Full menu
Burrata in Carroza
$16.00
Golden Parmesan crusted brioche with sauteed spinach, burrata, crispy prosciutto, basil pesto, and edible flower, served over silky pomodoro sauce.
Honey Dijon Fire Sausage
$13.00
Italian sausage, arugula, honey dijon sauce.
Cheesesteak or Buffalo Chicken Spring Rolls
Bacon Wrapped Shrimp
$14.00
Fruit salsa & aioli.
Empanada Infusion
$12.00
Latin style shredded beef & chicken, caramelized onions with bloody Mary spicy sauce, aioli & pineapple salsa.
Garlic Parmesan Fries
$8.00
Truffle Garlic Parmesan Fries
Fried Calamari
$15.00
Crispy calamari tossed in black salt, marinara sauce, micro greens.
Cheese & Charcuterie Platter
$24.00
Swiss cheese, manchego cheese, pepper jack cheese, salami, prosciutto, olives, toasted bread, cherry tomatoes dip, fig jam (for 2 people).
Caesar Salad
Romaine lettuce, Parmesan, croutons.
Greek Salad
$11.00
Tomatoes, cucumbers, red onion, kalamata black olives, bell peppers, feta cheese, golden raisins and lemon olive oil glaze over a border base of arugula.
Cashew Chicken Skewers
Lettuce leafs, pickled carrots, chow mein noodles, honey mustard sauce, cashew bits.
Chicken Wings
Choice of: buffalo, sweet chili, General Tso, BBQ, garlic Parmesan, old bay.
Fried Brussel Sprouts
Balsamic glaze, bacon, Parmesan cheese.
Pesto Flatbread
With bacon, mushrooms, mozzarella, Parmesan arugula, basil pesto, balsamic glaze drizzle.
Mediterranean Flatbread
With olives mix, roasted pepper, mozzarella, feta cheese, artichokes, arugula, balsamic glaze.
Margharita
Mozzarella, Parmesan cheese, cherry tomato, basil, oregano.
Cuban From Italy
Roasted ham, pulled pork, arugula, pickle, sundried tomato, dijon aioli, provolone cheese.
Spicy Chicken Avocado
Provolone, red pepper flakes, avocado mash, roasted pepper, bacon, grilled chicken, sriracha aioli.
Beef or Chicken Cheesesteak
House made whiz, fried onions.
Infused Burger
Smoked Gouda, bacon, onions, lettuce, tomato.
Burrata Truffle Burger
$18.00
Burrata mozzarella, white truffle oil, tomato, crunchy onions, bacon, red pepper, arugula, dijon aioli.
Chicken
Cilantro ranch, lettuce, pico.
Pork
Cabbage, sriracha aioli, pineapple pico.
Blackened Shrimp
Cabbage, sriracha aioli, pineapple, pico.
Veggie
$10.00
Lettuce, mushroom, onion, pico, balsamic.
Pan Seared Passion Salmon
$26.00
With fingerling potatoes & asparagus. Passion fruit citrus sauce.
New York Strip (12 Oz)
$34.00
Garlic mashed potatoes, asparagus, wine reduction.
Shrimp Thermidor
$28.00
Creamy brandy butter garlic & mustard sauce, gruyere cheese and bits of mushrooms, garlic mashed potatoes.
Port Portobella Chicken Infusion
$22.00
Chicken breast filet, portobella mushrooms and port wine reduction cream sauce, garlic mashed potatoes.
Jambalaya Pasta
Spaghetti, creamy cajun spiced tomato sauce with shrimp, chicken and sausage, red peppers and onions.
Brandy Shrimp Penne Flambé
Succulent shrimp flambéed in brandy, tossed with penne pasta in a silky gruyère-mozzarella cream sauce, enriched with sundried tomatoes, crowned with garlic butter bread.
Vegetarian Aglio Olio Pasta
$20.00
Spaghetti tossed in golden garlic infused olive oil, sauteed spinach, red pepper, cherry tomatoes, mushrooms, parsley.
Creme Brulee Cheesecake
Chocolate Lava Cake
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