Full menu
Crab Wonton
$14.00
Crab meat, crab stick, and cream cheese
Chicken Satay
$12.00
Marinated chicken on skewers served with peanut sauce and fresh cucumber relish
Pork Gyoza
$11.00
Savory dumplings filled with succulent pork
Shrimp Spring Rolls
Shrimp spring rolls typically feature shrimp, rice paper, carrot, cucumber, lettuce, avocado, and rice noodles, served with peanut or sweet and sour sauce.
Thai Dumplings
Marinated shrimp, pork, shitake mushroom, water chestnut, and cilantro wrapped in a wonton skin. Served with Thai soy sauce
Fried Calamari
$13.00
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
Chicken Wings
With sweet chili sauce
Age-Dashi Tofu
$10.00
Japanese crispy tofu served with warm light soy sauce and bonito flakes, scallion
Chive Dumplings
Pan-fried chive dumpling with spicy and sweet soy sauce
Spring Rolls
Crispy fried rolls filled with mixed vegetables, typically including cabbage and carrots, served with sweet chili sauce.
Edamame
$8.00
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Wonton Soup
Dumpling soup filled with chicken, shrimp, and Asian spices
Miso Soup
$7.00
Tofu, shitake mushroom, seaweed, and scallion
Tom Yum
Choice of chicken, shrimp, or veggie aromatic lemongrass soup
Tom Kha
Choice of chicken, shrimp, or veggie coconut - lemongrass soup
Avocado Salad
Avocado and artisan mix greens with a miso dressing
Papaya Salad
$16.00
Grilled shrimp, crisp green papaya, green bean, tomatoes, carrot, peanuts, and Thai chili - garlic lime dressing
Hamachi Jalapeño
$17.00
Yellowtail, radish, and jalapeño with a ponsu sauce
Tuna Tataki Salad
Lightly seared tuna, radish and cucumber with a ponsu sauce
Larb Chicken
Minced chicken, rice powder, red onion, scallion, cilantro, and lettuce with a chili lime dressing
Yum Talay
Shrimps, scallops, squid and mussels, tossed with spicy lime dressing, red onions, and scallions
Grilled Chicken Salad
Mixed greens, grilled chicken breast, dates, dried cranberries and tomatoes with a sesame dressing
Grilled Salmon Salad
$19.00
Mixed greens, green salmon, dates, dried cranberries, tomatoes, and cashew nuts with a sesame avocado dressing
Grilled Beef Salad
$18.00
Strips of steak, fire-roasted peppers, red onion, tomatoes, and mixed greens with a chili lime vinaigrette
Seaweed Salad
Fresh wakame seaweed with a sesame vinaigrette
BKK Wrap
Marinated grilled chicken, cucumber, carrots, thin rice noodles. Served with three delicious sauces: peanut sauce, sesame dressing, and avocado dressing
Yellow Curry
$20.00
Potato, carrot, and onions with yellow curry coconut sauce
Panang Curry
Peanut red curry, coconut milk, kaffir lime leaves, and steamed broccoli
Green Curry
Green curry, coconut milk, bamboo shoots, bell peppers, eggplants, kaffir lime leaves and fresh basil
Kapow on Rice
Popular thai comfort food: minced chicken, fresh basil, and bell peppers in a chili-garlic sauce. Served over rice
Ginger Sauté
Fresh ginger, shiitake mushrooms, green and red bell peppers, onions and scallions, and sautéed Chinese soybean sauce
Pad Kapow
Choice of meat sautéed with basil, garlic and chili sauce bedded on string beans
Pad Woonsen
Cellophane noodles sautéed with egg, celery, onions, scallions, mushrooms and tomatoes and your choice of meat
Pad Broccoli
Fresh broccoli stir-fried in a light brown sauce with your choice of meat
Garlic Lover
Choice of meat stir-fried with garlic, white pepper and scallions in light brown sauce, served with steamed broccoli
Cashew Nuts
Cashews, scallions, red bell peppers, onions, and house three flavored sauce
Eggplant Gai Sub
Minced chicken and eggplant sautéed with fresh basil garlic and chili sauce
Pad Pak
Mixed vegetable stir-fried with your choice of meat in light brown sauce
Ta Khai
Choice of meat stir-fried with lemongrass, basil leaves, curry powder, and red & green bell peppers. Served with steamed broccoli
Kana
Fresh Chinese broccoli stir-fry with garlic, chili (optional) and brown sauce
Orange
Crispy fried sliced white meat chicken or crispy fried shrimp covered in sweet spices-orange sauce. Served with white rice and vegetables
Crispy Basil
Choice of meat, lightly batter glazed with chili, garlic and crispy basil. Served with steamed vegetables and white rice
Teriyaki Entrée
Served with house-made teriyaki sauce, steamed veggies, pickled ginger, and rice
Sizzling Beef
$26.00
Marinated beef with sesame-ginger, then quick-fried with tangy Korean sauce. Served on sizzling plater
Thai BBQ Chicken
Thai style char-grilled marinated chicken with exotic spices, served with papaya salad, sticky rice and sweet chili sauce
Three Flavor Tilapia
$25.00
Crispy filet of tilapia, spicy garlic basil sauce, steamed veggie served with jasmine rice
Crab Meat FR
$27.00
Stir-fried steamed rice with crab meat, carrots, onions, scallions, tomatoes, and eggs
Tempura Deluxe
With grated daikon, light Japanese broth & bonito, and rice
Wild Chicken
$24.00
Grilled chicken, young pepper corn, mushrooms, bamboo shoots, string beans, ginger and red curry paste. Served with rice
Swai Fish Thai Red Curry (Choo Chee)
Golden crispy swai fish served with our house-made Thai red curry sauce, rich, savory, and perfectly balanced with a hint of sweetness and spice.
Tso Shrimp Lo Mein
Lo mein noodle, bean sprouts, scallions, onion, and carrots. Topped with crispy shrimp and chef's special sauce
Crying Tiger
$29.00
Grilled NY steak, sliced, served with sticky rice, Thai spicy dipping sauce, and a papaya salad
Pineapple FR
Stir-fried jasmine rice with chicken & shrimp, eggs, pineapple, cashew nut, tomatoes and scallions
Cantonese FR
Jasmine rice, eggs, tomatoes, onions, and scallions in a touch of soy sauce
Basil FR
Choice of meat stir-fried with jasmine rice, basil leaves and chili
Pho-A9
Rice noodle, bean sprout, slices of beef, mild beef broth, ASian spices. Topped with onion, cilantro and scallion
Sukothai Noodle Soup
Rice stick noodles, bean sprouts, soy, crushed peanuts, scallions, and crispy wontons in a spicy lime broth
Tempura Udon Soup
Tempura, udon soup, fish cake, tofu, eggs, and winter vegetables. Served with tempura on the side
Drunken Noodle
Fresh rice noodle, tomatoes, fresh basil, bell peppers and chili garlic sauce
A9 Lo Mein
Minced chicken, egg noodles, onions, mixed bell peppers, scallions, and fresh basil in a spicy soy sauce
Laad Na
Stir-fried wide rice noodles in a silky Thai-style gravy made with garlic, fermented soybean sauce, and savory broth. Topped with broccoli and your choice of protein
Pad Thai
Thin rice noodles, egg, peanuts, spring onions, red bean curds, and bean sprouts stir-fried in a three-flavored tamarind sauce
Pad See Eaw
Fresh rice noodle, eggs, broccoli, sweet soy sauce and garlic
Grilled Squid
Thai-style chargrilled squid dish served with Thai spicy chili lime sauce
Garden Rolls
Rice paper rolls with fresh green served with house avocado dressing
Yum Woonsen
Thai glass noodle salad mixed with fresh herbs, ground chicken, shrimp, and tossed in a spicy Thai dressing
Miang Kham
Traditional thai and Lao appetizer consists of grilled shrimp, chili peppers, limes, roasted peanuts, shallots, and toasted coconut. Served with Thai sweet tamarind sauce
Sai Ua
"Northern Thai sausage" one of the most flavorful sausages with an aromatic curry paste, grilled and served with fresh ginger and peanuts
Nam Tok
Grilled beef, lime juice, fish sauce, chili flakes, and toasted rice powder
Hot Pot
A Japanese spin on Thai hot pot. Choose from Tom Yum, Tom Kha, or Tom Zabb flavors with protein options like chicken, beef, seafood, or veggie and tofu.
Mango w/Sticky Rice
Coco Sticky Rice
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Sticky Rice
$6.00
Soft, chewy, and naturally sweet rice that sticks together.
Steamed Noodles
Choice of thin or wide rice noodles, lo mein, or udon.
