Full menu
Sake Sashimi (7 Pieces)
$18.95
Gyoza (Dumplings)
$9.95
Dumplings
Combo Tempura
$12.95
Deep fried shrimp & vegetable.
Edamame
$7.95
Cooked soy bean.
Tuna Sashimi (7 Pieces)
$19.95
Seven pieces of thinly sliced raw tuna, traditionally served as a delicate appetizer.
Vegetable Tempura
$10.50
Deep fried vegetables.
Chicken Karage
$10.95
Japanese chicken nuggets.
Big Combo
$17.95
Shumai, gyoza, tempura and yakitori.
Ebi Tempura
Deep fried shrimp.
Soft Shell Crab
$14.95
Deep fried crab with light vinegar sauce.
Combo Sashimi (7 Pieces)
An assortment of fresh raw fish slices, including tuna, salmon, and yellowtail, garnished with radish sprouts, lemon, and served with wasabi and pickled ginger.
Yakitori
$8.95
Chicken on skewer.
Oshitashi
Lightly cooked spinach with sauce.
Agedashi Tofu
Deep fried bean cake with lightly seasoned sauce.
Fried Oyester
Deep-fried oysters, typically coated in panko breadcrumbs, served with a traditional tonkatsu sauce.
Hiyayakko
Chilled tofu topped with bonito, green onion.
Ika Tempura
Deep fried squid.
Hamachi Sashimi (7 Pieces)
Seven slices of fresh hamachi, typically served raw, highlighting the delicate flavor of yellowtail.
Kabayaki
$15.95
Barbecued fresh water eel.
Moriawase
4 pieces of sushi combination and CA roll.
Panko Scallops (4 Pieces)
4 pcs.
Shumai (Seafood Dumplings)
$8.50
Seafood dumplings
California Seafood Salad
Baby shrimp, jumbo shrimp, crabmeat & avocado with house dressings.
Hawaiian Tuna Salad
Mixed green & seared tuna, slices with house dressings.
Full Organic Salad
Organic mixed greens typically accompanied by a selection of fresh vegetables, dressed with a house ginger or sesame dressing.
Half Organic Salad
$6.95
Organic greens and seasonal vegetables, served with a house dressing.
Poki Salad
Marinated spicy tuna with wakame salad.
Chicken Salad
Broiled chicken breast meat, mixed greens with house dressing.
Wakame Salad
Seasoned seaweed salad.
Sunomono
$9.50
Ebi, tako or kani with cucumber & sweet vinegar dressing.
Lion King
California roll, topped with salmon, tobiko, green onions and baked with special sauce.
Cherry Blossom
Salmon, avocado wrapped with tuna.
Titanic
Shrimp tempura & cucumber wrapped with tuna and salmon, topped with spicy crab meat, tobiko, green onion and avocado.
Dragon Roll
Deep fried shrimp and cucumber topped with unagi, avocado and sauce.
Lambada Roll
Tuna, salmon wrapped with avocado topped with tobiko and spicy sauce.
Rainbow Roll
Different fish on top of california roll.
Superman
Tempura shrimp and spicy crab inside, with spicy tuna and a crispy soft shell crab outside, the topped with tobiko, green onion, unagi sauce and spicy sauce.
Spicy Aloha Roll
$16.95
Spicy tuna, cucumber, wrapped with albacore tuna & avocado with sauce.
Love Roll
Deep fried shrimp and spicy crab topped with scallop, avocado and sauce.
Godzilla Roll (Spice Tuna Tempura Roll With Special Sauce topped with Tobiko& Green onion)
Tempura roll filled with spicy tuna, drizzled with special sauce, and topped with tobiko and green onions.
Caterpillar Roll
Spicy crab & unagi wrapped with avocado and topped with our special sauce.
Philadelphia Roll
Smoked salmon with cream cheese and avocado.
Island Roll
Deep fried shrimp & cucumber wrapped with salmon and lemon with sauce.
Gogo Roll 4pc
Spicy crab and shrimp tempura and avocado topped with crunchy and special sauce.
Tempura Maki 4pc
4 pieces - deep fried shrimp, asparagus, avocado, cucumber with special sauce.
 K-Pop
Tempura shrimp and spicy tuna inside, with seared albacore, orange, tobiko and spicy sauce outside.
Spicy Crunchy Crab Roll
Spicy crab and crunchy.
Tiger Roll
Shrimp, tempura, avocado, cucumber inside topped with steamed shrimp and tobiko special sauce.
Cu Kani Maki (No Rice) 4pc.
4 pieces - crabmeat, tobiko, eel, avocado, with unagi sauce, wrapped in cucumber.
Hot Tuna Maki
Hot. Spicy tuna in a roll.
Super California
California roll with unagi on top.
