Full menu
Kani Salad
$11.00
Crab and vegetable mix- a refreshing delight perfect for seafood lovers.
Avocado Salad
Fresh avocado salad with crisp greens and a zesty dressing
Wonton Soup
$8.00
Pork and shrimp.
Seaweed Salad
$9.00
Delightful mix of fresh seaweed, tossed in a savory dressing.
Green Salad
Fresh mixed greens with seasonal vegetables
Seafood Soup
$13.00
Savory Seafood Soup - A medley of fresh catches in a flavorful broth.
Mango Tuna Salad
$18.00
Fresh mixed greens, diced mango, and tuna chunks, garnished with shredded vegetables and a light dressing.
Salmon Skin Salad
Crispy Salmon Skin atop Fresh Greens
Peppered Tuna Salad
$19.00
Seared pepper tuna atop a blend of mixed greens, typically accompanied by a light, tangy ponzu dressing.
Carly Salad
Diced tuna, seaweed, avocado, crunch, garden fresh salad, and with ginger dressing.
Friendship Bowl Salad
$23.00
Spicy. Tuna, salmon, yellowtail, white tuna, over green embed, spicy dressing, crunch, and rec caviar on top.
Tuna Avocado Salad
Tuna and avocado on a bed of mixed greens, typically includes masago and scallions, dressed with a house special sauce.
Salmon Avocado Salad
Salmon and avocado on a bed of mixed greens, typically dressed with a ginger or yuzu dressing.
Miso Soup
$4.00
Clear Soup
Crystal Clear Broth: Light and Aromatic
Pizza Sandwich
$21.00
Spicy tuna, avocado, tomato, crab, lobster salad, and wasabi sauce.
Aki Sushi Pizza
Crispy fried sushi rice cake topped with Tuna, salmon, yellowtail, white tuna, avocado, and flying fish roe, and served with chef's special sauce.
Spicy Tuna Pizza
Spicy. Crispy rice avocado, jalapeño, and chef's sauce.
Kani Su
$17.00
Crabmeat, avocado rolled in cucumber, and dressed with soy vinaigrette.
Tuna Tataki
Seared tuna sashimi in a citrus ponzu sauce.
Yellowtail Jalapeño App (6 Pcs)
Yellowtail with jalapeño served with yuzu sauce.
Tako Su
Thinly sliced octopus and cucumber in soy.
Sunomono
Cold refreshing sashimi and cucumber in so vinaigrette.
Mitch Special
Thinly sliced tuna wrapped around crab stick, avocado, and mixed greens, topped with a savory ginger dressing and garnished with shredded daikon radish.
Eggplant Sandwich
Spicy. Deep-fried eggplant with lobster salad, spicy tuna, and salmon, served with wasabi cream, and eel sauce.
Sashimi Appetizer
Assorted slices of fresh raw fish, carefully selected by the chef for a delicate tasting experience.
Spicy Tuna Tartar
Spicy.
Sushi Appetizer
Assorted fresh fish atop seasoned rice, typically includes five pieces selected by the chef.
Gyoza
Japanese gyoza, choice of steamed or pan-fried. Fillings include beef, pork, or cooked shrimp.
Hamachi Kama
Grilled yellowtail collar.
Rock Shrimp Tempura
Spicy. Spicy creamy sauce.
Juicy Dumplings
$16.00
Steamed or fried dumplings filled with a succulent mixture, typically pork or chicken, served with a savory dipping sauce.
Cold Sesame Noodles
Cold noodles tossed in a savory sesame sauce, typically includes cucumber and a hint of peanut flavor.
Szechuan Dumpling
Peanut butter, sambal oil, pork & shrimp.
Vegetable Spring Roll
Crispy Rolls Stuffed with Fresh Seasonal Vegetables
Yakitori
Grilled chicken on a skewer and glazed in teriyaki.
Miso Eggplant
$10.00
Grilled eggplant glazed with miso sauce, garnished with sesame seeds.
Shrimp Tempura
Fried light and crisp with sweet shoyu dip. served with rice and miso soup.
Fried Calamari
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
Baby Bok Choy
Baby bok choy, gently sautéed, often accompanies garlic in a light sauce.
Vegetable Tempura
Crispy assortment of veggies lightly battered and fried
Wasabi Shumai
Japanese-style steamed dumplings filled with pork and a hint of wasabi for a distinctive taste.
Fried Soft Shell Crab
Crispy fried soft shell crab served with a wedge of lemon.
Age Tofu
Light and crisp tofu in a sweet soy dressing.
Beef Negimaki
Fresh scallions rolled in thinly sliced beef and char-boiled with teriyaki sauce.
Steam Broccoli
Broccoli, gently steamed to preserve its natural flavors and vibrant green color.
Duck Pancake Roll
Duck wrapped in a thin pancake, typically includes a mix of herbs and vegetables, served with a complementary sauce.
Chicken Tempura
Fried light and crispy sweet shiyo dip. served with rice and miso soup.
White Fish Tempura
Lightly battered and deep-fried white fish, typically served with a blend of eel sauce and spicy mayo, garnished with scallions.
Tatsuta Age
Marinated chicken, typically coated in a light batter, deep-fried, and often served with a tangy katsu sauce.
Ika Maruyaki
BBQ japanese squid.
Sautéed Spicy Squid
Yako Tofu
Fresh tofu in a sweet soy dressing.
Eggplant Specials
Grilled eggplants with chopped shrimp and scallops.
Sautéed Soft Shell Crab
Served with garlic and butter sauce.
Scallion Pancakes App
Pan-fried scallion pancakes, typically served with a soy-based dipping sauce.
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Shumai
Steamed dumplings filled with shrimp, often accompanied by a dipping sauce.
Shrimp Tempura Roll
$12.00
Shrimp tempura, cucumber, and avocado, typically includes eel sauce and may be garnished with tobiko.
Philadelphia
Smoked salmon, cream cheese, and avocado, rolled in sushi rice and seaweed.
Chicken Tempura Roll
Chicken tempura, cucumber, and avocado, typically includes eel sauce.
Spicy Tuna Tempura Roll
Spider Roll
Deep fried soft shell crab, avocado, and cucumber, typically includes a sweet eel sauce.
Boston Roll
Steamed shrimp, cucumber, and lettuce, typically wrapped with sushi rice and nori, complemented by a touch of mayonnaise.
Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
Salmon Skin Roll
Crispy salmon skin, cucumber, and avocado, typically includes smelt roe, all wrapped in rice and seaweed, served with eel sauce.
East Roll
Shrimp, egg, crab, and oshinko inside.
Eel Avocado Roll
Succulent eel and creamy avocado wrapped in a delicate sushi roll.
Crab Tempura Roll
Crab tempura, avocado, and cucumber, typically includes a sweet eel sauce.
Salmon Tempura Roll
Salmon tempura, avocado, and cucumber, often accompanied by eel sauce or spicy mayo.
California Tempura Roll
Crab, avocado, and cucumber in a roll, deep-fried and typically includes eel sauce.
Eel Dragon Roll
Eel and cucumber inside, topped with avocado, drizzled with eel sauce, and garnished with tobiko.
Futomaki
Egg, cucumber, oshinko, crab & asparagus inside.
Tempura Lobster Roll
Tempura lobster, avocado, and cucumber, typically includes a spicy mayo or eel sauce.
Steam Lobster Roll
$24.00
Steamed lobster combined with avocado, typically wrapped in soy paper and topped with a blend of special sauces.
California Roll
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
Shrimp Roll
Boiled shrimp, avocado, and cucumber, typically includes a savory eel sauce.
Spicy Tuna Roll
Salmon Avocado Roll
Salmon and avocado wrapped in sushi rice and nori, often accompanied by sesame seeds.
Alaska Roll
Salmon, avocado, cucumber, and tobiko.
Spicy Shrimp & Kani Roll
Spicy. Spicy chopped shrimp, Kani, caviar, and crunch.
Spicy Salmon Roll
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Tokyo Roll
Tuna, salmon, yellowtail, and tobiko.
Rainbow Roll
California roll topped with tuna, salmon, white tuna, and avocado.
Christmas Roll
Tuna, avocado, crabmeat, and tobiko.
Yellowtail Roll
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
Spicy Scallop Crunch Roll
$14.00
Yellowtail Jalapeño Roll
Yellowtail jalapeño roll combines fresh yellowtail and slices of jalapeño, typically wrapped in sushi rice and seaweed.
Spicy Yellowtail Roll
Tuna Rainbow Roll
California roll topped with tuna avocado.
White Tuna Roll
Sushi rice wrapped with nori, featuring delicate slices of white tuna.
Spicy White Tuna Roll
Salmon Roll
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Vegetable Dragon Roll
Asparagus, cucumber inside, and avocado outside.
ACC Roll
Avocado, cucumber, and carrots.
Sunshine Roll
Cucumber, avocado, and lemon.
Sweet Potato Tempura Roll
Battered and deep-fried sweet potato, typically wrapped in sushi rice and seaweed, often drizzled with eel sauce.
House Vegetable Roll
Fresh lettuce, asparagus, avocado, cucumber, and carrots.
Asparagus Roll
Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
Avocado Roll
$7.00
Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
Cucumber Roll
Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
Sushi Platter
$44.00
12 pieces of sushi and 1 special roll. Served with miso soup.
Aki's Sushi for Two
$88.00
20 pieces of sushi and 2 pieces of chef's special roll. Extra charge for specific rolls. Served with miso soup.
Sashimi Deluxe (20 Pcs)
$34.00
Served with miso soup.
California Roll Dinner
3 California rolls. Served with miso soup.
Spicy Maki Combo
$28.00
Spicy. Spicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup.
Tri-Color Sashimi
$38.00
6 pieces of tuna, 6 pieces of salmon, and 6 pieces of yellowtail. Served with miso soup.
Sushi & Sashimi Combo
$39.00
5 pieces of sushi, 13 pieces of sashimi, and 1 California roll. Served with miso soup.
Maki Combo
Tuna, yellowtail, and California roll. Served with miso soup.
Happy Combo
$26.00
1 roll of each - Spicy tuna, ell avocado, and California.
Sashimi Platter (24 Pcs)
$40.00
Aki's Sashimi for Two
$74.00
36 pieces of chef special sashimi. Served with miso soup.
Sushi & Sashimi Love Boat
$94.00
12 pieces of sushi, 16 pieces of sashimi, and 2 pieces of specific rolls. Extra charge for specific rolls. Served with miso soup.
Chirashi
$33.00
Assorted sashimi over sushi rice. Served with miso soup.
Tekka Don
Tuna sashimi over sushi rice. Served with miso soup.
Salmon Don
Unagi Don
Freshwater eel. Served with miso soup.
Tuna Roll Dinner
2 tuna rolls and 1 spicy tuna roll. Served with miso soup.
Poke Bowl Tuna
Poke Bowl Salmon
Poke Bowl Tuna & Salmon
Sushi Deluxe
$31.00
9 pieces of sushi and 1 tuna roll. Served with miso soup.
Tri-Color Sushi
$36.00
Spicy. 3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail, and 1 spicy tuna roll. Served with miso soup.
Wizard of Oz (WOZ) Roll
Fresh fish, avocado, and vegetables wrapped in crisp lettuce, topped with a light citrus dressing.
Manhasset Roll
Tuna salmon kani avo mango in soy paper.
Samurai Roll
Shrimp tempura and tuna inside, spicy crabmeat and avocado outside.
True Love Roll
$22.00
Eel tempura, fresh tuna, Alaskan king crab mango, and avocado wrapped in special soybean seaweed.
Beauty Alaska Roll
Spicy crunch salmon quail inside salmon avo top with sauce.
Crazy Tuna Roll
Spicy. Spicy tuna, cucumber, tempura crunch inside, and black pepper tuna outside.
Precious Roll
Spicy. Spicy tuna, tempura crunch inside, grilled eel, and avocado outside.
Triple Spice Roll
Spicy tuna, avocado, and cucumber wrapped in pink soy paper, topped with spicy mayo and crunchy tempura flakes.
Orange Dragon
Salmon tempura, avocado inside, and fresh salmon outside served with special sauce.
Jericho Roll
Spicy tuna lobster salad king crab avo fried with sauce.
San Francisco Roll
Spicy. Spicy tuna, grilled eel, avocado, cucumber, tempura crunch inside, and color caviar outside served with special sauce.
Crazy Salmon Roll
Spicy crunch sal inside salmon top with sauce.
Belmar Beach Roll
Lobster salad, crab tempura, asparagus, avocado, and cucumber.
Red Dragon Roll
Spicy tuna and tempura crunch inside. Topped with fresh tuna.
Amazing Roll
White tuna, lobster salad, asparagus inside, peppered tuna, peppered salmon, and 4 color tobiko on top and wasabi yuzu sauce.
Naruto Roll
Tuna, salmon, avocado, and asparagus wrapped in paper-thin cucumber.
Volcano Roll
Shrimp tempura and cucumber inside topped with spicy tuna.
