Full menu
Fried Dough nut(10)
$5.25
Deep-fried dough, typically twisted into a funnel shape, and generously dusted with powdered sugar.
Sesame ball(8)
$4.99
Golden, crispy sesame balls filled with sweet red bean paste, offering a delightful contrast of textures. (8 pieces)
Crab Rangoon (8)
$8.95
crispy wonton filled with cream cheese and crab meat.
Pot Stickers (6)
$8.55
Crispy pot-stickers with house sauce (pork).
Salt and Pepper Wings
$11.95
Light fried wings tossed with salt and pepper.
BBQ Pork Egg Rolls (2)
$5.95
Crispy egg rolls filled with BBQ pork and a blend of traditional vegetables, typically served with a side of dipping sauce.
Deep Fried Prawn (8)
$9.75
Golden fried prawn with sweet and sour sauce.
Crispy Shrimp Spring Rolls (2)
BBQ slices
$10.95
Slices of pork typically marinated in a blend of Asian BBQ spices and sauces, then grilled or roasted to enhance the flavors.
BBQ Pork Ribs (4)
$10.75
Pork ribs marinated in a blend of Asian spices and sauces, then grilled to achieve a smoky flavor.
Chicken Fingers (8)
$9.95
Deep-fried breaded chicken strips with dipping sauce.
Edamame (13oz)
$7.95
Steamed young soybeans served in the pod, lightly seasoned with salt.
Crispy Veggie Rolls (3)
$6.55
Vegetarian spring roll with duck sauce.
Eest Wings (8)
Deep-fried chicken wings with special house recipe.
Fried Pork Wonton (8)
$6.75
Wontons filled with minced pork, wrapped in a thin dough and deep-fried until golden brown.
Fried Wonton(chips)
$3.50
Fried wonton served with sweet and sour sauce.
Spicy Noodle Soup
$12.99
Hot and Spicy. Beef, shrimp, calamari, clams with shredded veggie.
Egg Drop Soup
$4.25
Minced chicken, Peas, carrots, corn, egg blossom in chicken broth.
Wor Wonton Soup
Wonton with fresh vegetable, beef, chicken and shrimp in chicken broth.
Miso Soup(32oz))
$6.95
Traditional Japanese Miso soup with tofu and seaweed.
Wonton Soup
$8.25
Chef's special wonton with chicken broth.
Westlake Soup
A quick and soothing soup with egg whites and ground beef, flavored with cilantro.
Hot and Sour Soup
$4.55
Hot and Spicy. A classic chinese flavor.
Veggie Noodle Soup
$9.55
Mixed vegetables, typically including carrots, broccoli, and cabbage, served with noodles in a savory vegetable broth.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Beef Noodle Soup
$11.55
Hearty soup with tender beef and noodles, a comforting blend of flavors.
Pork Noodle Soup
$10.99
Pork noodle soup typically includes tender slices of pork, served over a bed of noodles in a savory broth, garnished with green onions and possibly bean sprouts.
Shrimp Noodle Soup
$12.55
Shrimp and noodles served in a savory broth, typically includes scallions, bean sprouts, and cilantro.
Creamy Chicken Soup(32oz)
Creamy chicken corn soup.
Seafood Tofu Soup
$11.25
Shrimp, scallops, calamari with black mushroom, egg white, cilantro & tofu.
Sizzling Rice Soup(32oz)
Shrimp, chicken, and a medley of Chinese vegetables in a savory broth, topped with crispy rice for a delightful texture contrast.
Side Salad with House Peanut Dressing
A mix of fresh greens, typically served with a savory house peanut dressing.
Seafood Noodle Soup
$14.95
Savory broth brimming with fresh seafood and tender noodles.
Duck Noodle Soup
$14.55
Slices of roasted duck with rice noodles, commonly accompanied by bean sprouts, scallions, and cilantro in a savory duck broth.
Broccoli Beef
$12.79
Traditional style with steamed broccoli sautéed in brown sauce.
Orange Beef
$13.99
Beef morsels lightly fried, tossed in orange peel sauce.
Beef with Mixed Vegetables
Beef and mixed vegetables sautéed in oyster sauce.
Mongolian Lamb
Hot and Spicy. Stir fried lamb with onions served on a hot iron plate.
Beef with String Bean
Quickly sautéed beef and string beans in black bean sauce.
Sizzling Mongolian Beef
Hot and Spicy. Quickly cooked beef and onions in house sauce, served on a hot iron plate.
Pepper Steak
Quickly sautéed beef, bell pepper and onions with house sauce.
Beef with Snow Peas
Beef, snow peas and chestnuts sautéed in oyster sauce.
Kung Pao Beef
Hot and Spicy. Sliced beef stir fried with onions, peanuts and jalapeño.
Mushroom Beef
Beef with three kinds of mushrooms, sautéed with garlic and oyster sauce.
Szechuan Beef
Hot and Spicy. Beef strips with batter fried with szechuan sauce.
