Full menu
Fatty Salmon
$9.00
Fatty salmon, served as sashimi or sushi option.
Eel
$7.00
Unagi.
Spicy Tuna
$6.50
Spicy tuna sashimi: choice of sliced raw tuna with spicy seasoning, available as sushi roll.
Tuna
$7.50
Maguro.
White Tuna
Shiro maguro.
Salmon Roe
$8.00
Ikura.
Salmon
Sake.
Yellowtail
Hamachi.
Egg
$4.50
Tamago.
Shrimp
$5.50
Ebi.
Crab Stick
$5.00
Kani.
Red Snapper
Tai.
Mackerel
Saba.
Striped Bass
Suzuki.
Squid
Ika.
Smelt Roe
Masago.
Octopus
Tako.
Smoked Salmon
Smoked salmon, available as sashimi or sushi, with an option for preparation style.
Wasabi Tobiko
Wasabi tobiko with a choice of served as sushi or sashimi.
Red Tobiko
Red tobiko, bright fish roe. Available as sushi or sashimi.
Black Tobiko
Seaweed wrapped around rice and filling.
King Crab
$10.00
King crab with options for sashimi slices or sushi atop rice.
Sweet Shrimp
$12.50
Amaebi.
Sea Urchin
$12.00
Uni.
Bean Curd
Inari.
Surf Clam
Hokkigai.
American Sushi
$26.00
Three pieces tuna, three pieces salmon, three pieces yellowtail, one salmon avocado roll.
Sashimi Regular
$27.00
Chef's choice 12 pieces sashimi and a bowl of rice.
Spicy Maki Combo Dinner
$23.55
One spicy tuna roll, one spicy crabmeat roll and one spicy salmon roll.
California Roll Dinner
$19.00
Three California rolls.
Maki Combo Dinner
$20.00
One California roll, one tuna roll and one salmon roll.
Sushi Deluxe
Chef's choice 10 pieces sushi and a tuna roll.
Sashimi Deluxe
$32.00
Chef's choice 15 pieces sashimi and a bowl of rice.
Japanica Sushi Special (For Two)
$54.25
Chef's choice, 18 pieces sushi, a tuna roll and a California roll.
Vegetable Maki Dinner
$16.00
One AAC roll, one avocado roll and an asparagus roll.
Sushi Regular
Chef's choice seven pieces sushi and a California roll.
Tekka Don
$24.00
Sliced tuna and seaweed over seasoned rice.
Japanica Love Boat
$77.89
Chef's choice, 16 pieces sashimi, 12 pieces sushi, one dragon roll and one tuna roll.
Japanica Party Boat
$92.25
Chef's choice, 20 pieces sashimi, 16 pieces sushi, one rainbow roll, one shrimp tempura roll and i crabmeat naruto maki.
Sushi & Sashimi Combo (For One)
$31.95
Chef's choice, five pieces sushi, 10 pieces sashimi and a California roll.
Chirashi
$24.95
Assorted raw fish over seasoned rice.
Hibachi Chicken
$23.50
Grilled chicken breast, typically includes a mix of vegetables and is seasoned with soy or teriyaki sauce.
Hibachi N.Y Steak
$28.00
Grilled New York steak, typically served with soy sauce and a selection of vegetables, prepared on a hibachi grill.
Hibachi Filet Mignon
$33.99
Tender filet mignon pieces with sautéed vegetables, fried rice, and grilled shrimp.
Hibachi Scallop
$32.85
Scallops grilled on a hibachi with a hint of lemon and soy sauce, typically includes mixed vegetables.
Hibachi Sword Fish
Swordfish grilled on a hibachi, typically includes a teriyaki glaze and sesame seeds.
Hibachi Vegetable
$19.89
Tofu and vegetable no shrimp.
Hibachi Salmon
$26.95
Grilled hibachi-style salmon: Juicy, flame-seared perfection
Hibachi Red Snapper
Red snapper grilled on a hibachi, typically accompanied by a selection of vegetables.
Hibachi Lobster Tail
$53.00
Lobster tail, expertly grilled on a hibachi, typically includes a medley of vegetables such as carrots, zucchini, mushrooms, and onions, accompanied by fried rice.
