Full menu
Kaiju 6PCS Premium Sushi
$46.00
Six pieces of premium sushi, featuring a selection of the finest fish, carefully prepared and presented.
Kaiju 12PCS Sashimi
$48.30
Twelve pieces of carefully selected, thinly sliced raw fish, showcasing a variety of flavors and textures.
Chirashi
$36.80
10pcs assorted fish on sushi rice
Kaiju 6PCS Sushi
$32.20
Six pieces of assorted sushi, typically including a variety of fresh fish, presented with traditional accompaniments.
Halibut Finger Lime
$27.60
6pcs Halibut, shiso leaf, olive oil, ponzu sauce, finger lime
Jelly Shot-Peach 180ml (SAKE)
$8.05
Peach jelly sake, served in a 180ml portion, offers a smooth, sweet essence with a hint of refreshing acidity, typically enjoyed for its mellow peach flavors.
Kaiju 12PCS Premium Sashimi
$66.70
A selection of 12 pieces of premium sashimi featuring fresh tuna, salmon, yellowtail, shrimp, and scallop, garnished with lemon slices and edible flowers.
Special TORO (Fatty Tuna) bowl
$29.90
Fresh chop TORO(fatty tuna) with pickled wasabi choped truffle with special blend soy sauce on top!!
Kaiju Togo Special
$50.60
order from kaijusushi.com for regular price Tuna sushi(2pc), Salmon sushi(2pc), Yellowtail sushi(2pc), Albacore sushi(2pc), Spicytuna Handroll soy paper(1), Snowcrab Handroll soy paper(1), Small Edamame
Soda
$4.60
Assorted sodas: Coke, Diet Coke, Orange Fanta, Sprite.
Shirley Temple
Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.
Lemonade
Refreshing citrus beverage.
Arnold Palmer
Refreshing blend of iced tea and lemonade, a classic thirst quencher.
Hot Tea
Hot tea available in green or black flavors.
Iced Tea
Iced tea selection: green or black tea options.
Bottled Water
$5.75
Acqua panna
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Club Soda
$2.30
Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated
Ramune-Original
A classic Japanese carbonated drink with a unique bottle design and a refreshing, sweet citrus flavor.
Ramune-Orange
Carbonated soft drink with a refreshing orange flavor, featuring a unique marble-sealed bottle design.
Kikusui 300ml
$24.15
This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body with refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness it enhances any dish you eat. This is a great white wine alternative that is perfect for Sake lovers and beginners alike.
Kikusui 720ml
$55.20
Sayuri 300ml
$21.85
Must to be 21 purchase.
Kikusui 1.8L
$113.85
Kubota “Junmai Daiginjo” 300ml
$28.75
A premium sake offering a harmonious blend of fruit and floral aromas, typically featuring a smooth and refined taste with a clean finish.
Kubota “Junmai Daiginjo” 720ml
This super premium sake offers an elegant aroma with a well-balanced flavor profile that typically includes fruity notes and a clean, crisp finish.
Dassai 45 720ml
The popular Dassai “50” was replaced by Dassai “45” in 2019 by polishing the rice a bit more. And even though it is the most affordable of their lineup, it belongs to the highest premium sake category with no brewer's alcohol added. They continue to update their recipe to provide exceptional aroma, delicate mouthfeel and flavor year after year — simply a must-try staple for yourself and your friends.
Hakkaisan Junmai Daiginjo 720ml
$69.00
Crafted from locally sourced rice, this sake offers a delicate aroma of Oriental flowers that soothes the senses. On the palate, it is smooth and silky, with a slight milky richness and a crisp, short finish. When served at room temperature, its sweetness is more pronounced, while warming it to 42°C (108°F) enhances its mellow qualities. This sake pairs beautifully with lighter dishes, particularly seafood and vegetables.
Shochikubai Nigori 1.5L
$87.40
Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of the nigori sake type.
Daishichi Kimoto 1.8L
$105.80
One of Daishichi’s best sellers in the U.S., and also a longtime favorite in Japan, this honjozo’s added distilled alcohol is made from rice so as to stick to the idea that sake should be only rice! The fresh, pine aroma draws you in and then keeps you there once you experience its exquisitely balanced flavors of rice sweetness and umami. Enjoy it cold in summer and warm in winter.
Muroka Nama Genshu 720ml
Unfiltered and undiluted sake with a robust, full-bodied flavor, typically featuring notes of steamed rice, roasted nuts, and tropical fruits.
Shochikubai Nigori 375ml
Sapporo Large 22oz
$10.92
A large bottle of Sapporo, a Japanese beer known for its crisp, clean taste with a light malt flavor and a subtle hop finish.
Echigo - Koshihikari 330ml
$11.50
A light rice lager, offering a clean and refreshing taste with a dry finish, brewed with Niigata rice.
Kirin Light Small 12oz
$8.62
Kirin Light Small 12oz is a Japanese light beer, offering a crisp and refreshing taste with a lower alcohol content, typically enjoyed for its smooth and light flavor profile.
Asahi Small 12oz
A Japanese rice lager known for its crisp, clean taste and dry finish. Light-bodied with a pale golden hue.
Asahi Large 22oz
This Japanese beer typically features a super dry, crisp taste with a light body and a clean finish.
Kirin Large 22oz
Kirin Large 22oz is a Japanese beer offering a smooth, full-bodied taste, traditionally brewed with 100% malt.
Suntory All Free 350ml
A non-alcoholic beer with zero calories and sugar, offering a refreshing beverage option.
White Yuzu - Kyoto 330ml
$12.65
A Japanese beer that typically includes the refreshing and aromatic essence of yuzu, offering a unique citrus flavor profile.
Pinot Grigio Bottle
A bottle of Pinot Grigio, typically characterized by its light, crisp qualities with notes of citrus and green apple. Often presents a refreshing finish with hints of minerality.
Cabernet Sauvignon Bottle
A bottle of Cabernet Sauvignon typically showcases a rich profile with notes of dark fruits, such as black cherry and blackcurrant, often accompanied by hints of oak and a balanced finish.
Pinot Noir Bottle
$39.10
Pinot Noir, typically from a renowned wine-producing region, offering a complex bouquet of aromas and a balanced palate.
Plum Wine Bottle
A bottle of plum wine, offering a sweet and subtly tart profile derived from ripe plums, typically served alongside food.
Chardonnay Bottle
A Chardonnay bottle typically offers a harmonious blend of ripe fruit flavors such as apple and pear, complemented by subtle oak undertones and a crisp, elegant finish.
Sauvignon Blanc Bottle
A bottle of Sauvignon Blanc typically showcases vibrant acidity with notes of grapefruit. Must be delivered to someone with a valid ID. Alcohol items must be purchased with food.
Ginza No Suzume 750ml
$51.86
A distinguished shochu offering a smooth and subtle taste profile, typically enjoyed for its clean finish and depth of flavor.
Ginza No Suzume Kohaku 750ml
$64.52
Ginza no Suzume Kohaku 750ml is a distilled shochu, offering a harmonious blend of barley and sweet potatoes, typically presenting a smooth and subtly rich taste profile.
Gyoza (Chicken 5pcs)
$10.35
Pan-fried dumplings filled with minced chicken and vegetables, served in a set of five pieces.
Popcorn Shrimp App
$14.95
Grilled Black Cod
Grilled black cod typically includes a miso marinade, presenting a harmonious blend of sweet and savory notes.
Salmon Collar
Grilled salmon collar, typically accompanied by a ponzu sauce.
Chili Edamame
$9.20
Edamame sautéed with chili, offering a spicy twist to the traditional soybean pod appetizer.
Agedashi Tofu
Crispy fried tofu cubes in a dashi-based sauce
Truffle Edamame
Shishito Peppers
Vegetable Tempura
Crispy assortment of veggies lightly battered and fried
Japanese Fried Chicken
$13.80
Lightly battered and fried chicken, typically includes a side of tangy sauce for dipping.
Shrimp and Vegetable Tempura
Shrimp and assorted vegetables, lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.
Nasu Dengaku (Eggplant)
Portobello Mushroom (Sautéed)
Sautéed portobello mushrooms with fresh herbs, served over tender asparagus spears.
Jalapeño Popper
Deep-fried jalapeño typically includes spicy tuna and cream cheese, often accompanied by eel sauce and spicy mayo.
Spicy Tuna Cracker
Brussel Sprouts
Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.
Shrimp Tempura (5pcs)
5 pieces.
