Full menu
Guacamole Casero
$11.00
Creamy avocado mixed with diced tomatoes, onions, and cilantro, served with a crispy tortilla chip.
Mexican Street Corn
$8.00
Off the cob, prepared with salt and lime topped with tajin chili powder, mayo and cotija cheese.
Choriqueso
$10.00
Melted Mexican cheese paired with chorizo, typically accompanied by pico de gallo and tortillas.
El Jefe Choriqueso
$12.00
Served with Mexican sausage and poblano pepper.
Chicharrones
Seasoned homemade pork rinds with your choice of Valentina or Cholula sauce, served with guacamole. Substitute cheese dip instead of salsa for an extra charge per plate. (Can't be taken as a to-go item).
Plantains
$9.00
Sliced sweet plantains.
Cheese Dip
$6.00
Creamy cheese dip available in small or large size. Ideal for sharing or as a personal appetizer.
Guacamole Dip
Creamy avocado dip. Size choices: Small or Large. Perfect for sharing.
Vegetarian Fajitas
$16.00
Vegetarian. Onions, tomatoes, peppers, mushrooms, carrots, broccoli, rice, beans and salad.
Combo C
Vegetarian. One bean burrito, 1 cheese quesadilla & one chalupa.
Combo D
Vegetarian. One cheese enchilada, one cheese quesadilla & rice.
Vegetarian Quesadilla
$15.00
Vegetarian. A spinach flour tortilla stuffed with cheese, black beans, broccoli, carrots, mushrooms, onions, tomatoes and peppers, served with lettuce, guacamole and sour cream.
Combo B
Vegetarian. Two bean burritos topped with cheese dip & burrito sauce.
Combo A
Vegetarian. One chalupa, one cheese enchilada, & refried beans.
Fajita Nachos
Cheese nachos topped with fajita steak or chicken.
Nachos Jalisco
$18.00
Nachos topped with grilled chicken, steak & shrimp, cooked with sautéed onions, tomatoes & bell peppers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Nacho Libre
Cheese nachos with tender strips of grilled chicken, with lettuce, sour cream, guacamole & pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Beef Nachos
Corn tortilla chips topped with seasoned beef, melted cheese, tomatoes, jalapeños, and a drizzle of sour cream.
Beef and Beans Nachos
Corn chips topped with ground beef, refried beans, and melted cheese sauce.
Grilled Chicken or Steak Nachos
Cheese Nachos
Crispy tortilla chips topped with melted cheese, typically accompanied by guacamole, sour cream, and pico de gallo.
Nachos Camarón
$17.00
Cheese nachos topped with grilled shrimp, cooked with onions, peppers and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chicken Nachos
Tortilla chips topped with shredded chicken, melted cheese, and typically garnished with jalapeños, pico de gallo, sour cream, and guacamole.
Nashville Nachos
New. Our special nachos topped with your choice of grilled pork strips, or grilled chicken, and your choice of sauce: Nashville hot, mango habanero or BBQ. Sour cream and cheese sauce.
Nachos Fiesta
$14.00
Cheese nachos topped with beef, chicken and beans, covered with lettuce, tomatoes, sour cream & jalapeños.
Texan Nachos
Our special nachos topped with grilled pork strips with our special BBQ sauce, covered with cheese sauce and fresh avocado.
Authentic Tacos (3 Tacos)
Double corn tortilla with grilled steak or chicken, onions, cilantro and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Quesabirria
New. 3 corn tortillas stuffed with spicy, shredded beef brisket, chihuahua Oaxaca melted cheese and served with consommé de birria, red onion, cilantro and hot sauce.
Tacontento
Three corn tortillas, one stuffed with steak, one pork and one chicken, topped with cilantro, onions and avocado with a side of black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Birria Tacos
New. Three corn tortillas filled with shredded beef brisket cilantro, red onion and hot sauce.
Authentic Tacos (2 Tacos)
$7.00
Chicken Tinga Tacos
Three hard or soft shell corn tortillas filled with chicken chipotle adobo sauce, red cabbage, cotija cheese and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Mahi Mahi Tacos
Three corn tortillas filled with mahi mahi grilled fish, topped with red cabbage and cilantro, served with house dressing and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baja Shrimp Tacos
Three corn tortillas filled with grilled shrimp, red cabbage, fresh avocado, cilantro and red onions, served with black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tacos De Hongos
Two tacos stuffed with mushrooms, poblano peppers, corn, red cabbage, guacamole and cilantro.