Hibachi Shrimp
Succulent shrimp grilled to perfection, served with sautéed vegetables and a generous portion of fried rice.
Hibachi Squid
$24.55
Squid grilled on a hibachi with a delicate seasoning of garlic, complemented by a hint of lemon and teriyaki sauce.
Steak & Shrimp
$30.50
Grilled steak and shrimp served with a side of stir-fried vegetables, typically accompanied by a savory soy-based sauce.
Chicken & Steak
Grilled chicken and steak served with a side of mixed vegetables, typically accompanied by fried rice or noodles, and soup or salad.
Chicken & Shrimp
$29.30
Grilled chicken and shrimp served with mixed vegetables, typically includes egg fried rice and a blend of ginger and seafood sauces.
Steak Shrimp & Chicken
$40.50
Grilled steak, shrimp, and chicken served with a mix of hibachi vegetables and a side of homemade teriyaki sauce.
Filet Mignon & Scallop
$35.50
Grilled filet mignon and scallops, typically served with a blend of mushrooms, zucchini, and onions, flavored with soy sauce.
Filet Mignon & Chicken
Grilled filet mignon and chicken, typically served with soy sauce and a selection of vegetables such as mushrooms and zucchini.
Filet Mignon, Chicken & Shrimp
$44.00
Grilled filet mignon, chicken, and shrimp served with a selection of hibachi vegetables and special sauce.
Filet Mignon & Shrimp
Grilled filet mignon and shrimp, typically accompanied by a selection of hibachi vegetables and a special sauce.
Steak & Scallop
$31.50
Grilled New York strip steak and scallops, typically includes a selection of hibachi vegetables and fried rice, seasoned with soy sauce.
Chicken & Salmon
Grilled chicken and salmon served with mixed vegetables, typically includes a side of white rice and a duo of ginger and mustard sauces.
Chicken & Lobster
$43.50
Grilled chicken and lobster, typically accompanied by fried rice, noodles, vegetables, and a selection of sauces.
Filet Mignon & Lobster Tail
$46.97
Angus filet mignon and succulent lobster tail, grilled with garlic butter and a hint of lemon.
Shrimp & Scallop
Grilled shrimp and scallops typically served with a selection of hibachi vegetables, accompanied by fried rice and seasoned with soy sauce.
Chicken & Scallop
Grilled chicken and scallops, typically served with mushrooms, zucchini, onions, soy sauce, and fried rice.
Steak & Lobster Tail
$44.95
Grilled steak paired with a succulent lobster tail, typically served with a selection of hibachi vegetables.
Steak & Salmon
Grilled steak and salmon served with a selection of hibachi vegetables, typically includes noodles or fried rice.
Filet Mignon & Salmon
Seared filet mignon and salmon, typically served with a selection of hibachi vegetables, fried rice, and noodles.
Filet Mignon, Shrimp & Salmon
Seared filet mignon, shrimp, and salmon, typically served with a selection of hibachi vegetables and special sauce.
Steak Salmon & Chicken
Grilled steak, salmon, and chicken, typically includes a selection of hibachi vegetables, served with fried rice or noodles and a complement of sauces.
Japanica Supreme (for 2)
$91.95
Chicken, filet mignon, shrimp, scallop and lobster.
Seafood Combination
$50.55
Shrimp, scallop and lobster tail.
Assorted Tempura
$22.50
Three shrimp, three chicken and three vegetable.
Vegetable Tempura
$16.50
Battered and fried.
Tonkatsu
$21.50
Deep fried pork with tonkatsu sauce.
Shrimp Tempura
Crispy, golden-battered shrimp served with a side of fresh broccoli.
Chicken Tempura
Crispy chicken tenders dipped in savory tempura batter
Chicken Katsu
Deep fried chicken with tonkatsu sauce.
C. Salmon Teriyaki Box
$29.50
Salmon teriyaki box typically includes grilled salmon in teriyaki sauce, accompanied by a selection of tempura, a California roll, miso soup, salad, and rice.
A. Chicken Teriyaki Box
Shrimp chicken and vegetables.
