Full menu
Fusion Avocado Salad
$11.00
Organic arugula, avocado, cottage cheese, cucumber, cherry tomatoes, olives tossed in signature dressing
Vegan Mulligatawany Soup
$8.00
A traditional Anglo-Indian soup made with lentils, coconut milk & curry leaves.
Quinoa Salad
Quinoa, cilantro, mint with cucumber, cherry tomato, avocado, roasted cashew tossed with mango salsa dressing
Chicken Mulligatawany Soup
$9.00
A traditional Anglo-Indian soup made with Chicken, lentils, coconut milk & curry leaves.
Veggie Soup
A tangy tomato-based vegetable soup infused with the flavors of tamarind and organic fresh basil.
Gobi Manchurian
Cubes of marinated cauliflower florets, stir-fried to perfection in a delightful sweet and sour sauce
Urban Paneer Chili
$15.00
Paneer cubes with capsicum and onion, tossed in our signature spicy sauce
Stuffed Mushrooms
Generously filled mushroom with a savory blend of bell pepper and garlic, crowned with melted cheese and a sprinkle of paprika.
Aloo Tikki Chaat
Golden pan-fried potato patties paired with ripe avocado topped with garbanzo beans, seasoned with spiced yogurt, garnished with a medley of onions, cilantro, and mint, all drizzled with a delectable blend of tamarind and mint chutneys.
Paneer Veg Mo:Mo
$13.00
Himalayan range-inspired stuffed momo filled with paneer and vegetables
Papadum
$6.00
Tandoori baked thin and crispy lentil cracker.
Fried Papdum
Fried crispy lentil crackers
Samosa
Thin, flaky pastry shell filled with a mixture of spiced potatoes & peas seasoned with exotic spices.
Roasted Cauliflower
Cauliflower florets, in a crispy batter with coconut milk infusion mustard seeds, curry leaves, and ginger with a blend of flavors.
Minty Seekh Kebab
Juicy rolls of minced lamb, with fresh mint and seasoned with cumin, cardamom, and saffron
Crab Cake
$18.00
Dungeness crab meat infused with a medley of fresh spices, accompanied by a sweet and spicy mango sauce.
Basil Prawn Skewers
Jumbo prawns coated in a flavorful marinade of nutty basil paste, minced garlic, and zesty lemon juice
Chicken 65 Fried
$12.00
Fiery and crispy marinated chicken pieces deep-fried with a bold blend of spices, curry leaves, and chilies.
Ambrosia's Cocktail Prawn
$17.00
Sautéed jumbo prawns with Ambrosia's distinctive cocktail infusion.
Chicken 65 Tandoor
Boneless chicken thighs marinated in a blend of aromatic smoked spices, skewered with garden-fresh bell peppers and onions.
Chicken Mo:Mo
$14.00
Chicken dumplings - a Himalayan street food delight.
Shahi Paneer
Cubed cottage cheese simmered in a rich, buttery tomato cream sauce
Chana Masala
Soft, tender white chickpeas combined with fragrant ginger-garlic and enhanced with the tangy touch of dry mango powder.
Vegetable Korma
Seasonal vegetables slow-cooked in cashew cream sauce.
Vegan Butter Chicken
$22.00
Soy chicken strips in a creamy coconut tomato sauce.
Dal Bukhara
Fusion of flavors with our signature dish of black lentils & red kidney beans, simmered overnight over a gentle flame
Stuffed Eggplant
Spicy tomato sauce-infused baby eggplant stuffed with almonds, cashews, and raisins.
Bhindi Masala - Seasonal
$19.00
Okra and onions delicately tossed with fresh tomatoes, enhanced with dried mango powder infusion - house recommendation.
Ambrosia's Dum Aloo
Almond, raisin, and mint-stuffed potatoes, drizzled with Ambrosia's secret sauce.
Trio Dal Tadka
$16.00
Slowly simmered trio yellow lentils prepared in traditional style, tempered with chopped garlic, ginger, curry leaf, and fresh tomato.
Aloo Gobi
A classic Indian dish, made with potato & cauliflower with freshly ground homemade spices.
Mushroom Mattar Masala
Button mushrooms and peas simmered in creamy tomato sauce
Veggie Delight
$20.00
A delightful fusion of garden vegetables and vegan chicken strips, cooked with fresh garlic, a hint of mango, and coconut milk.