Hunan Beef
Hot and Spicy. Beef, broccoli, carrot, zucchini, water chestnuts, snow peas, bell pepper, bamboo sautéed with special hunan spicy sauce.
Satay Lamb
Juicy satay lamb with black pepper, served on a hot iron plate.
Ginger Lamb
Sautéed lamb with onion and ginger in oyster sauce.
Fish Fillet W/ Black Bean Sauce
$15.75
Quickly cooked fish and bell pepper in house special black bean sauce.
General Tso's Shrimp
$14.79
Hot and Spicy.
Salt and Pepper Prawns
Hot and Spicy. Breaded prawns lightly fried tossed in salt and pepper.
Sweet and Sour Prawns
Deep-fried breaded prawns with onions, bell pepper, pineapple in sweet and sour sauce.
Salt and Pepper Calamari
Hot and Spicy. Lightly breaded calamari fried tossed in salt, pepper and ginger.
Garlic Sea Scallop
$16.95
Hot and Spicy. Sautéed scallop in spicy garlic sauce with steamed broccoli.
Calamari W/ Black Bean Sauce
Calamari sautéed with onion and bell pepper.
Shrimp W/ White Wine Sauce
$14.59
Garlic white wine sauce with egg and minced pork.
Shrimp With Cashew Nut
Prawns sautéed with diced veggie and cashew nut in brown sauce.
Shrimp with Snow Peas
Shrimp and snow peas sautéed in white ginger garlic sauce.
Curry Shrimp
Sautéed shrimp with spicy curry sauce.
Hunan Shrimp
$14.99
Scallops with Snow Peas
Scallops and snow peas sautéed in white ginger garlic sauce.
Clams with Black Bean Sauce
$14.29
Clams with bell pepper, onions with black bean sauce.
Kung pao shrimp
Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.
Shrimp with mixed vegetables
Succulent Shrimp Tossed with Fresh Seasonal Vegetables
Prawns with string beans (black bean sauce)
Prawns and string beans sautéed in a savory black bean sauce, typically includes onions and bell peppers.
Mongolian shrimp
Shrimp stir-fried with green and white onions, typically includes a savory Mongolian sauce, served over crispy noodles.
Sea scallops with triple mushrooms
Scallops sautéed with a trio of mushrooms, offering a harmonious blend of oceanic and earthy flavors.
Teriyaki Salmon
$15.95
Charbroiled salmon with house teriyaki sauce.
Kung Pao Seafood
$16.59
Hot and Spicy. Combination of stir fried with jalapeño and peanut.
Orange Chicken
$11.79
Chunks of chicken deep-fried with orange peel sauce.
Sesame Chicken
$11.99
Deep-fried chunk of white meat chicken in house special sauce top with sesame.
Lemon Chicken
Breaded chicken deep-fried with tangy lemon sauce.
Sweet and Sour Chicken
Deep-fried breaded chicken with onion, bell pepper, pineapple in sweet and sour sauce.
Szechuan Chicken
Hot and Spicy. Batter chicken lightly fried in szechuan sauce.
Chicken with Cashew Nut
Sautéed chicken with diced veggie and cashew nut in brown sauce.
Teriyaki Chicken
Charbroiled chicken with house teriyaki sauce.
Chicken with Snow Peas
Chicken and snow peas sautéed in white ginger sauce.
Broccoli Chicken
Quickly cooked chicken and broccoli in oyster sauce.
Chicken with Black Bean Sauce
Quickly cooked chicken with black bean sauce.
Moo Goo Gai Pan
Traditional stir-fried chicken with mushrooms in a light savory sauce.
Curry Chicken
Sautéed chicken with spicy curry sauce.
Chicken with Mushroom
Chicken with three kinds of mushrooms sautéed with garlic and oyster sauce.
Chicken with String Bean
Chicken and string bean light sautéed with black bean sauce.
Sizzling Mongolian Chicken
Hot and Spicy. Quickly cooked chicken with green and yellow onions on a hot iron plate.
Chicken with Mixed Vegetable
Chicken and mixed vegetable stir fried in brown sauce.
Hunan Chicken (Spicy)
Kung Pao Chicken
Hot and Spicy. Sliced chicken stir fried with onions, peanut and jalapeño.
Garlic Chicken
Sautéed Chicken with leeks in garlic sauce.
Sweet and Sour Pork
Deep-fried breaded pork with onions, bell peppers, and pineapple in sweet and sour sauce.
BBQ Pork with Broccoli
BBQ pork and broccoli sautéed in oyster sauce.
Ma Po Tofu
Hot and Spicy. Spicy tofu in garlic sauce (with or without pork meat).
Peking Chop
Breaded pork chop with traditional peking sauce.
Shredded Pork with Garlic Sauce
Hot and Spicy. Shredded pork sautéed with hot garlic yu shiang sauce.
Black and White Chop
Hot and Spicy. Light fried pork chop tossed with salt and pepper.
Twice Cooked Pork
Veggie
A Chinese-style omelet filled with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, served with a brown gravy.