B. Beef Teriyaki Box
Beef teriyaki box typically includes marinated beef in teriyaki sauce, accompanied by a selection of tempura, a California roll, rice, salad, and miso soup.
Hibachi Filet Mignon Junior
$18.50
Tender filet mignon, grilled hibachi-style, typically includes a selection of vegetables.
Hibachi Shrimp Junior
Shrimp cooked on a hibachi grill, typically includes vegetables and a light sauce, tailored for children.
Hibachi Scallop Junior
Grilled scallops, typically accompanied by a selection of vegetables and noodles, tailored for a junior palate.
Hibachi Chicken Junior
Chicken breast grilled and seasoned, typically includes a mild hibachi sauce. Prepared to suit younger palates.
Hibachi Steak Junior
$17.00
Grilled steak typically accompanied by a selection of vegetables, customized to be enjoyable for children.
Crab Rangoon (6)
$9.95
Crispy wonton wrappers filled with creamy crab and cheese mixture, served with a garnish of fresh parsley and carrot curls.
Gyoza (6)
Pan-fried Japanese pork dumpling.
Edamame
Boiled soybeans.
Yam Tempura (6)
Sweet potato.
Shrimp Shumai (6)
Japanese steamed dumpling.
Soft Shell Crab
$11.50
Deep fried soft shell crab, served with ponzu sauce.
Haru Maki (6)
Japanese spring roll.
Pork Wasabi Shumai (6)
6 pieces.
Age Tofu (6)
Deep fried tofu.
Yakitori
Two skewered grilled chicken.
Beef Tataki
Lightly pan-seared new York steak thinly sliced, served with ponzu sauce.
Beef Negimaki (6)
Scallion wrapped with thin-sliced beef, served with teriyaki sauce.
Goma Ae
Cold spinach with sesame sauce.
Ika Sukatayaki
B-b-q fresh squid with teriyaki sauce.
Kaki Fry (5)
Deep fried oyster.
Shrimp & Vegetable Tempura
Two shrimps and three vegetables.
Fried Calamari
$11.75
Squid. cooked in oil.
Tuna Tartar
$10.95
Chunky tuna with onion, scallion, tobiko with ponzu sauce.
Salmon Tartar
Chunky salmon with onion, scallion, tobiko with ponzu sauce.
Suchi Appetizer
Chef's choice five pieces sushi.
Pepper Tuna
Thin-sliced seared tuna with ponzu sauce.
Sashimi Appetizer
$16.95
Chef's choice nine pieces assorted sashimi.
Tsukemono
Assorted Japanese pickled vegetable.
Tako Su
Octopus marinated with special vinegar sauce.
Sunomono
Assorted seafood with vinegar sauce.
Spicy Bowl
$13.50
Spicy tuna or salmon.
Tuna Martini
$18.95
Tuna, seaweed salad, cucumber crunch tobiko with chef special sauce.
White Tuna Martini
Hamachi Karma
$11.00
grilled yelloetail neck meat with special powder
Yellowtail Jalapeno
sliced yellowtail with Jalapeno and chef's special sauce
Fresh Garden Salad
Green salad with mixed vegetables.
Clear Mushroom Soup
$4.00
Savory thin soup that typically has a broth or consomme base.
Miso Soup
Tofu, seaweed and scallion.
Japanica Seafood Soup (For Two)
Shrimp, scallop, fish cake and vegetable.
Salmon Skin Salad
Cooked salmon skin salad with mixed vegetables.
Japanica Salad
Mixed green salad, shrimp, crabmeat, avocado and egg masago.
Crabmeat Salad
Crabmeat atop a fresh salad mix, choice of blue cheese, Italian, ranch, or vinaigrette dressing.
Spicy Seafood Salad
$9.50
Salad with a seasoned mixed seafood base that is occasionally dressed with mayonnaise.
Seaweed Salad
$8.50
Salad with a seasoned microalgae base.
Avocado Salad
Sliced avocado with a variety of vegetables.
B. Chefs Choice
$29.45
Five pieces sushi, four pieces salmon sashimi, one spicy tuna roll, seaweed salad.
A. Chefs Choice
Five pieces sushi, four pieces tuna sashimi, one California roll, seaweed salad.