Mango Tuna Special Roll
Spicy tuna, asparagus, and tempura crunch inside topped with mango and fresh tuna.
Jumbo Ollie Roll
Tuna, salmon, avocado, cucumber, and caviar.
Blue Pacific
Spicy scallops, cucumber, and tempura crunch inside, and outside with color caviar.
Tiger Special Roll
Spicy tuna, avocado, asparagus, and tempura crunch inside, and outside with color caviar.
Michelle Special Roll
Crabmeat, avocado, and cucumber inside topped with spicy tuna.
Snow Maki
Tuna, salmon, yellowtail, avocado, cucumber, and caviar wrapped in white seaweed.
Dancing Dragon Roll
Crab tempura, cucumber inside, shrimp, avocado, and grilled eel outside.
Spicy Girl Roll
Spicy. Asparagus, mango, crabmeat inside-out, roll fried in tempura batter topped with spicy tuna and spicy salmon.
Aki's Special Roll
Spicy. Tuna, salmon, yellowtail, shrimp, grilled eel and white tuna outside, spicy crab and cucumber inside.
Long Island Roll
Sweet potato tempura inside, lobster salad and special sauce on top.
Chef Roll
Tempura shrimp, avocado, and spicy tuna typically comprise this sushi roll.
Mango Lover Roll
Spicy kani shrimp crunch inside lobster salad mango.
Commack Roll
$25.00
Lobster tempura quail inside shrimp avo top with sauce.
M-16 Roll
Smoked salmon, eel, avocado, cucumber, and cheese.
Eel Naruto Roll
Grilled eel, crabmeat, avocado wrapped in paper thin cucumber.
Rock Roll
Shrimp tempura, grilled eel, avocado, and cucumber.
Eel Special Roll
Shrimp tempura, cucumber inside, grilled eel, and avocado outside.
Fujiyama Special
Crab tempura, grilled eel inside, and white tune on the top with spicy sauce.
Lobster Naruto Roll
Steamed lobster, asparagus, avocado, mango, cucumber wrap, and mango sauce.
Aki Sunshine Roll
Crabmeat and eel inside, typically includes cream cheese, topped with smoked salmon and a dollop of cream cheese.
Spring Jamie Roll
Shrimp, crab, avocado inside out roll, and fried in tempura batter served with special sauce.
Hawaii Roll
Tuna, salmon, avocado, macadamia nut, and caviar.
Yellowtail
$5.00
Fresh, delicate slices of yellowtail, served raw.
Red Snapper
Red snapper, typically served as a raw slice atop sushi rice, may include a drizzle of soy sauce or a garnish.
Freshwater Eel (Cooked)
Cooked freshwater eel served atop vinegared sushi rice, typically garnished with a hint of wasabi.
White Tuna
Thinly sliced raw white tuna, known as Shiro Maguro, typically served unadorned to highlight its delicate flavor.
Fluke
Thinly sliced fluke, served as sashimi. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Mackerel
Mackerel, often served as sashimi or sushi, typically includes fresh slices of fish, sometimes accompanied by a garnish like scallions or wasabi.
Striped Bass
Striped bass sashimi typically consists of thinly sliced, raw striped bass, served without rice. It is a simple dish focusing on the delicate flavor of the fish.
Sweet Shrimp
Raw or undercooked meats poultry seafood shellfish or egg may increase your risk of foodborne illness.
Red Clam
Thinly sliced fresh red clam, typically served raw.
Squid
Squid, known as Ika, served as a delicate slice, highlighting its natural texture and subtle flavor.
Masago
$6.00
Masago sashimi features smelt roe, typically served in its raw form to highlight its natural flavors.
Tobiko
Delicate flying fish roe presented without rice, focusing on the pure, oceanic taste.
Ikura
Ikura sashimi typically includes fresh salmon roe, served without rice, highlighting its unique texture and taste.
California Uni
$15.00
Sea urchin sashimi, typically includes fresh slices of California uni served without rice.
Live Scallop
Live scallop sashimi features thinly sliced, fresh scallop, typically served raw to highlight its natural sweetness and texture.
Quail Egg
Quail egg typically served raw, often as a topping for sushi or sashimi, highlighting its delicate flavor.
Smoked Salmon (Cooked)
Six pieces of gently smoked salmon, prepared as sashimi without rice.
Shrimp (Cooked)
Two pieces of cooked shrimp, served as sashimi without rice, highlighting its natural taste.
Octopus (Cooked)
Sliced, cooked octopus, typically presented in a sashimi style without rice, focusing on the natural taste and texture of the octopus.
Crabmeat (Cooked)
Cooked crabmeat, typically served in thin slices, focusing on its natural sweetness and texture.
Sweet Omelet (Cooked)
Japanese-style sweet omelet, served as sashimi, typically includes layers of egg delicately sweetened and cooked to a soft texture.
Bean Curd (Cooked)
Bean curd sashimi typically includes gently cooked bean curd, served in a style that highlights its delicate texture and natural flavors.
Snow Crab
Cooked snow crab, known as Kani in Japanese, typically served on sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Salmon
Freshly sliced salmon, served as a traditional sashimi preparation.
Tuna
Fresh slices of raw tuna
Combine 1 with Filet Mignon
Filet Mignon paired with choice of chicken, shrimp, scallop, or ribeye. Served hibachi style.
Ribeye Hibachi
Served with fried rice.
Filet Mignon Hibachi
Combine Any 2 Hibachis
Choose two proteins: chicken, shrimp, scallop, ribeye. Served hibachi-style.
Scallop Hibachi
Chicken Hibachi
$27.00
Served with mix vegetable and fried rice.
Shrimp Hibachi
Fried light and crisp with sweet shoyu dip. Served with rice and miso soup.
Vegetable Tempura D
Vegetables fried light and crisp with sweet shoji dip
Chicken Katsu
Fried light and crispy sweet shiyo dip. Served with rice and miso soup.
Steak Teriyaki
Served with rice and miso soup.
Filet Mignon Teriyaki
Shrimp Teriyaki
Scallop Teriyaki
$35.00
Salmon Teriyaki
Lobster Teriyaki
Beef Negimaki Teriyaki
Fresh scallops rolled in beef, and charbroiled with teriyaki sauce. Served with rice and miso soup.
Chicken Teriyaki
Tofu Teriyaki
Salmon Teriyaki Dinner Box
Served with miso soup, seaweed salad, california roll, shumai, and rice.
Shrimp Teriyaki Dinner Box
Shrimp Tempura Dinner Box
Chicken Tempura Dinner Box
Served with miso soup, seaweed salad, California roll, shumai, and rice.
Chicken Teriyaki Dinner Box
Steak Teriyaki Dinner Box
Nabeyaki Udon Soup
Thick japanese noodles in a deliciously simple broth.
Chicken Udon Soup
Udon noodles with chicken, vegetables, and fish cake in a clear Japanese broth.
Vegetable Udon Soup
Tempura Udon Soup
Chicken Pan-Fried
Japanese noodles in soba sauce.
Shrimp Pan-Fried
Beef Pan-Fried
Vegetable Pan-Fried
Beef Lo Mein
Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables
Shrimp Lo Mein
Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
Chicken Lo Mein
Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables
Vegetable Lo Mein
Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Beef Pineapple Fried Rice
Beef pineapple fried rice typically includes beef, pineapple, egg, onion, and carrots, stir-fried with rice.
Shrimp Pineapple Fried Rice
Jasmine rice wok-tossed with shrimp, pineapple chunks, egg, onions, and a hint of curry powder, typically includes roasted cashews and green onions.
Chicken Pineapple Fried Rice
Fried rice combined with chicken, pineapple chunks, and typically includes egg and a variety of vegetables.
Vegetable Pineapple Fried Rice
Stir-fried rice with pineapple, mixed vegetables, typically includes peas, carrots, and a hint of sweet raisins topped with cashews.
White Rice
$3.00
Light and fluffy white rice.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Spicy Mayo
$1.25
Eel Sauce
Eel sauce, a thick, sweetened soy sauce, often accompanies sushi and various Japanese dishes, enhancing flavors with its unique sweetness.
Wasabi Yuzu
A blend of wasabi and yuzu, offering a unique combination of spicy and citrus flavors.
Ginger Dressing
A side of our homemade ginger dressing, typically includes a blend of fresh ginger, soy sauce, and a hint of citrus, ideal for enhancing salads.
Brown Rice
Wholesome brown rice to complement your meal.
Double Sauce
A duo of meticulously blended sauces, offering a harmonious combination tailored to enhance any dish with its unique flavors.
Ponzu Sauce
A citrus-based dipping sauce combining soy sauce, mirin, citrus juice, and bonito flakes, traditionally used to enhance the flavors of various dishes.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Teriyaki Sauce
$2.50
A Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating, glazing, or as a dipping sauce.
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