Full menu
SHRIMP-made to order
$18.00
*Served with two sides
SALMON-made to order
spicy jerk sweet & sour
BASA FISH (SWAI) FISH
$16.00
Basa fish (swai) served with a choice of rice and peas, white rice, or limited gungo peas on select days.
KING FISH-Made To Order
*prepared , either stew , steam, Escovitch or fried, please specify *served with two sides.
SNAPPER FISH-made to order
$23.50+
*prepared , either stew , steam, Escovitch or fried, please specify *served with two sides
MIXED BREAKFAST-Ackee & saltfish with callaloo
$17.00+
Ackee & saltfish cooked with fresh seasoning, paired with sautéed callaloo, onions, scallion, tomatoes, garlic, and spices.
MIXED BREAKFAST-beef kidney, beef liver or callaloo (please choose 2)
$15.00
served with either (ground provisions)cooked food. or fried dumplings, or white rice
CALLALOO & SALTFISH
$13.00+
served with boil food or fried dumplings
HOMINY CORN PORRIDGE- (Saturday's Only)
$7.00+
Rich hominy corn porridge. Available in 14 oz, 16 oz, or 24 oz sizes.
Kidney (beef)
$12.50+
Kidney, meat choice, served with ground provision or fried dumpling
CORNMEAL PORRIDGE (Tuesday's & Wednesday's only)
$6.00+
S-M-L
Callaloo
$12.00+
Callaloo available in medium or large sizes, *served with ground provision or fried dumpling
PEANUT PORRIDGE-Thursdays only
Available in small, medium, or large sizes. Served exclusively on Thursdays. A breakfast choice blending creamy texture with rich peanut flavor.
Saltfish Fritters
$1.50
Saltfish fritters are made with salted codfish, mixed into a batter with onions, herbs, and spices, then deep-fried until golden.
Fried Dumplings
$1.00
1 piece
Saltfish
Catfish prepared with salt, available in medium or large sizes. Served from 7:00 am to 10:00 am.
BANANA PORRIDGE-Fridays only
$6.50+
Creamy porridge with bananas. Available in small, medium, or large servings.
Ackee & Saltfish
$14.00+
Ackee and saltfish, Jamaica's national dish, offered in medium or large. *served with ground provisions or fried dumping *Served during breakfast hours.
Liver (beef)
Medium or large, served with ground provision or fried dumpling
Jerk Chicken
Jerk chicken, medium or large. Choose from sides: mac & cheese, plantains, rice & peas, white rice, cabbage, mixed vegetables, festival, candied yam, coleslaw.
stew peas (Saturdays only)
cooked with pork
Jerk Pork (fridays & Saturday only)
Fridays and Saturdays only
Fried Chicken
Crispy fried chicken, available in medium or large. Choose from sides like mac & cheese, plantains, or a variety of vegetables and rice options.
COW FOOT & BUTTER BEAN?
Cow foot and butter beans, slow-cooked to tenderness, typically accompanied by aromatic herbs and spices, creating a hearty and savory breakfast entrée.
Curry Chicken
Curry chicken served with a choice of size: medium or large. Select from sides including mac & cheese, plantains, or a range of vegetables and rice options.
Stew Chicken
Tender stew chicken with options for medium or large. Choose from sides: mac & cheese, plantains, rice & peas, white rice, cabbage, mixed vegetables, festival, candied yam, coleslaw.
Stew Pork
Tender stew pork. Sizes: medium, large. Starch sides: rice & peas (red), white rice. Vegetable sides options include mixed vegetables, cabbage, collard greens, candied yam, mac & cheese, plantains.
Barbi-Fry Chicken
Fried chicken. Choose medium or large size. Served with your choice of rice & peas, or white rice, and a vegetable side: mixed vegetables, cabbage, collard greens, candied yam, mac & cheese, or plantains.
Oxtail
$24.00
Large only.
Curry Goat (fri & sat only)
$21.00
Large only. Fridays and Saturday's only
GOAT SOUP- Fridays Only & some Saturday
Available Friday and Saturday only. Choice of sizes: small, medium, large.
CARROT CAKE
$5.00
Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
JAMAICA CHEESE
$3.50
Jamaican cheese typically includes a blend of cheeses, often seasoned with local Jamaican spices, served as a snack or appetizer.
Spice Bun
$3.00
Each.
Banana Chips
$2.75
Cheez Krunches
$2.50
RED VELVET CAKE
Luxurious Red Velvet, Cream Cheese Frosting, Subtle Cocoa. A Classic Indulgence.
Patty (Chicken, Beef, jerk chicken, cheesy beef)
Festival ( Fri ,Sat afternoon only)
$1.00+
Afternoon-only pastry available - Fri, & some Sat. Options: 1 or 6 pieces.
White Rice
rice only, no gravy
Rice & Peas
Cabbage
$4.00
Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.
Festival (Fri & some Sat only)
Sweet cornbread, typically includes a hint of vanilla and a touch of sugar for a slightly sweet finish.
Candied Yam
Yams baked with a glaze of brown sugar and spices, often garnished with marshmallows or pecans.
Collard Greens
Southern-style collard greens with a flavorful twist, cooked to perfection
Plantains
Plantains are typically sliced and fried, serving as a sweet or savory side depending on their ripeness.
Mac & Cheese
Creamy, classic macaroni in a rich, velvety cheese sauce.
D&G Sodas
D&G sodas typically include a variety of flavors such as cream soda, ginger beer, kola champagne, and pineapple, offering a refreshing carbonated beverage choice.
Turkey Hill
Lemonade or iced tea from Turkey Hill. Refreshing breakfast drinks.
Ting
A refreshing blend of citrus fruits, typically including grapefruit, orange, and lime.
Can Sodas
Pepsi, Canada Dry, Brisk Ice Tea, Sprite.
Natural Coconut Water
Straight from the coconut, this hydrating beverage captures the essence and purity of coconut water without any added flavors or sugars.
Gatorade
$2.70
A crisp, satisfying taste to quench thirst and energize without caffeine
Tru Juices
$3.75
Mixed fruit juices: Fruit Punch, Orange Pineapple, Guava Pineapple
Water
$1.30
Clear, refreshing bottled water.
Cran-Water
Cran-water: A refreshing blend of cranberry juice and water, offering a light and slightly tart beverage to start your day.
A & A Natural Juices
$4.50+
Sorrel juice, a refreshing hibiscus-based beverage, typically includes hints of ginger, allspice, and cinnamon for a unique taste.
Tropical Rhythm
Mango, carrot, pineapple, and ginger are blended to create this juice, with hints of sorrel for a unique tropical flavor.
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