Authentic Tacos (1 Taco)
$3.00
Salmon Tacos
Three corn tortillas filled with grilled salmon, topped with red cabbage and cilantro, served with house dressing and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tacos Con Todo
3 corn tortillas filled with pork, marinated, for 24 hours in our special adobo, topped with chopped onions, cilantro, served with tomatillo sauce & black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tacos Carne Asada
Three flour tortillas filled with steak, served with pico de gallo, hot special sauce and side of beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baja Fish Tacos
$13.00
3 corn tortillas filled with fried fish, red cabbage, fresh avocado, cilantro & red onions, served with black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tacos De Vegetales
Two tacos stuffed with zucchini, corn, onions, guacamole, cilantro.
Street Tacos
Three corn tortillas stuffed with tender strips of marinated chicken, chorizo / Mexican sausage and sautéed onions.
Santa Ana Tacos
Three corn tortilla stuffed with carnitas pork tips, cilantro, onions, fresh avocados and green sauce.
Don Manuel Plater
$20.00
New. Two double corn tortillas stuffed with grilled chicken, onions, cilantro and fresh avocado, served with one ribeye steak, one deep-fried jalapeño, grilled onions and two nopales (cactus). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chile Verde
Chunks of beef with green hot sauce, served with rice, beans and flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Taquitos Mexicanos Dinner
Four rolled and deep-fried corn tortillas stuffed with beef or chicken, served with lettuce, guacamole, sour cream, cheese and pico de gallo.
Carnitas and Salsa Verde
Pork tips with green hot sauce, with rice and bean. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Carnitas
Pork tips served with Mexican rice, refried beans, salad and tortillas.
Chiles Rellenos Dinner
Two poblano peppers stuffed with cheese, topped with ground beef and special sauce, served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chile Colorado
Your choice of chunks of beef or grilled chicken with red hot sauce, served with rice, beans & flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp Ceviche
Mahi Mahi Al Mojo De Ajo
Grilled mahi-mahi fillet cooked in a special garlic sauce, chile guajillo and seasoned with our chef's recipe, served with cilantro, rice, broccoli, carrots, mushrooms and cauliflower. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Acapulco Shrimp
Grilled shrimp topped with a special pico de gallo sauce, served with rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tilapia Ceviche
Tostadas De Ceviche
Marinated shrimp or tilapia, lime juice and seasoned Acapulco style. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Pescado Frito (Whole Fried Fish)
$19.00
A whole fish fried to a golden brown and served with Mexican rice, guacamole salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Camarones Azteca
Grilled marinated shrimp cooked with bell peppers, zucchini, onions and tomatoes, served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Caliente Shrimp
Grilled shrimp with hot sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp Cocktail
Special traditional cocktail juice mix served with avocado, crackers and lime. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
El Capitan
$22.00
Aluminum foil stuffed with tilapia, shrimp, fresh mushrooms, tomatoes, jalapeño peppers, onions, cilantro, broccoli, zucchini, carrots, bell peppers, cheese, and special cocktail sauce cooked on the grill.
Cilantro Shrimp
Grilled shrimp cooked with poblano peppers, covered with our special cilantro sauce, served with rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Camarones Al Ajillo
New. Grilled shrimp cooked in special garlic sauce, chile guajillo and seasoned with our chef's recipe sauce, served with cilantro rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Yucatan Salmon
New. Salmon fillet grilled to perfection and covered with our special cilantro sauce, served with boiled yuca, broccoli, zucchini, carrots, and cauliflower. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Filete De Pescado
A fish fillet grilled and seasoned with our secret recipe, served with Mexican rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Camarones El Jefe
Grilled shrimp cooked with chipotle peppers in adobo sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Camarones Texano
Grilled marinated shrimp, cooked with our special traditional hot sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chef Salmon
New. Grilled salmon fillet and seasoned with our secret recipe, served with sweet potato and special BBQ sauce, broccoli and cauliflower. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Filete Veracruzano
A fish fillet grilled to perfection and covered with our special vegetable sauce, served with Mexican rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Filete Empanizado
A fish fillet breaded and fried to a golden brown, served with Mexican rice and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Kids' 5
One quesadilla, Mexican rice and refried beans.
Kids' 7
Chicken nuggets with fries.
Kids' 3
One burrito, Mexican rice and refried beans.
Kids' 4
One tamale, Mexican rice and refried beans.
Kids' 6
Mexican burger with fries.
Kids' 2
One enchilada, Mexican rice and refried beans.
Kids' 1
One taco, Mexican rice and refried beans.
Carne Asada
Rib eye steak served with rice, beans, tomatoes, onions, lettuce, avocado and jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Texas Rib Eye
$21.00
Three shrimp and a rib eye steak served with broccoli, cauliflower and carrots, with lettuce, guacamole, sour cream, pico de gallo, rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Patron Steak
T-bone steak topped with sautéed onions, and fresh jalapeños, served with black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Steak Ranchero
T-bone steak covered with special ranchero hot sauce, served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Steak Mexicano
T-bone steak topped with sautéed onions, tomatoes and bell peppers, served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fajitas
Tender steak or chicken strips, sautéed onions, bell peppers and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Hawaiian Fajitas
Marinated strips of chicken, chorizo, sautéed onions, bell peppers, tomatoes and pineapple, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp Fajitas
Grilled shrimp, sautéed onions, bell peppers and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fajita Jalisco
Tender steak, chicken strips, shrimp, sautéed onions, bell peppers and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
House Special
Tender steak and chicken strips, shrimp, chorizo, sautéed onions, bell peppers and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Chimichanga Special
3 stuffed flour tortillas, 1 with chunks of beef, 1 chicken and 1 with shrimp, deep-fried, topped with cheese sauce, with lettuce, sour cream, guacamole, pico de gallo, Mexican rice & refried beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Steak or Grilled Chicken Chimichanga
Spinach Chimichanga
Flour tortilla stuffed with spinach, deep-fried to a golden brown and covered with cheese sauce, served with lettuce, sour cream, pico de gallo, rice and refried beans.
Chimichanga
Flour tortilla stuffed with your choice of chunks of beef or shredded chicken, deep-fried to a golden brown topped with cheese sauce and served with lettuce, sour cream, guacamole, pico de gallo, Mexican rice and beans on the side.
Shrimp Chimichanga
Fajita Quesadilla
A flour tortilla stuffed with fajita steak or chicken, beans and cheese, served with lettuce, guacamole, pico de gallo and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Pizza Quesadilla
Two layered flour tortillas stuffed with cheese, beans, grilled shrimp, steak, chicken, chorizo, broccoli, mushrooms, sautéed onions, bell peppers and tomatoes, served with guacamole, sour cream and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Quesadilla Grilled Steak or Chicken
Warm, folded tortilla filled with cheese and choice of grilled steak or chicken. Simple and satisfying option.
Quesadilla Beef or Chicken
Tender beef or chicken melted with cheese in a grilled tortilla.
Taco Salad Dinner
Crispy flour tortilla filled with ground beef or chicken, lettuce, tomato, cheese, guacamole & sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Avocado Salad
A full avocado halved on field greens, with pico de gallo, black beans, cucumbers, red onions & sweet corn. Add grilled chicken or steak for an extra charge.
Hawaiian Salad
Grilled chicken breast, cooked with pineapple and mushrooms, fresh avocados and red onions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Green Taco Salad Dinner
A crispy spinach flour tortilla, filled with melted cheese, mushrooms, carrots, broccoli, onions, tomatoes & peppers, topped with lettuce, cheese, sour cream & pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fajita Taco Salad
Crispy flour tortilla filled with fajita chicken or steak, covered with lettuce, pico de gallo, cheese sauce, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp Taco Salad
Crispy flour tortilla filled with shrimp, lettuce, tomato, cheese, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Burrito Fajado
Large flour tortilla, stuffed with chicken or steak, rice, lettuce, sour cream, onions, bell pepper, tomatoes, covered with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Baja Burrito
Large spinach flour tortilla filled with grilled chicken, black beans, rice, corn mix and sautéed onions, served with lettuce, guacamole, pico de gallo, sour cream and topped with cheese.
Tex-Mex Burrito
Strips of chicken cooked with poblano peppers, corn mix and beans, covered with red sauce, cheese sauce, lettuce, tomato and fresh sliced avocado.
Burrito Loco
A large whole wheat tortilla filled with seasoned ground beef, peppers, onions and tomatoes, topped with red sauce, green sauce and cheese dip.
Texas Burrito
Large flour tortilla stuffed with grilled chicken, shrimp, chorizo and sautéed onions, served with lettuce, guacamole, pico de gallo, and sour cream on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Pollo Con Arroz
A bed of rice topped with grilled steak or chicken covered with cheese sauce.
Gringo Chicken
Grilled chicken strips cooked with sautéed onions, bell peppers and tomatoes, served on a bed of rice and covered with cheese sauce.
Chori Pollo
Grilled chicken breast and grilled chorizo, topped with cheese, sauce.
Pollo Especial
Grilled chicken breast over a bed of rice and covered with broccoli and cheese sauce.
Pollo Fundido
Grilled chicken strips cooked with poblano peppers, chorizo and covered with melted cheese, served with rice and beans.
Pollo Verde
Grilled chicken strips with green hot sauce, served with rice and beans.
Chicken Fajita Bowls
Served with tender chicken strips, black beans, rice, cheese, guacamole, sour cream, lettuce and pico de gallo.
Cilantro Chicken
Grilled chicken breast cooked with slices of poblano peppers, topped with cilantro sauce and served with cilantro rice.
Pollo Acapulco
Grilled chicken breast cooked with onions, bell peppers, tomatoes, mushrooms and zucchini.
Pollo Yucatan
Grilled chicken breast cooked with pineapple and mushrooms all covered with cheese sauce.
Pollo Fiesta
Grilled chicken breast topped with mushrooms and cheese sauce.
Monterey Chicken
Grilled chicken breast topped with pico de gallo and cheese sauce, served with rice and guacamole salad.
Pollo Texano
Grilled chicken strips, cooked with mushrooms and corn mix over rice, covered with cheese sauce.
Pollo Poblano
Grilled chicken breast cooked with slices of poblano peppers, topped with cheese sauce.
Enchiladas Poblanas
Three enchiladas stuffed with grilled chicken and poblano peppers topped with our roasted poblano sauce, garnished with sour cream, rice and Mexican queso fresco.
Emma's Enchiladas
Two soft corn tortilla stuffed with your choice of steak or grilled chicken, red enchilada sauce or green sauce, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Enchiladas De Vegetales
Two enchiladas stuffed with zucchini, corn, poblano pepper with salsa ranchera, served with cilantro rice.
We use our special recipe to cook tender chicken or steak strips with sautéed onions, bell peppers and tomatoes, served with lettuce, guacamole, sour cream, pico de gallo, rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Don Juan Burrito
A flour tortilla filled with scrambled eggs and Mexican sausage, served with black beans, topped with green sauce and cheese.
Taco Salad
A crispy flour tortilla filled with cheese sauce, chicken or beef, lettuce, tomatoes, cheese and sour cream.
Taco Salad Fajita
A crispy flour tortilla filled with melted cheese sauce, grilled chicken or steak, sautéed onions, bell peppers and tomatoes, topped with lettuce, cheese, sour cream and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Vegetarian Quesadillas
Vegetarian. A spinach flour tortilla stuffed with cheese, black beans, broccoli, carrots, mushrooms, onions, tomatoes and bell peppers, served with lettuce, guacamole and sour cream.
Stuffed flour tortilla with your choice of chunks of beef or shredded chicken, then deep-fried to a golden brown, covered with cheese sauce and served with lettuce, sour cream, guacamole, pico de gallo, Mexican rice and refried beans.
Green Taco Salad
A crispy spinach flour tortilla, filled with melted cheese sauce, mushrooms, carrots, broccoli, onions, tomatoes and peppers, topped with lettuce, cheese, sour cream and pico de gallo.
Huevos Rancheros
Ranchero style eggs topped with Mexican sauce, rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Huevos Con Chorizo
Scrambled eggs with chorizo / Mexican sausage, rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Large Chips
$5.00
Corn tortilla chips served in a large paper bag, typically enjoyed as a standalone snack. Salsa is not included.
Large Salsa
A traditional Mexican salsa, typically featuring tomatoes, onions, and cilantro, ideal for enhancing your meal with its classic flavors.
Refried Beans
Refried pinto beans mashed and typically garnished with shredded cheese.
Pico De Gallo
$2.00
Diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice, typically served as a fresh Mexican salsa.
Sour Cream
A creamy and tangy condiment, typically used to add a cool contrast to Mexican dishes.
Chorizo
Spicy Mexican chorizo sausage, typically seasoned with garlic and paprika, offering a savory addition to any meal.
Avocado
Fresh avocado slices typically accompanied by lettuce, tomato, and Monterrey cheese.
Tomatillo / Green Sauce
$1.00
Tangy sauce with a choice of tomatillo or green variety.
Jalapeños
Jalapeños can be pickled or grilled, offering a spicy and tangy flavor that complements any meal.
Toreados
Grilled jalapeños typically paired with spring onions, offering a classic Mexican side dish.
Fries
Cut potatoes fried to a golden crisp, typically seasoned with salt.
Shredded Cheese
A blend of shredded cheddar and Monterey Jack cheese, commonly used as a topping for tacos, nachos, or quesadillas.
Cilantro
Fresh cilantro, an aromatic herb typically used to enhance dishes with its bright, citrusy flavor, common in salads, marinades, and sauces.
Nopales (2)
$4.00
Marinated cactus typically includes onions and cilantro.
Shrimp (12)
Onions
Diced onions, typically fresh and aromatic, to enhance the flavor of your dish.
Mexican Rice
Rice cooked with tomatoes, onions, and garlic, typically seasoned with spices for a classic Mexican flavor.
Tortillas
Corn or flour tortillas, typically handmade, offering a versatile base for various fillings in traditional Mexican cuisine.
Cheesy Rice
Rice topped with melted cheese, typically featuring a blend of seasonings and sauces.
Taco
Ground beef or shredded chicken, with cheese and lettuce.
Chile Relleno
A poblano pepper, stuffed with cheese, dipped in egg batter, and fried. Typically topped with ranchero sauce and melted cheese.
Tamale
Corn dough filled with shredded pork, wrapped in a corn husk, and typically topped with red sauce and cheese.
A deep-fried flour tortilla filled with chicken or beef, typically topped with cheese sauce, guacamole, and sour cream.
Sopa De Tortillas
Simmered chicken broth with tortilla strips, avocado, cheese, and sour cream, often featuring chile pasilla for added depth and cilantro for freshness.
Bean Burrito
Refried beans wrapped in a flour tortilla, typically topped with red sauce and melted cheese.
Enchiladas
Beef, chicken or cheese.
Burrito
Beef or chicken.
Tres Leches Cake
Sponge cake soaked in three types of milk, typically topped with whipped cream and garnished with seasonal berries or a sprinkle of cinnamon.
Churros (2)
Churros: Deep-fried dough sticks typically dusted with cinnamon and sugar.
Churros Ice Cream
Fried Mexican dough pastries rolled in cinnamon sugar, served with vanilla ice cream, typically topped with chocolate sauce and whipped cream.
Sopapilla
Deep-fried flour tortilla typically drizzled with honey, sprinkled with cinnamon and sugar, and often served with whipped cream or chocolate syrup.
A flour tortilla filled with chocolate, deep-fried to a golden brown, and topped with cinnamon, whipped cream, and a scoop of ice cream.
Sopapilla Ice Cream
Deep-fried flour tortilla topped with cinnamon sugar, drizzled with honey, and crowned with a scoop of vanilla ice cream.
Fried Ice Cream
Vanilla ice cream coated in crispy corn flakes, deep-fried, and topped with whipped cream, chocolate syrup, and a cherry.
Ice Cream
Vanilla ice cream typically served in a cinnamon sugar tortilla bowl, often topped with chocolate syrup, whipped cream, and a cherry.
Piña Colada
Virgin piña colada.
Sangria Señorial
Sangria Señorial is a Mexican non-alcoholic soft drink with a sangria flavor, typically featuring notes of grape and cherry, made with real cane sugar.
Jarritos
Mexican drinks. Fruit punch, lime, mango, mandarin, tamarind, pineapple, strawberry.
Milk
Whole milk served in a plastic cup, typically enjoyed as a simple and refreshing beverage.
Iced Tea
Freshly brewed tea served chilled over ice, typically accompanied by a lemon wedge and optionally sweetened for added flavor.
Coffee
Brewed coffee made from roasted beans, typically served black or with cream and sugar to taste.
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