Full menu
Vegetarian #1
$10.99
One large quesadilla stuffed with mushrooms and spinach. Served with rice and guacamole salad.
Vegetarian #6
Served with salad.
Vegetarian #3
Sautéed mushrooms, onions, green peppers and tomatoes. Served with rice and beans.
Vegetarian #2
Crispy taco shell stuffed with beans, spinach, guacamole salad and sour cream.
Vegetarian #7
Served with beans.
Vegetarian #4
Three spinach enchiladas topped with cheese. Served with rice and beans.
Vegetarian #8
Served with rice and beans.
Torta Cubana
$14.99
Jamon, milanesa, chorizo con huevo, salchicha, tomatoes, onions, lettuce, refried bean.
Torta
$13.99
Mexican sandwich with lettuce, tomatoes, onions, avocado and beans.
Single Taco
$3.00
Served with chopped onions and cilantro on a soft corn tortilla.
Combo #1
$12.99
Combo #14
Served with beans, guacamole salad on top of the chimichanga.
Combo #5
Combo #11
Combo #6
Combo #16
Served with rice.
Combo #8
Served with rice and guacamole salad on top of chimichanga.
Combo #15
Served with rice and guacamole salad on top of the chimichanga.
Combo #2
Combo #4
Combo#3
Combo #7
Combo #10
Combo #9
Combo #13
Combo #12
Birria Tacos
Shredded beef. Served with consome, cilantro, onions.
Fish Tacos
Three flour tortillas with chopped cabbage, pico de gallo and tomatillo salsa. Served with rice and beans.
Tacos de Asada
Pico de gallo, guacamole, rice or beans.
Al Pastor Tacos
Pork in red sauce, pineapple and herbs, guacamole, pico de gallo, rice or beans.
Tacos de Barbacoa
Shredded beef in herbs, citrus and spices. Served with guacamole, pico de gallo and beans.
Tacos de Carnitas
Fried pork in citrus and herbs. Pico de gallo, avocado, rice and beans and tomatillo salsa.
Pollo Adobado A Las Brasas
Grilled chicken in adobo sauce. Served with pico de gallo, guacamole, rice and beans.
Tacos Arabes
Marinated pork, citrus, cilantro, garlic. Served with avocado, beans and chipotle salsa.
Aguas Frescas
$5.00
Ask the server for the flavor of the day (only one refill).
Mexican Drinks
$3.50
No refills; Jarritos, Sangria, Milk, Orange Juice.
Soft Drinks
$3.99
Free refills; Coke products, iced tea, pink lemonade.
Fajitas para dos
$24.99
Choice of chicken or beef. Served sizzling, designed for two. Accompanied by typical fajita sides like tortillas, peppers, and onions.
Fajitas de Camaron
$16.99
Grilled shrimp with bell peppers, onions, and tomatoes, typically served with rice, beans, guacamole, sour cream, and tortillas.
Fajitas de pollo
$15.99
Grilled chicken fajitas with bell peppers, onions, and tomatoes, typically served on a sizzling platter.
Alambre estilo Mexico City
Grilled steak, chicken, bacon, and chorizo are typically cooked with bell peppers, onions, and mushrooms, then topped with melted cheese.
Fajitas Texana For Two
$27.99
Grilled steak, chicken, and shrimp typically cooked with bell peppers and onions, designed to serve two.
Fajitas Texana
$17.99
Grilled shrimp, chicken, and steak typically cooked with bell peppers, onions, and tomatoes.
Fajitas de res
Grilled beef strips with bell peppers, onions, and tomatoes.
Flautas
Fried rolled tortillas filled with shredded chicken, typically garnished with lettuce, sour cream, queso fresco, and pico de gallo.
Cheese Dip
$6.00
Melted Mexican cheese typically blended with spices and jalapeños, ideal for dipping with tortilla chips.
Nachos Especiales
$13.00
Corn tortilla chips topped with beef or chicken, beans, cheese, guacamole, jalapeños, lettuce, and tomatoes.
Fajitas Nachos
Grilled chicken or steak with bell peppers, onions, and tomatoes atop tortilla chips, typically topped with cheese and optional additions like sour cream or guacamole.
Bean Dip
Refried beans typically topped with melted cheese or queso dip.
Guacamole
Fresh avocado blended with tomatoes, onions, cilantro, lime juice, and jalapeño peppers.
Choricheese
Melted cheese combined with Mexican chorizo sausage, typically featuring a blend of flavors in a savory appetizer.
Nacho Regulares
$7.00
Crispy corn tortilla chips typically topped with black beans, melted cheese, guacamole, pico de gallo, sour cream, and jalapeños.
Burrito Ranchero
A large flour tortilla filled with carnitas, chorizo, rice, and beans, topped with cheese dip, ranchero sauce, pico de gallo, and sour cream.
Make your own Burrito
$12.00
Flour tortilla filled with your choice of ingredients, typically including rice, beans, lettuce, pico de gallo, and cheese. Customize with additional toppings like guacamole or sour cream.
Quesadilla Fajitas
Chicken or beef quesadilla with melted cheese, sautéed onions, and peppers. Served with a side of sour cream and salsa.
Quesadilla de Chorizo con Jamon
$11.99
Flour tortilla filled with Mexican chorizo, ham, and melted cheese, typically accompanied by beans and a hint of onion.
