Full menu
Redbull 8.4 fl. Oz
$3.00
Red Bull typically includes caffeine, taurine, and B vitamins, providing a quick energy boost in an 8.4 fl. oz can.
Jarritos 12.5 fl. Oz
$2.00
Mexican soft drink, 12.5 fl. oz, available in Mandarin, Pineapple, Lime, or Guava flavors.
Can drink
$1.00
Choice of Coke, Sprite, or Dr Pepper.
Bottled soda
$1.50
Coke, Sprite, or Dr Pepper.
Concha blanca
Soft, sweet bread with a crunchy, white sugar crust.
Campechana
A flaky pastry filled with seasoned meats and vegetables, encased in a golden, crispy crust.
Empanada de queso
$1.25
Golden-brown pastry filled with melted cheese.
Bolillo
$0.70
A crusty Mexican bread roll, typically includes a soft interior, often used for sandwiches.
Telera
A Mexican traditional bread roll, often used for making tortas and other sandwiches.
Yoyos
Elotes
Sweet corn-shaped bread topped with a sugar crust.
Tornillos
Soft, sweet bread rolls dusted with sugar, featuring a spiral pattern.
Barquillo
Empanada de piña
Golden-brown pastry filled with sweet pineapple.
Empanada de calabaza
Golden-brown pastry filled with spiced pumpkin puree, offering a sweet and savory blend in each bite.
Rebanada
$1.75
A rebanada typically consists of a slice of bread, which may be topped or accompanied by various ingredients such as meats, cheeses, or spreads, reflecting its versatility in Mexican cuisine.
Marranitos
Pig-shaped molasses cookie with a rich, spiced flavor and a soft, chewy texture.
Concha chocolate
Soft, sweet bread topped with a crunchy chocolate shell.
Tortillas de harina (12) c/p
$3.50
Flour tortillas typically served with cheese or beans.
Orejas
$1.40
Crispy, flaky puff pastry with a caramelized sugar coating, shaped into delicate ears.
Cuernos
Soft, sweet bread roll dusted with sugar, featuring a golden crust and tender interior.
Leño
A refreshing beverage commonly made from wood-aged spirits or extracts, often enjoyed for its unique, deep flavors.
Engrane
A sweet, circular pastry dusted with powdered sugar, featuring a unique gear-like shape and a soft, fluffy texture.
Granada
Powdered sugar-dusted bread topped with four golden, folded pastry segments.
Espejo
A sweet, fluffy pastry topped with a crunchy sugar crust.
Borrego
Barbacoa lamb, typically includes guajillo chile adobo, served with fresh white corn tortillas, onions, lime, and cilantro.
Polvorones
Crumbly, sugar-dusted shortbread cookies with a delicate texture and a light, sweet flavor.
Pierda de coco
Soft, round bread topped with toasted coconut flakes.
Pierda de grajea
Soft, round cookies topped with colorful sprinkles.
Nueces
A lightly sugared, round pastry with a golden-brown crust, featuring a subtle nutty flavor.
Mimbas
Soft, golden bread stuffed with a savory filling, creating a simple yet satisfying bite.
Huaraches
Thick corn masa flatbreads topped with beans, meat, cheese, lettuce, and salsa.
Colasas
A braided pastry ring topped with coarse sugar.
Gusano
Sweet, soft dough twisted into a worm shape, generously coated with sugar.
Bolillo con queso y jalapeño
$1.50+
Bolillo filled with cheese and jalapeño, available in small or large sizes.
Almond croissant
$5.00
Buttery croissant topped with sliced almonds.
Croissant
Flaky, buttery pastry typically includes layers of dough and butter, often enjoyed plain or with a variety of fillings.
Puros
Sweet bread roll dusted with sugar, featuring decorative yellow stripes on top.
Mantecadas
Soft, sweet muffins with a golden-brown crust and a light, airy interior.
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