Crazy Monkey 4pc
Tobiko, hamachi, salmon, unagi and cucumber.
Tuna Dynamite 1pc
Albacore tuna with creamy white sauce, green onion. Hand roll.
Poki Maki
$12.50
Hot. Spicy tuna roll topped with seaweed salad.
Crispy Roll 4pc
$11.95
Tuna, salmon, hamachi, avocado deep fried with sauce.
Crazy Horse 4pc
Albacore tuna, cucumber, tobiko and avocado with creamy sauce.
Rock 'N Roll 4pc
Eel, avocado, cucumber and hamachi.
Golden Eye (2 Pc)
Scallop, tuna and tobiko.
Tataki 2pc
Choice of tuna, salmon, hamachi or hirame - 2 pieces nigiri style seared.
Creamy Spicy Tuna Roll
Mild.
Dill Salmon (2 Pc)
Marinated dill weed.
Baked Green Mussel Sushi (5 pc)
$13.95
Baked green mussel sushi typically consists of green mussels, spicy mayo, and is garnished with scallion and masago, served on sushi rice.
Devil Roll
Ebi tempura, spicy tuna wrapped with tobiko, crunchy and special sauce.
Sea Steak
Seared ahi or albacore tuna with ponzu sauce and garlic - no rice.
Tomato Sushi 2pc
Hot. Tuna & spicy scallop without seaweed.
Kani Dynamite 1pc
Crabmeat, avocado, Eel hand roll.
Spider Maki 4pc
4 pieces - deep fried soft shell crab, cucumber and avocado with special sauce.
toro
very rich taste and butterry texture and comes from the belly of the blue fin tuna
Sake (Salmon)
$7.50
Thinly sliced raw salmon, typically served on top of a compact bed of seasoned sushi rice.
Hamachi (Yellow Tail)
Thinly sliced yellowtail, typically served without rice, highlighting its delicate texture and natural flavors.
Inari
$5.95
Sweet soy-marinated tofu pockets filled with seasoned sushi rice.
Unagi (Eel)
Grilled eel, typically served over sushi rice and lightly coated with a sweet soy-based sauce.
Blue Fin Tuna
Freshly prepared blue fin tuna, typically served in traditional Japanese sushi or sashimi style, incorporating authentic flavors.
Maguro (Tuna)
Freshly sliced tuna, typically served without rice, highlighting its natural taste and texture.
Tako (Octopus)
Thinly sliced octopus, typically served atop a small bed of pressed sushi rice.
Saba (Mackerel)
Mackerel (saba) typically served atop sushi rice, highlighting the fish's natural flavors.
Tobiko (Flying Fish Roe)
Flying fish roe, known as tobiko, served atop sushi rice.
Scallop
Fresh scallop, typically served atop a small bed of pressed sushi rice.
Tamago
Cooked chicken egg.
Albacore Tuna
Tender slices of albacore tuna, offering a delicate and mild flavor.
Ebi (Shrimp)
Fried shrimp, typically served on a small bed of pressed sushi rice.
quail egg
$3.50
Quail egg sushi typically features a raw quail egg atop a small bed of pressed sushi rice, often garnished for enhanced flavor.
Hokigai (Surf Clam)
Sliced surf clam atop a portion of sushi rice, traditionally served as nigiri.
Kani (Crabmeat)
Kani sushi features a delicate piece of crabmeat atop a compact mound of sushi rice, often accompanied by a strip of seaweed for added texture and flavor.
Ono (Wahoo)
Freshly-sliced wahoo served on a small bed of pressed sushi rice.
Suzuki (Sea Bass)
Sea bass sushi, served on a small bed of pressed sushi rice. May include a hint of wasabi.
Tai (Red Snapper)
Thinly sliced red snapper, typically served on top of a small portion of pressed sushi rice.
Ika (Squid)
Sliced squid traditionally served on a small bed of pressed sushi rice, typically includes two pieces per order.
Ikura (Salmon Roe)
Salmon roe, known as ikura, served atop a small bed of sushi rice, typically includes a wrapping of seaweed.
Nigiri Deluxe
$31.95
12 pieces sushi combination.
Sake Donburi
$26.95
Slices of raw salmon over rice.
Nigiri
$21.95
6 pieces sushi combination and ca rolls.
Chirashi
$30.95
Variety of raw fish over sushi rice.
Unagi Donburi
$24.95
Broiled Eel over rice.
Nigiri Mix
$28.95
10 pieces sushi combination.
Tekka Donburi
Slices of raw tuna over rice.
Whe Dup Bob
$25.95
Hot. Salad type of chirashi with hot sauce on the side, Korean style.
Vegetarian Boat
Combination of avocado roll & vegetable rolls.
Combination Roll
$20.95
Tekka maki, kappa maki and california roll.
Combination Sashimi (11 Pc)
A selection of 11 pieces of fresh sashimi, including tuna, salmon, yellowtail, and white fish, garnished with radish, lemon, and cucumber.
Salmon Sashimi (11 Pc)
$27.95
Eleven pieces of thinly sliced raw salmon, typically accompanied by a traditional sashimi sauce.
Matsu Gourmet
Assorted sushi and sashimi.
Hamachi Sashimi (11 Pc)
$29.95
Eleven pieces of raw, thinly sliced hamachi, also known as yellowtail, traditionally presented.
Tuna Sashimi (11 Pc)
Eleven pieces of freshly sliced raw tuna, served as sashimi.
Combination Super Deluxe (44 Pieces)
$115.95
An extensive selection of thinly sliced fresh, raw seafood, featuring a variety of fish to cater to diverse tastes, totaling 44 pieces.
Tuna Sashimi Deluxe (22 Pc)
$58.95
Twenty-two pieces of thinly sliced tuna, served as a premium selection of sashimi.
Combination Sashimi Deluxe (22 Pieces)
$60.95
An assortment of 22 pieces of carefully selected, thinly sliced fresh fish, typically including varieties such as tuna, salmon, yellowtail, and other seasonal selections.
California Maki
Crab stick, avocado, and cucumber, often garnished with sesame seeds or fish roe, wrapped in seaweed and sushi rice.
Tekka Maki (Tuna)
Fresh tuna wrapped in seasoned rice and nori seaweed.
Avocado Maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Futomaki Roll
$17.50
Big roll, 8 pcs, egg and vegetables.
Kappa Maki (Cucumber)
Crisp cucumber encased in sushi rice and wrapped in nori, presenting a classic kappa maki experience.
Negihama Maki
Hamachi & green onion.
Unakyu Maki (Eel & Cucumber)
Grilled eel and cucumber wrapped in seaweed and rice, often garnished with sesame seeds.
Vegetable Maki
Mixed vegetables with soy paper.
N. Y. Maki Roll (Shrimp and Cucumber)
Shrimp and cucumber wrapped with rice and seaweed, following the traditional maki sushi preparation.
Saba Maki (Mackerel and Ginger)
Mackerel and ginger rolled in sushi rice and seaweed, typically garnished with sesame seeds.
Asparagus Maki
Fresh asparagus wrapped in sushi rice and seaweed.
Shitake Maki
Rolled sushi featuring marinated shiitake mushrooms, wrapped in seaweed and sushi rice.
Sera Maki
Chicken & asparagus.
Tamago Maki (Cooked Chicken Egg)
Sake / Avocado Maki
Salmon and avocado wrapped with sushi rice and seaweed, typically includes sesame seeds.
Sake Maki
Salmon
Salmon and Avocado/ hand roll 1pc
Salmon and creamy avocado wrapped in a seaweed cone with sushi rice, typically includes a touch of sesame seeds.
Hot Tuna/hand roll 1pc
Hot tuna wrapped in a cone-shaped seaweed hand roll, typically includes sushi rice and a touch of spicy sauce.
Hamachi/ hand roll 1pc
Yellowtail hand roll, typically includes sushi rice, avocado, and cucumber wrapped in a seaweed cone.
Spicy Scallop/ hand roll 1pc
Scallop, avocado, and spicy mayo wrapped in a seaweed cone, typically garnished with green onion and tobiko.
California/ hand roll 1pc
Crab meat, avocado, and cucumber wrapped in seaweed, forming a cone-shaped hand roll.
Maguro and Avocado/ hand roll 1pc
Maguro and avocado hand roll features a cone-shaped seaweed wrap filled with fresh tuna and creamy avocado.
Ebi Temaki. hand/roll 1pc
Shrimp and sushi rice, typically includes avocado and mayo, wrapped in seaweed as a hand cone.
Salmon Skin/ hand roll 1pc
Crispy salmon skin, cucumber, and sushi rice, typically wrapped in a seaweed cone.
Saba Gari/ hand roll 1pc
A hand roll featuring saba (mackerel) and gari (pickled ginger), typically wrapped in a crisp seaweed cone.
Unakyu/ hand roll 1pc
Unakyu hand roll, typically includes BBQ freshwater eel and cucumber, wrapped in a cone-shaped seaweed.
Scallop/ hand roll 1pc
Scallop hand roll typically includes fresh scallop, complemented by cucumber, avocado, and a touch of spicy mayo, all wrapped in a crisp seaweed cone.
Ika Shiso/hand roll 1pc
Squid and shiso leaf wrapped in a cone-shaped seaweed hand roll.
Albacore Tuna/ hand roll 1pc
Sliced albacore tuna wrapped in seaweed with sushi rice.
Chicken Donburi
Sliced chicken and onion, gently simmered in a savory sauce, served over steamed rice with a sprinkle of sesame seeds.
Beef Donburi
Sliced beef and onion, simmered in a special sauce, typically includes egg, served over rice.
Chicken Katsu Donburi
Breaded chicken.
Katsu Donburi
Breaded pork.
Vegetable Donburi
Assorted fresh vegetables and possibly an egg, served over a bed of rice, following a traditional Japanese donburi presentation.
Chicken Teriyaki Donburi
Chicken breast with vegetables.
Beef Teriyaki Donburi
Beef with vegetables.
Tonkotsu Ramen
Pork bone broth with noodles, garnished with pork belly chashu, soft-boiled egg, bamboo shoots, green onions, and wood ear mushrooms.
Chicken Udon
Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.
Beef Udon
Tender beef slices, thick udon noodles, mushrooms, carrots, and greens in a savory broth.
Seafood Udon
Fresh seafood in a savory broth with thick noodles, perfect for seafood and noodle lovers.
Vegetable Udon
Add chicken or seafood for an additional charge.
Tempura Udon
Udon with tempura on the side.
Nabe Udon
Chicken, mixed veggies, egg, topped with shrimp tempura.
Chicken Katsu
Breaded chicken breast.
Salmon Teriyaki
Grilled salmon served with teriyaki sauce.
Sukiyaki
Sliced beef, chicken, or veggies, tofu, clear noodle, vegetables, cooked in sukiyaki sauce.
Prawn Lover
All prawn tempura.
New York Steak Teriyaki
$23.95
Tender slices of steak glazed with teriyaki sauce, garnished with sesame seeds, served with shredded cabbage, pickled red cabbage, and a wedge of orange.
Beef Teriyaki
Grilled beef served with teriyaki sauce.
Saba Shioyaki
Broiled mackerel.
Chicken nuggets.
Spicy Chicken
Hot. Marinated in spicy oriental sauce.
Kal Bi
Korean style BBQ short ribs.
Combination Tempura
$19.50
Deep fried shrimp, vegetables and shumai.
Seafood Teriyaki
$24.50
Assorted seafood with teriyaki sauce.
Prawn Katsu
Breaded jumbo prawns.
Calamari Katsu
Breaded squid.
Yosenabe
Seafood, chicken and vegetables in broth.
Alasken Cod Miso Yaki
Cod marinated with sweet miso sauce with sauteed vegetables on hot plate.
Chicken Teriyaki
Broiled chicken and vegetable over the steamed rice.
Tonkatsu
Deep fried breaded pork cutlet.
Chicken Teriyaki and Tempura
Grilled chicken in a teriyaki glaze paired with shrimp and assorted vegetables, lightly battered and fried.
Beef Teriyaki and Tempura
Grilled beef glazed with teriyaki sauce, accompanied by shrimp and mixed vegetables, lightly battered and fried.
Sukiyaki and Tempura
Sukiyaki typically features thinly sliced beef and vegetables simmered in a sweet soy sauce-based broth, accompanied by crispy shrimp and vegetable tempura.
Sukiyaki and Chicken Teriyaki
Sukiyaki with thinly sliced beef and vegetables in a special broth, paired with grilled chicken coated in teriyaki sauce.
Beef and Chicken Teriyaki
Grilled beef and chicken, typically includes teriyaki sauce.
Chicken Teriyaki and Tuna Sashimi
Grilled chicken with teriyaki sauce, accompanied by thinly sliced raw tuna.
Tempura and Tuna Sashimi
$22.95
Vegetarian Bento
Agedashi tofu, vegetable roll and vegetable tempura.
Sukiyaki and Tuna Sashimi
Sukiyaki with thinly sliced beef and vegetables in a sweet soy sauce, paired with slices of tuna sashimi.
Chicken Teriyaki and Saba Shioyaki
Grilled chicken with teriyaki sauce and lightly salted, grilled mackerel.
Saba Shioyaki and Tuna Sashimi
Grilled mackerel seasoned with salt and fresh tuna slices, typically accompanied by traditional garnishes.
Tempura and Salmon Teriyaki
Salmon glazed with teriyaki sauce and shrimp and vegetables, deep-fried in a light batter.
Chicken Teriyaki and California Roll
Grilled chicken in a teriyaki glaze paired with a California roll, typically including crab mix, cucumber, and avocado.
Soup
A traditional Japanese soup, often consisting of a clear broth with ingredients like green onions and mushrooms, sometimes enriched with tofu or seaweed.
Salad
$4.00
Steamed Rice
Teriyaki Sauce (3 Oz.)
$2.00
Sweet and savory Japanese sauce, made with soy sauce, sugar, and mirin, typically used for marinating, glazing, or as a dipping sauce.
Brown Rice
Wholesome brown rice to complement your meal.
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