Full menu
FRIJOL CON QUESO
$4.60
Corn tortilla filled with beans and cheese.
CHICHARRON CON QUESO
Handmade corn tortilla filled with ground pork and cheese.
QUESO
Handmade corn tortilla filled with cheese.
QUESO CON LOROCO
$4.89
Handmade corn tortilla filled with cheese and loroco, an edible flower native to Central America.
QUESO CON JALAPENO
Handmade thick tortilla filled with cheese and jalapeño.
AYOTE CON QUESO
Handmade corn tortilla filled with squash and cheese.
CHICHARRON CON FRIJOL
Handmade thick tortilla filled with deep-fried pork and beans.
CHICHARRON
Handmade corn tortilla filled with ground pork.
FRIJOL
Thick handmade tortilla filled with refried beans.
ESPINACA CON QUESO
Thick handmade tortilla typically filled with spinach and cheese.
FRIJOL CON LOROCO
Handmade thick tortilla filled with beans and loroco flower, a traditional Latin American herb.
PUPUSAS DE NINO
$2.59
Traditional Salvadoran thick corn tortillas filled with various options such as cheese, beans, or vegetables.
VEGETARIANA
Thick corn tortilla filled with spinach, zucchini, carrot, and cheese.
REVUELTAS
Beans, cheese, and pork.
AYOTE CON FRIJOL
Handmade thick tortilla filled with squash and beans.
TAMAL PIZQUE
Bean tamale
TAMAL DE POLLO
Chicken tamale
TAMAL DE PUERCO
Pork tamale
DESAYUNO EL CERRO VERDE
$26.45
Eggs your way: scrambled, sunny-side-up, or ranch-style. Beans or rice and beans. Cream and cheese. Medium or well-done grilled meat. Bread or tortillas.
REVUELTOS CON CHORIZO
$21.28
Huevos Revueltos con Chorizo y Verduras acompañado con Frijoles o Casamiento, Queso o Crema, Pan o Tortillas y Plátanos Fritos
REVUELTOS CON JAMON
$20.12
Huevos Revueltos con Jamón y Verduras acompañado con Frijoles o Casamiento, Queso o Crema, Pan o Tortillas y Plátanos Fritos
HUEVOS REVUELTOS
Huevos Revueltos con Verduras acompañado con Frijoles o Casamiento, Queso o Crema, Pan o Tortillas y Plátanos Fritos
HUEVOS ESTRELLADOS
Huevos Estrellados acompañado con Frijoles o Casamiento, Queso o Crema, Pan o Tortillas y Plátanos Fritos
HUEVOS RANCHEROS
Huevos Estrellados con Salsa acompañado con Frijoles o Casamiento, Queso o Crema, Pan o Tortillas y Plátanos Fritos
Sopa de Gallina
$23.00
Hearty chicken soup. Choose between leg or breast pieces.
SOPA DE RES
Tender beef chunks, corn, carrots, zucchini, and cabbage in a savory broth, garnished with fresh cilantro.
SOPA DE PATA
Tender beef tripe, corn on the cob, and vegetables in a rich, savory broth.
S. GALLINA SOLA
$11.50
Tender chicken pieces with hearty vegetables including carrots, potatoes, and zucchini in a savory broth.
SIETE MARES
A rich seafood soup featuring shrimp, crab, and fish, simmered with fresh herbs and vegetables in a savory broth.
SOPA DE CAMARON
$20.70
Shrimp soup typically includes carrots, potatoes, onions, and cilantro in a flavorful broth.
YUCA CON CHICHARRONES
Yuca with crispy pork belly. Choice of cassava: fried or boiled.
PLATANOS CON TODO
$10.35
Sweet fried plantains served with refried beans and a dollop of sour cream.
PLATANOS SOLO
$6.90
Platoons Solo
PLATANOS FRIJOL O CREMA
$8.62
Sweet plantains with choice of beans or cream.
PLATANOS CON:
Platoons Fritos con: Casamiento o Frijoles Crema o Queso
EMPANADA
Empanadas with choices of bean, milk, or a mix of both.
PASTELES
Pasteles con Carne de Puerco
CARNE ASADA
Carne Asada servida con Arroz, Frijoles, Ensalada y 2 Tortillas
BISTEC ENCEBOLLADO
Bistec Encebollado servido con Arroz, Frijoles, Ensalada y 2 Tortillas
CARNE GUISADA
Carne Guisada servida con Arroz, Frijoles, Ensalada y 2 Tortillas
POLLO GUISADO
Chicken stew with choice of doneness: medium or well-done.
MOJARRA FRITA
Mojarra Frita servida con Arroz, Frijoles, Ensalada y 2 Tortillas
POLLO EN CREMA
Chicken stewed in a creamy sauce, typically including onions and peppers.