Pork
Chinese-style omelet with pork, mixed vegetables, typically pan-fried and served with a savory brown gravy.
Chicken
Savory omelette with tender chicken, peas, and carrots, topped with a rich brown sauce.
Combination
A savory omelet incorporating shrimp, beef, chicken, and assorted vegetables, typically served with a special brown sauce.
BBQ Pork
Pan-fried egg patties with barbecue pork, bean sprouts, and onions, served in a brown gravy.
Shrimp
Pan-fried egg omelet with shrimp, mixed vegetables, typically includes bean sprouts and green onions, served in a savory brown sauce.
Beef
Pan-fried omelet with beef, onions, peas, and carrots, typically includes a savory brown gravy.
Braised Tofu
Deep-fried bean curd braised with mixed vegetable in oyster sauce.
Dried Sautéed String Bean
$10.25
Lightly crisped with preserved vegetable.
Eggplant W/ Bean Curd
Hot and Spicy. Eggplant and tofu stir fried with garlic sauce and fresh basil.
Broccoli with Oyster Sauce
$9.25
Fresh broccoli sautéed with garlic in oyster sauce.
Kung Pao Tofu
Fried tofu
Perfectly golden and crunchy on the outside, soft on the inside.
General Tao’s tofu
Deep-fried tofu coated in a sweet and spicy General Tao sauce, often accompanied by green onions and occasionally peppers.
Orange tofu
Fried tofu tossed in a sweet and tangy orange sauce, typically includes hints of ginger and garlic.
Boy choy with garlic sauce
$10.55
Bok choy stir-fried with a savory garlic sauce, typically including hints of ginger and soy for added depth.
Veggie Re-Mixed
Sautéed mixed vegetable in brown garlic sauce.
Eggplant W/ Garlic Sauce
$11.59
Hot and Spicy. Eggplant sautéed with chili garlic sauce and fresh basil.
Succulent BBQ Pork, Slow-Cooked to Perfection
Tender chicken stir-fried with peas and carrots, coated in a savory sauce.
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Stir-fried shredded cabbage, carrots, and scallions, typically includes bamboo shoots, wood-ear mushrooms, and egg, served with hoisin sauce and thin pancakes.
Shredded pork sautéed with cabbage, mushrooms, and scrambled eggs, typically served with thin pancakes and hoisin sauce for wrapping.
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Sliced BBQ pork stir-fried with bean sprouts, celery, onions, and mushrooms, typically in a savory sauce.
Tender chicken pieces stir-fried with peas and carrots in a savory sauce.
$12.59
Stir-fried beef and bean sprouts with a mix of vegetables such as celery, onions, and mushrooms in a savory sauce.
Stir-fried pork with bean sprouts, celery, onions, and mushrooms in a savory sauce.
Shrimp chop suey typically includes sautéed shrimp combined with a variety of vegetables such as bean sprouts, celery, and carrots, all stir-fried in a savory sauce.
Chow Fun
Wide, flat rice noodles
Pan Fried Noodle
Crispy, pan fried egg noodles that come with sauce you pour to make the noodles soft
Firecracker Fried Rice
Hot and Spicy. Fried rice cooked with green onions, egg, bean sprouts, and shrimp tossed in spicy Chinese BBQ sauce.
Mei Fun
Rice noodles
Steamed Rice
$1.50
16 oz.
Steamed Brown Rice
$2.00
Fried Rice
Mixed veggie, beef, chicken, BBQ pork, pork, combination, shrimp, or seafood options available.
Chow Mein
$7.99
Soft Noodle.
Honey Walnut Shrimp
$15.59
Lightly breaded prawns with mayonnaise and topped with honey glazed walnut.
General Tso's Chicken
$12.75
Hot and Spicy. chunks of white meat chicken deep fried with house spicy sauce.
Singapore Rice Noodle
Chicken and shrimp sautéed with vegetables and egg in curry sauce.
Roasted Duck Half (Bone-in)
$18.99
Roasted half duck, bone-in, typically includes a savory glaze and is accompanied by traditional Asian vegetables.
Cantonese Tofu
$12.29
Deep Fried bean curd with minced pork and gray on the top.
Sizzling Steak Q
$15.79
Fresh steak cube served on a hot iron plate in red wine sauce.
Lettuce Wrap
Pan fried minced chicken w/ pine seed. served w/ lettuce cups.
Sizzling Salmon
Grilled salmon steak in house black pepper sauce, served on a hot iron plate.
Pillow Tofu
Lightly fried scrambled tofu with dice shrimp and mushroom. Dipping sauce on side.
Smoky Duck (Bone-in)
Half house made smoked duck. served with plum sauce.
Peking Duck (Boneless)
$35.99
House grilled, hand sliced whole duck. Served with mu-shu wrapper and plum sauce.
Happy Family
$16.55
Shrimp, scallops, chicken, beef and BBQ pork with mixed vegetables in oyster sauce.
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