Vegan Kadhai Chicken
$23.00
Soy "chicken" sautéed with onions, bell peppers, and toasted cumin in a mildly spicy tomato sauce
Hari Sabji
Spinach and baby bok choy delicately tossed with fresh tomatoes and chopped garlic - a house signature.
Vegan Vegetable Korma
Mixed seasonal vegetables in a creamy coconut sauce
Vegan Tofu Mattar Masala
Tofu cubes and peas simmered in a rich coconut cream sauce with tomatoes
Vegan Veggie Vindaloo
Fresh seasonal vegetables cooked in a spicy and tangy sauce
Vegan Aloo Baingan
Cubes of Potatoes & eggplant cooked with Indian spices
Palak Paneer
Freshly ground spinach and cottage cheese cooked in a creamy sauce.
Kadhai Paneer
Sliced cottage cheese, bell peppers, and onions, cooked in a luscious creamy tomato sauce.
Ambrosia's Chicken Curry
$21.00
Traditionally prepared boneless chicken curry.
Chicken Korma
Chicken with a mild and subtly spiced flavor, expertly cooked in a nutty, creamy, and aromatic curry.
Mango Chicken
Chicken thigh marinated in exotic spices seamlessly blended with coconut and mango gravy.
Chicken Vindlaoo
Chicken and potato in a hot and tangy sauce.
Kadhai Chicken
Grilled chicken prepared with sautéed bell peppers and onions
Chicken Tikka Masala
Grilled white meat chicken pieces served in a rich, creamy, and spiced tomato sauce.
Butter Chicken
Tandoori chicken shreds gently simmered in a luscious creamy tomato sauce.
Lamb Vindaloo
Lamb & potato morsels, cooked with blend of spices in a hot & tangy sauce
Coconut Lamb Curry
$24.00
Succulent lamb chunks delicately cooked in coconut milk, showcasing the unique flavor of freshly ground spices.
Lamb Saag
Classic lamb curry enriched with a creamy and buttery blend of ground spinach.
Chop E Masala
$31.00
Juicy grilled rack of lamb drizzled with the chef's secret sauce.
Rogan Josh
Traditionally prepared boneless lamb curry.
Lamb Korma
Lamb cubes simmered in a rich sauce made with cashews and onions.
Salmon Tikka Masala
$26.00
Grilled salmon infused with a creamy tomato sauce.
Seafood Mix
An assortment of seafood, perfectly cooked in creamy coconut milk and a medley of exotic spices.
Lobster Masala
$48.00
Twin succulent lobster tail paired with onions and bell peppers in luscious creamy spicy tomato sauce
Goan Fish Curry
$25.00
Basa fish cooked in a flavorful blend of coconut, onions, ginger, mustard seeds, and curry leaves - a specialty of Goa.
Masala Jhinga
Jumbo prawns delicately tossed with onions, red chili peppers, and mustard seeds in a zesty and tangy tomato sauce.
Tandoori Chicken
Bone-in white and dark meat chicken marinated in yogurt, ginger, garlic, and garam masala. "King of Kebabs".
Tandoori Salmon
$34.00
Salmon cubes marinated in hung curd, ajwain, cooked to perfection in an oven
Tofu Tikka
Tandoori-baked tofu marinated in a flavorful vegan masala
Tandoori Seafood Platter
$41.00
Combination of tandoori baked lobster, shrimp, salmon and basa
Chicken Tikka Kebab
Chicken breast marinated with a mélange of spices cooked in clay oven
Tandoori Mixed Grill
$36.00
An assortment of Chicken tikka, tandoori chicken, gosht kebab, Seekh Kebab & ery garlic prawns
"Frontier" Lamb Chop
$35.00
Overnight-marinated rack of lamb with hung curd with exotic spices - house recommended.
Fiery Garlic Prawn
$32.00
Zesty and spicy garlic shrimp baked in a tandoor, bursting with tangy flavor
Twin Lobster
Lobster tail marinated in the chef's secret spices and baked in an oven.
Chili Garlic Basa
$27.00
Fillet of fish marinated with freshly crushed garlic and homemade chili sauce, delicately baked to perfection in the oven.