Asparagus w/Yuzu Dressing (Grilled)
Grilled asparagus lightly dressed with a citrusy yuzu sauce.
Truffle Mashed Potatoes
Mashed potatoes enhanced with truffle oil, typically accompanied by a hint of garlic and garnished with fresh herbs.
Kaiju Tartar on Wonton
Kaiju tartar on crisp wonton, with choice of tuna or yellowtail.
Ika Karaage (Fried Calamari Tentacles)
Toro Tartar on Spoon
Minced fatty tuna, typically includes a blend of delicate sauces and a hint of fresh herbs, served on an elegant spoon for a refined taste experience.
Soft Shell Crab (2pcs)
$17.25
2 pieces.
Scallop Dynamite
$16.10
Scallop dynamite typically includes baked scallops combined with a dynamite sauce, often accompanied by mushrooms and a blend of seafood, topped with a creamy mayo-based sauce.
Lobster Dynamite
$23.00
Lobster dynamite typically includes baked lobster mixed with mushrooms, scallions, and a rich, creamy dynamite sauce, often topped with masago for added texture.
Broiled Mussel (5pcs)
Broiled mussels, served as five pieces, typically include a house special sauce, garnished with green onions and a sprinkle of sesame seeds.
Miso Chilean Sea Bass
$26.45
Sea bass marinated in miso, typically includes a sweet and savory glaze, and is grilled to perfection.
Garlic Edamame
Edamame
Steamed young soybeans in their pods, lightly salted.
Spicy Seafood Miso Soup
Miso soup infused with a spicy blend, featuring a selection of seafood such as shrimp, scallops, and possibly fishcake, complemented by traditional miso flavors.
Tonkotsu Ramen
$18.40
Housemade Chashu pork belly, egg , crispy onion, green onions, kikurage
Veggie Ramen
Bok Choy, Corn, Inoki Mushroom, Bean Sprouts, Green Onion, Crispy Onions
Chicken Ramen
Chashu Chicken Breast, Kikurage, Egg, Crispy Onion, Green Onions
Spicy seafood ramen
Green Mussel, Shrimps, Asari Clam, Seafood Mix, Green Onions
Miso Soup
order from kaijusushi.com for regular price
Asari Clam Miso Soup
Miso soup featuring asari clams, traditionally accompanied by tofu, seaweed, and scallions in a savory broth.
Spring Mix Salad
A blend of fresh spring greens, typically accompanied by a selection of vegetables and a house dressing.
Tofu Salad
Soft tofu atop a blend of mixed greens, often accompanied by cucumber, avocado, and house dressing.
Salmon Skin Salad
Crispy salmon skin served atop a bed of mixed greens, typically dressed with a house vinaigrette and accompanied by cucumber and seaweed salad.
Sashimi Salad
Delicate slices of raw fish over crisp, seasoned greens.
Spicy Tuna Salad
Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.
Cucumber Seaweed Sunomono
$6.90
Thinly sliced cucumber and seaweed marinated in a sweet rice vinegar dressing, embodying a classic Japanese sunomono salad essence.
Marinated Seaweed Salad
Marinated seaweed, typically seasoned with a blend of sesame seeds and a light dressing.
Miso Chilean Sea Bass Skewers (2pcs)
Two skewers of sea bass, marinated in miso and grilled.
Garlic Butter Scallop Skewers (2pcs)
Beef Teriyaki Skewers
Tender beef skewers glazed with teriyaki sauce, garnished with sesame seeds.
Lamb Skewers (2pcs)
Lamb skewers, typically marinated in a blend of soy and fermented soy, grilled and served with a miso crumble.
Teriyaki Chicken Skewers (2pcs)
Grilled chicken skewers glazed with teriyaki sauce, garnished with fresh cilantro.
Garlic Butter Shrimp Skewers (2pcs)
Two skewers of shrimp, lightly brushed with a savory garlic butter sauce.
Beef Teriyaki w/Rice/Salad
w/RIce/Salad
Salmon Teriyaki w/Rice/Salad
Grilled salmon served with teriyaki sauce, accompanied by white rice and a side salad.
Chicken Teriyaki w/Rice/Salad
Lamb Chops w/Truffle Mash Potato
Lamb chops paired with truffle-infused mashed potatoes. Choose from rare to well done.
Avocado Crispy Rice
Crispy rice topped with smooth avocado slices, creating a delightful contrast in texture and flavor.
Snow Crab Crispy Rice
Snow crab atop crispy rice, typically includes a blend of savory sauces and a hint of scallions for garnish.
Crispy Rice Only
Air fried crispy rice, served as a simple yet satisfying dish without additional toppings.
Spicy Tuna Crispy Rice
Spicy Salmon Crispy Rice
Spicy salmon atop crispy sushi rice, garnished with scallions and a drizzle of sriracha mayo.
Salmon Sushi
$9.78
Thinly sliced salmon atop vinegared rice, showcasing fresh, delicate fish paired with subtly seasoned rice. Two pieces per serving.
Albacore Sushi
Ponzu, Momiji Oroshi, Green Onions
Yellowtail Sushi
Tender slices of yellowtail layered over vinegared rice.
Yellowtail Belly Sushi
$12.08
Tender yellowtail belly atop seasoned sushi rice.
Sea Urchin Sushi (Uni)
Sea urchin sushi, served as two pieces, typically includes fresh uni on a bed of sushi rice, often wrapped with a thin strip of nori.
Halibut Sushi
Golden Eye Snapper Sushi
Lemon, Yuzu kosher, salt
Red Snapper Sushi
Japanese red snapper
Salmon Belly Sushi
Tender salmon belly atop seasoned sushi rice.
Amberjack Sushi
Truffle zest
Spanish Mackerel Sushi
Tender Spanish mackerel slices atop seasoned sushi rice, offering a delicate balance of flavors and textures.
Salmon Egg Sushi
Ikura.
Jumbo Scallop Sushi
Tender jumbo scallop atop vinegared rice, showcasing delicate flavors and a smooth texture.
Black cod Sushi
Seared, Pickled wasabi
Tamago Sushi (Housemade)
Housemade tamago sushi, featuring a sweet Japanese-style egg omelette atop sushi rice. Served in a pair.
Eel Sushi
Black Snapper Sushi
Kurodai
Japanese Mackerel Sushi
Japanese mackerel sushi typically consists of lightly seasoned mackerel placed atop a portion of sushi rice, often garnished with ginger and scallion.
Albacore Belly Sushi
$11.21
Typically garnished with green onions and ponzu sauce. Two pieces per order.
Sweet Shrimp Sushi
Ama ebi.
Smelt Egg Sushi
Sushi rice topped with vibrant smelt roe, offering a unique crunchy texture and oceanic flavor. One order includes two pieces.
Squid Sushi
Sliced squid elegantly placed atop hand-formed sushi rice, typically served as two pieces of nigiri sushi.
Octopus Sushi
Two pieces of octopus nigiri sushi, with sliced octopus served atop sushi rice.
Snow Crab Sushi
Snow crab sushi typically consists of delicate snow crab served atop a bed of sushi rice. Each order includes two pieces.
Shrimp Sushi
Two pieces of shrimp ebi nigiri sushi, served atop sushi rice.
A5 Wagyu Beef Sushi
Two pieces of A5 Wagyu beef sushi, typically served nigiri style with a touch of truffle soy sauce.
Toro Sushi with Caviar
Delicate slice of fatty tuna topped with caviar, served on seasoned sushi rice.
Bluefin Tuna Sushi
Tender slices of bluefin tuna atop seasoned sushi rice, showcasing the fresh and delicate flavors of premium seafood.
Albacore Sashimi
Yellowtail Sashimi
Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.
Salmon Sashimi
$19.55
Fresh, thinly sliced salmon, a classic Japanese delicacy.
Tamago Sashimi (Housemade)
Housemade tamago sashimi, featuring thinly sliced Japanese sweet egg omelette.
Salmon Belly Sashimi
Five pieces of salmon belly sashimi, typically includes the richest and most tender part of the fish.
Yellowtail Belly Sashimi
Sliced yellowtail belly, typically served with accompaniments such as wasabi, ginger, and soy sauce for enhancing flavors.
Halibut Sashimi
Halibut sashimi, thinly sliced, typically served with wasabi, ginger, and soy sauce.
Golden Eye Snapper Sashimi
Thinly sliced golden eye snapper sashimi. Typically served with wasabi, ginger, and soy sauce.
Black Cod Sashimi
Thinly sliced black cod, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
Black Snapper Sashimi
Five pieces of thinly sliced raw black snapper, typically served with accompaniments such as soy sauce, wasabi, and ginger.
Red Snapper Sashimi
Squid Sashimi
Thinly sliced raw squid, traditionally served with wasabi and soy sauce.
Octopus Sashimi
Tender octopus, thinly sliced, served raw.
Jumbo Scallop Sashimi
Jumbo scallop sashimi typically includes five pieces of thinly sliced, raw jumbo scallops, often garnished with subtle accents like yuzu for a refreshing taste.
Snow Crab Sashimi
$25.30
Thinly sliced snow crab, typically served with accompaniments like soy sauce, wasabi, and ginger. One order includes five pieces.
Shrimp Sashimi
Delicately sliced shrimp served fresh and raw
Sweet Shrimp Sashimi
Thinly sliced raw sweet shrimp, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
Spanish Mackerel Sashimi
Five pieces of thinly sliced Spanish mackerel, typically served with a garnish to enhance its natural flavors.
Japanese Mackerel Sashimi
Thinly sliced Japanese mackerel, traditionally served raw, making up a five-piece order.
Salmon Egg Sashimi
Marinated salmon roe, typically served with traditional accompaniments.
Eel Sashimi
Five pieces of eel, traditionally prepared and served as sashimi, often accompanied by soy sauce, wasabi, and ginger.
Sea Urchin Sashimi
Sea urchin sashimi typically consists of five pieces of delicately sliced sea urchin, served with traditional accompaniments like soy sauce, wasabi, and ginger.
Bluefin Tuna Sashimi
Five pieces of meticulously sliced bluefin tuna, traditionally served raw to highlight its rich and delicate flavor.
Toro Sashimi with Caviar
Thinly sliced fatty tuna belly, garnished with caviar. Consuming raw fish can increase the risk of foodborne illness.
Salmon Avocado Roll
Baked Crab Roll (Soy paper)
Baked crab mix wrapped in soy paper, typically includes a special mayo blend.
Spicy Tuna Roll
Toro Roll
Fatty tuna and scallions, typically wrapped in seaweed.
Popcorn Shrimp Tempura Roll (Soy paper)
Cucumber Roll
Cucumber and sushi rice wrapped in a crisp seaweed sheet, forming a Temaki or hand roll.
Yellowtail Roll
Yellowtail temaki typically includes sushi rice, cucumber, and avocado, wrapped in nori in a cone shape.
Eel Avocado Roll
Eel and avocado, wrapped in sushi rice and seaweed, typically includes eel sauce and sesame seeds.
Scallop Roll
Avocado Roll
Avocado and sushi rice wrapped in a seaweed cone, following the temaki hand roll style.
Spicy Albacore Roll
Spicy albacore mix, cucumber, and typically includes sesame seeds, wrapped in seaweed and rice.
Vegetable Tempura Roll
$13.22
Crispy vegetable tempura wrapped in sushi rice and seaweed, topped with a generous layer of tempura flakes.
Tuna Roll
Tender tuna wrapped in seasoned rice and crisp seaweed, rolled into bite-sized pieces.
Vegetable Roll
Hand-rolled temaki featuring a blend of cucumber, avocado, asparagus, and pickled radish, wrapped in a crisp nori sheet.
Snow Crab California Roll
Snow crab, avocado, and cucumber wrapped in seaweed and rice, typically includes sesame seeds.
Spicy Tuna Tempura Roll
$16.68
Spicy tuna wrapped in nori, lightly tempura battered, typically includes cucumber and a drizzle of spicy mayo.
Octopus Roll
Octopus, typically includes sushi rice and may be accompanied by cucumber or avocado, wrapped in a seaweed cone.
Salmon Skin Roll
Oshinko Roll
Oshinko roll, a temaki, features Japanese sweet and sour pickled radish, wrapped in a seaweed cone with sushi rice.
California Roll
California Tempura Roll
$15.52
Deep-fried California roll typically includes crab meat, avocado, and cucumber, finished with eel sauce and spicy mayo.
Yellowtail Sampler
Sliced yellowtail, typically served as an assortment to showcase various cuts and preparations of this delicately flavored fish.
Whitefish Sampler
Assorted slices of whitefish, typically served over sushi rice, showcasing various types of whitefish available.
Salmon Sampler
A selection of salmon sushi, typically featuring various cuts or preparations of salmon to showcase different flavors and textures.
Tuna Sampler
A selection of various cuts of tuna, each prepared to highlight its unique flavor and texture.
Spicy Albacore Crispy Onion
6 pieces.
Sizzling Albacore
Truffle Salmon with Snow Crab
Thinly sliced salmon topped with snow crab, garnished with fresh microgreens and a hint of truffle essence.
Red Snapper Carpaccio
Thinly sliced red snapper typically garnished with yuzu sauce, chives, and tobiko.
Yellowtail Serrano Pepper
Salmon Truffle
Shrimp Tempura Roll
Shrimp tempura, crab meat, avocado, cucumber roll topped with crunch flakes and eel sauce
Fire In The Hole Roll
Spicy tuna, cucumber roll topped with tuna, serrano pepper and garlic ponzu sauce
Kaiju Signature Scallop Roll (Soy Paper)
Albacore, cucumber roll topped with takuan, jumbo scallop, fried garlic and special yuzu mayo sauce, truffle ponzu
Cali on Fire Roll
Crab meat, avocado, cucumber roll topped with spicy tuna, crunch flakes and spicy mayo, eel sauce
Rainbow Roll
Crab meat, avocado, cucumber roll topped with tuna, salmon, yellowtail, albacore, shrimp, avocado
Sizzling Albacore Roll
Spicy tuna cucumber roll topped with albacore, avocado, sizzling serrano, garlic, onions and soy ponzu, chili oil
Yellowtail Lover Roll
Chopped Yellowtail, masago, green onions topped with yellowtail, serrano pepper, and soy mustard sauce
Sexy Roll (No Rice)
Tuna, salmon, yellowtail, avocado, gobo, kaiware, crabmeat roll in cucumber wrap and soy mustard sauce
Sunkist Roll
$20.70
Spicy tuna, cucumber roll topped with salmon, avocado and yuzu mayo sauce
Philadelphia Roll
Cream cheese, avocado, cucumber roll topped with salmon
Baked Scallop on California Roll
Crab meat, avocado, cucumber roll topped with baked scallop, masago, green onions and eel sauce
Mango Tango Roll
Crab meat, avocado, cucumber roll topped with mango, salmon, avocado, tomato mixed with yuzu mayo black tobiko
Caterpillar Roll
Crab meat, cucumber broiled eel roll topped with sliced avocado and eel sauce
Baked Salmon Roll
Crab meat, avocado, cucumber roll Topped with baked salmon bake sauce and eel sauce
Soft Shell Crab Roll
Soft shell crab, avocado, cucumber, crab meat, gobo, kaiware roll and eel sauce, masago on top
Lobster Roll
Lobster tail, avocado, cucumber, gobo, kaiware roll and eel sauce, masago, green onions baked sauce, eel sauce
Kaiju Signature Lemon Garlic Roll
Spicy tuna roll topped with tuna, thin slice lemon, fried garlic chip and ponzu sauce
Kaiju Signature Albacore Roll (Soy Paper)
Spicy tuna, snowcrab, cucumber roll topped with seared albacore, avocado and crispy onions and garlic oil, ponzu sauce
Candy Crush Roll
Spicy tuna, cucumber roll topped with popcorn shrimp, serrano pepper, and creamy sauce, spicy sauce
Hidden Dragon Roll
Shrimp tempura, avocado, cucumber roll topped with salmon torched with dynamite, spicymayo, chili, and eel sauce
Studio City Roll
Salmon, cream cheese, avocado whole roll deep fried and spicymayo, eel sauce masago
Monster Roll
Salmon tempura, cucumber, avocado roll topped with tuna, salmon, avocado, crispy garlic flakes, eel sauce, and whitemayo
Forbidden Pleasure Roll
Shrimp tempura, cucumber, spicy tuna roll topped with salmon, shredded crab stick, red onions, crunch flakes and spicymayo, eel sauce
Da Bomb Roll
Spicy tuna, shrimp tempura, cucumber roll topped with spicy crab, sliced avocado and ponzu sauce
Hidden Gem Roll
Spicy tuna roll topped with shrimp tempura, baked blue crab and dynamite sauce, spicymayo, chili sauce
Shiny Diamond Roll
Shrimp tempura, crab meat, cucumber roll topped with albacore, avocado, and creamy sauce, chili oil, chili powder
Zen Roll (Soy Paper)
Tuna, Salmon, Yellowtail, Cucumber roll topped with sliced avocado, masago, green onions, soy mustard sauce
Blackjack Roll
Spicy albacore, asparagus tempura roll topped with albacore, crispy onions and garlic ponzu, chili sauce
Latino Roll (Soy Paper)
Spicy yellowtail, masago, green onions mixed with dynamite sauce and deep fried serrano pepper
Dragon Roll
Crab meat, avocado, cucumber roll topped with Large piece of broiled eel and eel sauce
Green Monster Roll
Shrimp tempura, cream cheese, cucumber roll topped with sliced avocado, crunch flakes, spicymayo, and eel sauce
Macaron Ice Cream
Macaron ice cream available in greentea, cappuccino, strawberry, mango, vanilla flavors.
Mochi
Japanese mochi dessert. Options include green tea, chocolate, strawberry, vanilla, mango.
Green Tea Ice Cream
Matcha-infused ice cream, offering a unique blend of creamy texture and the distinct, slightly bitter taste of green tea.
Lychee Sherbet Ice Cream
A refreshing sherbet made with sweet lychees, typically includes a smooth, icy texture.
Steam RIce
$4.02
Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
Pickled Wasabi
$3.45
Wasabi root traditionally pickled, offering a sharp and tangy flavor profile.
Spicy Mayo
$1.15
A blend of mayonnaise and sriracha sauce, creating a creamy and spicy condiment.
Side Smelt Egg
Smelt roe typically served atop a small bed of sushi rice, offering a delicate and salty flavor profile.
Ponzu Sauce
A citrus-infused, soy-based sauce combining sweet, tart, and salty flavors.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Side Gobo
Gobo, thinly sliced burdock root, typically stir-fried and seasoned with soy sauce and sesame oil.
Chili Oil(Rayu)
Chili oil, known as rayu, is a condiment made by infusing chili peppers into oil, often accompanied by garlic and other seasonings.
Side Crispy Onion
$1.72
Thinly sliced onions, lightly battered and deep-fried to a crisp texture.
Teriyaki Sauce
A side order featuring a blend of soy sauce, sugar, and mirin, creating a balance of sweet and savory notes.
Tempura Sauce
Tempura sauce typically includes soy sauce, rice wine, and sugar, creating a thin brown sauce ideal for accompanying tempura dishes.
Side Quarter Avocado
A quarter slice of avocado, typically served as a complement to enhance your sushi experience.
Side Cucumber $0.50
$0.58
Cucumber typically served as a simple, refreshing side dish.
Side Shiso Leaf 3pcs
Three pieces of fresh shiso leaf, often used to add a unique flavor and aroma to dishes.
Side Yuzu Kosho
A condiment of chilis fermented with yuzu citrus juice and salt, offering a unique blend of tangy, spicy, and slightly salty flavors.
Side Truffle Oil
Truffle oil, typically used to enhance the dish with its distinctive aroma and taste.
Half Sliced Avocado
Fresh avocado, typically served in half and sliced for easy consumption.
Side Soy Paper
Soy paper typically used as an alternative to seaweed for wrapping sushi rolls.
Side 1 Quail Eggs
Quail eggs, typically served as a delicately prepared addition to enhance the flavors and textures of various sushi dishes.
Side Seaweed Paper
Sheets of dried seaweed, typically used as a wrap for sushi rolls or as a garnish.
Side Cream Cheese
Cream cheese served as a side, typically included with sushi rolls upon request.
Side Serrano Pepper
Serrano pepper, typically served as a fresh, crisp accompaniment to enhance your sushi experience.
Side Truffle Ponzu
Ponzu sauce infused with truffle, offering a unique blend of citrus soy sauce enhanced with the earthy aroma of truffles.
Side Sesame Oil
Pure sesame oil, typically used as a flavorful addition or dressing for sushi dishes.
Side of Kaluga Caviar 1 oz
$34.50
maybe FROZEN
Eel Sauce
A sweet and savory sauce, often used as a glaze for sushi and other dishes.
Sriracha
A side order of sauce made from sun-ripened chilies and garlic, ground into a smooth, fiery paste.
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