Full menu
Queso Frito
$9.95
Fried cheese typically served with a side of guava sauce.
Calamares Fritos
$11.95
Lightly breaded and fried calamari, typically served with marinara sauce.
Sopa del Día
$6.95
Made fresh daily. Please ask for today's special soup.
Chorizo al Vino
$12.95
Spanish chorizo simmered in red wine, typically featuring garlic and herbs.
Bruschettas de Jan
$13.49
Toasted Italian bread topped with diced tomatoes, fresh basil, garlic, and olive oil.
Arancini
Arborio rice balls typically include ground meat, peas, and cheese, coated in breadcrumbs and fried until golden, served with marinara sauce.
Camarones
$17.95
Sautéed shrimp in olive oil and garlic, typically served with a hint of lemon and fresh herbs.
Carne Frita
$14.95
Seasoned, deep-fried beef typically served with sautéed onions and garlic.
Ribeye 1Lb
$38.95
Grilled ribeye typically served with gorgonzola peppercorn butter, grilled asparagus, roast rosemary potatoes, and crispy leeks.
Churrasco 10 oz
$31.95
Grilled steak, typically served with chimichurri sauce, reflecting classic Italian preparation.
Kan Kan
$21.95
Grilled pork chop, typically served with Tuscan herb crust, marsala mushroom sauce, and pappardelle pasta.
Salmón
Grilled salmon filet, typically served with a lemon caper sauce and seasonal vegetables.
Pechuga Parrilla
$14.49
Grilled chicken breast typically served with rice, beans, yucca, tostones, avocado, and tomato salad.
Pechuga Milanesa
$16.95
Breaded chicken breast, typically served with arugula, cherry tomatoes, and shaved parmesan, finished with a light vinaigrette.
Camarones y Churrasco
$26.95
Grilled skirt steak and shrimp served with pasta in a light garlic and olive oil sauce.
$20.95
Salmon pasta: Fresh salmon, sautéed onions, garlic, and a touch of pink cream sauce.
Pasta with shrimp in a creamy white wine garlic sauce, garnished with fresh parsley and chili flakes.
Pechuga
Grilled chicken breast in a creamy sauce with fettuccine pasta.
Churrasco
$24.95
Grilled beef steak with tomatoes, avocado, and mayonnaise, served over pasta.
Pechuga Rellena de Amarillo
$25.95
Stuffed chicken breast typically includes a filling of cheese and ham, cooked in a yellow sauce.
Ribeye Quitchen (16 oz)
$48.95
Coronado de camarones en salsa especial de la casa.
Costillas de Cordero
$46.95
Grilled lamb ribs marinated with fresh herbs and a balsamic vinaigrette reduction sauce.
$19.95
Mashed green plantains with shrimp sautéed in garlic and olive oil.
$28.95
Mashed green plantains with grilled skirt steak, typically sautéed with onions, peppers, and tomatoes.
Mashed green plantains with grilled chicken breast, typically sautéed in sofritos sauce.
Papas Trufadas
$7.95
Truffle fries: Typically includes parmesan, parsley, and truffle oil.
Mofongo
Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.
Majado de Malanga
$4.95
Mashed taro root, typically with garlic, olive oil, and a hint of salt.
Risotto
Arborio rice typically includes mushrooms, spinach, and parmesan cheese in a creamy sauce.
Ensalada Verde
Mixed greens, cucumber, tomatoes, and onions with a house-made balsamic vinaigrette.
Maduros
$3.95
Sweet, caramelized ripe plantains, a delightful tropical side dish.
Papas Fritas
Crispy fried potatoes typically served with ketchup.
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
Vegetales Mixtos
Mixed Vegetables: Typically includes broccoli, spinach, peppers, onions, and mushrooms.
Ensalada de Granos
$5.95
Grains salad typically includes a mix of quinoa, farro, cherry tomatoes, cucumbers, red onions, and arugula, dressed with a light vinaigrette.
Arroz con Habichuelas
Rice and beans side: Typically includes white rice and stewed beans, seasoned with spices.
Arroz Mamposteao
Puerto Rican-style rice typically mixed with beans, bacon, and sofrito (a blend of onions, peppers, garlic, and tomatoes).
Pollo Empanado
$8.95
Breaded and fried chicken breast, typically accompanied by a light seasoning.
Pizza de Queso
House-made pizza with tomato sauce and a blend of cheeses.
Agua Perrier
$2.95
Sparkling mineral water sourced from Vergèze, France, offering a crisp and refreshing taste with natural carbonation.
Refrescos
$2.00
Choice of Cola, Diet Cola, or Lemon-Lime soda.
Frappe de Parcha
A refreshing passion fruit frappé, typically includes blended ice and sweetened passion fruit juice for a tropical twist.
Piña Colada
Pineapple juice, coconut cream, and milk, typically garnished with cherries.
Frappe de Fresa
A blended iced beverage typically featuring fresh strawberries, creating a smooth and refreshing drink.
Jugos Naturales
Freshly blended natural fruit juices, typically featuring mango, pineapple, strawberry, blackberry, passion fruit, banana, and more. Enjoy a refreshing taste of assorted fruits in liquid form.
Agua
Pure, chilled hydration.
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