Full menu
Szechuan Fish Fillets or Prawns
$13.95
Spicy.
Mongolian Chicken or Beef
$12.95
Broccoli Chicken or Beef
$11.95
Served with hot and sour soup steam rice or fried rice.
General Chicken
Spicy. Sweet and spicy garlic sauce.
Honey Walnut Prawns
$14.95
Fortune Star Chicken
Spicy. Sweet and spicy peking sauce.
Orange Chicken
Fresh Vegetables Chicken or Beef
Black Bean Sauce with Chicken or Beef
Savory black bean sauce over choice of beef or chicken, served with fried or steamed rice.
Tofu Chicken or Beef
Tofu with choice of beef or chicken, served with fried or steamed rice.
Kung Pao Chicken or Beef
Spicy Sauce Hunan Chicken or Beef
Curry Chicken or Beef
Szechuan Beef
Salt and Pepper Chicken (Boneless)
Twice Cooked Pork with Cabbage
Kung Pao Tofu
Spicy. No meat.
Ma Po Tofu
Spicy. No Meat.
Crispy Eggplant with Garlic Sauce
Soft Eggplant with Garlic Sauce
Mixed Vegetable with Tofu
Veggie.
Cashew Chicken
Chicken Salad
Lemon Chicken
Salts Pepper Pork Chop
Peking Pork Chop
Fish Fillets with Black Bean Sauce
Salted and Pepper Fish Fillets or Prawns (No Shell)
Hot Braised Fish Fillets or Prawns
Fresh Vegetables with Fish Fillets or Prawns
Assorted fresh vegetables paired with choice of tender fish fillets or succulent prawns. Served with either fried rice or steamed rice.
Cashew Prawns
Prawns with Lobster Sauce
Fortune Star Plate
Kung Pao Combo
Spicy. Come with chicken, beef, prawns.
Mongolian Combo
Spareribs with Black Bean Sauce
Hot Braised Chicken (Boneless)
Shredded Pork with Garlic Sauce
Shredded Pork with Chili Pepper
Prawns with Black Bean Sauce
Salted Prawns with Peking Sauce
Hunan Spicy Sauce Fish Fillets or Prawns
Sweet and Sour Chicken or Pork
Braised String Bean with Tofu
Crab and Cheese Wonton (8 Pcs)
$9.85
Eight pieces.
Fried Chicken Wings (8 Pcs)
BBQ Pork
$10.95
Succulent BBQ Pork, Slow-Cooked to Perfection
Fried Wonton
$6.95
No meat.
Steamed Dumpling (6 Pcs)
$9.95
Steamed dumplings filled with a mix of finely chopped vegetables and seasoned meat, traditionally prepared and served in a set of six pieces.
Green Onion Pancake
$7.95
A savory flatbread folded with minced green onions and lightly pan-fried to achieve a crisp exterior.
Vegetable Salad with Fried Tofu
$9.35
Fried Shrimps
Battered shrimp, deep-fried until golden, typically served as a crispy appetizer.
Fried Calamari
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
BBQ Spare Ribs
Succulent BBQ Spare Ribs, Slow-Cooked to Perfection
Wonton with Hot and Spicy Sauce
Bao Bao Tray
$15.95
For 2 persons. Fried wonton, fried prawns, BBQ spareribs, fried potstickers, egg rolls crab cheese wonton and drum stick chicken.
Egg Rolls (4 Pcs)
Four pieces.
Potstickers (6 Pcs)
Pork or chicken.
Wonton Soup
Delicate wontons filled with seasoned meat, served in a clear broth with slices of pork, bok choy, and green onions.
Wor Wonton Soup
Housemade wontons filled with a mix of pork and shrimp, served in a savory broth alongside chicken, BBQ pork, and assorted vegetables.
Hot and Sour Soup
Seaweed Bean Curd Egg Flower Soup
Wispy beaten eggs, seaweed, and soft bean curd in a delicate broth, typically includes a subtle blend of traditional seasonings.
Beef or Chicken Noodles Soup
Choice of tender beef or chicken in a savory broth with noodles.
Westlake Minced Beef Soup
Minced beef and egg whites gently swirled into a clear, savory broth, typically includes cilantro and finely chopped scallions.
Minced Chicken Corn Soup
Minced chicken and sweet corn come together in a soothing broth, enriched with delicate egg ribbons, following the tradition of comforting takeout soups.
Sizzling Rice Soup
Sizzling rice soup typically includes crispy rice that sizzles when served with a rich broth, accompanied by chicken, shrimp, and assorted vegetables like peas and carrots.