Spicy Mayo
$4.00
Mayonnaise typically blended with sriracha and chili paste for a spicy kick.
Eel Sauce
A sweet and savory sauce typically made with soy, sugar, and mirin, often used as a drizzle for sushi or grilled dishes.
Teriyaki Sauce
$5.00
Soy-based Japanese sauce with a balance of sweet and savory flavors, typically includes ginger and garlic, ideal for glazing or dipping.
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Wasabi Mashed Potatoes
$9.00
Mashed potatoes blended with milk and butter, enhanced with the distinctive heat of wasabi for a gentle kick.
Peanut Sauce
A creamy blend of peanut butter and coconut milk, often accompanied by hints of curry and sugar, creating a rich dipping sauce.
Sub Brown Rice
Steamed brown rice, offering a mild nutty flavor, typically made fresh throughout the day.
White Rice
Light and fluffy white rice.
Brown Rice
Wholesome brown rice to complement your meal.
Spicy Tuna Roll
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
Salmon Avocado Roll
Salmon and avocado wrapped in seaweed and sushi rice, typically garnished with sesame seeds.
Blue Crab Roll
Crab meat, avocado, mayo, old bay and masago. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Spicy Salmon Roll
Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
Spicy Crab Roll
Spicy crab roll with imitation crab, avocado, and spicy mayo, typically garnished with sesame seeds and a hint of crunch.
Crunchy Spicy Shrimp Roll
Tempura shrimp with spicy mayo, avocado, and cucumber, rolled in rice and nori, topped with tempura flakes and eel sauce.
Tuna Avocado Roll
Fresh tuna and creamy avocado rolled in seaweed and rice.
Spicy Scallop Roll
Spicy scallop wrapped with rice and seaweed, typically featuring spicy mayo, cucumber, and masago for added texture and flavor.
Spicy Yellowtail Roll
Spicy yellowtail wrapped with rice and seaweed, typically featuring cucumber, scallion, and spicy mayo.
Volcano Roll
$15.00
Mixed spicy fish, cucumber, scallion and crunchy with baked dynamite sauce
Negi Toro Roll
Chopped fatty tuna and green onion wrapped in sushi rice and nori (seaweed).
Eel Avocado Roll
Eel and avocado wrapped with sushi rice and seaweed, typically garnished with eel sauce.
Dynamite Roll
Mixed fish, cucumber, roe and crunchy with dynamite sauce
Salmon Roll
Fresh salmon rolled with rice and seaweed, a classic sushi delight.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Lasagna Roll
California topped with toasted kani mayo Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Philly Roll
Smoked salmon and cream cheese. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Eel Cucumber Roll
Eel and cucumber wrapped in rice and seaweed, typically topped with eel sauce.
Special Tuna Roll
Tuna, white tuna and masago
Futomaki Roll
Kani, kampyo, oshinko, masago cucumber and avocado. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Salmon Skin Roll
Salmon skin, cucumber and scallion topped with eel sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Asparagus Smoked Salmon Roll
Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Yellowtail Roll
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
California Roll
Kani, avocado, and masago. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Shrimpzilla Roll
Kani, cucumber wrapped with steamed shrimp, avocado and topped with spicy mayo. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Sweet Mommy Roll
Lobster salad, ebi, cucumber and wrapped with pink soy paper topped with black tobiko. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
What The Fish Roll
Tuna, salmon, yellowtail wrapped with mango, avocado topped with spicy mayo and eel sauce
Black Widow Roll
Soft shell crab, avocado, masago, scallions and eel sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Sweet Daddy Roll
Shrimp tempura and avocado topped with spicy kani. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Lobster Basil Roll
Lobster salad, avocado, crunchy, basil topped with sesame, spicy mayo, wasabi mayo, sriracha and crispy basil. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Rainbow Roll
Kani, avocado, and masago topped with variety of fish
Orange Blossom Roll
Spicy salmon, cucumber, topped with salmon, red tobiko, scallion and spicy mayo
Alligator Roll
Shrimp tempura, cucumber, wrapped with eel and avocado. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Tokyo Roll
Spicy tuna, cucumber and crunchy topped with tuna, avocado and wasabi mayo sauce
Baked Salmon Roll
Shrimp tempura, avocado, cucumber, topped salmon, masago, scallion, spicy mayo and eel sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Phoenix Roll
Shrimp tempura and avocado with spicy tuna on top
Pink Lady Roll
Spicy tuna tempura, avocado, cucumber topped with red tobiko, scallion, spicy mayo and eel sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
King Salmon Roll
$21.00
Spicy salmon, avocado, topped with tempura salmon, ikura, reg mayo and eel sauce
Mexican Roll
Tuna, jalapeño, ginger, cilantro topped with tuna and white tuna
Yellow Crush Roll
Yellowtail, mayo, crunchy wrapped with yellowtail, avocado, red tobiko, jalapeño and eel sauce
Naked Roll
Salmon, tuna and masago wrapped with cucumber and served with Japanese ponzu sauce. No rice roll
Gaithersburg Roll
Mixed spicy fish, cucumber, pink soy paper, wrapped with yellowtail and lemon jalapeño ponzu sauce on top
Annapolis Roll
$22.00
Maryland blue crab, avocado, crunchy topped with shrimp, scallops and spicy mayo lava sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Asia Nine Roll
Spicy crab with crunchy, topped with seared salmon and eel sauce. Cooked consuming raw or undercooked illness especially if you have certain medical conditions
Sashimi Deluxe
$42.00
Chef's selection of sashimi 20 pieces served with sushi rice on the side
Chirashi Bowl
$32.00
Chef's selection of fish over sushi rice
Salmon Sashimi Set
$28.00
9 pieces served with sushi rice
Cooked Sushi Combo
California roll and nigiri 6 pieces (eel, inari, smoked salmon, shrimp, crab stick and egg)
Veggie Sushi Set
Avocado roll, sweet potato roll and mixed veggie roll
Donburi
Choice of eel, tuna, salmon or spicy tuna served on top of sushi rice
Tuna Sashimi Set
Sushi/Sashimi Combo
$39.00
California roll, nigiri 5 pieces & sashimi 9 pieces
Sushi 3 Ways
Choice of salmon, yellowtail or tuna for the set of sashimi 3 pieces, sushi 3 pieces and spicy roll
Sushi Deluxe
$30.00
California roll and chef selection of nigiri 9 pieces
Sweet Potato Roll
Tempura sweet potato wrapped in sushi rice, typically drizzled with eel sauce, and may include avocado or cream cheese for added texture.
Spicy Veggie Roll
Cucumber, avocado, jalapeño and cilantro
Special Veggie Roll
Cucumber, avocado and asparagus
CCA Roll
Cucumber and avocado
Asparagus Roll
Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
Oshinko Roll
Traditional Japanese pickled daikon in sushi roll form.
Kampyo Roll
Marinated dried gourd strips wrapped in seasoned rice and seaweed, typically including a hint of soy sauce flavor.
Green Dragon Roll
Cucumber, oshinko, kampyo, carrot, and shitake with avocado wrapped outside
Avocado Roll
Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
Cucumber Roll
Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
MD Tempura Roll
Kani, masago, eel, cream cheese and avocado topped with eel sauce
Soft Shell Crab Roll
Soft shell crab tempura with cucumber topped with masago and eel sauce
Spicy Salmon Tempura Roll
Deep-fried roll with spicy salmon, crab, and avocado, typically complemented by spicy mayo and eel sauce.
Spicy Tuna Tempura Roll
Deep-fried roll with spicy tuna and avocado, typically topped with eel sauce and spicy mayo.
Shrimp Tempura Roll
Shrimp tempura with cucumber topped with masago and eel sauce
Universe Tempura Roll
Salmon, tuna, white tuna, avo and cream cheese with eel sauce on top
Eel (Unagi)
Sliced unagi, a freshwater eel. Choose between Nigiri or Sashimi presentation.
Smoked Salmon (Sumoku Salmon)
Salmon with a delicate smoky aroma. Choose between Nigiri or Sashimi presentation.
Tuna (Maguro)
Fresh tuna served as nigiri or sashimi, highlighting simplicity and purity of Japanese cuisine.
Chu-Toro (Medium Fatty Tuna)
Medium fatty tuna option; served as either nigiri with rice or sashimi without rice.
Yellowtail (Hamachi)
Yellowtail, known as hamachi. Choice of Nigiri, vinegared rice topped with fish, or Sashimi, expertly sliced fish. Pairs well with soy sauce, wasabi, and pickled ginger.
Yellowtail Belly (Hamachi Toro)
Yellowtail belly, known as hamachi toro. Choice of thinly sliced raw fish over rice or as standalone cuts.
Shrimp (Ebi)
Two pieces, choose nigiri or sashimi, featuring shrimp (ebi).
Seared Salmon (Tataki Salmon)
Choice of salmon prepared either as thinly sliced nigiri or sashimi.
White Tuna (Shiro Maguro)
White tuna, also known as shiro maguro. Choice of Nigiri or Sashimi, served as two pieces.
Albacore (Bincho Maguro)
Albacore tuna, also known as bincho maguro. Choice of nigiri or sashimi. Delicate and tender.
Mackerel (Saba)
Mackerel available as either nigiri or sashimi.
Sweet Shrimp (Amai Ebi)
Sweet shrimp (amai ebi). Choice of nigiri or sashimi. Succulent and tender pieces.
Giant Sweet Shrimp (Okina Amaiebi)
Giant sweet shrimp, known as okina amaiebi. Choice of Nigiri or Sashimi, served in two pieces.
Madai (Sea Bream)
Maryland Crab
Maryland crab available as Nigiri or Sashimi. Two pieces per order.
Scallop (Hotate)
Two pieces of scallop, known as hotate. Choose between Nigiri or Sashimi style.
Octopus (Tako)
Octopus served as either a Nigiri or Sashimi.
Sea Urchin (Uni)
Sea urchin seafood delicacy, available as slice of fish atop rice (Nigiri) or as cut pieces of fish (Sashimi).
Salmon Roe (Ikura)
Salmon roe nigiri or sashimi. Delicate pearls of salmon eggs, bursting with briny flavor. Choose as nigiri, served on rice, or as sashimi, without rice.
Flying Fish Roe (Masago)
Tiny orange fish eggs. Served as Nigiri, atop a rice ball, or as Sashimi, without rice.
Quail Egg
Choice of nigiri or sashimi, topped with fresh quail egg.
Carb Stick (Kani)
Kani served as nigiri or sashimi. Two pieces.
Egg Omelettes (Tamago Yaki)
Sweet, layered Japanese egg omelette. Choose as Nigiri with rice or as Sashimi without rice.
Sweet Tofu (Inari)
Sweet tofu wrapped in pouches. Choose between Nigiri with rice or Sashimi.
Squid (Ika)
Squid, known as ika, available as either nigiri or sashimi.
Surf Clam
Surf clam presented as either Nigiri or Sashimi, showcasing delicate slices over rice or served raw.
Salmon Belly (Sake Toro)
Salmon belly, also known as sake toro. Choice of Nigiri or Sashimi, served as two pieces.
Salmon (Sake)
Choice of two pieces. Salmon, also known as sake, available as Nigiri with rice or as Sashimi without.
Classic Tuna Poke
Tuna poke over choice of rice or salad bowl.
Thai Thai Tuna Poke
Choice of rice or salad base, topped with fresh ingredients for a flavorful tuna poke.
Classic Salmon Poke
Salmon poke with your choice of base: rice or salad.
Salmon Mango Tango Poke
Salmon and mango featured with choice of rice or salad bowl.
Spicy Salmon Poke
Salmon with a kick, served over a choice of rice or salad.
Spicy Tuna Poke
Spicy tuna with choice of rice or salad base, accented with classic poke-style toppings.
Crunchy
$3.50
Shrimp tempura, avocado, and tempura flakes, typically drizzled with eel sauce for a satisfying crunch.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Miso Dressing
$4.50
Miso dressing is typically made with fermented soybean paste, vinegar, and sesame oil, creating a savory and slightly tangy accompaniment for salads or vegetables.
Ponzu Dressing
Citrus-infused soy sauce with a tangy, slightly bitter taste, often used as a dressing or dipping sauce in Japanese cuisine.
Mayonnaise blended with sriracha, chili paste, and miso, offering a creamy texture with a spicy kick.
Sweet and savory sauce, typically a thick soy-based glaze, ideal for enhancing sushi or grilled dishes. Despite the name, it contains no eel.
Asia Nine Sushi Ship
$121.00
Sashimi 30 pieces, nigiri 10 pieces, Asia nine roll, tokyo roll, and gaithersburg roll
BFF Platter (Best Fish Forever)
$71.00
Tuna roll (2) salmon roll (2) yellowtail (2) and sashimi 12 pieces
All-Stars Platter
$101.00
King salmon roll, Asia nine roll, rainbow roll, volcano roll, California roll and sashimi 20 pieces
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