Full menu
04. Vegetable Pakora (6 pcs)
$6.00
Assorted vegetable fritters served with chutneys.
03. Onion Pakora (6 pcs)
$5.99
Crispy onion fritters, mixed with lentils and cilantro served with chutneys.
05. Samosa Chat
$9.99
Topped with chick peas, onion, yogurt, tomato, tamarind and mint sauce.
06. Aloo Chana Chat
$8.99
Boiled diced potatoes and peas seasoned with chat masala and tamarind.
07. Papadum (2 Pcs)
$3.99
Thin lentil crackers with black pepper, sea salt and spice served with chutneys.
01. Vegetable Samosa / Shingara (2pcs)
$4.99
Spicy seasoned potatoes and green peas wrapped in pastry.
02. Lasooni Gobi (8 Pcs)
$7.99
Tangy cauliflowers sautéed with ginger, garlic, scallion and soy sauce.
10. Mughlai Paratha
$10.00
Assorted eggs, chicken, onion and chili wrapped in pastry.
08. Chicken Samosa (2 Pcs)
$6.99
Seasoned ground chicken with herbs and mild spices wrapped in a light pastry.
09. Chicken Shish Kebab (2 Pcs)
$7.50
Minced chicken with seasoned herbs, spices-cooked in the oven.
3. Mixed Vegetable Soup
$13.99
A heartwarming blend of garden vegetables simmered in a savory broth with traditional Indian herbs and spices.
Hot and sour soup
$12.99
Spicy, sour broth with a bold mix of pepper and vinegar.
Chicken noodle soup
Chicken broth with tender noodles and pieces of chicken.
Tomato soup
Homestyle Tomato Soup
1. Thai Soup
$17.99
Choice of chicken or shrimp. Delicate Thai flavors.
2. Chicken Corn Soup
$14.99
Chicken corn soup typically includes tender chicken and sweet corn simmered with a selection of herbs and spices in a rich broth.
12. Tandoori Mixed Grill
$19.99
2 shish kebab, 1 tandoori chicken leg, 2 pcs chicken tikka, 2 pcs malai chicken kebab and 2 pcs achari kebab.
9. Chapli Kebab (2pcs)
Minced lamb mixed with traditional spices, green chilies, and herbs, formed into patties and grilled.
5. Kathi Kebab
Wrap with a filling of grilled kebabs.
3. Malai Chicken Kebab
$10.99
Chicken marinated in mild spices and moistened with cream cheese.
4. Achari Kebab
Marinated boneless chicken chunks in a special blend spices.
6. Pick Kebab
Pick kebab typically includes a selection of finely chopped meats, marinated in a mix of Indian spices and grilled to perfection on skewers.
10. Shish Kebab(2pcs)
Shish kebab typically consists of skewered and grilled meat, often accompanied by vegetables, marinated in a blend of Indian spices.
2. Chicken Tikka Kebab
$11.99
Boneless chicken marinated in spices and roasted in oven.
1. Tandoori Chicken (2 Pcs)
Chicken marinated with red masala, special sauce and a romantic spices.
3. Peas Pulao
Basmati rice cooked with green peas, typically includes a blend of aromatic spices and cumin seeds.
1. White Rice / Plain
Steamed basmati rice, offering a subtle aroma and a soft texture, serves as a versatile accompaniment to a variety of Indian dishes.
2. Pulao Rice
Basmati rice typically includes spices such as cumin, cardamom, and saffron, often cooked with peas and sometimes nuts for added texture.
4. Kacchi Biryani (Mutton)
Marinated mutton layered with basmati rice, aromatic spices, and herbs, slow-cooked to perfection.
3. Tehari (Beef)
$16.99
Tehari with beef is a rice dish mixed with tender beef pieces, typically includes green chillies and mild spices, cooked together for a harmonious flavor.
5. Shrimp Biryani (Seafood)
Shrimp and basmati rice cooked together with a special blend of herbs and spices.
6. Vegetable Biryani
Basmati rice cooked with a medley of vegetables, typically includes nuts, fresh herbs, and a special blend of spices.
Beef biryani
$15.99
Tender beef cooked with fragrant basmati rice and aromatic spices.
1. Hyderabadi Chicken Biryani
Aromatic basmati rice cooked with tender chicken pieces, infused with saffron, and seasoned with traditional Hyderabadi spices.
2. Murog Pulao
Aromatic basmati rice cooked with tender chicken pieces, mixed vegetables, and fragrant spices, creating a savory and colorful pilaf.
3. Chicken Curry
Tender cubes boneless chicken sautéed in onion and cooked in tomato based curry.
Chicken roast with pulao
Chicken roasted in a thick onion-tomato gravy, served with basmati rice cooked in aromatic spices.
5. Chicken Jalfrezi
Cooked with fresh assorted veggies, onion & green pepper.
Chicken Rogan josh
Chicken cooked with onions, tomatoes, yogurt, garlic, ginger, and a blend of traditional Indian spices.
4. Chicken Korma
Chicken cooked with mild creamy curry & cashew nuts.
6. Chicken 65
Chicken 65, paired with choice of basmati rice or plain naan.
7. Ginger Chicken
Tender chicken marinated with ginger and spices, served with either basmati rice or plain naan.
Chicken vindaloo
A bold, flavorful Indian Curry with tangy vinegar and hot chilies.
1. Butter Chicken
Chicken cooked in a rich buttery sauce with mild spices.
2. Chicken Karahi
Cooked with ginger, garlic, coriander, bell pepper and spicy masala sauce.
Mutton Rogan josh
Bone-in goat cooked in a rich tomato and onion gravy with traditional Kashmiri spices and yogurt.
Saag gosht
Lamb cooked with fresh spinach, tomatoes, and mixed spices.
3. Mutton Curry
Tender cubes boneless meats sautéed in onion and cooked in tomato based curry.
4. Mutton Jalfrezi
1. Mutton Karahi
2. Mutton Korma
Cooked with mild creamy curry & cashew nuts.
4. Beef Bhuna
Beef cooked with onion, tomato & aromatic medium spicy thick sauce.
3. Beef Curry
5. Achari Gosht
Achari gosht served with either basmati rice or plain naan.
6. Beef Rogan Josh
Beef curry with a heady combination of intense spices in a creamy tomato curry sauce.
1. Kala Bhuna
Kala Bhuna: Slow-cooked, spiced beef. Choice of basmati rice or plain naan.
2. Beef Karahi
Karahi Paneer Tikka Masala
Marinated paneer cubes cooked in a rich, spiced tomato-based sauce, typically includes onions, bell peppers, and a blend of aromatic herbs.
7. Aloo Gobi
Florets of cauliflower. Motor, peas & potatoes cooked with cumin seeds, tomatoes, spices & herbs.
Vindaloo Madras
Mixed vegetables cooked in a spicy and tangy sauce, typically including potatoes, vinegar, and a blend of Indian spices unique to the vindaloo tradition.
Paneer Makhani
Paneer makhani, also known as Butter Masala, features cubes of paneer simmered in a creamy, tomato-based sauce, commonly enriched with herbs and spices.
Paneer Tikka Masala
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
3. Mixed Vegetable
Mixed vegetable mix served with choice of basmati rice or plain naan.
4. Dal Curry
Lentils cooked with tomatoes, garlic, turmeric seasoned with cumin seeds.
5. Motor Paneer
Cubes freshly made cottage cheese cooked with green peas and creamy sauce.
Saag Chana
Saag chana combines chickpeas and spinach in a savory mix of tomatoes, onions, and traditional Indian spices, creating a harmonious dish.
Gobi Masala
Cauliflower florets cooked with a blend of spices, onions, and tomatoes, typically simmered in a rich, thick sauce.
Saag Paneer
Paneer and spinach cooked together, typically includes onions, garlic, and a blend of traditional spices.
Green Peas Masala
Green peas simmered in a masala sauce, typically includes onions, tomatoes, and a blend of Indian spices.
1. Chana Masala
Chick peas with onion, tomatoes and curry sauce.
2. Palak Paneer
Cooked palak studded with cubes of fries paneer cheese, thickened with cream.
3. Shrimp Curry
Shrimp cooked with coconut milk & mustard seeds sautéed with onions & spices.
5. Salmon Fish (Grilled)
Grilled salmon served with either basmati rice or plain naan.
Pomfret(Chanda) whole
Whole pomfret marinated with spices and shallow fried until crisp.
Ruhi fish curry
Ruhi fish cooked in a traditional curry sauce with onions, tomatoes, and a blend of aromatic spices.
4. Grilled Shrimp
Grilled shrimp served with a choice of basmati rice or plain naan.
2. Fish hillsa (1pc)Curry
Fish cooked in coconut & creamy sauce.
1. Tilapia Fry (Whole) / Red Snapper / Pomfret
Whole tilapia or red snapper fried, served with basmati rice or plain naan.
3. Butter Naan
$4.50
Rich multi layered plain whole wheat bread with butter.
4. Keema Naan
Whole wheat bread stuffed with minced lamb/chicken/beef.
5. Sesame Naan
Rich multi layered plain whole wheat bread with sesame seeds.
2. Garlic Naan
Rich multi layered plain whole wheat bread with fresh garlic/rosemary seeds.
1. Plain Naan
Light soft flat white flour bread freshly baked in a oven.
4. Special Chow Mein(chicken and shrimp)
Chinese-style noodles with Bengali restaurant special spice.
5. Sizzling (Chicken / Beef)
Sizzling chicken, Indo-Chinese style, with options for chicken or beef.
7. Chili Chicken
Seasoned chicken cooked with capsicum & chopped onions in a mild sauce.
Wonton (6 Pcs)
Chinese dumpling filled with spiced minced Chicken and Shrimp. Served with Ketchup.
3. Chow Mein(chicken)
Chicken, shrimp, or veggie. Chinese-style noodles stir-fried.
6. Chicken / Beef Broccoli
Seasoned (chicken/ beef) & fresh broccoli florets cooked with chopped onion.
Chow main (shrimp)
Stir-fried noodles with shrimp, peppers, onions, garlic, and soy sauce.
1. Chicken Lollipop (5 Pcs)
Spicy pulled back wings and fried, served with creamy sauce.
2. Fried Rice
Chicken, shrimp or veggie. Basmati rice stir-fried with long beans.
4. Grilled Chicken Salad
Boneless chicken tandoori grilled in a oven served with green salad.
2 . Asian Salad
Typically includes mixed greens, carrots, cucumbers, and possibly a variety of nuts or seeds, dressed in a light, Asian-inspired dressing.
1. Green Salad
Garden fresh assorted greens, served with fresh olives, avocado olive oil & lemon juice.
3. Chicken Tender (3 Pcs)
Three pieces of chicken tenders, typically marinated in a blend of Indian spices, then coated in batter and deep-fried.
4. Whole Chicken Fry
$29.99
A whole chicken marinated in traditional Indian spices, then deep-fried to achieve a crispy exterior while retaining its juicy interior.
5. Shrimp Fry (6 Pcs)
Shrimp marinated in Indian spices, typically includes onions and tomatoes, deep-fried until golden.
13. French Fries
Potato strips deep-fried and typically seasoned with a blend of Indian spices.
11. Fish Filled tilapia (Breadcrumb / Besan)
Fish Fila with choice of breadcrumb or besan coating.
12. Onion Rings (5 Pcs)
Sliced onions, coated in a batter, typically including spices, and deep-fried to achieve a crispy texture.
1. Chicken Wings (6 Pcs)
Six pieces of chicken wings, marinated with a mix of Indian spices and typically deep-fried to achieve a crispy texture.
2. Chicken Nuggets (6 Pcs)
Six pieces of chicken, typically deboned, breaded with Indian spices, and deep-fried.
10 Person
$89.99
Tandoori leg (6 pcs) / tikka (5 serve) + 3 curry ( chicken / beef / mutton) rice / naan (8) + soda / water.
2 Person
Tandoori leg (1pcs) / tikka (2 serve) + 1 curry (chicken/ beef/ mutton) + rice / naan (2) + soda / water.
5 Person
$59.99
Tandoori leg (4 pcs) / tikka (3 serve) + 2 curry (chicken / beef / mutton) + rice / naan (5) + soda / water.
7. Raita
Shredded cucumber in yogurt with roasted cumin, cilantro.
6. Pickles
$2.99
Spicy mixed vegetable or fruit pickle.
5. Mango Chutney
Sweet and sour mango relish.
Borhani
Borhani: A spiced yogurt drink typically infused with green chilies, mint, coriander, mustard seeds, and black salt.
4. Water
$1.50
A simple and essential hydration option, serving as a complement to any meal.
5. Hot Tea
$1.99
Desi / black.
6. Coffee
Brewed with roasted coffee beans and typically includes milk and sugar.
1. Mango Lassi
A blend of yogurt and ripe mango, sweetened slightly, often enhanced with a hint of cardamom.
2. Lassi (sweet or salty)
Sweet / salt.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: