung Pao Shrimp宮保虾
Spicy
S6.Deep Fried Calamari椒鹽魷魚
S7. Mix Seafood in Birdnest雀巢海鮮
Seafood lover’s delight,shrimp, scallops, and squid stir-fried with fresh vegetables nested in a noodle basket
S8.Seafood Tofu Hot Pot 海鮮豆腐煲
S3.Shrimp with Broccoli西蘭虾
Shrimp stir-fried with broccoli in a savory brown sauce, typically includes carrots.
S5.Salty and Pepper Prawn椒鹽蝦
spicy
V9.Buddha's delight鲜腐皮罗汉斋
A well-known vegetarian dish which contains bean curd，black mushroom，carrot，snow pea，green leave.
V4. Chinese Broccoli W/ Oyster Sauce蠔油唐芥蘭
Tender Chinese broccoli drizzled with savory oyster sauce.
V3. Braised String Bean (Minced Pork)乾煸四季豆
String beans braised with minced pork, typically includes a blend of aromatic spices and seasonings, gently cooked to meld flavors.
V7. Spinach W/ Garlic蒜蓉菠菜
Tender spinach sautéed with minced garlic, creating a simple and aromatic leafy greens dish.
V6.Salted and Pepper Tofu椒鹽豆腐
Deep-fried tofu seasoned with salt and pepper, typically includes a stir-fry of onions and capsicum for added texture and flavor.
V2. Yui Shang Eggplant (Pork)魚香茄子
V5. Garlic Pea Vines蒜蓉豆苗
$28.95
Pea vines sautéed with minced garlic, following a traditional asian preparation method.
V1. Mix Vegetable W/ Black Mushroom冬菇雜菜
Stir-fried assorted vegetables with black mushrooms, typically includes broccoli, carrots, and snow peas, served in a savory brown sauce.
V8. Water Boiled/Steam Mix Vegetable白灼雜菜
Choice of baby bok choy, broccoli, or Chinese broccoli, served water boiled or steamed.
7-Up/Sprite(can)汽水
$2.69
A clear, lemon-lime flavored soda, offering a crisp and refreshing taste, served in a can.
Coke(can)汽水
The cold, refreshing, sparkling classic that America loves.
Dr Pepper(can)汽水
Classic spiced cherry-flavored soda for a refreshing taste.
Diet Coke(can)汽水
A crisp, refreshing taste you know and love with zero calories.
Bottle Water瓶装水
$1.95
A refreshing and pure bottled water, ideal for hydration.
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