Full menu
A7 Pan Fried Dumplings / 煎水饺
$7.99
6pcs.
A10 Crab Rangoon / 炸蟹角
$10.29
5pcs.
A6 Steamed Dumplings / 水饺
A12 Boneless Spare Ribs / 无骨排
$17.19
Boneless pork ribs typically marinated and cooked in a sweet barbecue sauce, known as "无骨排" in Chinese.
A13 Chicken On Sticke / 鸡肉串
3pcs.
A14 Beef On Sticke / 牛肉串
$9.14
A4 Spring Roll / 上海春卷
$4.54
Vegetarian. 2pcs. Veggie.
A8 Chicken Wings Whole / 鸡翅膀
4pcs. Bone in. Per piece.
A5 Scallion Pancake / 葱油饼
Vegetarian.
A9 Fried Wonton / 炸云吞
8pcs.
A1 Shrimp Spring Roll / 虾卷
$3.39
1pc.
A11 French Fries / 炸薯条
Deep-fried potato strips typically seasoned with salt.
A2 Pork Egg Roll / 春卷
Contains peanuts. 1pc.
A3 Beef Egg Roll / 牛肉卷
$3.74
J1 General Tso's Or Sesame Tofu / 左宗豆腐
$14.89
Spicy, vegetarian.
J7 Steamed Vegetables / 水煮什菜
J4 Broccoli With Garlic Sauce / 蒜蓉西兰花
J6 Braised Vegetable Tofu Pot / 红烧豆腐
$16.04
J5 Tofu And Mixed Vegetables / 杂菜豆腐
J3 Stir-Fried Shanghai Bok Choy With Garlic / 蒜头炒上海青
J2 Sauteed Eggplant With Pork / 鱼香茄子
Spicy.
R4 Wonton Egg Drop Soup / 馄饨蛋花汤
Wonton egg drop soup typically includes wonton dumplings and wispy beaten eggs swirled into a savory broth, combining elements of both classic soups.
R1 Hot Sour Soup / 酸辣汤
Spicy. Pork
R11 Braised Beef Rice Noodle Soup / 红烧牛肉粉干
Braised beef with rice noodles in a rich beef broth, typically garnished with bok choy and cilantro.
R7 Chicken Noodle Soup / 鸡面汤
$6.84
Sliced chicken with egg noodles in a savory broth, typically featuring green onions and assorted vegetables.
R5 Chicken Corn Soup / 鸡肉玉米汤
Minced chicken and sweet corn in a rich chicken broth, typically featuring egg for added texture.
R6 Chicken Rice Soup / 鸡米汤
Chicken rice soup features tender chicken pieces and rice in a savory chicken broth, typically complemented by green onions and assorted vegetables.
R8 Chinese Roast Pork Noodle Soup / 叉烧汤面
Char siu.
R9 Beef Udon Noodle Soup / 牛肉乌冬汤面
$19.49
Udon noodles in beef broth with sliced beef, typically accompanied by bok choy and shiitake mushrooms.
R10 Seafood Noodle Soup / 海鲜汤面
$21.79
Shell.
R12 Roast Duck Noodle Soup / 烧鸭汤面
Bone in.
R3 Wonton Soup / 馄饨汤
8pcs. Pork.
R2 Egg Drop Soup / 蛋花汤
$5.69
Beaten eggs are gently whisked into a savory chicken broth, creating delicate egg ribbons. Typically garnished with green onions and seasoned with soy sauce.
6. Roast Duck With Rice (Bone In) / 烧鸭饭
$18.34
Roast duck with bone, served over rice, typically accompanied by Chinese-style sauces such as hoisin or plum, offering traditional flavors.
5. Bourbon Chicken (Teriyaki Chicken)
Grilled chicken marinated in a bourbon teriyaki sauce, typically featuring hints of soy and ginger, offering a sweet and savory profile.
4. Hunan Triple
Spicy. Chicken, beef and jumbo shrimp with mixed veg, sauteed in hot & spicy sauce.