Spicy Roll
Choice of tuna, salmon, crabmeat or white tuna.
Tempura Roll
Choice of shrimp, chicken or salmon with lettuce masago, avocado.
California Roll
Crab stick, avocado with cucumber.
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
Rock N Roll (8pc)
Tuna, yellowtail, crabmeat and crunch with sauce.
Dynamite Roll (8pc)
Eel, salmon and crab meat, spicy powder outside.
Spider Roll
$10.50
Soft shell crab, lettuce, avocado and masago with special sauce.
Alaskan Roll
Fresh salmon, avocado and cucumber.
Shrimp & Asparagus Roll
Shrimp and asparagus, choice of hand roll or regular roll (6pcs).
Cucumber Roll
Cucumber encased in rice and seaweed, available as temaki or a 6-piece roll.
Avocado Roll
Sushi roll prepared with avocado.
Tuna Roll
Tuna Roll Temaki: Fresh tuna, choice of hand or 6-piece regular roll.
Yam Tempura Roll
Deep fried sweet potato.
A.A.C. Roll
Asparagus, avocado and cucumber.
Oshinko Roll
Japanese pickles.
Salmon Roll
Eel Cucumber Roll
Eel and cucumber in temaki or 6-piece roll option.
Eel Avocado Roll
Eel and avocado in seaweed wrap, choice of hand or regular roll (6pc).
Yellowtail & Scallion Roll
Yellowtail & scallion, available as a 6-piece regular roll or hand roll temaki.
East Roll
Shrimp, avocado, tamago and masago.
Boston Roll
Lettuce, shrimp, cucumber and Japanese mayonnaise.
Golden Roll
Tuna, avocado and masago.
Spicy Scallop Roll
Spicy scallop, cucumber, and spicy mayo in temaki or six-piece roll options.
Green River Roll
Eel, avocado, crabmeat with seaweed flake outside.
Naruto Roll
(No rice roll) cucumber outside, with masago, avocado inside, choice of tuna, salmon, crabmeat, yellowtail or eel.
Asparagus Maki
Asparagus maki temaki: Fresh asparagus, choice of regular (6 pieces) or hand roll format.
Salmon Skin Roll
Salmon skin, cucumber and scallion.
Negi Toro Roll
Farty tuna belly with scallions.
Futo Maki (8pc)
Vegetable, egg and crabmeat.
Las Vegas Maki
Salmon, avocado, crab meat, cream cheese, masago deep fried with special sauce.
Japanica Roll
$18.00
Spicy tuna, yellowtail, avocado, crunch inside, with fresh tuna on top.
Crazy Tuna Roll
$17.95
Tuna and avocado inside, outside with crunch spicy tuna on top.
King Lobster Roll
Lobster tempura and avocado, lettuce, mayonnaise inside scallion and tobiko outside.
Green Bay Packer Roll
Spicy tuna, crunch and tamago inside with salmon, avocado on top.
Phoenix Roll
yellowtail, crabmeat,scallion,jalapeno topped with tuna , white tuna,avocado,red tobiko and chef's special sauce
Chef Special Roll
Shrimp tempura inside, with eel, avocado, masago on top.
Crunchy Two in One Roll
Salmon tempura and avocado inside, outside with spicy crab meat and crunch on top.
Dragon Roll
$15.95
Eel and cucumber inside with avocado, tobiko on top.
Mermaid Roll
Shrimp tempura, asparagus,spicy kani, crunch,massago wrapped with soy paper topped with sauces
Pink Lady Roll
Spicy tuna, salmon,white tuna,avocado topped with spicy fish flakes and crunch
Rainbow Roll
Crabmeat, cucumber and masago inside with avocado, assorted raw fish on top.
Iso Yuki Maki
Tuna, salmon, yellowtail, avocado, masago wrapped with soybean paper with special sauce on the top.
Andrea Roll
Tuna,yellowtail,cream cheese,avocado in soy paper topped with spicy crabmeat
Spiderman Roll
Soft shell crab, eel, avocado topped with spicy tuna and sauce
Sweetheart Roll
spicy tuna ,yellowtail,salmon,avocado and crunch topped with tuna and wasabi mayo
Millennium Roll
Salmon, avocado, kani, spicy mayonnaise inside, outside s. Yellowtail, tuna, scallion, masago.
Godzilla Roll
$17.50
Spicy crabmeat, avocado inside, outside with eel and crunch on top.
Friendship Roll
Spicy scallop , avocado and crunch topped with white tuna,salmon,bass,tuna,red snapper with wasabi mayo sauce
Future Roll
Spicy tuna, salmon, asparagus topped with tuna ,avocado,wasabi tobiko
Yummy Yummy Roll
White tuna, seaweed salad ,avocado, cucumber, crunch,spicy mayo topped with cradmeat ,red tobiko
Volcano Roll
Crabmeat,cream cheese,avocado topped with spicy tuna
Sakura Maki
crabmeat , avocado, masago,cucumber topped with tuna, salmon, white tuna,sakura powder in soy paper
Kawaii Roll
Spicy crab and crunch topped with shrimp tempura , avocado with spicy mayo and eel sauce
X-mas Roll
$19.95
Shrimp tempura , spicy crab, avocado, cream cheese topped with tuna, white tuna,red and green tobiko in soy paper with sauces
Chicken Teriyaki
$21.00
Tofu Teryaki
$18.85
Deep-fried tofu coated in a savory teriyaki sauce, typically accompanied by a selection of stir-fried vegetables.
Salmon Teriyaki
$24.75
Grilled salmon in a sweet-savory teriyaki glaze
Red Snapper Teriyaki
Grilled red snapper glazed with a soy-based teriyaki sauce, typically includes a selection of vegetables.
Beef Negimaki
Sliced beef roll with scallion in teriyaki sauce.
Twin Lobster Tails Teriyaki
$43.60
Twin lobster tails grilled and glazed in a rich teriyaki sauce, typically accompanied by a selection of vegetables.
Beef Teriyaki
$25.91
Savory grilled beef glazed in a delightful teriyaki sauce
Shrimp Teriyaki
Shrimp glazed with a savory and sweet teriyaki sauce.
Tendon
Deep fried shrimp and vegetable tempura with sauce over rice.
Unagi Don
Broiled eel over rice.
Katsu Don
Deep fried breaded pork cutlet with onion and egg over rice.
Oyako Don
Cooked chicken with onion and egg over rice.
Yaki Soba
$18.89
Stir-fried noodle with chicken and vegetable.
Tempura Udon
$19.99
Two shrimp, three vegetable tempura and udon soup.
Tempura Soba
Nabe Yaki Udon
Crab meat fish cake egg two tempura shrimp with one pot cooking udon soup.
Nabe Yaki Soba
Yaki Udon
Seafood Udon
$23.00
Fish, scallop, clam, shrimp and vegetable in a delicious broth.
Noodle
Noodles stir-fried and seasoned with a savory blend of soy and teriyaki sauce.
Side Fried Rice
Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Side Chicken
Grilled chicken, typically accompanied by mushrooms, prepared with a signature hibachi sauce.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Side Shrimp
Succulent shrimp served as a delightful accompaniment.
Side Salmon
Salmon prepared on a hibachi grill, typically seasoned with a blend of spices and a hint of lemon.
Side Scallop
$14.75
Scallops grilled on a hibachi, typically served with a savory hibachi sauce.
Side Steak
Side steak prepared hibachi style, typically includes doneness from rare to well-done.
Side Filet Mignon
Tender beef tenderloin typically cooked on a hibachi grill, often accompanied by a light seasoning.
terriyaki sauce
$2.00
A harmonious blend of soy sauce, mirin, and sugar, resulting in a sweet and savory glaze.
hibachi ginger sauce
$1.50
A blend of fresh ginger, garlic, and soy sauce, creating a tangy and slightly sweet condiment ideal for complementing hibachi dishes.
spicy mayo
hot mustard
A pungent, spicy sauce often accompanying a variety of dishes to add a sharp, tangy flavor kick.
salad ginger dressing
A blend of ginger, citrus juices, soy sauce, vinegar, and oil, typically accompanied by garlic and sugar for a balanced taste.
eel sauce
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