Full menu
Festival de Aperitivos
$45.00
Snack festival.
Trio Mofonguitos
$16.00
Mashed plantain, topped with Pernil chicken, and shrimp
Crispi Calamari
Crispy Jumbo Chicken Wings
8 pieces
Croquetas De Yucca Y Rabo
$15.00
Yucca croquettes stuffed with oxtail, salsa criolla
Truffle Yucca Fries
$14.00
Casava chips loaded with Spanish chorizo, scallion, aioli, and manchego
Empanadas Criollas
$8.00
Stuffed pastry with a choice of Beef, Vegetable, Plantain with Chicken and Manchego, or Chicken.
Guacamole -Plantain and Yucca Chips
Guacamole served with plantain and yucca chips. Options: Traditional Mild, Medium, Spicy, Pineapple, or Chicharron.
3 Tacos
$12.00
Tender and flavorful taco trio with options: Carne asada, Tinga, or Fish.
Coctel De Camaron
Large tiger prawns
Ceviche De Chicharrón
$20.00
Crispy pork belly, tamarind panela glaze, crispy plantain
Relleno de Papa
Beef potato croquettes.
Hamburguesa
Alcapurrias
Fried green banana stuffed with beef.
Coco Rico De Camaron
Fried coconut shrimp - sweet chili pineapple sauce. Served with chef's signature mango cocktail sauce and plantain chips
Ensalada de Camaron
$27.00
Shrimp salad, red onions and peppers with citrus olive oil.
Soup of the Day
Chefs choice. Ask your waiter
Ensalada De Pulpo
$25.00
Puerto Rican-style octopus salad, onions, peppers, lemon vinaigrette
Ensalada Verde
Mesculin mix, cucumbers, avocados, lulo vinaigrette, scallions, pumpkin seeds
Spanish Fried Rice
$28.00
Mixto - chicken, shrimp, beef, chicharron, fried egg, crispy sweet plantain, shallots, scallions
Pollo a La Brasa
Grilled half chicken, roasted baby potatoes, and seasonal grilled vegetables
Pollo a La Criolla
Chicken breast cooked in creole bourbon sauce with chorizo, onions, and peppers
Pollo a la plancha
Dedos de pollo
$23.00
Chicken fingers.
Chicharron De Pollo
Crispy battered, boneless chicken, tossed in garlic lime, choice of Spanish beans and rice
Arroz Con Pollo
Pulled baked chicken, yellow rice, peas, sofrito, chicken lollipop
Ropa Vieja
Shredded beef with white rice and beans
Churrasco
$39.00
10 oz skirt steak, adobo rubbed, onions, rice, and beans, chimichurri
Mofongo Shrimp
Mashed plantains with garlic, pork cracklings, and sautéed shrimp, garnished with fresh herbs.
Chuletas Al Gusto
Grilled or pan-fried pork chops. Served with your choice of side
Bandeja Paisa
$30.00
Colombian-style dish comprised of grilled steak, chorizo, chicharron, rice, beans avocado, and arepa con queso
Pernil Traditional
Slow-roasted pork shoulder, sofrito, Puerto Rican rice, pigeon peas, maduros
Rabo Encendido
Oxtail stewed with market vegetables, peppers, onions
Mofongo de Carne
Mashed green plantains topped with steak.
Bistec Encebollado
Mar Y Tierra
$55.00
Skirt steak, served with shrimp, garlic wine sauce
Mofongo Chicken
Mashed plantains mixed with crispy pork rinds, served with tender chicken strips in a savory tomato-based sauce with bell peppers and onions.
Mofongo Pernil
Camarones Al Ajillo
Grilled or pan-seared jumbo shrimp, in garlic butter sauce
Encocado De Pargo Con Mariscos
Crispy whole snapper stuffed with seafood served with coconut rice
Pargo Rojo Crispi
Camarones Fritos
Homemade breaded jumbo shrimp.
Salmon a La Braza
Butterflied grilled salmon, quinoa, stir-fried vegetables, avocado escabeche
Pulpo a La Parrilla
Grilled octopus, Spanish chorizo, spinach, baby potatoes, olives, cilantro lime vinaigrette
Paella Guarapo
$35.00
Shrimp, calamari, mussels, clams, chorizo, peas, Spanish rice
Asopao De Camarones
A hearty Puerto Rican-inspired soup, made with shrimp, rice, potatoes, vegetables, and tostones
Arroz con Habichuelas
Tostones
Green plantains.
Maduros
Sweet plantains.
Avocado Salad
$9.00
Fresh avocado salad with crisp greens and a zesty dressing
Side Beans
$5.00
Arroz Morro
Arroz Con Gandules
Yellow rice and pigeon peas
Sautéed Vegetables
Garlic Mashed Potatoes
Mexican Rice and Beans
$7.00
Chips with Pico De Gallo
White rice-Black beans
Side of Mofongo
Side Yellow rice
Yellow-black beans
Yellow Rice-red beans
Side of Vegetarian Mofongo
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Yuca Frita
Cassava fries.
Churros
$10.00
Crispy cinnamon fritters served with chocolate and caramel sauce
3 Leches De Mango
Rum soak, vanilla sponge, fresh mangos, whipped cream
Rum Coconut Flan
Coconut custard, slowly baked, toasted coconut chips, rum-poached pineapples
Bistec Encebollado al Sarten- Pan Seared Steak and Onions
Pernil Tradicional-Roasted Pork
Tender roasted pork topped with pickled onions, served with yellow rice, fried plantains, and a fresh mixed salad.
Camarones Fritos - Fried Shrimp
Camarones fritos - Fried shrimp. Preparation choice for Pork Chops: Grilled or Pan-Fried.
Pechuga de Pollo - Chicken Breast
Tender chicken breast. Choice of grilled or pan-fried preparation.
Arroz con pollo
Rice with chicken, customizable pork chops (choose grilled or pan-fried).
Chuleta Frita - Fried Pork Chops
Fried pork chops. Choice of grilled or pan-fried preparation.
Salmon al Sarten - Pan Seared Salmon on White Wine
Pan-seared salmon on white wine, choice of Chuletas Al Gusto: Grilled or Pan-Fried.
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