1. Triple Delight
Sliced chicken and jumbo shrimp & beef with mixed veg in brown sauce.
7.Half Duck / 烧鸭(半只)
$26.39
2. Happy Family
Crab meat, shrimp, scallop, chicken & beef sauteed with broccoli. Served in our chef's special sauce.
3. Seafood Delight
$20.64
A variety of seafood with snow peas, broccoli, mushroom & waterchestnuts.
N8 House Special Lo Mein / 本楼捞面
Shrimp, chicken, roasted pork.
N5 Shrimp Lo Mein / 虾捞面
Stir-fried egg noodles with shrimp, napa cabbage, carrots, and onions, typically seasoned with a savory soy-based sauce.
N7 Vegetable Lo Mein / 素菜捞面
$12.59
Stir-fried egg noodles with broccoli, carrots, napa cabbage, and mushrooms, typically including snow peas and celery, in a savory sauce.
N1 Beef Chow Fun / 牛肉炒河粉
Stir-fried flat rice noodles with beef, bean sprouts, onions, and green onions, typically seasoned with soy sauce.
N6 Beef Lo Mein / 牛捞面
Stir-fried egg noodles with sliced beef, cabbage, mushrooms, celery, and carrots in a savory sauce.
N14 House Special Mei Fun / 本楼米粉
N15 Singapore Mei Fun / 新加坡米粉
Spicy. Curry flavor, shrimp, chicken, roasted pork.
N9 Chicken Mei Fun / 鸡炒米粉
Thin rice noodles stir-fried with chicken, eggs, carrots, bean sprouts, and green onions, typically featuring a blend of seasonal vegetables.
N4 Roast Pork Lo Mein / 叉烧捞面
$13.74
Char sue.
N12 Beef Mei Fun / 牛肉炒米粉
Thin rice noodles stir-fried with beef, carrots, cabbage, onions, bean sprouts, and green onions, typically seasoned with soy sauce.
N10 Roast Pork Mei Fun / 叉烧米粉
Stir-fried thin rice noodles with roast pork, carrots, bean sprouts, onion, Chinese cabbage, and egg, creating a harmonious blend of textures and flavors.
N13 Vegetable Mei Fun / 素菜炒米粉
Thin rice noodles stir-fried with a mix of vegetables, including carrots, bean sprouts, mushrooms, and green onions.
N18 Beef Udon / 牛肉炒乌冬
Stir-fried udon noodles with sliced beef and vegetables, offering a classic combination of flavors in a Chinese dish.
N11 Shrimp Mei Fun / 虾炒米粉
Stir-fried thin rice noodles with shrimp, carrots, onions, Chinese cabbage, and bean sprouts.
N16 Seafood Mei Fun / 海鲜米粉
Thin rice noodles typically combined with shrimp, scallops, and squid, offering a light and savory seafood experience.
N17 Vegetable Curry Udon / 素菜咖喱乌冬
Udon noodles in a curry sauce typically featuring a mix of fresh vegetables.
N19 Glass Noodles With Roasted Pork / 叉烧玻璃面
Glass noodles with roasted pork, featuring tender char siu-style roast pork, often accompanied by vegetables like carrots and onions, creating a balanced and satisfying noodle dish.
N20 Seafood Pan Fried Noodle / 海鲜两面黄
$22.94
N3 Chicken Lo Mein / 鸡捞面
Stir-fried egg noodles with sliced chicken, cabbage, carrots, and bean sprouts, all tossed in a savory sauce.
N2 Plan Lo Mein / 捞面
Soft lo mein noodles typically served without vegetables or meat, featuring a simple lo mein sauce for a classic taste.
F4 Shrimp Fried Rice / 虾炒饭
Stir-fried rice with shrimp, eggs, peas, carrots, and green onions.
F7 House Special Fried Rice / 本楼炒饭
Shrimp, chicken, pork.
F8 Shredded Duck Fried Rice / 烧鸭炒饭
Shredded roast duck stir-fried with rice, egg, peas, carrots, and green onions.