CAMARONES RANCHEROS
Camarones servidos con Arroz, Frijoles, Ensalada y 2 Tortillas
PLATO DE POLLO
Grilled chicken breast, served with rice, beans, and tortillas.
POLLO ENCEBOLLADO
Pollo Encebollado servido con Arroz, Frijoles, Ensalada y 2 Tortillas
FILETE DE POLLO
Grilled chicken fillet with lettuce, tomato, cheese, and special sauce.
FILETE DE POLLO ENCEBOLLADO
Chicken fillet sautéed with onions, typically served with rice and beans.
PUPUSA DE NINO
Warm, stuffed corn tortilla with your choice of fillings: mixed, cheese, beans with cheese, pork with cheese, or pork with beans.
PUPUSA COMBO
Various pupusa options including revuelta, cheese, beans with cheese, pork with cheese, and pork with beans.
1 HUEVO SOLO
$2.88
Single egg options: medium, well-done, scrambled.
DESAYUNO INFANTIL
Egg option, beans or mixed rice and beans, cream or cheese, choice of pupusa fillings.
ATOL DE ELOTE
Mexican Coke
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
SODA DE LATA
Soda options: Coke, Sprite, Coke Zero.
COLA CHAMPAN
$3.45
A Latin-American soda typically featuring a blend of vanilla cream and cola flavors, known for its sweet and slightly fruity taste.
JUGO DE NARANJA
$5.00+
Freshly squeezed orange juice; available in small or large size.
JARRITOS
CHOCOLATE
Rich, traditional Latin-American chocolate. Options: water-based or milk-based.
CAFE
$4.02
Brewed coffee, typically includes options for cream and sugar.
Perrier
Perrier has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Perrier.
BOTELLA DE AGUA
$1.72
Refreshing bottled water.
LECHE HELADA
A traditional Latin-American drink made with milk, sugar, and ice, often blended to a smooth consistency.
JUGO DE NINO
$1.15
Jugo de niño: A refreshing juice typically made from a blend of fresh fruits such as orange, mango, and pineapple.
LECHE HERVIDA
Boiled milk, typically includes a touch of sugar.
TE CALIENTE
Hot tea, typically includes flavors like chamomile, cinnamon, green tea, or tila (linden).
Fanta Orange
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
BEBIDAS ENBOTELLADAS
$7.48
Variety of bottled sodas including passion fruit, horchata, and salad flavors.
LATTE (TO-GO)
ORDEN DE CHICHARRON
$9.20
Crispy pork rind, typically deep-fried until golden and crunchy.
MOJARRA FRITA SOLA
$13.80
Fried whole tilapia, typically seasoned and deep-fried until crispy.
CARNE ASADA SOLA
Grilled beef steak, typically marinated and chargrilled, served without additional sides.
ORDEN DE FRIJOL
Choice of small or large serving of beans.
CASAMIENTO
$1.50+
Black beans and rice, choice of small or large size.
BOLSA DE CURTIDO
$1.25+
Curtido available in three sizes: small, medium, and large.
PIERNA DE POLLO SOLO
Grilled chicken leg, typically seasoned with Latin-American spices.
CHORIZO FRITO
Fried chorizo sausage, often paired with traditional Latin-American spices and herbs.
PICO DE GALLO
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
PAN FRANCES
French roll typically served as a side, often used for dipping in beans.
ORDEN DE TORTILLAS
Handmade corn or flour tortillas, typically served as a side for various dishes.
SALSA HABANERA
$1.44
Habanero salsa typically includes habanero peppers, onions, cilantro, and roasted garlic, blended to create a spicy and flavorful condiment.
ORDEN CREMA
Crema: A portion of sour cream.
ORDEN DE ARROZ
ENSALADA VERDE PEQUENA
Lettuce, tomato, cucumber, and onion.
SALSA RANCHERA
Traditional Latin-American salsa typically made with tomatoes, onions, garlic, and chili peppers.
ORDEN DE QUESO
Slices of cheese, typically fresh or fried, served as an extra side.
ENSALADA DE POLLO
$12.65
Grilled chicken breast, lettuce, tomatoes, onions, avocado, and house dressing.
QUESADILLA
Crispy tortilla filled with melted cheese
CHILE JALAPENO
$0.58
Whole jalapeño peppers, typically grilled or roasted to enhance their natural heat and flavor.
CUCHARA/SPOON
Typically used for soups or stews, this spoon is an essential utensil for enjoying Latin-American dishes.
TENEDOR/FORK
A fork, essential for dining, typically used to spear and lift food to the mouth.
POPOTE/STRAW
A popote, or straw, is a utensil typically used for sipping beverages, often made from plastic or paper.
SERVILLETAS/NAPKINS
Typically used for dining, servilletas/napkins are essential for maintaining cleanliness during meals.
CUCHILLO/KNIFE
Typically used for cutting, this utensil is a knife, essential for meal preparation and dining.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: