Full menu
Chicken Satay (4 Skewers)
$13.15
Marinated chicken skewers, grilled and served with peanut sauce and cucumber salad.
Kyoza (6 PCS)
$10.75
Pan-fried dumplings typically stuffed with minced pork and vegetables, served with a special soy dipping sauce.
Spring Roll (Crispy Rolls) (6 PCS)
$8.95
Spring rolls typically include a mix of vegetables and glass noodles, wrapped in a crispy shell.
Curry Puff (2 PCS)
$11.50
Flaky deep-fried pastries filled with chicken, potato, onion, and curry spices.
Bamboo Sampler
$17.50
Fried shrimp (2), fried calamari (4), fried tofu, spring rolls (2), fresh roll shrimp (2). served with house sauce.
Crab Angel (5 PCS)
Crispy wontons filled with cream cheese and crab meat.
Half Moon (Vegetarian Hot Pocket)
$9.50
Potatoes mashed with peas and carrots spiced with yellow curry wrapped in egg paper fried to golden brown served with sweet and sour sauce.
Stuffed Chicken Wings
$16.75
Deep fried chicken wings stuffed with carrot, cabbage, bean thread and ground pork. served with special sauce.
Summer Shrimp
$11.95
Marinated shirmp wrapped with egg noodles, golden fried. served with sweet and sour sauce.
Garlic Edamame
Steamed baby soybeans lightly tossed with sea salt and crispy garlic.
Fried Tofu
$10.20
Deep fried soft tofu. served with sweet and sour sauce.
Beef Satay (4 Skewers)
Grilled marinated beef strips on skewers with peanut sauce and cucumber sauce.
Fried Calamari (7 PCS)
Lightly battered and deep-fried squid served with sweet chili sauce.
Fried Shrimp (7 PCS)
Deep-fried shrimp typically served with a sweet chili dipping sauce.
Tod Mun Pla
Ground fish with red curry, golden fried. served with spicy sweet and sour sauce and cucumber sauce.
Fresh Roll Shrimp
$12.30
Fresh vegetables shrimp and wrapped in a rice wrapper. served with plum sauce.
Fresh Roll Tofu
Fresh vegetables tofu and wrapped in a rice wrapper. served with plum sauce.
Som Tum (Papaya Salad)
$14.35
Shredded green papaya, tomatoes, green beans, peanuts, and chili, mixed with lime juice and palm sugar.
Yum Neau (Thai Style Beef Salad)
Grilled sliced beef with onions, cucumbers, tomatoes, cilantro, and mint, tossed in a spicy lime dressing.
House Salad (S)
$6.00
Mixed greens, cucumber, tomato, and shredded carrots, typically served with a house-made peanut dressing.
Larb Chicken
$15.55
Minced chicken. spiced with chili, lime juice, onion, rice powder and fresh mint.
Larb Pork
Minced pork. spiced with chili, lime juice, onion, rice powder and fresh mint.
Yum Shrimp
Broiled shrimp seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili and fresh mint.
Yum Woon Sen (Glass Noodle Salad)
$20.35
Glass noodles tossed with minced chicken, shrimp, red onion, cilantro, scallions, tomatoes, and fresh chili-lime dressing.
House Salad (L)
$9.00
Mixed greens, cucumbers, tomatoes, and carrots, typically topped with a house-made peanut dressing.
Yum Calamari
Broiled calamari seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili and fresh mint.
Yum Seafood
$21.55
Shrimp, scallop, mussel and calamari seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili and fresh mint.
Bamboo Thai Salad
Assorted fresh vegetables topped with chicken, hard poached egg and our homemade bamboo dressing.
Grilled Salmon Salad
$22.75
Grilled salmon fillet with lemon juice, chili, mint, and traditional Thai dressing over mixed greens, cucumber, and cherry tomatoes.
Wonton Soup (L)
$17.40
Ground chicken and shrimp wontons in clear broth with baby bok choy, garlic, and scallions.
Tofu Soup (L)
Soft tofu with napa cabbage, mushrooms, and scallions in a light, clear broth.
Wonton Soup (S)
Ground chicken wrapped in wonton skins with bok choy in clear broth.
Tofu Soup (S)
Soft tofu with vermicelli, celery, and cilantro in a light broth.
Egg Flour Soup (S)
Beaten eggs in a clear broth typically includes carrots, peas, and green onions.
Egg Flour Soup (L)
$16.80
Scrambled eggs, mixed vegetables, and cilantro in a light broth.
Po Tak (Seafood Soup) (S)
Po Tak (Seafood Soup): Typically includes a seafood medley with shrimp, scallops, mussels, and squid in a hot and sour broth with lemongrass, mushrooms, basil, and cilantro.
Po Tak (Seafood Soup) (L)
Mixed seafood in a hot and sour lemongrass broth with shrimp, scallops, mussels, squid, ginger, mushrooms, basil, onions, and cilantro.
Tom Kha Soup
$9.55+
A rich and creamy coconut soup with options for vegetables, tofu, chicken, pork, mock chicken, mock duck, beef, seafood, and more.
Tom Yum Soup
Spicy Thai lemongrass soup with choice of vegetables, tofu, meats (chicken, pork, beef), seafood or combination. Available in small and large sizes.
Pad See-iw Noodles
$16.75+
Stir-fried flat rice noodles with choice of protein, including vegetables, tofu, meat, seafood, or combination options.
Pad Wood Sen
Stir fried glass noodle with your choice of meat, onion, scallion, tomato, carrot, napa cabbage and egg.
Kai Qua
$19.14
Stir fried flat rice noodle with chicken, calamari, green onion, bean sprout and egg.
Pad Lard Nar
$17.50+
Noodles with a choice of vegetables, tofu, chicken, pork, or beef.
Pad Thai
Stir fried thin rice noodle with your choice of meat, egg, bean sprout, ground peanut and green onion.
Spicy Noodles
Spicy noodles with choice of protein: vegetables, tofu, chicken, pork, mock chicken, mock duck, beef, shrimp, calamari, scallop, roasted duck, mixed seafood, or combination.
Hawaiian Fried Rice
$21.00
Stir fried rice with egg, chicken, cashew nut, onion, pea, carrot and pineapple.
Chinese Sausage Fried Rice
Stir fried rice with chinese sausage, chinese broccoli, pea and carrot and egg.
Yellow Curry Fried Rice
Stir fried rice with your choice of meat, yellow curry powder, raisin, egg, onion, pea, carrot and garlic. served with fresh cucumber.
Crab Meat Fried Rice
$21.45
Stir fried rice with crab meat, pea, egg, carrot, onion, cilantro. served with fresh cucumber.
Fried Rice
Stir fried rice with your choice of meat, egg, pea, carrot and onion. served with fresh cucumber.
Basil Fried Rice
Stir fried rice with your choice of meat, egg, onion, bell pepper and basil. served with fresh cucumber.
Garlic & Pepper
Garlic noodles with your choice of beef, calamari, chicken, mixed seafood, mock meats, duck, pork, tofu, or vegetables.
Param Long Song
Steamed broccoli and carrot topped with your choice of meat and plenty of peanut sauce.
Spicy Eggplant
Stir fried your choice of meat with eggplant with chili sauce, garlic, bell pepper, sweet basil and onion.
Ginger
Stir fried your choice of meat with fresh ginger root, carrot, celery, scallion, onion and mushroom.
Stir Fried Broccoli
Stir fried your choice of meat with oriental broccoli, carrot and mushrooms in oyster sauce.
Pad Prik Phrao
Stir fried your choice of meat with peanut, carrot, onion and sweet tangy sauce.
Pad Prink King
Stir fried green bean and lime leave in curry paste.
Mixed Vegetables
Stir fried your choice of meat with assorted vegetables in oyster sauce.
Sweet and Sour
Stir fried your choice of meat with cucumber, pineapple, tomato, onion, scallion and baby corn.
Snow Pea
Stir fried your choice of meat with snow pea, celery, mushroom, scallion, carrot, onion and baby corn.
Cashew Nut
Stir fried your choice of meat with carrot, onion, celery, scallion, water chestnut, cashew nut and bell pepper.
Hot Basil
Stir fried your choice of meat with green and red bell pepper, onion, carrot, garlic, zucchini, basil and chili.
Yellow Curry
Yellow curry paste in coconut milk with your choice of meat, potato, carrot, onion, pea and carrot.
Panang Curry
Panang curry paste in coconut milk with basil leaves, bell pepper and pineapple.
Massaman Curry
Sweet red curry paste with your choice of meat, coconut milk, peanut, onion, potato and carrot.
Avocado Curry
Green curry paste in coconut milk with avocado, bell pepper, pea-carrot, basil and eggplant.
Mango Curry
Mango cubes, sliced chicken breast, bell pepper, pea-carrot, green bean and basil leaves simmered in red curry sauce.
Jungle Curry (No Coconut Milk)
Spicy red curry with your choice of meat, bamboo shoot, bell pepper, basil, green bean, mushroom and eggplant.
Khao-Soi (Noodle Curry)
Egg noodle curry with a choice of vegetables, tofu, meats, seafood, or a combination.
Green Curry
Green curry paste in coconut milk with your choice of meat, bamboo shoot, bell pepper, pea, carrot, basil and green bean.
Red Curry
Red curry paste in coconut milk with your choice of meat, bamboo shoot basil, bell pepper, pea-carrot and basil.
Kapow Kai Krob
Stir-fried crispy chicken with Thai basil, fresh chili, garlic, and bell peppers.
Pla Sam Rod Whole Fish
$31.15
Deep-fried whole fish topped with a sweet, sour, and spicy Thai-style sauce.
Tiger Cry Steak
$23.95
Marinated and grilled steak, typically served with a spicy Thai dipping sauce and fresh vegetables.
BBQ Chicken
Marinated Thai-style BBQ chicken, grilled and served with a house special sauce.
Bamboo Basket
Steamed assorted vegetables typically including bamboo shoots, bell peppers, mushrooms, and baby corn, served in a traditional bamboo basket.
Stir Fried Spicy Shrimp
Stir-fried shrimp typically includes Thai herbs, hot chili oil, peppers, and basil leaves.
Panang Catfish
Deep-fried catfish served in creamy panang curry sauce with green beans, bell peppers, and basil leaves.
Combination Seafood
Sautéed mixed seafood (shrimp, squid, scallops, and mussels) with bell peppers, onions, and basil in a savory Thai sauce.
Panang Crispy Duck
$26.35
Crispy half boneless duck topped with panang curry in coconut milk, typically including carrots, string beans, snow peas, bell peppers, and basil leaves.
Pla Sam Rod Fillet
Deep-fried fish fillet topped with a sweet, sour, and spicy Thai-style sauce. Typically includes bell peppers, onions, and basil leaves.
Stir Fried Spicy Calamari
Stir-fried calamari with fresh vegetables, typically including bell peppers, onions, and green beans, in a spicy Thai chili sauce.
Orange Chicken
Crispy chicken glazed in a tangy orange sauce
Panang Eggplant
Sautéed eggplant in panang curry sauce with bell peppers, basil, and kaffir lime leaves.
Tapioca Coconut Milk (L)
Tapioca pearls in creamy coconut milk, typically featuring young coconut for added texture.
Tapioca Coconut Milk (S)
$7.80
Tapioca pearls in sweetened coconut milk.
Tapioca Coconut Milk (M)
Tapioca pearls combined with sweetened coconut milk.
Sweet Sticky Rice
Sweet Sticky Rice w/ Mango
Fried Banana
$9.55
Crispy Fried Banana: A Sweet, Golden Delight
Coconut Juice
$5.40
Coconut juice typically includes fresh young coconut water with pieces of coconut meat.
Soda
Refreshing carbonated beverage, perfect for quenching your thirst.
Arnold Palmer (No Refill)
$4.80
Half jasmine sweet tea and half lemonade.
Thai Iced Tea (No Ice)
Sweetened black tea mixed with a blend of Thai flavors, topped with cream, served without ice.
Thai Iced Coffee (No Ice)
Strongly-brewed Thai coffee sweetened with condensed milk and topped with half and half.
Iced Tea (Refill)
$4.20
Freshly brewed black tea served over ice.
Lemonade (No Refill)
Lemonade: Freshly squeezed lemon juice mixed with water and a touch of sweetness.
Ginger Honey Hot Tea (Sweet Herbal)
$4.35
Ginger honey hot tea typically includes brewed ginger and honey, delivering a sweet herbal blend.
Hot Tea
$3.90
Choice of Chamomile, Green Tea, Jasmine, or Peppermint.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Small Fried Rice
$7.00
Stir-fried jasmine rice with egg, peas, carrots, and green onions.
Steamed Mixed Vegetables
$5.00
Assorted Fresh Vegetables Delicately Steamed to Perfection
Steamed Jasmine Rice
$3.00
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Steamed Noodle
$3.50
Soft, pillowy noodles. Choose thin or wide.
House Salad Dressing (3.25 oz)
$2.00
House salad dressing: Typically includes a blend of ingredients such as peanuts, ginger, or citrus, ideal for enhancing salads with a flavor.
Peanut Sauce (3.25 oz)
Peanut sauce: Typically includes peanut butter, coconut milk, sugar, vinegar, and curry paste, creating a creamy and aromatic dipping sauce.
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Plum Sauce (3.25 oz)
Plum sauce: A sweet and tangy condiment typically made from plums, sugar, and vinegar, often used as a dipping sauce for various Thai appetizers.
Steamed Brown Rice
Perfectly steamed, nutritious whole grain brown rice.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Curry Sauce (16 oz)
Choice of curry sauce: Green, Massaman, Panang, Red, or Yellow.
Cucumber Sauce (3.25 oz)
Chopped cucumber, carrot, and shallot bits in a sweet and sour vinegar sauce.
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