F6 Vegetable Fried Rice / 素菜炒饭
$11.44
Stir-fried rice with eggs, carrots, peas, mushrooms, and green onions, typically including broccoli, baby corn, and snow peas.
F1 Special Seafood Fried Rice / 海鲜炒饭
Stir-fried rice with shrimp, scallops, crayfish，fishball，squid，and crab, typically combined with onions, and egg, creating a harmonious seafood blend.
F5 Beef Fried Rice / 牛肉炒饭
Stir-fried rice with beef, egg, peas, carrots, and green onions, typically seasoned with soy sauce.
F2 Chicken Fried Rice / 鸡炒饭
Stir-fried rice with chicken, peas, carrots, egg, and green onions.
F3 Roast Pork Fried Rice / 叉烧炒饭
Stir-fried rice with roasted pork, egg, Beansprout, and onions. Typically includes scallions and soy sauce for added flavor.
C5 General Tso's Chicken / 左宗鸡
C4 Orange Chicken / 橙子鸡
Deep-fried chicken pieces in a sweet and tangy orange sauce, often featuring fresh orange peel for added citrus aroma.
C13 Sweet & Sour Chicken / 甜酸鸡
Deep-fried chicken with pineapple, bell peppers, and onions, all coated in a sweet and sour sauce.
C7 Chicken With Broccoli / 芥兰鸡
Stir-fried chicken with broccoli and carrots in a savory brown sauce.
C15 Bourbou Chicken (Teriyaki Chicken) / 照烧鸡 (铁板鸡)
Grilled boneless chicken with mushrooms and onions, cooked in garlic honey teriyaki sauce.
C8 Hunan Chicken / 湖南鸡
C9 Mongolian Chicken / 蒙古鸡
C6 Chicken Lettuce Wraps / 生菜包鸡
$16.67
Minced chicken, water chestnuts, and mushrooms stir-fried, wrapped in fresh lettuce cups.
C11 Moo Goo Gai Pan / 蘑菇鸡片
Sliced chicken stir-fried with mushrooms, snow peas, and carrots in a light white sauce.
C18 Szechuan Chicken / 四川鸡
Stir-fried chicken with celery, carrot, bell peppers, and onion in a spicy Szechuan sauce.
C21 Chicken with Mixed Vegetables / 什菜鸡
Chicken stir-fried with a medley of Chinese vegetables, typically including broccoli, carrots, mushrooms, and baby corn, in a savory brown sauce.
C1 Black Pepper Chicken / 厨师特别黑椒鸡
C10 Curry Chicken / 咖喱鸡
C12 Chicken Chow Mein / 鸡炒面
Stir-fried noodles with chicken, napa cabbage, carrots, bean sprouts, and onions, often garnished with crispy noodles on top.
C20 Chicken with Green Beans / 青豆鸡
Stir-fried chicken with green beans in a brown sauce.
C14 Chicken With Garlic Sauce / 鱼香鸡
C16 Chicken With Mushroom / 蘑菇鸡
Sliced chicken breast stir-fried with mushrooms, carrots, and broccoli in a savory white sauce.
C17 Chicken With Cashew Nuts / 腰果鸡
Diced chicken stir-fried with crunchy cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
C19 Chicken with Snow Peas / 雪豆鸡
C3 Sesame Chicken / 芝麻鸡
Deep-fried chicken coated in a sweet sauce, topped with sesame seeds.
C2 Kung Pao Chicken / 宫保鸡丁
Spicy. Topped with peanuts.
B7 Beef With Broccoli / 芥兰牛
Sliced beef stir-fried with broccoli and carrots in a savory brown sauce.
B6 Mongolian Beef / 蒙古牛
Sliced beef sautéed with green and white onions in a spicy brown sauce.
B11 Szechuan Beef / 四川牛
B5 Pepper Steak / 青椒炒牛肉
Stir-fried beef with green bell peppers and onions in a savory brown sauce.
B9 Beef With Mushroom / 蘑菇牛
Stir-fried beef with mushrooms in a savory brown sauce.
B1 Kung Pao Beef / 宫保牛
B4 Spicy Salt Beef / 椒盐牛肉
B8 Hunan Beef / 湖南牛
B10 Beef With Snow Peas / 雪豆牛
Sliced beef stir-fried with snow peas, water chestnuts, and carrots in a light brown sauce.
B12 Beef With Green Beans / 青豆牛
Stir-fried beef with green beans in a savory brown sauce.
B13 Beef With Tomato And Egg / 番茄牛肉
Sliced beef stir-fried with fresh tomatoes and scrambled eggs, creating a savory combination of flavors.
B14 Beef With Bean Sprouts / 牛肉豆芽
With pancake.
B2 Leeks With Beef / 大葱炒牛肉
Sliced beef stir-fried with leeks, typically featuring a savory sauce.
B3 Braised Beef / 红烧牛肉
P7 Stir Fried Pork Belly With Scallions / 大葱炒五花肉
Stir-fried pork belly with scallions, featuring tender slices of pork belly quickly tossed with scallions for a savory Chinese dish.
P11 Sweet & Sour Pork / 甜酸肉
Deep-fried pork pieces glazed in a sweet and tangy sauce with pineapple, bell peppers, and onions.
P9 Mu Shu Pork / 木须肉
Shredded pork sautéed with Chinese vegetables and eggs, traditionally wrapped in thin mandarin pancakes with a side of hoisin sauce.
P1 Ma Po Tofu / 麻婆豆腐
Spicy. Pork.
P4 Spicy Salt Pork Chops / 椒盐猪排
P5 Pork Chops With Tomato Sauce / 茄汁猪排
Pork chops typically drizzled with a savory tomato sauce, known as 茄汁猪排, offering a classic Chinese flavor profile.
P6 Leeks With Roasted Pork / 叉烧大葱
Roasted pork sautéed with leeks, offering a harmonious blend of savory and aromatic flavors.
P8 Shredded Pork With Garlic Sauce / 鱼香肉丝
Shredded pork stir-fried with bamboo shoots, wood ear mushrooms, and carrots in a spicy garlic sauce, offering a balance of sweet, sour, and mild spicy flavors.
P10 Roasted Pork With Mushroom / 蘑菇叉烧
Roasted pork with mushrooms, bamboo shoots, and water chestnuts, typically prepared in a savory brown sauce.
P12 Roasted Pork With Snow Peas / 雪豆叉烧
Roasted pork with snow peas, water chestnuts, and carrots, typically in a light brown sauce.
P2 Roast Pork With Broccoli / 叉烧芥兰
Roasted pork slices with broccoli in a savory brown sauce, typically featuring carrots and onions.
P3 Twice-Cooked Pork Slices / 回锅肉
H5 Shrimp Egg Foo Young
Pan-fried egg patties with shrimp, bean sprouts, cabbage, carrots, and onions, topped with a savory brown gravy.
H6 House Special Egg Foo Young
Egg patties pan-fried with chicken, shrimp, and pork, combined with vegetables like bean sprouts and cabbage, topped with a savory brown sauce.
H1 Vegetable Egg Foo Young
Egg omelette typically mixed with vegetables like bean sprouts, carrots, and onions, topped with a savory brown gravy.
H4 Beef Egg Foo Young
Egg omelette with beef, bean sprouts, and mixed vegetables, topped with a savory brown sauce.
H2 Roast Pork Egg Foo Young
Roast pork, eggs, cabbage, and bean sprouts combined in a Chinese-style omelet, typically served with a savory gravy.
H3 Chicken Egg Foo Young
Chicken Egg Foo Young: A deep-fried egg patty with chicken, bean sprouts, and onions, topped with a savory brown gravy.
1. Rice
$2.24
Steamed white rice, typically served as a simple side dish.
4. Duck Sauce
Sweet and tangy duck sauce, typically made with ingredients like apricots, vinegar, and sugar, often used as a dipping sauce for various dishes.
6. Crispy Noodle
$0.86
Deep-fried crispy noodles, typically enjoyed as a snack or paired with soup to add texture.
5. Hot Master
A spicy combination of shrimp, chicken, and beef sautéed with mixed vegetables in a hot and spicy sauce.
2. Hot Oil
Infused with dried chili and vegetable oil, this hot oil typically adds a spicy kick to dishes.
3. White Sauce
White sauce, commonly used in seafood and vegetable dishes, typically features a mild and savory flavor profile, complementing a variety of Chinese culinary creations.
S10. Mongolian Shrimp / 蒙古虾
Stir-fried shrimp with white and green onions, mushrooms, and a distinctively seasoned brown sauce.
S5. Shrimp With Broccoli / 芥兰虾
Stir-fried shrimp with broccoli in a savory brown sauce.
S11. Sweet & Sour Shrimp / 甜酸虾
Shrimp deep-fried and tossed with pineapples, bell peppers, and onions in a sweet and sour sauce.
S1. Sauteed Shrimp With Spicy Garlic Sauce / 鱼香虾
S7. Shrimp With Snow Peas / 雪豆虾
Shrimp sautéed with snow peas, water chestnuts, and carrots in a light white sauce.
S9. Hunan Shrimp / 湖南虾
Shrimp stir-fried with broccoli, mushrooms, and green peppers in a spicy Hunan sauce.
S6. Shrimp With Green Beans / 青豆虾
Shrimp and green beans sautéed with garlic in a savory brown sauce.
S4. Shrimp With Lobster Sauce / 虾龙糊
Shrimp with peas, carrots, and mushrooms in a creamy egg white and lobster sauce.
S8. Szechuan Shrimp / 四川虾
S2. Spicy Salt Pepper Squid / 椒盐鱿鱼
S3. Kung Pao Shrimp / 宫保虾
1. Sesame Chicken
$13.51
Sesame chicken served with choice of fried rice or white rice. Includes one spring roll, two fried pork dumplings, or a soft drink option.
5. Sweet And Sour Chicken
Sweet and sour chicken with choice of Fried or White Rice. Accompanied by a spring roll, dumplings, or a beverage.
6. Chicken, Shrimp or Beef with Broccoli
Broccoli and your choice of chicken, shrimp, or beef. Comes with fried rice or white rice and a side like spring roll, fried pork dumplings, or a drink.
7. Mongolian Chicken, Shrimp or Beef
Savory combination of chicken, shrimp, or beef with choice of fried or white rice. Accompanied by spring roll, pork dumplings, or a refreshing beverage like cola or lemon-lime.
8. Kung Po Chicken, Shrimp or Beef
10. Moo Goo Gai Pan
Chicken with mushrooms and vegetables. Choose rice and a side like spring roll, pork dumplings, or a drink.
4. Pepper Steak
Pepper steak with choice of fried or white rice. Accompanied by a side option: spring roll, dumplings, or soft drink.
11. Garlic Shrimp, Beef or Chicken
13. Chicken Chow Mein
Chicken chow mein with choice of rice and variety of sides including spring roll, dumplings, or soft drinks.
9. Hunan Chicken, Shrimp or Beef
12. Szechuan Chicken, Beef or Shrimp
14. Chicken, Shrimp or Beef with Vegetable
Chicken, shrimp, or beef with vegetables. Served with fried or white rice. Choice of spring roll, dumplings, or soft drinks on the side.
15. Mushroom Chicken, Beef, Shrimp or Roast Pork
Chicken, beef, shrimp, or roast pork with choice of fried or white rice. Accompanied by spring roll, fried dumplings, or beverage options.
2. General Tso's Chicken
3. Orange Chicken
Sweet and tangy chicken with choice of Fried or White Rice. Accompanied by Spring Roll, Fried Pork Dumplings, or a beverage selection.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: