Full menu
A2. Satay 沙爹
$15.55
Charcoal grilled on bamboo skewers, served with peanut sauce.
A5. Thai Spring Roll 泰式春卷
$11.55
Can be prepared vegetarian (without egg). Crispy golden spring roll with sweet chili sauce.
A8. TP Dumplings 太平锅贴
$12.95
Dumplings with chicken, served with homemade ginger soy sauce.
A9. Peanut Lettuce Wrap 生菜包
$16.55
Can be prepared vegetarian (without egg). Medium spicy. Can be extra spicy. Minced chicken/tofu cube sautéed in lemongrass sauce, served with fresh lettuce and peanut sauce.
A7. Summer Roll 越南卷
Can be prepared vegetarian (without egg). Thinly rice wrapper with lettuce, basil, mint leaves, bean sprouts, and shredded carrot, served with homemade sweet sauce with peanut. Add shrimp for an additional charge.
A3. Curry Samosa 咖喱角
$13.55
Can be prepared vegetarian (without egg). Medium spicy. Pastry puff with curry potato.
A11. TP Wings太平鸡翅
$13.25
Our famous deep fried chicken wings marinated with house recipe spices.
A12. Duck Bun (not halal) 鸭包
$13.95
Duck slices over steamed buns brushed with hoisin sauce, cucumber, and scallion.
A10. Crispy Wonton 炸云吞
$11.35
Fried wonton stuffed with minced chicken and shrimp.
A1. Roti Prata 印度面包
$6.55
Can be prepared vegetarian (without egg). Medium spicy. Indian style pancake, served in a curry vege sauce or curry potato chicken.
A4. Satay Tofu 沙爹豆腐
$12.45
Can be prepared vegetarian (without egg). Fried tofu stuffed with bean sprouts, cucumber, served with sweet peanut sauce.
A13. Spiced Calamari 香炸鱿鱼
$14.25
Medium spicy. Spiciness can be adjusted. Tempura calamari sautéed with five spice sriracha sauce.
A6. Edamame 毛豆
$9.95
Can be prepared vegetarian (without egg). Steamed soybeans, lightly sprinkled with sea salt.
S1. Tom Yum Soup 东炎汤
Can be prepared vegetarian (without egg). Medium spicy. Can be extra spicy. Seafood, chicken or vegetarian. Thai famous spicy and sour lemongrass soup with tomato, mushroom, and snow pea.
S4. Wonton Soup 云吞汤
Wonton (stuffed with minced chicken and shrimp), Chinese broccoli, and mushroom in a chicken broth.
S2. Tom Kha Soup 冬卡汤
Not spicy. Can be prepared vegetarian (without egg). Seafood, chicken or vegetarian. Tangy coconut milk and galangal soup with pepper, onion, mushroom.
S5. Crab Meat Egg Drop Soup (Large) 蟹虾肉蛋花汤
$19.95
Not spicy. Egg, crabmeat, minced shrimp, tofu, scallion, and cilantro.
S3. Seaweed Tofu Soup 紫菜豆腐汤
Not spicy. Can be prepared vegetarian (without egg). Seafood, chicken or vegetarian. Seaweed tofu, snowpeas, carrot, scallion, and ginger in a chicken broth.
TS2. Larb Gai 鸡肉碎沙拉
Medium spicy. Spiciness can be adjusted. Traditional Thai minced chicken with onion, carrot, scallion, cilantro, mint leaves, in fresh spicy lime dressing.
TS5. Mango Salad 芒果沙拉
$14.95
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Mango strips, bell pepper, peanut, sesame seeds, lettuce in sweet, and spicy Thai chili dressing.
TS4. Som Tum 青木瓜丝沙拉
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Strings of pickled raw papaya, green bean, grape tomato, fresh chili, and crushed peanut.
TS6. Yum Woon Sen 冬粉沙拉
$17.55
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Glass noodle salad with cucumber, tomato, Chinese celery, cilantro, onion, scallion in a delicious lime and sweet chili dressing. Add meats for an additional charge.
TS3. Nam Tok 牛肉沙拉
Medium spicy. Spiciness can be adjusted. Charcoal grilled beef with onion, scallion, cilantro, mint leaves in a spicy lime dressing.
TS1. Thai Pin Salad 太平沙拉
$14.55
Can be prepared vegetarian (without egg). Fried tofu, lettuce, carrot, cucumber, tomato, string bean, and served with peanut dressing.
R2. Basil Fried Rice 香叶炒饭
$17.25
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Basil, onion, bell pepper, basil sauce.
R1. Thai Pin Fried Rice太平炒饭
Not spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Signature fried rice with egg, onion, tomato, Chinese broccoli.
R5. Pineapple Fried Rice 菠萝炒饭
Not spicy. Spiciness can be adjusted to less, medium or extra spicy. Pineapple, egg, cashew nuts, raisin, bell pepper, and onion.
R6. Crab Meat Fried Rice 蟹肉炒饭
Medium spicy. Spiciness can be adjusted. Crab meat, egg, and scallion with chili garlic lime sauce.
R4. Tom Yum Fried Rice 冬炎炒饭
Medium spicy. Can be extra spicy. Tomato, onion, mushroom, tom yum paste.
R7. Double Delight Fried Rice 双喜炒饭
Not spicy. Spiciness can be adjusted to less, medium or extra spicy. Pick two: shrimp, beef, chicken, veggies, salted fish. Snow pea, carrot, scallion, onion, and egg.
R3. Green Curry Fried Rice 绿咖喱炒饭
Extra spicy. Can be prepared vegetarian (without egg). Eggplant, bamboo shoots, bell pepper, basil, green curry paste.
N1. Pad Thai 北泰炒粿条
Not spicy. Spiciness can be adjusted to less or medium or extra spicy. Can be prepared vegetarian (without egg). The famous Thai thin flat rice noodles stir fried with egg, pickles, bean sprouts, onion, chives, and crushed peanut.
N3. Pad Kee Mao 香叶炒河粉
Medium spicy. Can be prepared vegetarian (without egg). Spiciness can be adjusted. Stir-fry broad flat rice noodles with egg, basil, onion, bell peppers, and tomato, in sweet, and spicy soy sauce.
N4. Pad See Lew 干炒河粉
Not spicy. Spiciness can be adjusted to less or medium or extra spicy. Can be prepared vegetarian (without egg). Stir-fry broad flat rice noodles with Chinese broccoli, egg, in black soy sauce.
N6. Malaysian Lo Mein 马来捞面
Not spicy. Can be extra spicy. Yellow egg noodles with bean sprout, scallion, and carrot.
N12. Wonton Noodle Soup 云吞汤面
$17.75
Yellow egg noodles, wonton (minced chicken and shrimp), mushrooms Chinese broccoli in a chicken broth.
N5. Mee Siam 米鲜
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Stir-fry rice noodles with tofu, bean sprouts, bell peppers, egg in a spicy Thai chili sauce with crushed peanut.
N2. Char Kway Teow 太平炒粿条
Not spicy. Spiciness can be adjusted to less or medium or extra spicy. Can be prepared vegetarian (without egg). Malaysia famous stir-fried broad flat rice noodles with egg, bean sprouts, chive, and soy sauce.
N8. Singapore Mee Hoon 星洲炒米粉
Medium spicy. Can be prepared extra spicy and vegetarian. Curry infused stir fry thin rice noodles with egg, bell pepper, onion and bean sprouts.
N9. Mee Goreng 印度炒面
Medium spicy. Spiciness can be adjusted to extra spicy. Can be prepared vegetarian. Savory and spicy stir fry yellow egg noodles with egg, bell pepper, onion, tomato and bean sprouts.
N7. Lard Nah 滑蛋河
Not spicy. Can be prepared vegetarian (without egg). Stir-fry broad fiat rice noodles with Chinese broccoli in a tasty egg gravy sauce.
N11. Chinese Noodle Soup 粿條清汤面
Not spicy. Thin flat rite noodles, chives, and bean sprouts in clear chicken broth.
N13. Tom Yum Noodle Soup 冬蔭米粉汤
Medium spicy. Can be extra spicy. Rice noodles in an authentic spicy tom yum lemongrass broth.
N10. Curry Noodle Soup 太平咖喱面
Medium spicy. Can be extra spicy. Mix of rice noodles and yellow egg noodles in vegetarian coconut curry broth with bean sprouts. Vegetarian contains tofu, okra, and eggplant
C3. Panang Curry 巴南咖喱
$21.50
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Well balanced curry with peanuts, kaffir lime leave, bell pepper, and string bean. Served with jasmine rice.
C4. Massaman Curry 马沙曼咖喱
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Peanut based curry with onion, carrot, and potato. Served with jasmine rice.
C1. Green Curry 绿咖喱
Extra spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Aromatic most spicy curry with basil, bamboo shoot, bell pepper, string bean, and eggplant. Served with jasmine rice.
C2. Red Curry 红咖喱
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Light in body with basil, bamboo shoot, bell pepper, and eggplant. Served with jasmine rice.
TP7. Sesame Chicken 芝麻鸡
$21.95
Not spicy. Can be prepared vegetarian (without egg). Quick fried chicken sauteed with sesame seeds in brown sweet and tangy sauce and American broccoli. Served with jasmine rice.
TP8. Mongolian Beef 蒙古牛
$22.95
Scallion, onion in chef’s special sweet hoisin sauce. Served with jasmine rice.
TP2. Curry Potato Chicken 咖喱薯仔鸡
$23.95
Medium spicy. Can be extra spicy. Seasoned curry potato with Malaysian curry spices. Served with jasmine rice.
TP4. Kung Pao Chicken 宫保鸡
Medium spicy. Can be extra spicy. Sautéed deep fried chicken with onion, dry chili, and peanuts. Served with jasmine rice.
TP1. Rendang Chicken 干咖喱鸡
Medium spicy. Can be extra spicy. Aromatic curry infused with chili paste, shallots, and lemongrass. Served with jasmine rice.
TP17. Salt & Pepper 椒盐
$20.95
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Wok tossed with fresh chili, pepper, and cilantro. Served with jasmine rice.
TP5. Cashew Nut Chicken 腰果鸡
Cashew nut, onion, bell pepper, and mushroom sauteed in sweet chili paste. Served with jasmine rice.
TP9. Black Pepper 黑椒
Scallion, onion, bell pepper in black pepper sauce. Served with jasmine rice.
TP14. Vegetable Delight 风味时菜
$17.95
Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Stir-fry with pickle, fresh chili, garlic, and homemade sauce. Served with jasmine rice.
TP3. Mama Chili Chicken 妈妈辣椒鸡
Medium spicy. Can be extra spicy. Deep fried white meat chicken (dry), fresh chili, curry leaves, and onion with mama special chili sauce. Served with jasmine rice.
TP11. Thai Royale Tofu 泰式滑豆腐
Silky tofu with scallops, mushrooms, snow peas, carrot in crab meat egg sauce. Served with jasmine rice.
TP12. Salted Fish with Eggplant (Not Halal) 咸鱼茄子煲
$22.00
Eggplant cooked with salted fish and chicken in a chef ’s special brown sauce. Served with jasmine rice.
TP13. Oyster Garlic Sauce 蚝油蒜茸炒
Lightly sautéed in oyster garlic sauce. Served with jasmine rice.
TP15. Belachan 马来栈
$18.55
Medium spicy. Can be extra spicy. Bell pepper in pungent spicy shrimp paste. Served with jasmine rice.
TP16. Phad Prig Khing 巴比肯
Medium spicy. Can be extra spicy. Can be prepared vegetarian (without egg). Thai style roasted chili pepper paste sautéed with bell pepper and string bean. Served with jasmine rice.
TP10. Mapo Tofu 麻婆豆腐
Classic Savory Chinese dish Thai Pin's style with bell peppers, onions, garlic, silken tofu, bean paste and Sichuan peppercorn
TP6. Black Bean 豉汁
Not spicy. Onion, peppers in bold flavor black bean sauce. Served with jasmine rice.
TP18. Kam Heung 金香炒
Medium spicy. Spiciness can be adjusted. Golden fragrance spice blend (dry) includes chili, garlic, and curry leaves. Served with jasmine rice.
AT2. Pad Basil "Kra Pow" 香叶炒
Medium spicy. Can be prepared vegetarian (without egg). Spiciness can be adjusted. Beef or chicken choices are minced meat. Sautéed with basil, garlic, chili, bell pepper, and onion in sweet and spicy sauce. Served with jasmine rice.
AT3. Malay Curry 马来咖喱
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Malaysian famous curry with mix vegetables. Served with jasmine rice.
AT5. Pattaya Ginger 姜葱炒
Can be prepared vegetarian (without egg). Fine slices of ginger roots, carrot, black fungus, mushroom, scallion, and onion in a brown sauce. Served with jasmine rice.
AT6. Crown American Broccoli 西芥兰炒
Can be prepared vegetarian (without egg). Wok American broccoli with garlic and chef’s special homemade sauce. Served with jasmine rice.
AT7. Farmers Delight 农夫蔬菜
Can be prepared vegetarian (without egg). Can be extra spicy. Dishes served with steamed jasmine rice. Wok sauteed mix veggies in light garlic sauce
AT4. Pineapple Red Curry 菠萝红咖喱
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Pineapple, basil, bamboo shoot, bell pepper, and eggplant in aromatic red curry. Served with jasmine rice.
AT1. Tropical Mango 芒果炒
Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Sautéed with fresh shredded mango, bell pepper, onion, in a tangy, and spicy mango glaze. Served with jasmine rice.
D5. Bangkok Duck 曼谷咖喱鸭
$26.50
Medium spicy. Can be extra spicy. Crispy duck with carrot, onion, and potatoes in yellow curry. Served with jasmine rice.
D3. Ginger Scallion Duck 姜葱鸭
Sauteed grilled duck, ginger, and scallion in brown sauce. Served with jasmine rice.
D1. Thai Basil Duck 泰式香叶鸭
Medium spicy. Spiciness can be adjusted. Charcoal grilled duck with bell peppers, onion, and basil leaves in homemade basil sauce. Served with jasmine rice.
D6. Thai Pin Duck 香甜鸭
Crispy duck with asparagus, onion, and fresh pepper in chef special sweet sauce. Served with jasmine rice.
D2. Grilled Duck Curry 红咖喱烤鸭
Medium spicy. Can be extra spicy. Roasted duck curry with bell pepper, eggplant, pineapples, tomato, bamboo shoot, lychee, and basil. Served with jasmine rice.
D4. Ped Sam Rod 三味鸭
Medium spicy. Spiciness can be adjusted. Deep fried roasted duck with triple sauce, pineapple, tomato, bell pepper, and basil. Served with jasmine rice.
FS4. Black Bean Flounder 豉汁龍利鱼片
$39.00
Fried flounder fillet with onion and bell peppers in black bean sauce. Served with jasmine rice.
FS1. Sam Rod 三味酱
$30.00
Medium spicy. Spiciness can be adjusted. Basil, bell pepper, tomato, pineapples in tamarind sauce. Served with jasmine rice.
FS2. Aromatic Thai Chili Sauce 泰式辣椒
Medium spicy. Spiciness can be adjusted. With garlic, chili, and lemongrass. Served with jasmine rice.
FS5. Teochew Steamed Sea bass 潮洲蒸桂花鱼
$49.95
Tofu, Chinese mushroom, tomato, scallion and plum. Served with jasmine rice.
