Full menu
CHICKEN 555
$18.75
Deep-fried chicken cooked in a special sauce with cashews.
FISH MAJESTIC
$20.00
Deep-fried fish marinated with buttermilk and Indian spices, sautéed with yogurt, cumin, curry leaves, green chilies, and cashews.
65 APP
$18.75+
Crispy fried chicken with a spicy Indian twist.
CHICKEN LOLLIPOPS
Chicken wings marinated in spices, coated in batter, and deep-fried.
CURRYLEAF APP
$17.50+
MUTTON SUKKA
$23.75
Bone-in goat meat cooked with aromatic spices, onions, curry leaves, and coconut until dry and roasted.
RAYALASEEMA KODI VEPUDU
Boneless chicken sautéed in spicy Andhra sauce, typically prepared with regional spices.
APOLLO FISH
Marinated fish fillets coated in spiced batter, deep-fried, and tossed with green chilies and curry leaves.
CHICKEN MAJESTIC
$22.50
Boneless chicken strips marinated and deep-fried, then sautéed with Indian spices, curry leaves, and yogurt.
CHICKEN MASAKALI (APP)
Battered and deep-fried boneless chicken cubes tossed with a special blend of Indian spices and onion masala.
MADHURAI CHICKEN PAKODA
$16.25
Bone-in chicken marinated in spiced batter and deep-fried.
LOOSE PRAWNS FRY
$21.25
Fried prawns typically marinated in spices and deep-fried, then tossed with garlic, chili, and coriander.
Karam Royal a Vepudu
Prawns are deep-fried and sautéed with a blend of traditional Indian spices and herbs.
GREEN CHILLI APP
Deep-fried vegetables sautéed with onions and green chilies in a special spicy green sauce.
CHILLI APP
Deep-fried chicken sautéed with onions, bell peppers, and green chilies in a spicy chili sauce.
MUTTON PEPPER ROAST
$25.00
Marinated mutton slow-roasted with a spicy masala, typically includes curry leaves and small onions.
ULAVACHARU KODI VEPUDU
Deep-fried chicken cooked with horse gram soup and special aromatic spices.
CASHEW CHICKEN
Deep-fried chicken sautéed with special spices and cashew nuts.
CHICKEN MANCHURIAN
Tantalizing chicken coated in a sweet, spicy, and tangy sauce sauce, and infused with aromatic Indian spices.
MASALA FISH FRY
Tilapia fish pieces marinated in traditional Hyderabadi spices and deep-fried.
Mutton Pepper Roast Bonelss
Boneless mutton slow-roasted with black pepper, onions, curry leaves, and a blend of traditional spices.
Shrimp 65
Shrimp marinated with house spices and deep fried, typically tossed with curry leaves and ginger.
KARAMPODI APP
Choice of Chicken, Fish, or Shrimp seasoned with traditional Indian spices.
MONAGADI APP
Choice of chicken, fish, or shrimp.
CHILLI
$16.25+
Babycorn, Gobi, Paneer, or Veg Manchurian sautéed with chilies and spices.
555
Mixed veggie appetizer. Choose from babycorn, cauliflower (gobi), paneer, or vegetable manchurian.
65
65 - Choice of babycorn, gobi (cauliflower), paneer (Indian cheese), or veg manchurian in Indian spices.
KARAMPODI
Baby corn, cauliflower, paneer, or vegetable Manchurian in a spiced powder mix.
MANCHURIAN
Choice of baby corn, cauliflower, paneer, or vegetable.
MASAKALI
Babycorn, cauliflower, paneer, or vegetable manchurian. Indian vegetarian appetizer.
MONAGADI
Choice of babycorn, gobi (cauliflower), paneer (Indian cottage cheese), or veg manchurian (vegetable dumplings).
MAJESTIC
Majestic Shellfish label. Veg options include Paneer, Gobi, and Baby Corn.
KOTHIMEERA
Options include Babycorn, Gobi (cauliflower), Paneer (Indian cottage cheese), and Veg Manchurian (vegetable balls).
CASHEW
Mixed vegetarian selection: Babycorn, Gobi (cauliflower), Paneer (Indian cheese), and Veg Manchurian with cashew.
CURRYLEAF
$29.25+
Curry-spiced appetizers with options like Babycorn, Gobi (cauliflower), Paneer (Indian cottage cheese), or Veg Manchurian (vegetable meatballs).
GREEN CHILLI
Babycorn, Gobi, Paneer, or Veg Manchurian cooked with green chilies.
Vijayawada SPL Chicken Biryani
$20.00+
Basmati rice with spicy marinated chicken. Available in various sizes: regular to full tray.
CHICKEN Dum Biryani
Chicken dum biryani - Savory rice dish with tender chicken pieces and aromatic spices. Available in various sizes: from regular to full tray.
Masakali CHICKEN Biryani
$22.50+
Tender chicken with aromatic basmati rice and spices. Available in Regular, Family Pack, Big Box, Half Tray, Medium Tray, Full Tray sizes.
GOAT Dum Biryani
$21.25+
Succulent goat biryani. Available in assorted sizes: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
MUTTON RARA BIRYANI
$23.75+
Aromatic rice with tender mutton; available in Regular, FP, and BB sizes.
Monagadi CHICKEN Biryani
Chicken Biryani: Fragrant rice, tender chicken, choice of sizes: Regular, FP, BB. Indian spices.
Paneer Vijayawada SPL Biryani
Paneer Vijayawada Spl Biryani Paneer biryani with options of Regular, Family Pack (FP), Big Bucket (BB).
FISH Biryani
Fragrant rice layered with tender fish pieces. Available in Regular, FP, and BB sizes.
Masakali PANEER Biryani
Savory paneer biryani with aromatic spices and herbs. Available in multiple sizes including trays for gatherings.
Nawabi Paneer Biryani
Paneer biryani with rich spices. Available in Regular, Family Pack, and Big Bucket sizes.
Gongura CHICKEN Biryani
Tangy Gongura chicken biryani. Available in sizes ranging from individual portions to large trays.
Veg Dum Biryani
Fragrant basmati rice layered with vegetables and aromatic spices. Sizes: from single servings to party trays.
CHICKEN LOLLIPOP Biryani
Spicy rice dish featuring chicken lollipops. Available in Regular, FP, or BB sizes.
GOAT Kheema Biryani
Rich goat kheema (minced goat) biryani available in sizes ranging from single-serving to large trays.
Kaju Paneer Biryani
Creamy paneer and cashews with aromatic spices. Available in three sizes: Regular, FP, BB.
Gongura GOAT Biryani
Fragrant biryani with tender goat meat and tangy gongura leaves. Available in various sizes.
Ulavacharu CHICKEN Biryani
Basmati rice and chicken infused with ulavacharu, a traditional horse gram stew. Various sizes available.
Shrimp Fry Biryani
Fragrant rice with shrimp. Sizes: Regular, FP, BB.
Masakali EGG Biryani
Aromatic rice, eggs, blend of spices. Various portion sizes from individual to large trays.
GUTTI VANKAYA Biryani
Small eggplants, aromatic rice, rich spices. Various serving sizes available.
KOFTA (Veg) Biryani
Aromatic rice with vegetable kofta. Available in multiple portion sizes: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
Vijayawada SPL Egg Biryani
Egg biryani with regional spices. Available in Regular, Family Pack (FP), and Big Bucket (BB).
Gongura PANEER Biryani
Delicately spiced basmati rice with paneer and tangy gongura leaves. Available sizes: Regular to Full Tray.
Avakaya CHICKEN Biryani
Fragrant rice with spiced chicken and avakaya (Indian mango pickle). Sizes available: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
Goat Fry Biryani
Goat fry biryani. Available sizes: Regular, Full Plate, Baby Box, Half Tray, Medium Tray, Full Tray.
Masakali Chicken Biryani
Chicken Biryani: Available in various sizes including individual and tray options.
Monagadi Paneer Biryani
Spicy paneer biryani with aromatic spices. Available in three sizes: Regular, FP, and BB.
Vijayawada SPL Shrimp Biryani
Shrimp biryani. Available in Regular, FP, or BB sizes.
Gongura VEG Biryani
Gongura leaf biryani with vegetables. Sizes: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
Gongura EGG Biryani
Tangy gongura leaves mixed with spiced basmati rice and eggs. Available in various sizes: individual to large trays for gatherings.
Ulavacharu VEG Biryani
Ulavacharu veg biryani - Fragrant rice and vegetables with ulavacharu sauce. Available in various sizes: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
Ulavacharu EGG Biryani
Ulavacharu Egg Biryani - Rice mixed with eggs and ulavacharu, a traditional South Indian horse gram soup. Available in various sizes.
Ulavacharu GOAT Biryani
Goat biryani with ulavacharu spices. Available in Regular, FP, BB, and various tray sizes.
Avakaya VEG Biryani
Avakaya Veg Biryani Biryani infused with tangy mango pickle. Available in multiple sizes: Regular, FP, BB, Half Tray, Medium Tray, and Full Tray.
Avakaya PANEER Biryani
Spiced rice and paneer with Avakaya (spicy mango pickle). Multiple portion sizes available.
Avakaya EGG Biryani
Spiced rice with avakaya (mango pickle) and boiled eggs. Available in various sizes: Regular, FP, BB, Half Tray, Medium Tray, Full Tray.
Avakaya GOAT Biryani
Tender goat biryani infused with tangy avakaya pickle. Available in various portions, from single servings to party-sized trays.
VEG Kheema Biryani
Vegetarian biryani made with minced vegetables. Available in Regular, FP, and BB sizes.
Gongura SHRIMP Biryani
Basmati rice with shrimp and gongura leaves. Available in Regular, FP, and BB sizes.
Avakaya SHRIMP Biryani
Shrimp biryani with avakaya (mango pickle). Available in Regular, FP (Family Pack), BB (Biryani Bucket) sizes.
Masakali SHRIMP Biryani
Succulent shrimp cooked with aromatic basmati rice and exotic spices. Available in regular, family pack, and big belly sizes.
Monagadi EGG Biryani
Egg Biryani layered with aromatic rice and spices. Available in Regular, Family Pack, and Big Box sizes.
Monagadi SHRIMP Biryani
Aromatic basmati rice with spices and succulent shrimp. Available sizes: Regular, FP, and BB.
Ulavacharu Shrimp Biryani
Shrimp biryani with ulavacharu sauce, available in Regular, FP, and BB sizes.
PANEER Biryani
Indian paneer biryani with various size options: regular, family pack, big bucket, half tray, medium tray, full tray.
EGG Biryani
Fragrant rice layered with eggs and aromatic spices. Available in Regular, FP, and BB sizes.
Garlic Naan
$5.00
Garlic-infused flatbread baked to perfection to accompany your meal.
Butter Tandoori Roti
$4.30
Whole wheat flatbread baked in a tandoor oven and topped with butter.
Plain Naan
$3.10
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Tandoori Roti
Freshly baked, traditional flatbread from the tandoor oven.
Chilli Bullet Naan
$6.25
Naan baked in a tandoor, topped with green chilies and spices.
Bread Basket
$17.50
Assortment of Indian breads including plain naan, butter naan, garlic naan, and tandoori roti.
CFR with Chilli Chicken Dry
Chicken fried rice with chilli chicken dry: Fried rice typically includes chicken, vegetables, and soy sauce, paired with marinated chicken pieces sautéed with onions, green peppers, and spicy chili sauce.
VFR with Veg Manchurian Dry
Fried rice with dry vegetable manchurian: Crispy vegetable balls tossed in a spicy, sweet, and tangy sauce, paired with flavorful fried rice.
Fried vegetable balls tossed in a spicy, sweet, and tangy Manchurian sauce, served with vegetable fried rice.
VFR with Chilli Paneer Wet
Stir-fried rice with paneer in a spicy chili sauce, featuring onions, bell peppers, and soy sauce.
SFR with Chilli Shrimp Dry
$27.50
Shrimp fried rice with chili shrimp dry: Shrimp fried rice typically includes sautéed shrimp, vegetables, and aromatic spices, paired with dry chili shrimp featuring bell peppers, onions, and a spicy chili sauce.
SFR with Shrimp Manchurian Dry
Battered and fried shrimp sautéed with soy, ginger, garlic, and onion in a spicy Manchurian sauce.
CFR with Chilli Paneer Dry
Cottage cheese cubes and mixed peppers stir-fried with onions, garlic, and soy chili sauce for a spicy, tangy flavor.
VFR with Chilli Paneer Dry
Crispy paneer cubes tossed with onions, bell peppers, and chili sauce, served with vegetable fried rice.
CFR with Chilli Chicken Wet
Chicken fried rice with chilli chicken wet: Fried rice typically mixed with vegetables, paired with chicken cooked in a spicy chili sauce with ginger, garlic, soy sauce, onions, and chillies.
CFR with Chicken Manchurian Wet
Battered and fried chicken cooked in a tangy Manchurian sauce, served with Chinese-style fried rice.
Chole Bhature
$15.00
Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
Puri (2) + Bhaji (12oz)
$13.75
Puffed whole wheat bread served with a spiced potato dish, typically including onions and tomatoes.
Puri (2)
Deep-fried whole wheat bread, puffed up to a soft golden finish.
Puri (2) + Chicken Curry (12oz)
Two deep-fried puffed bread served with chicken cooked in a traditional onion-tomato gravy with ground spices.
Puri (2) + Chole (12oz)
Deep-fried whole wheat bread served with a spiced chickpea curry.
Puri (2) + Goat Kheema Curry (12oz)
Puri served with goat kheema curry, typically including minced goat meat cooked with onions, ginger, garlic, and traditional spices.
Puri (2) + Goat Curry (12oz)
Puri served with tender goat meat cooked in a traditional curry sauce with onion, ginger, garlic, and ground spices.
Rabdi Gulab Jamun
$8.75
Gulab jamuns soaked in thickened milk flavored with saffron and cardamom, garnished with pistachios and almonds.
Double Ka Meeta
$7.25
Fried bread slices soaked in sweetened milk, flavored with cardamom and saffron, and garnished with nuts and dried fruits.
Gulab Jamun
$7.50
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
sweet pan
$4.00
Betel leaf filled with sweet ingredients like rose jam, desiccated coconut, cherries, and tutti-frutti, creating a traditional Indian dessert and mouth freshener.
Ice cream venila
$8.00
Vanilla ice cream typically includes smooth and creamy vanilla flavor, a classic dessert in Indian cuisine.
Ice cream chocolate
Chocolate ice cream typically includes rich cocoa, offering a smooth and creamy dessert experience.
Sweet Pan(Box of 4)
$14.50
Sweet Pan (Box of 4): Betel leaves rolled and filled with sweet spreads, desiccated coconut, cardamom, clove, saffron, and cherries.
Gular Jamun With Ice Cream
$10.00
Deep-fried milk dumplings soaked in cardamom-flavored sugar syrup, served with a scoop of creamy ice cream.
Gajar Ka Halwa
Grated carrots cooked in ghee and milk, sweetened with sugar, infused with cardamom, and garnished with nuts.
Kheema Stuffed Dosa
Dosa filled with spiced minced meat, typically mutton or goat.
Paneer Tikka Dosa
$14.60
Thin rice and lentil crepe topped with paneer tikka masala, typically includes Indian spices and herbs.
Chicken Tikka Dosa
Crepe made from fermented rice and lentil batter, stuffed with chicken tikka and spices.
Mysore Masala Dosa
Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
Plain Dosa
$12.50
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
Masala Dosa
Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
Chilli Paneer Cut Dosa
Crepe made from rice and lentil flour, filled with sautéed onions, paneer (Indian cottage cheese), and chillies.
Egg Dosa
Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
70 MM Ghee Roast Dosa
Thin, crispy rice and lentil crepe generously roasted with clarified butter (ghee).
Podi Dosa
Thin rice and lentil crepe typically topped with a spicy mixture of ground dry spices.
Onion dosa
Thin crispy rice and lentil crepe typically topped with onions.
Karam Dosa
Thin crispy rice and lentil crepe topped with a spicy chili powder mixture.
Rice and lentil crepe stuffed with sautéed paneer, onions, and chillies.
Plain Dosa + Chicken Curry
Thin crispy crepe made from fermented rice and lentil batter, served with chicken curry.
Plain Dosa + Mutton Curry
Crepe made from fermented rice and lentil batter, served with mutton curry.
NAWABI CURRY
Tender chicken, egg, or goat in a rich curry sauce with aromatic spices.
ANDHRA CURRY
Egg, chicken, goat, or shrimp prepared in a spicy Andhra-style curry sauce.
AFGANI MASALA
Chicken or goat in rich curry. Bold Indian flavors.
Korma Chicken
Chicken korma: Chicken cooked in a creamy sauce with yogurt, cashews, and mild spices.
Korma Goat
Goat korma: Goat cooked with yogurt, cream, cashews, and a blend of mild spices.
KARAIKUDI CURRY
Choice of Chicken, Goat, Shrimp, or Fish in a traditional Indian karaikudi curry.
GONGURA CURRY
Tangy Gongura leaves curry with choice of chicken, goat, or shrimp.
Mutton Ra Ra
Minced goat and goat pieces cooked together with aromatic spices.
DUM KA KHEEMA (GOAT)
Ground goat typically cooked with onion, tomato, and special spices.
Lamb Vindaloo
Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.
Madras
$14.00+
Curry with choice of egg, chicken, or goat.
Korma
A traditional dish featuring meat or vegetables cooked in a rich, creamy sauce made with yogurt, cashews, and mild spices.
Nawabi Masala
Choose from Egg, Chicken, or Goat in rich curry.
Chicken SAAG
Chicken cooked with spinach and a blend of Indian spices in a creamy sauce.
MURGH
Chicken, goat, or shrimp cooked with traditional Indian spices.
BUTTER MASALA
Tender chicken or shrimp simmered in a rich, creamy tomato sauce with butter and spices.
TIKKA MASALA
Chicken or shrimp in a vibrant, tomato-based sauce with aromatic spices.
DAL TADKA
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Malai Kofta
Deep-fried potato and cheese balls, typically with raisins, in a creamy spiced curry.
SAAG PANNER
Saag Paneer: Fresh spinach cooked with cubes of homemade cottage cheese, tempered with cumin, ginger, and garlic.
PANEER TIKKA MASALA
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Paneer Butter Masala
Creamy Tomato Gravy with Soft Paneer Cubes, Seasoned with Fresh Herbs and Spices
Gutthi Vankaya Curry
Stuffed eggplant curry in traditional Andhra style with a mixture of peanuts, sesame seeds, and desiccated coconut.
KAJU PANEER
Cottage cheese cubes (paneer) cooked in a creamy tomato-onion sauce with cashew nuts and spices.
VEG KURMA
Mixed vegetables cooked in a creamy coconut and cashew gravy with aromatic spices.
CHANA MASALA
Chickpea curry with a tantalizing blend of spices
Nawabi Paneer Masala
Paneer cooked in a creamy tomato and cashew sauce, enriched with mild spices and a touch of cream.
KADAI PANEER
Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
PANEER KARAIKUDI
Paneer cubes cooked in a chettinad-style sauce with a blend of spices.
MIRCHI KA SALAN
Long hot peppers cooked in a sesame and peanut sauce with onions, garlic, and spices.
Afgani Paneer Curry
Indian cottage cheese cooked in a rich, creamy gravy typically made with cream, yogurt, ghee, and cashew nuts.
Veg Kheema Peas Masala
Minced vegetables and peas typically cooked in a spiced tomato-onion gravy, creating a rich and savory curry.
Idli Sambar (3) (dipped in sambar)
Steamed rice and lentil cakes typically served dipped in a vegetable lentil stew known as sambar.
Idli(3)
$11.25
Steamed rice and lentil cakes, typically served as a South Indian breakfast staple.
Medu Wada(3)
Medu wada (3 pcs): Deep-fried doughnut-shaped fritters made from urad dal batter, a South Indian favorite.
idli wada combo
Steamed rice and lentil cakes paired with crispy fried lentil donuts, typically served with vegetable stew and coconut chutney.
Sambar Wada(3) (dipped in Sambar)
Fried lentil donuts served dipped in a bowl of lentil and vegetable stew known as sambar.
Karam Ghee Idli( 3)
Steamed rice and lentil cakes topped with clarified butter and a coarse spice blend typically including dried chilis, black gram, and dried garlic.
Podi Ghee Idli (3)
Idli, a steamed rice and lentil cake, coated with clarified butter and spiced lentil powder.
Wada(3)+ Chicken Curry ( 12oz)
Deep-fried lentil fritters paired with a 12oz serving of spiced chicken curry. Chutneys are not included for this item.
Cone Dosa
A crispy crepe made from rice and lentils, shaped like a cone.
Chicken pakoda
Boneless chicken marinated in spices, coated in chickpea flour batter, and deep-fried.
Kids Pakoda + Mango lassi
Deep-fried fritters typically include vegetables or chicken, paired with a fresh yogurt drink made with sweet mangoes and a touch of cardamom.
Chocolate Dosa
A crispy South Indian crepe made from rice and lentil batter, typically layered with chocolate.
