Full menu
Hawaiian Poke
$22.00
Spicy tuna or tako over spring salad with special Hawaiian sauce
Sunomo Tako
$12.10
Octopus, cucumber, seaweed with vinaigrette dressing
Mixed Green Salad
$8.80
Organic salad with homemade miso ginger dressing
Hamachi Carpaccio
$26.40
Thinly sliced hamachi, sliced avocado with sauce and truffle oil ponzu
Hiyayakko
$7.70
Cold tofu with soy ginger dipping sauce topped with bonito
Kaiso Salad
Seaweed salad
Oshitashi
Boiled spinach, soy broth topped with bonito
Sunomo Ebi
Shrimp, cucumber, seaweed with vinaigrette dressing
Tsukemono
Assorted Japanese pickle veggies
Wasabi Squid
$15.40
Thinly sliced fresh squid with yuzu and wasabi chips
Ankimo
Monk fish pate, onion, spicy radish, scallion and ponzu sauce
Beef Tataki
$18.70
Grilled medium rare beef ribeye with thinly sliced onion, spicy radish, scallion and taaki sauce over spring salad
Hamachi Kama
Grilled yellow tail collar with ponzu sauce
Spicy Black Cod Belly Appetizer
Tempura battered black cod belly fresh chilli pepper and fried garlic over spring salad
Spicy Soft Shell Crab Appetizer
Gindara Miso
$19.80
Grilled marinated miso black cod
Tori Karaage
$11.00
Marinated fried chicken
Fried Calamari
Lightly battered and deep-fried calamari typically served with a sweet chili sauce.
Kaki Fried Oysters
$13.20
Panko-breaded oysters, deep-fried to a golden crisp, typically served with a tangy tonkatsu sauce.
Kakuni Pork Belly
Braised pork belly simmered in sweet soy sauce
Kamo Shioyaki
$17.60
Grilled duck seasoned with sea salt, offering a savory taste reminiscent of traditional Japanese shioyaki preparation.
Kani (Crab) Croquettes
$9.90
Deep-fried croquettes featuring imitation crab and a creamy filling, typically encased in a crispy breadcrumb coating.
Nasu Dengaku
Grilled eggplant with special miso sauce
Shrimp Tempura Appetizer
2 tiger prawns and assorted vegetable tempura
Stuff Jalapeno
$14.30
Grilled jalapeno stuffed with spicy albacore tuna topped with spicy mayo sauce
Yaki Asparagus
Grilled fresh asparagus with olive oil, sea salt, and black pepper
Agedashi Tofu
Deep fried tofu in dashi sauce topped with bonito
Edamame
$6.60
Soy bean sprinkled with sea salt
Miso Soup
$4.40
Dashi broth with tofu, seaweed and scallion
Spicy Mayo Sauce
$1.10
Mayonnaise blended with sriracha and chili paste, offering a creamy and spicy complement typically used for sushi and Japanese dishes.
Extra Wasabi
Freshly grated wasabi, a spicy Japanese horseradish, typically accompanies sushi or sashimi, adding a pungent and zesty kick to enhance the dish's flavors.
Fresh Wasabi
$5.50
House made fresh wasabi
Miso Dressing
Miso dressing typically includes a blend of miso paste, soy sauce, and rice vinegar, offering a savory and slightly tangy flavor.
Ponzu Sauce
Ponzu sauce is a citrus-based Japanese sauce combining fresh citrus juice, soy sauce, and vinegar, offering a tart-tangy flavor reminiscent of a vinaigrette.
Siracha Hot Sauce
Sriracha hot sauce is a popular condiment made from sun-ripened chilies, adding a spicy kick to various dishes.
Slice Lemon
Thinly sliced lemons, typically used to enhance flavor or garnish dishes.
Steamed Rice
Side of fresh rice
Sushi Rice
Side of sushi rice
Teriyaki Sauce
A sweet and savory soy-based sauce, typically featuring ginger and garlic, commonly used as a marinade, glaze, or dipping sauce in Japanese cuisine.
Eel (Unagi) Sauce
A sweet and savory sauce, typically soy-based, often used as a glaze for enhancing dishes with a rich, umami flavor. Despite its name, it does not contain eel.
Extra Ginger
Thinly sliced sushi ginger, often served as a palate cleanser, typically accompanies sushi or sashimi dishes.
Hamachi Sashimi
$20.90
Yellowtail
Saba Sashimi
Norway mackerel
Sake Sashimi
Salmon
Engawa Sashimi
$30.80
Halibut fin
Hamachi Toro Sashimi
Yellowtail belly
Hirame Sashimi
$25.30
Halibut
Hon Maguro Sashimi
$33.00
Blue fin tuna
Kanpachi Sashimi
Young yellowtail
Madai Sashimi
Seabream
Maguro Sashimi
Big eye tuna
Moriawase Sashimi
$72.60
15 pieces - chef's choice
Otoro Sashimi
$50.60
Blue fin tuna belly
Sake Toro Sashimi
Salmon belly
Uni Hokkaido Sashimi
$63.80
Sea urchin, japan
Uni Santa Barbara Sashimi
$37.40
Fresh sea urchin from Santa Barbara, typically known for its creamy texture and rich flavor, served as sashimi.
Wallu Sashimi
Butterfish
Shima Aji Sashimi
$31.90
Shima aji sashimi features slices of Japanese striped jack fish, known for its rich texture and high fat content. Typically served raw, enhancing its natural flavors.
Bincho Maguro Sashimi
Albacore
Bincho Maguro Toro Sashimi
Albacore tuna belly
Otoro Nigiri
Fatty marbled bluefin tuna belly atop sushi rice. The prized part of the whole fish.
Maguro Nigiri
Sake Nigiri
Hamachi Nigiri
Unagi Nigiri
Nigiri (2 pcs). Fresh water barbequed eel
Ebi Nigiri
Nigiri (2 pcs). Steam tiger prawn
Bincho Maguro Nigiri
Bincho Maguro Toro Nigiri
Engawa Nigiri
Hamachi Toro Nigiri
Hirame Nigiri
Hokkaido Hotate Nigiri
Nigiri (2 pcs). Fresh scallop from hokkaido
Hon Maguro Nigiri
Bluefin tuna atop hand-formed sushi rice, typically served as nigiri.
Ika Nigiri
Nigiri (2 pcs). Squid
Ikura Nigiri
Nigiri (2 pcs). Cured salmon roe in red wine
Inari Nigiri
Nigiri (2 pcs). Sweet tofu skin
Kani Nigiri
Nigiri (2 pcs). Steam red crab
Kanpachi Nigiri
Madai Nigiri
Saba Nigiri
Sake Toro Nigiri
Shima Aji Nigiri
Striped jack fish (amberjack) on sushi rice, typically garnished with wasabi, goma (sesame seeds), and chives.
Spicy Hotate Nigiri
Nigiri (2 pcs). Scallop mix with spicy mayo tobiko
Tobiko Nigiri
Nigiri (2 pcs). Flying fish roe
Tamago Nigiri
Nigiri (2 pcs). Japanese omelet
Uni Hokkaido Nigiri
Sea urchin from Hokkaido placed on hand-pressed sushi rice, known for its creamy texture and a delicate ocean flavor.
Uni Santa Barbara Nigiri
$16.50
Sea urchin from Santa Barbara, delicately placed atop hand-pressed sushi rice, offering a rich and creamy texture typical of this coastal delicacy.
Wallu Nigiri
Amaebi Nigiri
Nigiri (2 pcs). Sweet shrimp
Anago Nigiri
Grilled saltwater eel typically on a small ball of sushi rice, often garnished with a touch of sauce.
Madagascar Nigiri
Sushi rice topped with Madagascar fish, typically served raw, highlighting the delicate flavors of the sea.
Madagascar Sashimi
Typically features fresh, thinly sliced fish from Japan, offering a delicate and subtle taste experience.
Bincho Tataki
Seared albacore, accompanied by truffle ponzu and red onion.
Inada Nigiri
Inada Sashimi
A5 Wagyu Nigiri
Premium Japanese A5 wagyu beef atop sushi rice, typically seared for enhanced flavor.
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Fresh fish sourced from Japan, expertly prepared to highlight traditional Japanese flavors and techniques.
Special Fish From Japan: A selection of premium Japanese fish, traditionally prepared as nigiri or sashimi, highlighting authentic flavors and quality.
Mizu Dako Nigiri
Sliced octopus served atop seasoned sushi rice, typically garnished with wasabi and soy sauce.
Mizu Dako Sashimi
Thinly sliced octopus, known as mizu dako, typically served raw to highlight its delicate texture and subtle oceanic flavor, often enjoyed as a traditional Japanese delicacy.
Pink Dragon Roll
Shrimp tempura, avocado, topped with albacore tuna, garlic chip, scallion and ponzu
Seared Salmon Belly Roll
Snow crab, avocado topped with seared salmon belly and jalapeno
Cherry Blossom Roll
Fresh salmon, avocado topped with big eye tuna
Rainbow Roll
Snow crab, avocado with 5 variety of raw fish on top
Crunchy Spicy Tuna Roll
Spicy tuna, avocado deep-fried in panko topped with spicy mayo, spicy sauce, scallion and sweet sauce
Kobe Dragon Roll
$23.10
Asparagus tempura, gobo, kaiware, shiso leaf, topped with kobe beef garlic, scallion and ponzu sauce
Peacock Roll
Tuna, sake, hamachi, unagi, gobo, ikura, cucumber roll in soy paper
Dragon Roll
Shrimp tempura, snow crab, topped with barbecued eel and avocado
Pumpkin Tempura Roll
Japanese pumpkin tempura topped with fresh albacore, fresh garlic, scallion and sweet soy sauce
Spicy Mango Roll
Yellowtail scallion, avocado, house spicy sauce topped with mango
Black Spider Roll
Tempura battered soft shell with unagi, lettuce, cucumber, avocado, shiso leaf, gobo, kaiware, black tobiko and sweet soy sauce
Caterpillar Roll
Barbecued eel, cucumber, topped with avocado and tobiko
Spider Roll
Tempura battered soft shell crab, lettuce, cucumber avocado, gobo, kaiware, and tobiko
Atlantic Roll
Spicy tuna, cucumber, topped with salmon and sliced lemon
Akira Cucumber Roll
Tuna, hamachi, sake shiso leaf, avocado wrapped with cucmber and ponzu sauce
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado, Japanese mayo
Salmon Avocado Roll
Fresh salmon avocado
Philly Roll
Fresh salmon, avocado, cream cheese
Negi Toro Roll
Bluefin tuna belly, scallion
Saba Gari Roll
Norway mackerel with pickled ginger
Spicy Hamachi Roll
Chopped hamachi, spicy sauce, scallion, sprout
Spicy Tuna Roll
Tuna, spicy sauce, cucumber, sprout
Negi Hama Roll
Hamachi, scallion
Salmon Skin Roll
Grilled salmon skin, gobo, cucumber, scallion, shiso and kaiware
Tekka Roll
Tuna, sesame
Tuna Avocado Roll
Tuna, avocado
Unagi Avocado Roll
Grilled fresh water eel, avocado
Unagi Cucumber Roll
Grilled fresh water eel, cucumber
California Roll
Snow crab, avocado, Japanese mayo
Futo Roll
Omelette, shitake, spinach, gobo, and cucumber
Vegetable Tempura Roll
Japanese pumpkin, sweet yam tempura
Horenso Roll
Boiled spinach, sesame seed
Kappa Roll
Cucumber, sesame seed
Natto Roll
Fermented soybean
Oshinko Roll
Japanese pickle radish, sesame seed
Shiitake Roll
Mushroom, sesame seed
Gobo Ume Shiso Roll
Pickled burdock root, pickled plum, shiso leaf
Avocado Roll
Avocado, seasame seed
Akira Bento
Served with salad, miso soup and rice. Choose one item: kalbi, beef ribeye teriyaki, chicken katsu, chicken teriyaki, saba shioyaki, salmon shioyaki or teriyaki, shrimp tempura or tonkatsu. Choose one roll: California roll, spicy tuna roll or salmon avocad
Sushi Bento
Sushi combination includes 6 pieces of nigiri, and choice of California roll, spicy tuna roll, or salmon avocado roll. Serve with salad and miso soup
Chicken Teriyaki
Grilled chicken with teriyaki sauce
Salmon Shioyaki
Grilled salmon with sea salt
Salmon Teriyaki
Grilled salmon with teriyaki sauce
Shrimp Tempura Set
Saba Shioyaki
Grilled mackerel with sea salt
Kalbi
Grilled marinated beef short ribs
Tonkatsu
Breaded pork loin fried and served with special tonkatsu sauce
Set Combination
$28.60
Please choose any two items from sets above
Beef Teriyaki
Grilled beef ribeye steak with teriyaki sauce
Chicken Katsu
Breaded fried chicken and served with special tonkatsu sauce
Unagi Don
$27.50
Barbecued eel with special sauce over rice
Katsu Don
Pork cutlet, egg and onion with special sauce over rice
Oyako Don
Chicken, egg and onion with special sauce over rice
Sake Don
$38.50
Salmon sashimi over sushi rice
Tekka Don
Big eye tuna sashimi over sushi rice
Ten Don
Tiget prawn and assorted vegetable tempura with special sauce over rice
Chirashi Don
Chef's selection of sashimi over sushi rice
Curry Don
Japanese curry chicken or pork cutlet over rice
Nabeyaki Udon
Shrimp tempura, chicken, egg, fishcake, clam, and vegetables
Nabeyaki Soba
Chicken Udon
Chicken and vegetables in dashi broth
Chicken Soba
Shrimp Tempura Soba
Tiger prawn, vegetable tempura on the side, noodles in dashi broth
Shrimp Tempura Udon
Vegetable Soba
Vegetables in dashi broth
Vegetable Udon
Zaru Soba
Cold buckwheat noodle with dipping sauce
Ten Zaru Soba
Tiger prawn, vegetable tempura, cold buckwheat noodle with dipping sauce
Beef Soba
Beef ribeye and vegetables in dashi broth
Beef Udon
Daifuku Mochi
Red bean wrapped in rice flour
Green Tea Cheesecake
Green tea cheesecake
Diet Coke
$3.30
Take a Diet Coke break with this refreshing, no-calorie soft drink
Perrier Sparkling Water
A French brand of sparkling mineral water known for its elegant effervescence and subtle mineral undertones, captured directly at the source in Vergèze, France.
Sprite
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Ramune
Japanese carbonated soft drink
Roasted Rice Tea
Brewed with roasted rice, this traditional Japanese beverage offers a nutty aroma and subtle flavor, often enjoyed for its comforting and earthy qualities.
Green Tea
Brewed from whole green tea leaves, this unsweetened Japanese green tea offers a pure and refreshing taste.
Apple Juice
Pure apple juice made from selected apples, offering a natural, slightly tangy taste with the fresh scent of apples.
Orange Juice
Freshly squeezed orange juice, typically rich in vitamin C and antioxidants, offering a sweet and tangy citrus flavor.
Bundaberg Ginger Beer
Craft brewed non-alcoholic ginger beer, made with Australian-grown ginger and sugar cane, delivering a robust ginger flavor with effervescent bubbles.
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Bag Fee
$0.28
Bag fee
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