Burrito Tres Salsas
Grilled steak and chorizo with onions, black beans, and cheese in a flour tortilla, topped with cheese sauce, mole sauce, and salsa verde.
Burrito Supreme
A flour tortilla filled with ground beef, chicken, rice, and beans, topped with lettuce, guacamole, pico de gallo, sour cream, and red sauce.
Burrito Poblano
A flour tortilla filled with chicken, rice, and beans, typically topped with mole sauce, cheese, and cream.
Quesadilla Especial
Grilled flour tortilla filled with cheese, chorizo, and chicken, complemented by sour cream, lettuce, and pico de gallo.
Shrimp Quesadilla
Grilled shrimp nestled in a flour tortilla with melted cheese, pico de gallo, and a hint of cilantro.
Enchiladas Suizas
Choice of chicken or beef, topped with creamy Swiss cheese sauce.
Enchiladas de Camarones
Corn tortillas filled with sautéed shrimp, topped with enchilada sauce, melted cheese, and garnished with sour cream and avocado slices.
Enchiladas Verdes
Green enchiladas with choice of chicken or beef, wrapped in corn tortillas, topped with tangy green sauce and melted cheese.
Enchiladas Tricolor
Enchiladas with a choice of chicken or beef, featuring three different sauces.
Enchiladas Mexicanas
Chicken or beef enchiladas with classic Mexican flavors.
Enchiladas de Mole Poblano
Mole poblano sauce over enchiladas. Choice of Chicken or Beef.
Arroz con pollo y vegetales
Chicken strips grilled with bell peppers, onions, broccoli, zucchini, and mushrooms, served over rice and drizzled with cheese sauce.
Arroz con Pollo
Chicken sautéed with onions, bell peppers, and mushrooms, served on a bed of rice, topped with melted cheese and mild sauce.
Arroz con Camarones
Shrimp sautéed with onions, bell peppers, and tomatoes on a bed of rice, topped with cheese sauce.
Taco Salad
$9.99
Crispy flour tortilla bowl filled with ground beef or chicken, beans, lettuce, cheese, tomatoes, guacamole, and sour cream.
Ensalada de pollo o Camaron
Grilled chicken or shrimp atop lettuce, tomatoes, cucumbers, and avocados, typically complemented by onions, cheese, and a house dressing.
Ensalada Fajita
$4.99
Grilled chicken or steak, mixed greens, sautéed bell peppers and onions, pico de gallo, guacamole, sour cream, and cheese.
Ensalada de Nopales
$7.99
Nopal cactus, onions, tomatoes, cilantro, and queso fresco, typically garnished with avocado and radish.
Mojarra Frita
Whole tilapia, deep-fried until crispy, typically served with rice, beans, salad, and tortillas.
Camarones a la Diable
Shrimp sautéed in a spicy tomato-based sauce with chipotle chilies and onions.
Camarones al mojo de ajo
Shrimp sautéed in garlic butter sauce, typically accompanied by rice and beans, with a side of fresh salad and tortillas.
Veracruzano
Pescado o Camaron al veracruzano
Caldo de Mariscos
$18.99
Seafood soup featuring shrimp, clams, octopus, crab, and fish, typically enriched with scallops and mixed vegetables in a flavorful broth.
Tostadas de Ceviche
Shrimp marinated in lime juice, combined with onions, tomatoes, cilantro, and avocado, served on a crisp corn tostada.
Caldo
Caldo de pescado o Camaron
Coctel de Camaron
Cooked shrimp mixed with pico de gallo, avocado, and cilantro in a savory tomato sauce, typically enhanced with onions, jalapeños, and lime juice.
Camarones Rancheros
Sautéed shrimp with onions, tomatoes, and bell peppers in a traditional ranchero sauce.
Carne Asada
Grilled steak typically served with rice, beans, lettuce, pico de gallo, avocado, and tortillas.
Carnitas en salsa verde
Pork tips simmered in green sauce, typically garnished with onions.
Pollo a la crema
Chicken sautéed with onions, mushrooms, and bell peppers in a creamy white sauce.
Bistect Ranchero
Grilled steak typically topped with sautéed onions, tomatoes, and peppers, simmered in a spicy ranchero sauce.
Pollo a la plancha
Grilled chicken breast typically seasoned and marinated, served with onions and peppers.
Carne Estilo Monterrey
Grilled beef typically accompanied by rice, beans, and flour tortillas, often garnished with onions, jalapeños, and avocado. A classic Monterrey-style specialty.
Chiles rellenos
Roasted poblano peppers stuffed with cheese and covered in a mild tomato sauce.
Carnitas Michoacan
Michoacán-style pork, typically paired with pico de gallo and guacamole, served alongside rice, beans, and tortillas.
Alambre Estilo Mexico City
Grilled steak and bacon combined with onions, bell peppers, and melted cheese, served in the style of Mexico City.
Bistec en salsa verde o roja
A rib-eye steak cooked to your preference, topped with spicy green or red sauce.
Los Tres Amigos
Grilled chicken, steak, and shrimp, served on a bed of rice, typically topped with cheese sauce.
Mole Poblano
Chicken in a traditional Pueblan chocolate mole sauce, typically featuring a blend of Mexican chilies, nuts, and spices.
Kids menu
$5.99
Choice of enchilada, quesadilla, taco, or chicken tenders. Served with rice, beans, or fries.
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