Full menu
Tripleta Sandwich
$14.99
3 meats. Beef cubed steak, pork and chicken.
Pernil Sandwich
Roasted pork sandwich.
Chicken Sandwich
Sandwich de pollo.
Pastrami Sandwiches
Swiss cheese, Mayo ketchup, lettuce, tomato & pastrami
Platano Loco Sandwich
Fried Plantain , Beef cubed steak, Pork & Ham
Cuban Sandwich
This is the only one with no lechuga o tomate. Served with pickles and mustard, pork, ham and swiss cheese
Bistec Sandwich
Beef cubed steak.
Empanada
$3.79
Latin-American aperitivo, Empanada, offering fillings of beef, chicken, or pizza-inspired mix.
Alcapurria Yuca
$4.29
Mashed yuca encases a savory filling, traditionally prepared and fried to achieve a crisp exterior.
Pasteles
Ground green bananas typically filled with pork, reflecting a traditional Latin-American snack.
Sorullitos
$4.25
Golden cornmeal sticks, fried to a crisp, accompanied by a side of tangy dipping sauce.
Chorizo
$3.99
Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
Alcapurria Masa
Alcapurria filled with ground beef, choice of masa or yuca dough.
Relleno de Papa
Mashed potato ball encasing a seasoned ground beef center, then breaded and fried until crisp.
Mofongo Shrims
$22.99
Mofongo with seafood.
Mofongo Chicken on the Grill
$16.99
Pollo a la Plancha
Mofongo Cuajito / Pork stomach
$21.99
Mashed green plantains blended with garlic, featuring tender pork stomach, a traditional Latin-American dish often enjoyed with a hint of citrus.
Mofongo Churrasco
$20.99
Mofongo churrasco combines mashed green plantains with garlic and olive oil, topped with grilled skirt steak.
Mofongo Rosted Pork
$18.99
Pernil
Mofongo Fried Chicken
Chicharron de Pollo
Mofongo Pork Chop
$17.99
Chuleta
Mofongo Octupus
$23.99
Pulpo
Mofongo Rotisserie chicken
Mofongo Pork Chunks
Carne frita
Mofongo Beef Cubed Steak
Bistec
Plate Roasted Pork
Roasted pork accompanied by choice of rice (white or yellow), plantain (fried or sweet), and beans (black or red).
Traditional Colombian Plate( bandeja paisa)
Plate Grilled Chicken
Grilled chicken served with choice of rice (white or yellow), plantain (fried or sweet), and beans (black or red).
Plate Fried Pork Chunks
Pork chunks, choice of rice (white/yellow), plantain (fried/sweet), beans (black/red).
Plate Beef Cubed Steak w/ onions
$15.99
Bistec Encebollado
Plate Beef Cubed Steak with an Egg on Top
Cubed steak topped with a fried egg, served with options of white or yellow rice. Choice of fried or sweet plantain. Black or red beans on the side.
Grilled Tilapia Plate
$13.99
Grilled tilapia served with choice of rice (plain or yellow), plantain (fried or sweet), and beans (black or red).
Plate Churrasco
Churrasco steak, choice of meat temperature. Served with options of white or yellow rice, fried or sweet plantain, and black or red beans.
Plate Fried Chicken
Crispy fried chicken served with options of rice (white or yellow), plantain (fried or sweet), and beans (black or red).
Plate Pork Chop on the Grill
Grilled pork chop served with choice of rice (white or yellow), plantains (fried or sweet), and beans (black or red).
Pork Stomach (16 oz.)
Tender pork stomach in a rich, savory broth, garnished with fresh cilantro and red pepper strips.
Pernil (1 lb.)
$16.59
Roasted pork.
Minitacos Pernil
Minitacos asada
Grilled beef mini tacos with chopped onions, cilantro, and a side of pinto beans, grilled pepper, and pickled onions.
Minitacos Chicken Fajita
Mini flour tortillas filled with chicken fajita, typically includes sautéed bell peppers and onions, rolled and lightly fried.
Pollo (1/2)
Rice (eight oz.), beans (eight oz.), sweet plantain (four).
Pollo (1)
Rice (16 oz.), beans (16 oz.), sweet plantain (six).
Whole Chicken (Pollo entero no side)
Herb-marinated whole chicken, slow-roasted until golden brown, offering a blend of Latin American spices.
Chicken (1/2) (medio pollo no side)
$9.99
Half rotisserie chicken, typically includes both white and dark meat portions such as a breast, wing, leg, and thigh.
Whole Chicken (1)
With rice, beans, tortillas (eight), grilled onions and chile toreado.
Gandules rice
$6.99
Yellow rice traditionally cooked with pigeon peas, often seasoned with a mix of Latin American herbs and spices.
Sweet Plantain (6)
Six slices of sweet plantains, typically caramelized and fried, offering a balance of sweetness with a tender texture.
White Rice with Beans
White rice served alongside beans, a common pairing in Latin American cuisine that offers a simple yet fulfilling complement to meals.
Patacones Fried Plantain (6)
Six pieces of patacones, consisting of green plantains that are sliced, smashed, and deep-fried until crisp.
Dufongo
$8.99
Mashed plantains combined with garlic, typically enhanced with pork cracklings, offering a traditional Latin-American side dish experience.
Cassava al Mojo
$7.99
Boiled cassava root generously topped with a garlic and olive oil mojo sauce, finished with a sprinkle of onions.
French Fries
$5.99
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Corn Patty (1)
Griddled cornmeal patty, typically includes a blend of sweet corn kernels and mild spices.
Beans
Side of black or red beans, Latin-American style.
Trifongo
Mashed green plantains, sweet plantains, and cassava, typically seasoned with garlic and butter.
Mofongo
$8.25
Green plantains boiled and mashed, typically includes a blend of garlic and butter.
Fried Cassava
Fried cassava, cut into strips and deep-fried until golden, often served with a dipping sauce.
Custard & Assorted Desserts
$6.25
Smooth custard topped with a caramel glaze, offering a rich and creamy texture.
Soda Puerto Rico
$3.69
Selection of Puerto Rican sodas, featuring Coco Rico, Cola Champan, Malta, Parcha, and Uva.
Apple Juice Tropicana
$2.69
Apple Juice Tropicana typically includes a blend of apple juice with tropical fruit flavors, offering a refreshing and vitamin C-rich beverage experience.
Coca Mexicana
$4.89
Coca Mexicana is a soda, sweetened with sugar cane, typically served in a glass bottle, offering a unique taste from Latin America.
Sodas Colombianas
Colombian sodas in two flavors: traditional Colombiana and apple.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: