Full menu
Norwegian Salmon
$24.00
8oz Norwegian salmon baked to perfection, roasted vegetables, and topped with a caper chimichurrri.
Bone-In 18oz Ribeye
$46.00
Cowboy cut 18oz 1855 ranch, charbroiled to your preferred doneness, topped with herb & garlic comfrey butter and sauteed rosemary with roasted vegetables.
Lemon Caper Chicken
8oz butterflied chicken breast coated in flour and seared to a golden brown topped with lemon caper beurre blanc, with roasted seasonal vegetables.
Kiss of Smoke' 12oz New York Steak
$38.00
Hand cut Creekstone 12oz NY steak smoked on red oak and finished to your preferred doneness with roasted vegetables and topped with creamy cracked peppercorn sauce.
Lobster Ravioli
$44.00
Cold water North Atlantic lobster and ricotta in a durum egg pasta, tossed in our creamy basil pesto alfredo sauce with a garlic and herb french baguette.
8oz Prime Filet
8oz 1855 ranch prime filet fire-grilled to preferred doneness with a scalloped potato cake, roasted vegetables, and topped with shiitake charred onion demi-glace.
8oz Skirt Steak
$32.00
1855 ranch 8oz skirt steak fire grilled to preferred doneness, roasted vegetables, and topped with soft herb chimichurri.
Kona Burger
$20.00
8 oz beef patty, Swiss cheese, grilled pineapple slice, crispy bacon, lettuce, teriyaki sauce, and house fries.
Blackened Tuna
Cast iron blackened ahi tuna steak, topped with mango pineapple salsa, and steamed rice.
Mediterranean Salad
$12.00
Mixed greens, sundried tomatoes, gorgonzola cheese, apple slices, toasted walnuts, balsamic vinaigrette.
Tri Tip Slices
Grilled tri tip steak, roasted vegetables, ancient grains, chimichurri sauce.
Poke Bowl
$18.00
Choice of yellow tail tuna or grilled tofu with edamame, corn, avocado, mango, seaweed, green onions, rice, chipotle aioli, and sushi sauce.
Portobella Burger
Vegan garlic aioli, red onions, lettuce, red pepper, tomato, vegan cheddar, with your choice of onion rings or sidewinder fries.
Pepperoni & Sausage Pizza
Classic, meaty pizza topped with pepperoni and sausage.
Margherita Pizza
$16.00
Sliced tomatoes, mozzarella, fresh basil.
BBQ Chicken Pizza
BBQ sauce, chicken, red onions, cilantro.
Supreme
Sausage, onion, green and red pepper, olive, mushroom.
Peak Pizza
$19.00
Dates, caramelized onion, white sauce.
Meatball Marinara
$13.00
Six all beef meatballs with mozzarella in our housemade marinara sauce and a side of garlic bread.
New York Steak Strips
1855 ranch New York steak strips grilled to temp and served with our house made teriyaki.
Pit Master Wings
$14.00
The original pitmaster wings, served with baby carrots, celery, and bleu cheese.
Coconut Shrimp
Coconut flake battered shrimp served with a Thai chili sauce.
Potato Skins
Russet Idaho potato skins smothered in cheddar cheese, applewood smoked bacon, green onions, and sour cream.
Spinach & Artichoke Dip
Fresh spinach and artichoke with cream cheese and tortilla chips to dip.
Shrimp Corn Chowder
$10.00
Hearty corn chowder with shrimp, panchetta corn, cream, onions, garlic, Yukon gold potatoes, and thyme.
Lobster Fusilli & Cheese
Cold water North Atlantic lobster with white and yellow cheddar cheese over fusilli pasta.
The Cliff Salad
Wedge of crisp iceberg lettuce, cherry tomatoes, applewood smoked bacon, gorgozola crumbles, red onions, and bleu cheese dressing.
Caesar Salad
$9.00
Fresh romaine lettuce, shaved parmesan cheese, garlic and herb croutons with Caesar dressing.
Soup of the Day
$6.00
Inquire with your server about our current soup of the day.
Mahi Mahi Fish Tacos
Delectable fish taco with idyllwild brewpub battered Mahi Mahi, heirloom pico de gallo, chipotle and lime crema.
Avocado Turkey Club
$17.00
Roasted turkey breast, applewood smoked bacon, avocado, lettuce, tomato, red onion, and our house herb mayo on a toasted ciabatta roll. Choice of steak fries, beer battered sidewinder fries, or onion rings.
BBQ Pulled Pork Sandwich
Smoked pulled pork with our house BBQ sauce and sweet pineapple slaw on a toasted egg washed bun. Choice of steak fries, beer battered sidewinder fries, or onion rings.
Tuscan Chicken Sandwich
Grilled chicken breast topped with fresh mozzarella cheese, lettuce, tomato, red onion, and our avocado pesto aioli on toasted ciabatta. Choice of steak fries, beer battered sidewinder fries, or onion rings.
The Peak Burger
Our choice beef burger topped with applewood smoked bacon, American cheese, lettuce, tomato, red onion, and a fried egg with our jalapeno remoulade on a toasted egg washed bun. Choice of steak fries, beer battered sidewinder fries, or onion rings.
Orange Chicken
Fried pieces of battered chicken tossed in a saki infused orange sauce with white rice, green onions, and steamed broccoli.
Battered Chicken Tenders
Adult sized portion of our delicious chicken tenders comes with coleslaw, garlic bread, and our chipotle aioli.
Fettucini Alfredo
Tequila infused house alfredo sauce over fettucini pasta with steamed broccoli florettes, and a garlic and herb french baguette.
Vegan Bowl
Garlic black beans, hummus, toasted quinoa, sweet potato, cucumber, and avocado with a citrus cilantro vinaigrette.
Peak Nachos
Fresh tortilla chips with nacho cheese, pico de gallo, guacamole, and sour cream.
Cheese Quesadilla
$8.00
Warm tortilla filled with melted cheese.
Cheeseburger
Mini cheeseburger with a burger patty and melted cheese on a bun.
Chicken Tenders
Kid sized portion of chicken tenders, perfect for smaller appetites.
Mini Corn Dogs
Mini hot dogs dipped in cornmeal batter and fried to a golden crunch.
Brew City Beer Battered Onion Rings
Bent Arm Battered Sidewinder Fries
Sidewinder-style spiral-cut potato fries with a crispy batter.
Crispy Brussel Sprouts
Brussels sprouts with a golden, crispy exterior and a tender center, served as a side.
Grilled Asparagus
Asparagus spears grilled until tender; a classic side.
Garlic & Herb Cream Potatoes
A comforting side of potatoes in a rich, creamy garlic and herb sauce.
Rosemary Fingerling Potatoes
$7.00
Petite fingerling potatoes tossed with rosemary for a simple, savory side.
Loaded Baked Potato
Sauteed Spinach
Spinach sautéed until tender and wilted.
Steak Fries
Thick-cut potato fries, classic steakhouse style.
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