Regular Noodles
Noodles served with options of shrimp, chicken, paneer, egg, or vegetables.
Schezwan Noodles
Schezwan noodles with options of shrimp, chicken, paneer (Indian cottage cheese), egg, or vegetables.
Kottu Parotta Chicken
Chopped parotta stir-fried with chicken, onions, eggs, and essential Indian spices.
Kottu Parota Panner
Chopped parotta mixed with grated paneer (cottage cheese), onion, ginger, garlic, and house-made special masala.
Extra Parotta 3 Pis
$7.00
Extra order of three pieces of multi-layered, flaky flatbread made from maida flour.
Parotta(3)+Goat Paya(12oz)
Parotta (3)+Goat Paya (12oz): Soft, flaky layered flatbread typically paired with a rich, spiced goat trotters curry.
Parotta(3)+Chicken Curry(12oz)
Parotta (3 pieces) served with chicken curry. The parotta is a multi-layered Indian flatbread, typically paired with a flavorful chicken curry.
Parotta (3)+Veg Kurma (12oz)
Layered parotta typically served with mixed vegetable kurma.
Kottu Parotta Egg
Chopped multi-layered parotta stir-fried with scrambled eggs, onions, tomatoes, and a blend of Indian spices.
Parotta single
$3.75
Layered flatbread made from white flour, typically doughy and thin-layered, baked on a griddle.
Kottu Parota Veg
Minced parotta stir-fried with assorted vegetables and spices.
Parotta(3)+Goat Curry(12oz)
Layered parotta with tender goat curry, slow-cooked in a blend of traditional spices and aromatic curry sauce.
Parotta(3)+Goat Kheema Curty(12oz)
Layered parotta typically served with minced goat curry.
Avakai Rice
Basmati rice typically mixed with spicy Indian mango pickle, seasoned with traditional spices.
White Rice
Light and fluffy white rice.
Gongura Rice
Basmati rice cooked with tangy spiced gongura (sorrel leaves) and traditional Indian spices.
Curd Rice
Rice mixed with fresh yogurt, tempered with mustard seeds and curry leaves.
Sambar Rice Veg (served with fryums)
Rice cooked with lentils, mixed vegetables, and house-made sambar powder, served with fryums (crispy fried snacks).
Sambar Rice Chicken (served with fryums)
Rice cooked with lentils, mixed vegetables, and sambar powder, combined with tender chicken pieces. Typically served with fryums (crispy fried snacks).
Mango Lassi
Traditional Indian drink with mango and yogurt.
Chikoo
Chikoo milkshake: Smooth blend of ripened sapodilla and milk, typically sweetened with sugar for a rich, sweet treat.
Sprite
$2.50
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Limca
Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.
Fanta Orange
Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
Goli soda
Traditional Indian soda with flavors like lemon, orange, jeera (cumin), and mojito. Please mention your preferred flavor in the comments.
masala jeera
$3.11
Soda water typically mixed with cumin powder, black salt, and a blend of Indian spices.
Frooti
$1.56
A popular Indian mango drink known for its refreshing taste and vibrant fruity flavor.
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink
Veg Corn Soup
Soup made with sweet corn kernels and mixed vegetables.
Manchow Soup Chicken
Spicy Indo-Chinese soup with chicken, mixed vegetables, soy sauce, garlic, ginger, and chili peppers, typically garnished with crispy fried noodles.
Manchow Soup Veg
Soup made with mixed vegetables, garlic, ginger, soy sauce, and ground pepper, garnished with crispy fried noodles. Popular in Indo-Chinese cuisine.
Hot & Sour Soup Chicken
Hot and sour soup typically includes tender chicken pieces, vegetables, and a spicy, tangy broth flavored with soy sauce, vinegar, and chili.
Chicken Corn Soup
A hearty and flavorful soup featuring tender chicken and crispy corn kernels.
Goat Seekh Kebab
Minced goat mixed with ginger, coriander, and spices, skewered and grilled in a tandoori clay oven.
Chicken Tikka Kebab
Boneless chicken marinated in yogurt and spices, cooked in a tandoor oven.
Lamb Chops (Weekend Only)
Lamb chops marinated in ginger, garlic, and spices, grilled in a tandoor clay oven.
Tandoori Pomfret (Whole Fish)
Whole pomfret fish marinated in a spiced yogurt mixture and grilled in a tandoor, offering a smoky flavor and blend of Indian spices.
Malai Chicken Kebab (Boneless)
Boneless chicken marinated with yogurt, cream, and spices, then cooked in a tandoor (Indian clay oven).
Tangdi Kebab
Chicken drumsticks marinated with yogurt and spices, then cooked in a tandoor (traditional clay oven).
Tandoori Chicken (Leg Qtrs)
Marinated in yogurt and spices, chicken leg quarters are cooked in a traditional tandoori clay oven.
Malai Paneer Kebab
Cubes of cottage cheese marinated in a creamy cashew yogurt sauce and cooked in a tandoor (Indian clay oven).
Paneer Tikka Kebab
Paneer cubes marinated in yogurt and spices, cooked on skewers in a tandoori clay oven with mesquite charcoal.
Hariyali ckn kebab
Boneless chicken marinated in yogurt, mint, cilantro, and spices, grilled in a tandoor (clay oven).
Tandoori Mix Grill
$30.00
Assorted tandoori chicken, lamb, fish, and shrimp marinated with Indian spices, herbs, and yogurt, cooked in a clay oven.
Tandoori Cornish Hen (Weekend Only)
Whole Cornish hen marinated in yogurt, lime, ginger, garlic, and spices, then cooked in a traditional tandoor (clay oven). Available on weekends only.
Manchurian Fried Rice
Mixed fried rice. Choice of shrimp, chicken, paneer, or assorted vegetables.
Schezwan Fried Rice
Spicy fried rice with your choice of shrimp, chicken, paneer, egg, or vegetables.
Regular Fried Rice
Mixed rice dish with choice of shrimp, chicken, paneer (Indian cottage cheese), egg, or vegetables.
Potlam Pulav Chicken
Basmati rice typically combined with spiced chicken, wrapped in a banana leaf for an aromatic infusion, and cooked to perfection.
GN Goat Pulav
Goat pulav. Available options: FP (Family Pack), BB (Big Bucket), Regular.
Rg Kodi Pulav
Chicken and rice dish, available in various portion sizes - single servings, half tray, medium tray, or full tray.
Natukodi Pulav
Country chicken pulav made with basmati rice and special spices, inspired by traditional Andhra cuisine.
Potlam Pulav Egg
Basmati rice cooked with aromatic spices, herbs, and tender boiled eggs, wrapped in a delicate potlam (banana leaf).
leg joint pulav
Basmati rice typically combined with tender leg joint meat and aromatic spices, creating a flavorful pilaf.
GN Shrimp Pulav
Shrimp pilaf. Choices: FP, BB, Regular.
GN Chicken Pulav
Chicken Pilaf - Available on weekends. Offering three portion sizes.
GN Egg Pulav
Egg pulav with options: Fried Paneer, Barbecued Chicken, or Regular. Only available weekends.
GN Paneer Pulav
Paneer pilaf with choice of FP, BB, or Regular size.
GN Veg Pulav
Vegetable pilaf with options for portion size: Family Pack (FP), Big Bowl (BB), or Regular.
UL Shrimp Pulav
Shrimp pulav. Options: FP, BB, or Regular.
UL Goat Pulav
Tender goat meat with fragrant spices and rice. Available in three sizes.
UL Chicken Pulav
Delicate blend of spices with tender chicken and fragrant rice. Options include FP, BB, and Regular.
UL Egg Pulav
Egg Pulav: Aromatic rice with mixed spices and egg. Available in FP, BB, and Regular sizes.
UL Paneer Pulav
Tender paneer pieces with aromatic spices and basmati rice. Available in Family Pack (FP), Big Bowl (BB), or Regular sizes.
UL Veg Pulav
Basmati rice cooked with mixed vegetables, fragrant spices, and herbs.
VJW Shrimp Pulav
Shrimp pulav typically includes shrimp cooked with basmati rice, seasoned with a blend of Indian spices and herbs.
VJW Chicken Pulav
Rice and chicken typically combined with aromatic spices, creating a flavorful pilaf.
VJW Egg Pulav
Aromatic basmati rice typically cooked with a blend of spices and herbs, featuring tender boiled eggs.
VJW Paneer Pulav
: Basmati rice cooked with paneer (Indian cottage cheese) and aromatic spices.
MSK Shrimp Pulav
Basmati rice cooked with shrimp, infused with special Indian spices, and garnished with fresh herbs.
MSK Chicken Pulav
Basmati rice cooked with marinated chicken, typically combined with aromatic spices and herbs.
MSK Egg Pulav
Aromatic basmati rice typically cooked with Indian spices and herbs, combined with sliced boiled eggs.
MSK Paneer Pulav
Paneer pulav made with basmati rice and typically includes aromatic spices and herbs.
Mutton Rara Pulav
Pulav made with tender mutton, basmati rice, and a blend of traditional Indian spices.
Mastan Kheema Pulav
Basmati rice cooked with minced meat and aromatic spices.
Fish Pulav
Basmati rice typically cooked with marinated fish, aromatic spices, and herbs, creating a fragrant and savory dish.
Gutti Vankay Pulav
Long-grained basmati rice cooked with aromatic spices and tender stuffed brinjal (eggplant) pieces.
Nawabi Paneer Pulav
Basmati rice cooked with paneer (Indian cottage cheese) and aromatic spices, inspired by traditional Nawabi flavors.
Kaju Paneer Pulav
Basmati rice typically includes cashews (kaju) and paneer (Indian cottage cheese), cooked with aromatic spices and herbs.
Egg Pulav
Fragrant basmati rice cooked with aromatic spices and herbs, combined with tender boiled eggs.
Potlam Pulav Shrimp
Shrimp pulav wrapped in an omelet, combining basmati rice and shrimp with aromatic Indian spices.
Potlam Pulav Fish
$26.25
Fish pulav wrapped in an omelet, typically including basmati rice, herbs, and spices.
Potlam Pulav Goat Kheema
Pulav made with basmati rice and ground goat meat (kheema), wrapped in an omelet, typically seasoned with aromatic Indian spices.
Potlam Pulav Goat
Goat pulav wrapped in an omelet, typically includes basmati rice and a blend of Indian spices.
Potlam Pulav Chicken Joint
Marinated chicken joint cooked with aromatic basmati rice, typically including a blend of Indian spices.
Veg Pulav
Fragrant basmati rice cooked with an assortment of vegetables and aromatic spices.
Chicken donne biryani
$26.23
Marinated chicken cooked with basmati rice and Indian spices in a traditional biryani style.
Monagadi Chicken Pulav
Family pack
Talapa Kattu chicken biryani
Marinated chicken cooked with special rice and a blend of Indian spices.
Mutton Nalli Biryani
$34.99
Basmati rice layered with tender mutton shanks, typically seasoned with aromatic Indian spices, creating a rich and flavorful biryani experience.
Banana Leaf Fish
$21.99
Fish marinated and wrapped in a banana leaf, then cooked with basmati rice and aromatic spices, creating a traditional Indian pulav.
Rg Goat Pulav
Goat Pulav - Aromatic rice dish with tender goat meat. Available in sizes from single serving to full trays.
Rg Shrimp Pulav
Shrimp pilaf. Available sizes: Full Portion (FP), Big Bowl (BB), Regular. Only available on weekends.
MIRCHI BAJJI (3 PICES)
$8.99
Green chilies dipped in a seasoned gram flour batter, deep-fried until crispy and golden. Typically includes spices and onions.
MASALA PEANUTS (BOILED OR DRY)
Masala peanuts: Peanuts typically mixed with onions, tomatoes, green chilies, and lemon juice, seasoned with Indian spices.
CUT MIRCHI
$11.23
Green chilies dipped in gram flour batter, deep-fried, and cut into pieces.
STUFFED MIRCHI BAJJI
$9.99
Green chili stuffed with roasted peanut spice mixture, dipped in gram flour batter, and deep-fried.
PAKODA - ONION
Sliced onions mixed with chickpea flour and spices, then deep-fried to a golden crisp.
PANEER PAKODA
Indian cottage cheese coated in a spiced chickpea flour batter and deep-fried.
BABY CORN
$11.99
Batter-fried baby corn typically seasoned with spices and deep-fried for a crispy texture.
MASAL PAPAD
Crispy lentil wafer topped with chopped onions, tomatoes, cilantro, and spices.
GUDALU
Deep-fried lentil fritters, typically seasoned with spices, offering a crispy and savory bar appetizer.
EGG OMLET
Beaten eggs cooked with onions, chilies, and Indian spices.
EGG PEPPER FRY
$14.99
Boiled eggs sautéed with black pepper, onions, and Indian spices.
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