Chicken Dumpling Noodle Soup
Dumplings and sliced chicken in a savory broth with noodles, typically includes vegetables like carrots and celery.
House Noodle Soup
Tomato Bean Curd Egg Flower Soup
Tomato bean curd egg flower soup combines silky beaten eggs, soft bean curd, and fresh tomato in a delicate broth, typically garnished with herbs.
Noodles Soup
Szechuan Cabbage with Pork Noodle Soup
Szechuan Cabbage with Pork Rice Noodles
Seafood with Bean Curd Soup
Bean curd and mixed seafood, typically including shrimp and scallops, simmered together in a savory broth, often accompanied by vegetables.
Beef or Chicken Wonton Soup
Wonton soup with choice of chicken or beef fillings, served in a savory broth.
Shrimp Won Ton Soup
Shrimp wonton soup features delicate wontons filled with shrimp, served in a clear broth, typically accompanied by bok choy and scallions.
Chicken or Beef Chow Mein
Stir-fried noodles with your choice of protein, seasoned with classic Asian spices and mixed vegetables.
Chicken or Beef Fried Rice
Fried rice with choice of beef or chicken, mixed with vegetables.
Hong Kong Chow Mein
$16.95
Steam Rice (Per Person)
$2.60
Whole grain rice cooked by steaming.
Tomato Beef or Chicken Chow Mein
Tomato beef or chicken atop crispy noodles, served with vegetables in a savory sauce.
BBQ Pork or Pork Chow Mein
Chow mein with choice of bbq pork or plain pork, stir-fried with noodles and vegetables.
Vegetable Chow Mein
Vegetable Garlic Noodles
Shrimp Chow Mein
Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables
Combination Chow Mein
Stir-fried chow mein noodles with shrimp, chicken, beef, and pork along with a mix of bok choy, celery, cabbage, bean sprouts, and mushrooms.
Singapore Rice Noodle
Thin rice noodles stir-fried with shrimp, BBQ pork, curry seasoning, and a mix of vegetables, typically including bean sprouts and onions.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Yang Chow Fried Rice
Yang chow fried rice typically includes stir-fried rice with shrimp, BBQ pork, eggs, peas, and carrots, often seasoned with a light soy sauce.
House Combo Fried Rice
Chicken, beef, prawns.
Pineapple Chicken Fried Rice
Fried rice with chicken and pineapple, typically includes peas, carrots, and a hint of curry powder.
Fu-Jian Fried Rice
Fu-Jian fried rice combines egg fried rice with a savory mix of chicken and seafood, typically served with a flavorful gravy.
Salt Fish and Chicken Fried Rice
Salt fish and chicken fried rice combines salted fish and chicken, typically stir-fried with rice, peas, carrots, and onions.
Brown Rice (Per Person)
$3.00
Steamed brown rice, often served as a simple yet versatile base for various toppings and sauces.
Seafood Fried Rice
Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
BBQ Pork or Pork Fried Rice
BBQ pork or pork fried rice with a choice of juicy BBQ pork or tender pork bits.
Vegetable Fried Rice
Combination Chow Fun
Flat rice noodles stir-fried with shrimp, chicken, beef, and pork, typically including a variety of vegetables.
Beef or Chicken Chow Fun
Wide rice noodles stir-fried with your choice of beef or chicken, seasoned with Asian spices.
BBQ Pork Chow Fun
Flat rice noodles stir-fried with BBQ pork and typically includes onions, bean sprouts, and green onions.
Vegetable Chow Fun
Shrimp Chow Fun
Flat rice noodles, stir-fried with shrimp and mixed vegetables.
Tan Tan Noodle
Bean Sauce Noodle
Handmade noodles stir-fried with a savory black bean sauce, typically includes vegetables.
Chicken Chow Fun
Savory stir-fried noodle dish with chicken, and vegetables
Black Bean Sauce Beef
Chicken with Mushrooms and Bamboo Shoots
Sliced chicken stir-fried with mushrooms and bamboo shoots, typically includes a savory sauce to complement the ingredients.
Chicken with String Bean
Sweet and Sour Chicken
Chicken Egg Fu Young
A Chinese-style omelette, chicken egg fu young is a fried mixture of eggs, chicken, and assorted vegetables.
Chicken with Black Bean Sauce
Chicken pieces are stir-fried with bell peppers and onions, then coated in a savory black bean sauce.
Curry Chicken
Szechuan Chicken
Spicy. Deep fried.
Mongolian Chicken
Kung Pao Chicken
Mu Shu Chicken
Crispy Duck
$22.95
Deep-fried boneless duck marinated in aromatic spices, served over a bed of Chinese vegetables.
Moo Goo Gai Pen
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts in a delicate white sauce.
Spicy Hunan Chicken
Spicy. Stir fried with vegetable.
Chicken with Garlic Sauce
Sliced chicken stir-fried with a variety of vegetables such as broccoli, carrots, and bamboo shoots, all enveloped in a savory garlic sauce.
Mixed Vegetable Chicken
Chicken sautéed with a medley of fresh vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory sauce.
Chicken with Bean Curd
Chicken and bean curd stir-fried together, typically includes a variety of vegetables in a savory sauce.
Chicken with Chinese Green
Chicken with Chinese green typically includes white meat chicken stir-fried with a variety of Chinese greens such as bok choy, served in a light garlic sauce.
Chicken with Snow Peas
Stir-fried chicken paired with crisp snow peas in a savory sauce.
Bean Curd with Chicken
Bean curd and chicken stir-fried together, typically includes vegetables such as carrots and peas in a savory brown sauce.
Broccoli Chicken
Vegetable with Tofu
Veggie. Tofu lightly tried.
Salt and Pepper Tofu
Veggie, spicy.
Black Mushroom with Bean Curd
Vegetable Delight
Mu Shu Vegetable
Vegetable Fu Young
Broccoli Szechuan Garlic Sauce
Dry Braised String Beans
Crispy Eggplant
Ma Po Szechuan Bean Curd
Bean Sprouts Sauteed
Bean sprouts sautéed with garlic and a hint of soy sauce, offering a simple yet savory vegetable dish.
Snow Pea Mushroom and Water Chest Nut
Snow peas, mushrooms, and water chestnuts stir-fried with garlic, typically in a light soy sauce.
Oyster Sauce Broccoli
Hot and Sour Cabbage
Double Mushroom with Teener Green
Black Mushroom with Tender Green
Oyster Sauce Vegetables
Veggie. Snow peas, mushroom, broccoli and water chestnut.
Family Style Bean Curd
Fortune Star Bean Curd
Assorted Oriental Vegetable
Bamboo shoots, enriched wheat flour, beancurd, mushrooms, fungus, carrots, baby corn and vegetable.
Eggplant in Garlic Sauce
Veggie, spicy. With fried tofu.
Braised Tofu
Broccoli Beef
Mongolian Beef
Spicy Hunan Beef
Kung Pao Beef
Beef with String Bean
Black Pepper Beef
Beef with Satay Sauce
Curry Beef
Orange Beef
Crispy Beef in Tangy Orange Sauce
Ginger Beef
Sliced beef stir-fried with fresh ginger and typically includes onions, often served in a savory sauce.
Snow Pea Beef
Sliced beef stir-fried with crisp snow peas, often accompanied by carrots and mushrooms in a savory brown sauce.
Beef with Oyster Sauce
Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.
Beef with Tomato
With egg.
Beef with Black Bean Sauce
Beef stir-fried with onions and green peppers, coated in a savory black bean sauce.
Hunan Beef
Bean Curd with Beef
Sliced beef stir-fried with bean curd in a savory brown sauce, typically includes a mix of vegetables.
Bean Curd Beef
Sliced beef stir-fried with bean curd in a savory sauce, typically includes vegetables such as broccoli and carrots.
Beef with Mixed Vegetable
BBQ Pork Egg Fu Young
A fried omelette featuring barbecued pork and a blend of vegetables, following the traditional style of egg fu young.
Sweet and Sour Pork
Salt and Pepper Pork Chop
Bar-B-Q Pork with Tender Green
Roasted barbecue pork stir-fried with tender leafy greens, often accompanied by a savory sauce.
Mixed Vegetable Pork or BBQ Pork
Shredded Pork with Brown Sauce
Snow Pea with BBQ Pork
Bbq pork stir-fried with snow peas, typically includes carrots and bamboo shoots in a savory sauce.
Mu Shu Pork (4 Pcs)
Mu shu pork typically includes shredded pork, scrambled eggs, and a mix of vegetables such as cabbage, carrots, and mushrooms, served with pancakes and hoisin sauce.
Pork with Black Mushroom and Bamboo Shoots
Sliced pork stir-fried with black mushrooms and bamboo shoots, typically includes a savory sauce to complement the ingredients.
Sweet and Sour Prawns or Fish
Sweet and sour sauce, choice of prawns or fish, served with vegetables.
Broccoli Prawns
Prawns stir-fried with broccoli, typically includes a savory sauce with garlic and a hint of oyster flavor.
Szechuan Prawns or Fish
Kung Pao Prawns
Prawns with Assorted Vegetable
Prawns stir-fried with a medley of vegetables, including broccoli, carrots, mushrooms, and snow peas, typically in a light brown sauce.
Prawns with Satay Sauce
Sauteed Prawns with Peking Sauce
Prawns with Green Pea and Water Chestnut
Prawns, green peas, and water chestnuts stir-fried, typically includes garlic and a light sauce.
Curry Prawns
Mu Shu Prawns
Stir-fried prawns with cabbage, carrots, eggs, onions, green onions, bamboo shoots, and wood ear mushrooms, typically wrapped in a thin pancake with plum sauce.
Spicy Hunan Prawns
Kung Pao Squid or Fish
Prawns with Bean Curd
Prawns stir-fried with bean curd, typically includes a blend of garlic and traditional sauces for a savory taste.
Lemon Prawns with Sesame
Prawns sautéed with a hint of lemon and coated with sesame seeds, typically served in a light sauce.
Kung Pao Scallops
Scallops with Black Bean Sauce
Scallops with Garlic Sauce
Hunan Shrimps
Scallops and Prawns with Vegetables
Scallops and prawns sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a light sauce.
Hot Spicy Squid with Garlic Sauce
Prawns with String Bean
Hunan Hot Braised Prawns
Prawns with Snow Peas
Prawns stir-fried with fresh snow peas, typically includes garlic and a savory sauce.
Salt and Pepper Prawns
Spicy. Shells or no shells.
Spicy. Come with prawns, chicken beef.
$18.95
Spicy. Prawns marinated.
Dried Sauteed String Bean
Salt and Pepper Sea Bass
Minced Chicken with Lettuce
Mince chicken stir-fried with chopped onion, water chestnut and green bean with special sauce and served with lettuce cup.
Salt and Pepper Chicken Wings
Szechuan Crispy Sesame Beef
$17.95
Crispy Sesame Chicken
House Special Hot Braised Prawns
Spicy. Crispy with house sweet and spicy garlic sauce.
Pineapple Prawns
With your choice of fried or sauteed.
Kung Pao Squid's
Lover's Prawn
Half the prawn sauteed in a light wine sauce, another half in spicy sauce. Served side by side.
Fillet Sea Bass with Lemon Sauce
Sea bass fillet, gently steamed and topped with a tangy lemon sauce.
Steamed Fish
Ginger, green onion with soy sauce.
Crispy Chicken with Spicy Sauce
Lightly battered chicken, deep-fried until crispy, and tossed in a spicy sauce, typically accompanied by a mix of vegetables.
Seafood Delight
Comes with prawns, scallops and squid with vegetables.
Pineapple Chicken
Spicy. Choice crispy or sauteed.
Steamed Pork Hash with Salted Egg
Fish.
Sauteed Happy Family
Comes with prawns, scallops, chicken, beef and BBQ pork with vegetables.
Hot Braised Chicken Wings
Iron Plate Sizzling Chicken
Sizzling Prawns
Iron Plate Sizzling Beef
Sizzling Three Ingredients
Spicy. Chicken, beef and shrimp.
Sparerib with Black Bean Sauce in Clay Pot
Spareribs cooked with black bean sauce, presented in a traditional clay pot.
Mixed Meat and Seafood with Tofu in Clay Pot
Mixed meats and seafood combined with tofu, typically served in a savory sauce within a heated clay pot.
Fish Fillet with Eggplant in Clay Pot
Fish fillet and eggplant cooked together in a clay pot, typically includes a savory sauce.
Mixed Seafood with Tofu in Clay Pot
Fortune Star Dinner
$39.90
Min. 2 persons. For 2: sizzling rice soup, fried shrimp and crab cheese wonton, general chicken (spicy), sauteed happy family, fried rice or steamed rice. For 3 add: seafood delight. For 4 add: walnut prawns. For 5 add: crispy beef with sesame (spicy).
Peking Dinner
$35.90
Min. 2 persons. For 2: won ton soup, pot stickers, cashew chicken, sweet and sour pork, fried rice or steamed rice. For 3 add: chicken chow mein. For 4 add: broccoli beef. For 5 add: sweet and sour prawns.
Szechuan Dinners
$37.90
Spicy. Min. 2 persons. For 2: hot and sour soup, egg roll and crab cheese wonton, kung pao chicken (spicy), szechuan prawns (spicy), fried rice or steamed rice. For 3 add: szechuan string bean (spicy) for 4 add: sauteed happy family. For 5 add: orange beef.
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