Royal Gosht Kebab
$28.00
Lamb cubes marinated overnight in hung curd and a special blend of spices, baked in a traditional clay oven
Trio Lamb Kebab
An assortment of delectable kebabs including Royal Gosht kebab, Lamb Chop, and Seekh Kebab
Chingari Paneer Tikka
Paneer and bell pepper with toasted spices, red chili, and hung curd delicately cooked to perfection.
Garden Grilled Veggies
Locally sourced seasonal vegetables marinated with fresh ginger, garlic, lemon, and turmeric.
Chicken Dum Biryani
Basmati rice and chicken gently simmered with the fragrant notes of mace and rose water.
Vegetable Biryani
Long-grain basmati rice, infused with saffron, expertly cooked with seasonal garden vegetables and dry nuts.
Gosht Biryani
Chef's special biryani featuring tender lamb cubes, infused with exotic spices and garnished with dry fruits.
Brown Rice
$5.00
Steamed brown basmati rice.
Quinoa
Freshly steamed quinoa
Prawn Biryani
Saffron-flavored basmati rice expertly cooked with flavorful jumbo prawns.
Saffron Basmati Rice
$4.00
Long-grain basmati rice perfumed with saffron.
Coconut Rice
$7.00
Long-grain basmati rice tempered with mustard seeds and curry leaf steamed to perfection and infused with the essence of coconut.
Garlic & Basil Naan
$4.50
Naan bread enhanced with vibrant notes of fresh garlic and basil.
Lachha Paratha
$6.50
Multi-layered wheat bread.
Asiago Pesto Naan
Soft bread adorned with fresh pesto, topped with Asiago cheese, and baked to perfection in our earthen oven.
Trio Bread
Assortment of plain naan, garlic naan and onion kulcha.
Onion Kulcha
$5.50
Bread filled with seasoned chopped onions
Tandoori Roti
Tandoori baked whole wheat at bread
Artichoke & Cheese Kulcha
Naan bread filled with a delightful blend of artichoke and cheese, creating a rich savory flavor.
Aloo Paratha
Wheat bread stuffed with mildly spiced potatoes.
Keema Kulchha
Bread filled with smoked spiced chicken and melted mozzarella.
Poori
Deep fried puffed whole wheat bread (2 Pcs)
Butter Naan
Bread leavened to perfection, topped with a spread of unsalted butter.
Plain Naan
Classic leavened bread.
Tikka Masala Sauce only 16oz.
World-renowned creamy tomato tikka masala sauce only
Korma Sauce Only 16 oz.
Rich creamy and nutty gravy with freshly grind spices
Sweet mango chutney 8 oz.
Sweet mango chutney
Mint chutney 8 oz.
Deliciously spiced condiments prepared from fresh mint,cilantro, ginger and garlic and capsicum
Sweet mango chutney 4oz
Deliciously sweet mango chutney
Tamarind chutney 8 oz.
Onion, Chili & Lemon
Raita
Refreshing yogurt dipping sauce, with crisp grated cucumbers and carrots.
Mixed veggie pickle - house made 8oz
Mild spiced Ambrosia's signature mix vegetable pickle.
Himalayan Khuwa “Khoya”
Slow-cooked dairy delight - Rich and thickened milk solids, adding a luscious and creamy texture from the valley of “KATHMANDU”.
Gulab Jamun
$10.00
Dumplings of milk fried to perfection, soaked in sweet syrup.
Kesari Kheer
Creamy rice pudding delicately cooked with the aromatic essence of saffron and the crunch of almonds.
Rasmalai
Dumplings of Cheese in a Velvety Saffron reduced Milk.
Saffron Panna Cotta
Saffron-Infused Panna Cotta crafted with reduced cream, milk, brown sugar and cardamom.
Gajar Ka Halwa
Ambrosia’s signature carrot pudding
Gulab Jamun Truffles
Soft, juicy, and delicious cheese balls enveloped in chocolate syrup—a delightful fusion of Indian desserts.
Strawberry Lassi 12oz
Fountain pepsi 24oz
The bold, refreshing, robust cola
Sweet Lassi
Fountain Diet Pepsi 24 oz
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Bottled Water regular
Fountain lemonade 24oz
Bottled Water Sparkling
Iced tea
Strawberry lassi 24oz
$9.50
Mango Lassi 12oz
Traditional creamy mango yogurt drink
Chai
Unsweetened masala chai made with ginger and cardamom
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