FS3. Curry Flounder 咖喱龍利鱼片
Medium spicy. Can be extra spicy. Fried flounder fillet with tomato and okra in curry sauce. Served with jasmine rice.
FS6. Pla Neung Manao 酸辣蒜茸蒸桂花鱼
Medium spicy. Spiciness can be adjusted. Fresh steamed Sea bass with lime, garlic chili, cilantro in lemongrass lime dressing. Served with jasmine rice.
S08. Steamed Veggies 水煮蔬菜
Steamed mixed vegetables, including broccoli, carrots, and zucchini, lightly seasoned to complement their natural flavors.
S01. Jasmine White Rice 白饭
$3.00
Steamed, fragrant jasmine rice, offering a slightly sweet taste and a fluffy texture, commonly used in Indian cuisine.
S05. Peanut Sauce 花生酱
$3.50
A rich blend of ground peanuts combined with traditional Indian spices, typically served as a complement to various dishes.
S06 Plain Roti Prata 净面包
$4.95
Hand-rolled whole wheat flatbread, typically cooked on a griddle or stove top, known for its simplicity and versatility.
S02. Coconut Rice 椰味饭
$4.00
Basmati rice cooked with coconut milk, garnished with mustard seeds and curry leaves, offering a delicate coconut flavor.
S04. Sticky Rice 糯米饭
S09. Chicken Broth 鸡汤
$5.95
Chicken broth typically includes a clear, simmered broth enriched with chicken, often seasoned with herbs and mild spices.
S03. Brown Rice 糙米饭
Steamed brown rice, often chosen for its nutty flavor and whole grain benefits.
S07 Plain Noodle 水煮粿條
Boiled noodles, typically includes a simple preparation without additional spices or ingredients, offering a subtle taste.
DS1. Thai Mango Sticky Rice 芒果糯米饭
Served with light coconut syrup and sesame seeds.
DS4. Fried Banana with Ice Cream 炸香蕉雪糕
Banana wrap with spring roll pastry served with chocolate syrup and vanilla ice cream.
DS3. Fried Ice Cream 炸雪糕
$10.95
Fried vanilla ice cream with chocolate syrup.
DS2. Mochi Ice Cream 麻薯雪糕
Assorted flavors.
B1. Thai Iced Tea 泰式冻奶茶
$7.25
Rich and creamy Thai iced tea with a blend of black tea, spices, and sweetened condensed milk.
B2. Thai Iced Coffee 泰式冻咖啡
Thai iced coffee typically consists of a blend of strong brewed coffee, sweetened with condensed milk, and flavored with cardamom, served chilled.
B7. Lychee Drink 荔枝冰
$6.95
Sweet lychee fruit pieces in refreshing lychee-flavored drink.
B8. Soda 汽水
Soda with choice of Coke, Diet Coke, or Sprite.
B10. Genmai Green Tea 日本玄米茶
Japanese green tea blended with roasted brown rice, offering a nutty flavor.
B3. Lemonade Tea 冰柠檬茶
$5.25
Iced tea infused with freshly squeezed lemon juice, typically served chilled for a refreshing experience.
B4. Unsweetened Iced Tea 免糖冷茶
$4.25
Unsweetened iced tea, a refreshing beverage made from freshly brewed tea, served chilled without any added sweeteners.
B9. Bottled Water 矿泉水
$2.95
Stay refreshed with our bottled water, a simple and pure hydration choice, conveniently sealed for safety.
B11. TP Hot Coffee 热咖啡
Hot coffee prepared by brewing finely ground coffee beans with hot water, typically mixed with milk and sugar.
B6. Mango Juice 芒果汁
$7.95
Pure mango nectar, typically includes a blend of ripe mango pulp, offering a refreshing and sweet taste.
B12. TP Sweet Milk Tea 热奶茶
Hot Indian-style milk tea, sweetened and typically includes a blend of black tea and milk.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: