Full menu
A La Carte Filete Mojo Ajo
$19.18
Fish fillet sautéed in a buttery garlic sauce, typically featuring a hint of citrus for added zest.
A La Carte Filete Plancha
Grilled fish fillet typically accompanied by rice, beans, lettuce, and tortillas.
A La Carte Filete Veracruzano
Grilled fish fillet topped with a tomato-based sauce, sautéed onions, jalapeños, olives, and capers, inspired by Veracruz-style cooking.
A La Carte Huachinango
Grilled red snapper typically includes a blend of spices and lime, served with a side of fresh cilantro and onions.
A La Carte Mojarra
$14.38
Grilled mojarra, a whole fish, typically seasoned with lime and spices, often accompanied by fresh cilantro and onions for a classic Mexican flavor.
A La Carte Mojarra Ajo
$15.58
Deep-fried whole tilapia typically topped with a garlic sauce, offering a classic Mexican preparation known for its savory and aromatic profile.
A La Carte Salmon
$22.78
Grilled salmon in a flour tortilla, typically garnished with red cabbage, cilantro, chipotle mayo, and avocado.
A La Carte Empapelado
Wrapped in parchment, the empapelado typically includes fish or chicken, cooked with vegetables and spices, delivering a traditional Mexican flavor experience.
A La Carte Filete Empanizado
Breaded fish fillet, typically served with rice, beans, and a side salad.
Empanadas de Camaron 1/2 Dz
$23.98
Deep-fried corn dough filled with shrimp and cheese, served with fresh avocado and green salsa.
Pulpitos
$28.78
Grilled baby octopus, typically seasoned with smoked paprika and olive oil, offering a tender and savory experience.
Empanada de Camaron
$4.20
Comes with only one
Callo de Acha
$47.98
Scallops typically marinated in lime juice, combined with cucumber, jalapeño, tomatoes, and cilantro for a refreshing Mexican botana experience.
Callo De Hacha 1/2 LB
$27.58
Scallops marinated in lime juice, typically combined with cucumber and onion, creating a refreshing Mexican appetizer.
Camarones con Cabeza
$26.38
Shrimp with heads on, typically seasoned with spices, often prepared in a spicy sauce.
Chicharron de Pescado
Crispy fried fish typically served with a spicy green sauce and fresh onions, offering a classic Mexican snack experience.
Empanadas de Camaron 1 Dz
$43.18
Deep-fried turnovers filled with shrimp and cheese, typically accompanied by fresh avocado and green salsa.
Guacamole
$11.98
Market Price
Juguito Mendigo Especial
$9.58
Spicy or refreshing drink option, served warm or chilled.
Juguito Mendigo Original
$5.98
Spicy or refreshing tomato juice with Mexican spices. Served hot or cold.
Langostinos Chica
$33.58
Freshwater prawns typically marinated in a spicy house sauce, served as a small appetizer portion.
Langostinos Grande
$53.98
Grilled jumbo prawns typically marinated in a spicy house sauce, served as a traditional Mexican appetizer.
Ostiones 1 DZ
$25.18
Fresh oysters served on the half shell, typically enjoyed with a squeeze of lime or a dash of hot sauce.
Ostiones 1/2 DZ
Fresh oysters served on the half shell, typically enjoyed as a light appetizer.
Ostiones Preparados 1 DZ
$39.58
Oysters on the half shell topped with shrimp ceviche and house sauce.
Ostiones Preparados 1/2 DZ
Fresh oysters typically topped with shrimp ceviche, octopus, onions, tomatoes, and cucumber, enhanced with a lime-based clamato sauce.
Poca Madre Lg
$59.98
A large platter featuring shrimp, fish, and octopus ceviche, typically garnished with fresh lime, cilantro, and onion for a vibrant Mexican appetizer experience.
Poca Madre Sm.
A small platter typically featuring shrimp, fish, and octopus ceviche, complemented by aguachile, a tangy lime-marinated seafood dish.
Aguachiles
Shrimp marinated in lime juice, mixed with cucumber, red onion, and spicy green sauce.
Botana Chicago
A platter featuring a variety of Mexican snacks, typically including quesadillas, taquitos, mini flautas, and nachos, accompanied by guacamole and a sour cream topping.
Caldo de Pescado
Fish soup with carrots, potatoes, onions, and tomatoes in a savory broth.
Caldo Mixto
Shrimp, octopus, and fish simmered in a savory broth with zucchini, carrots, bell pepper, tomatoes, and onions.
Sopa de Almeja
$16.78
Clams and a variety of vegetables simmered in a savory broth, offering a traditional taste of Mexican soup.
7 Mares
$34.78
Seafood soup with shrimp, octopus, clams, fish, crab legs, and mussels, typically enhanced with vegetables and spices for a rich, comforting taste.
Caldo de Camaron
Shrimp soup with or without shells. Warm, comforting Mexican classic.
Camarones a la Diabla
Shrimp cooked in a spicy red sauce, typically featuring chipotle and chili peppers.
Camarones a la Plancha
Grilled shrimp typically cooked in garlic butter, often accompanied by onions and bell peppers.
Camarones Al Ajillo
Shrimp sautéed in garlic and butter, typically featuring guajillo peppers, often served with rice and salad.
Camarones al Mojo de Ajo
Shrimp sautéed in a garlic butter sauce, typically with onions and tomatoes, served over rice.
Camarones Culichi
Shrimp sautéed in butter, typically complemented by a creamy green sauce made with poblano peppers and topped with mushrooms and spinach.
Camarones Empanizados
Shrimp typically breaded and fried to a crisp.
Camarones Envueltos
Shrimp wrapped in bacon, typically filled with cheese, offering a savory taste often complemented by a rich sauce.
Camarones Rancheros
Shrimp sautéed with bell peppers, onions, and tomatoes in a ranchera sauce, offering a traditional Mexican flavor profile.
Camarones Veracruzanos
Sautéed shrimp with bell peppers, tomatoes, onions, and garlic, typically accompanied by a Veracruz-style sauce.
Platillo Combinado
$35.98
Combo Plate options: Camarones / Pescado of choice
Cam Al Veneno Platillo
Shrimp typically sautéed in a spicy house chili sauce, often with onion and garlic, capturing the essence of traditional Mexican flavors.
Camarones a la Cucaracha
Sautéed whole shrimp in a spicy house sauce, typically featuring onions and a hint of citrus.
Cazuela Verde
Green stew served with either Cocido (a traditional Spanish-style stew) or Curtido (fermented cabbage slaw).
Cazuela Ceviche de Camaron
$21.58
Shrimp ceviche casserole. Choice of cocido (cooked) or curtido (pickled). Served in traditional Mexican style cazuela.
Cazuela de Pescado
Fish, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa, served in a traditional cazuela.
Cazuela de Pulpo
Grilled octopus typically combined with chorizo, grilled cactus, and cheese, oven-baked and simmered in fresh roasted salsa.
Cazuela Pescado Y Pulpo
Fish and octopus simmered in a traditional cazuela, typically with chorizo, grilled cactus, and cheese, oven baked in a fresh roasted salsa.
Cazuela Verde y Pulpo
Grilled octopus typically simmered in a green sauce with possible additions like tomatillos and chiles, served in a traditional cazuela.
Cazuela Cev Cam y Pescado
Shrimp and fish stew, choice of Cocido (cooked) or Curtido (marinated).
Cazuela Cev Cam y Pulpo
Shrimp, octopus, and ceviche in a traditional Mexican clay dish. Choose from two styles: cooked or marinated.
Charolas de Camaron Cocido
$131.98
5 people can enjoy this meal.
Charolas de Cheviche Camaron
Charolas de Cheviche Pescado
$119.98
Charolas de Cheviche Verde
$143.98
Charolas Poca Madre
$179.98
Charola Combinada
Charolas de Aguachille
Coctel De Camaron y Pulpo Small
Shrimp and octopus cocktail. Choice of hot or cold.
Coctel de Camaron Small
Shrimp cocktail served hot or cold. Mexican flavors in a refreshing dish.
Coctel De Camaron y Pulpo Large
$20.38
Large shrimp and octopus cocktail. Served hot or cold.
Vuelve a la Vida
Mixed seafood cocktail. Serve hot or cold.
Campechana
Seafood cocktail. Choice of hot or cold.
Coctel de Camaron Large
Large shrimp cocktail in spicy or chilled version, served with traditional Mexican flavors.
Pasta Brava
Fettuccini typically combined with shrimp, octopus, and mussels in a spicy, creamy sauce, featuring red and green bell peppers and onions.
Carne Asada Con Camarones
$31.18
Grilled steak and shrimp, typically served with rice, beans, avocado, and tortillas, offering a classic Mexican culinary experience.
Filete de Pollo
Grilled chicken fillet typically served with a selection of spices and herbs, inspired by traditional Mexican flavors.
Carne Zarandeada
Grilled flat meat marinated with house sauce, served with stewed onions, grilled chile, pico de gallo, cheese tacos, and beans.
Codorniz Frita
Fried quail typically served with rice, beans, and fresh salad.
Molcajete a la Mexicana
Grilled steak, chicken, shrimp, and chorizo accompanied by cactus, onions, and peppers, topped with cheese and special sauce in a traditional Mexican stone bowl.
Molcajete de Mariscos
A traditional stone bowl filled with shrimp, octopus, crab, and fish, typically simmered in a savory sauce, capturing the essence of Mexican seafood cuisine.
Parrillada de Mariscos
$167.98
Grilled seafood platter featuring fish, octopus, shrimp, crab legs, and mussels, typically accompanied by onions, peppers, and tomatoes, showcasing a variety of marine flavors.
Piña Cantamar
Half pineapple filled with shrimp, octopus, and abalone, typically enhanced with a savory sauce, reflecting a fusion of seafood flavors in a distinctive presentation.
Camarones Zarandeados
Grilled shrimp marinated in a special sweet and spicy sauce, typically featuring ingredients like chipotle and garlic.
Carne Asada
Grilled steak typically served with rice, beans, lettuce, avocado, and tortillas.
Fajitas de Carne
Grilled steak, onions, bell peppers, and tomatoes, typically served in a traditional Mexican style.
Fajitas de Pollo
Grilled chicken fajitas typically include sautéed onions, bell peppers, and tomatoes.
Fajitas Cielo, Mar y Tierra
$29.98
Grilled chicken, steak, and shrimp typically cooked with onions, bell peppers, and tomatoes, offering a classic Mexican fajita experience.
Fajitas de Camaron
$28.18
Grilled shrimp sautéed with bell peppers, onions, and tomatoes, served with rice, beans, and tortillas.
Kids Agua Fresca
$2.70
A refreshing beverage made with fruit juice, water, and sugar, typically featuring seasonal flavors for kids to enjoy.
Kids Combo
$10.78
Cheese quesadilla accompanied by rice and beans, offering a classic Mexican flavor experience for kids.
Kids Fountain Drink
A kids fountain drink typically includes a selection of popular carbonated soft beverages.
Quesadilla de Carne
Grilled beef quesadilla with onions, peppers, and cheese in a soft flour tortilla.
Quesadilla de Pollo
Grilled chicken and melted cheese in a flour tortilla, typically served as a kid-friendly dish.
Quesadilla Solo Queso
Flour tortilla filled with melted Monterey Jack and cheddar cheeses.
Cheese Burger
Grilled beef patty with cheese, typically accompanied by lettuce and tomato, served on a bun.
Chicken Nuggets
Breaded chicken pieces typically served with crispy french fries.
Piña Colada Virgen
$8.40
Pineapple juice and coconut cream blended into a refreshing, non-alcoholic tropical drink.
Agua Mineral Preparada
Mineral water mixed with lime juice, a pinch of salt, and a touch of Tajín, a Mexican chili-lime seasoning.
Margarita Virgen
Fresh lime juice, agave syrup, and soda water blend to create a non-alcoholic margarita, capturing the classic sweet and sour taste without the tequila.
Filete al Limon
Grilled fish fillet marinated in lime juice, offering a classic Mexican flavor profile.
Filete Empanizado
Breaded and fried fish fillet, typically accompanied by rice and salad.
Filete Mixto
Grilled fish fillet and shrimp, typically accompanied by a mix of vegetables like peppers, onions, and tomatoes.
Filete Veracruzano
Grilled fish fillet topped with Veracruz-style tomato sauce, typically featuring onions, peppers, olives, and capers for a classic Mexican seafood flavor.
Huachinango
Red snapper, typically deep-fried whole, often served with spicy Mexican sauces or garlic margarine, and may include tomatoes, onions, and serrano peppers.
Mojarra al Mojo de Ajo
Whole tilapia deep-fried and marinated in garlic sauce.
Mojarra Frita
Fried whole tilapia typically served with rice, beans, and a small salad.
Salmon
Grilled salmon typically accompanied by white rice and a mix of vegetables, offering a simple yet satisfying dish.
Filete a la Plancha
Grilled fish fillet, typically accompanied by rice, salad, and vegetables.
Filete al Ajo
Fish fillet stewed with garlic butter, offering a classic Mexican preparation of tender seafood infused with aromatic garlic flavors.
Chips & Salsa
$4.78
Corn tortilla chips typically paired with a mild or spicy salsa, offering a classic Mexican side.
Salsa Casera
$3.58
Homemade salsa typically featuring tomatoes, onions, and cilantro, ideal for dipping or adding to your favorite Mexican dishes.
Salsa Verde
$0.60
A tangy green sauce made from tomatillos, onions, peppers, and cilantro, offering a mild kick.
Nopales
$1.80
Grilled cactus typically includes onions, tomatoes, and cilantro.
Queso Fresco
Fresh queso fresco, a soft, crumbly Mexican cheese, typically includes a mild, tangy flavor, perfect as a side or topping for your meal.
Salsas
A variety of traditional Mexican sauces, typically featuring ingredients like tomatoes, onions, peppers, and cilantro, perfect for enhancing your meal.
Side Aguacate
$2.98
Sliced avocado typically served with lime, cilantro, and onion, offering a fresh and simple side option.
Side Arroz
Mexican rice typically cooked with tomatoes, onions, and garlic, offering a classic and satisfying side dish.
Side Arroz y Frijoles
White rice typically paired with refried or black beans, often garnished with cheese or pico de gallo.
Side Ensalada
Mixed greens, tomatoes, onions, and shredded cheese, typically accompanied by pico de gallo and a light dressing.
Side French Fries
Cut potatoes fried and lightly salted, typically served as a classic side dish.
Side Frijoles
Refried pinto beans typically garnished with shredded cheese.
Side Orden de Pepino
Cucumber slices with lime and a hint of spices.
Side Pan de Ajo
Garlic bread typically includes a soft, baked loaf infused with garlic and butter, offering a classic Mexican side to complement your meal.
Side Vegetales
Typically includes onions, bell peppers, zucchini, and squash, prepared as a side dish to complement your meal.
Bolsa de Tostadas
A packet of crispy flat corn tortillas, ideal for layering with your choice of toppings or enjoying on their own.
Chiles Toriados
$2.38
Fried jalapeño peppers typically accompanied by grilled onions and a hint of lime.
Coca de Botella
$5.40
Coca de botella is a classic Mexican soda in a glass bottle, typically made with real cane sugar for an authentic taste.
Pink Lemonade
A refreshing lemonade with a hint of pink hue, typically featuring a blend of citrus and berry flavors.
Horchata
Sweet rice milk beverage with cinnamon and vanilla, a traditional Mexican drink that typically includes milk and sugar.
Diet Coke
A zero-calorie, cola-flavored soft drink with a light and crisp taste, offering the classic cola experience without sugar.
Fanta
A Mexican orange-flavored soda typically sweetened with cane sugar, offering a bubbly and refreshing citrus taste.
Jamaica
A traditional Mexican drink made from hibiscus flowers, typically infused in water and sweetened, offering a tangy, cranberry-like flavor.
Jarritos de Agua Min.
$4.50
Jarritos de agua mineral: A refreshing Mexican soda featuring a variety of flavors like lime, mandarin, pineapple, and tamarind, typically made with real cane sugar.
Jarritos de Mandarina
Mexican mandarin-flavored soda, typically sweetened with real sugar, offering a tangy-sweet taste in a glass bottle.
Jarritos de Tamarindo
A Mexican soda with the sweet and tangy essence of tamarind, typically sweetened with natural sugar.
Pibb Xtra
A bold, spicy cherry-flavored carbonated soft drink, known for its unique blend of flavors.
Piña
Fresh pineapple water with sugar, chamoy, and Tajín on the rim, offering a classic Mexican soft drink experience.
Raspberry Iced Tea
Raspberry iced tea features brewed tea infused with the natural sweetness of raspberries, creating a refreshing and fruity beverage typically enjoyed chilled.
Sangria
A Mexican non-alcoholic sangria flavored soft drink, typically featuring a sweet and fruity grape essence, often made with cane sugar.
Sidral
Sidral is a Mexican apple-flavored soda, typically made with real cane sugar, served in a glass bottle.
Sprite
A clear, lemon-lime flavored soda known for its crisp and refreshing taste.
Un-Sweeted Iced Tea
Freshly brewed iced tea, typically with a hint of lemon, served unsweetened for a pure tea experience.
Bottle Water
Purified bottled water, sealed for freshness and convenience, offering a simple and essential choice to quench your thirst.
Coca Cola
Coca-Cola is a classic carbonated drink typically made with cane sugar, offering a crisp and balanced sweet taste with effervescent bubbles.
Tacos Gobernador (3)
Grilled shrimp, melted cheese, onions, tomatoes, and bell peppers wrapped in warm tortillas.
Tacos Suaves Camaron (3)
$17.98
Soft corn tortillas typically filled with sautéed shrimp, crisp cabbage, and pico de gallo, drizzled with chipotle sauce.
Taco de Asada
Grilled steak in a corn tortilla, typically topped with onion, cilantro, and a hint of lime.
Taco Gobernador
$6.90
Grilled shrimp and melted cheese in a handmade corn tortilla, typically garnished with pico de gallo, bell peppers, and onions.
Taco De Pescado
$6.60
Grilled or fried fish on a soft corn tortilla, typically garnished with cabbage, pico de gallo, and a creamy chipotle sauce.
Tacos de la Sierra
$3.00
Tacos de la Sierra feature corn tortillas typically filled with beans, cheese, and beef, offering a classic combination of flavors inspired by traditional Mexican cuisine.
Taco Sierra Carne
Grilled marinated steak on a corn tortilla, typically topped with cilantro, onions, and a touch of salsa.
Tacos de la Sierra (1/2 DZ)
Beans, cheese, and beef tacos served in a soft corn tortilla, typically garnished with cilantro and onions.
Tacos de la Sierra (1DZ)
Beans, cheese, and beef tacos typically garnished with onions and cilantro, served in a dozen.
Tacos de la Sierra Con Carne (1 DZ)
$41.98
Bean tacos with grilled beef, typically garnished with cilantro, onions, and salsa, served in soft corn tortillas.
Tacos de la Sierra Con Carne (1/2 DZ)
Bean tacos with seasoned beef, typically garnished with onions and cilantro, served on soft corn tortillas.
Tacos Dorados de Camaron (3)
Fried tacos filled with shrimp, typically accompanied by cabbage, pico de gallo, and a drizzle of chipotle sauce.
Tacos Suaves Pescado (3)
Soft corn tortillas filled with fish, typically accompanied by pico de gallo, cheese, and salsa verde.
Taco Camaron Dorado
Crispy shrimp taco featuring potato, onion, and bell pepper, topped with tomato sauce and cabbage.
Taco Camaron Suave
Soft taco filled with shrimp, cabbage, onion, tomato, cilantro, mayonnaise, and salsa.
Tostada Ceviche de Camaron
$7.78
Shrimp marinated in lime juice, served on a crisp tortilla with tomatoes, onions, cucumber, cilantro, and avocado.
Tostada de Cam Coc y Pul
$10.18
Tostada de camaron cocido y pulpo.
Tostada Mixta
$9.90
Shrimp, octopus, fish ceviche, and imitation crab on a crispy tostada, typically garnished with avocado, tomato, onion, and cilantro.
Tostada de Cam Cocido
$8.70
Cooked shrimp on a crispy tortilla. Options: shrimp mixed in ceviche or served whole.
Tostada de Jaiba
$7.18
Crab, cucumber, tomato, and onion on a crunchy tostada shell, typically garnished with avocado and a hint of lime for added zest.
Tostada de Pescado
Cooked fish in lime with cilantro, onion, tomato, and cucumber on a crispy corn tortilla.
Tostada de Pulpo
Cooked octopus on a crispy tortilla, typically topped with tomato, onion, cucumber, cilantro, and avocado.
Tostada Loca
Fish and shrimp ceviche, octopus, cooked shrimp, and surimi on a crispy fried corn tortilla.
Tostada Aguachile
Shrimp marinated in lime juice, served on a crispy tostada with cucumber, red onion, and spicy green salsa.
Tostada Ceviche de Cam y Pulpo
Shrimp and octopus ceviche on a crunchy tortilla shell, typically garnished with tomato, onion, cucumber, and cilantro.
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