Full menu
Shui Mai / 烧卖
$6.89
Steamed dumplings filled with a savory mixture of minced pork, shrimp, and mushrooms, wrapped in a delicate, thin dough.
Deep fried shrimp ball / 百花炸虾丸
$9.59
Deep-fried shrimp balls: Shrimp is minced, rolled into balls, and deep-fried for a crispy texture.
Har kow (Shrimp Dumping)/虾饺
Shrimp wrapped in translucent dumpling wrappers.
Chinese broccoli with oyster sauce/ 蠔油芥兰
$10.59
Steamed Chinese broccoli drizzled with oyster sauce.
1/2 salt& pepper squid /椒盐鱿鱼（半）
$12.59
Deep-fried squid, lightly battered and tossed with diced chili, garlic, and spring onions, seasoned with a blend of salt and pepper.
1/4 House special roast duck/ 1/4 烧鸭
Marinated in house special spices, this quarter roast duck is slow roasted to perfection.
Deep fried crab claws/ 百花炸蟹钳
Deep-fried crab claws typically include shrimp paste stuffing, offering a crispy exterior with tender seafood inside.
Black bean chicken feet/ 豉汁蒸凤爪
Deep-fried chicken feet, steamed with black bean sauce for tender texture. Known as "phoenix claws" in Chinese.
Sticky rice with chicken & pork/糯米鸡
$8.59
Sticky rice with chicken and pork/糯米鸡: Sticky rice wrapped in lotus leaves, typically includes chicken, pork, Chinese sausage, and mushrooms.
Steam pork bun / 叉烧包
Soft steamed white bun typically filled with sweet and savory Chinese barbecued pork, known as char siu.
Black bean sparerib /豉汁蒸排骨
Steamed pork spareribs typically include black bean sauce, garlic, and green onions.
Fried chef’s special dumpling/咸水角
$5.89
Deep-fried dumplings with a crispy, chewy exterior, filled with pork, dried shrimp, and chopped vegetables.
Fried sesame dumpling/煎堆
Fried sesame dumplings/煎堆: Deep-fried glutinous rice flour dumplings typically filled with sweet red bean paste, coated in sesame seeds.
Edamame/ 水煮毛豆
Steamed soybean pods, typically seasoned with sea salt.
Steam beef tripe /蒸牛肚
Steamed beef tripe typically includes ginger and green onion.
Crab Rangoon/炸蟹角
Crab, cream cheese, and seasonings wrapped in a fried crispy wonton wrapper.
Seaweed salad /海草丝
Shredded seaweed typically mixed with sesame seeds and seasoned with a light dressing.
Spicy pig ears/ 麻辣猪耳
Sliced pig ears marinated in a spicy sauce, typically garnished with cilantro, green onions, and garlic.
Thai style chicken feet/ 泰式凤爪
Deep-fried chicken feet marinated in a sweet and spicy Thai sauce, then steamed until tender.
Spicy edamame/ 辣毛豆
Boiled soybean pods typically tossed in a house-made spicy sauce.
Egg roll (3pcs)/ 春卷 （3）
Crispy egg rolls filled with a mixture of vegetables and meat, served in a golden-brown shell.
Pot sticker (3 pcs)
Pan-fried dumplings typically filled with seasoned pork and cabbage.
4. Chicken Salad 鸡沙律
$18.19
Tender chicken, crisp veggies, light dressing. Choice of half or full portion.
7. Salt & Pepper Chicken Wing / 椒盐鸡翅
$21.59
Spicy.
5. Jelly Fish / 凉拌海蜇
$13.79
8. Fried Shrimp (8) / 炸虾
$18.99
Lightly battered shrimp, deep-fried to a golden brown. Typically served with a sweet and sour sauce.
9. Deep-Fried Oysters / 酥炸生蚝
$24.29
Lightly battered oysters deep-fried to a golden brown, typically accompanied by a tangy dipping sauce.
11. Seaweed Salad / 草丝
Marinated seaweed typically includes sesame oil, soy sauce, and rice vinegar.
6. Salt & Pepper Squid / 椒盐鱿鱼
$23.59
10. Fried Seafood Platter / 炸海鲜
$20.29
Fish fillet, shrimp, squid.
12. Thai Style Chicken Feet / 泰白云凤爪
Chicken feet typically marinated in a sweet and spicy Thai sauce.
3. Pot Stickers (6) 锅贴
Pan-fried dumplings typically filled with ground pork and vegetables, wrapped in a thin layer of dough.
2. Egg Rolls (6) 春卷
Crispy egg rolls filled with seasoned pork and cabbage, deep-fried until golden brown.
20. Wonton Soup / 云吞汤
Wonton dumplings filled with pork or shrimp, served in a clear broth with bok choy and mushrooms.
18. Hot & Sour Soup / 酸辣汤
$20.59
21. Vegetable Tofu Soup / 菜豆腐汤
Mixed vegetables and soft tofu in a clear broth.
16. Seafood Tofu Soup / 海鲜豆腐羹
Shrimp, scallops, crab, and tofu in a rich seafood broth.
17. Sizzling Rice Soup / 锅巴汤
Chicken, shrimp, and vegetables in a chicken broth, topped with crispy, sizzling rice.
19. Tofu Beef Soup / 西湖牛肉羹
Minced beef, tofu, egg whites, and cilantro in a savory broth.
14. Crab Meat with Fish Maw Soup / 蟹肉鱼肚羹
$22.89
Crab meat and fish maw in a thick chicken broth with egg whites.
15. Chicken Cream Corn Soup / 鸡茸玉米羹
Minced chicken and sweet corn in a rich, creamy chicken broth, enhanced with egg for added texture.
28. Mapo Tofu / 麻婆豆腐
32. Vegetable with Black Mushroom / 冬菇菜膽
$23.99
Shiitake black mushrooms sautéed with tender Chinese greens.
25. Fried String Bean / 干煸四季豆
Fried string beans typically stir-fried with garlic and chili peppers for a crispy texture and savory flavor.
26. String Bean Fried Tofu / 四季豆炒豆腐
String beans and crispy fried tofu stir-fried with garlic and a savory sauce.
24. String Bean in XO Sauce / XO四季豆
27. Salt & Pepper Fried Tofu / 椒盐豆腐
30. Mixed Seafood Fried Tofu / 三鲜扒脆皮豆腐
$26.59
Fried tofu combined with shrimp, calamari, and fish fillet, typically including capsicum and a savory sauce.
35.OYSTER SAUCE CHINESE BROCCOLI/蚝油芥兰
$21.99
Stir-fried Chinese broccoli in savory oyster sauce.
29. Salted Fish Tofu / 咸鱼肉松豆腐
Salted fish and tofu stir-fried with minced pork.
33. Abalone with Mushroom & Vegetable / 鲍鱼扒冬菇时菜
$43.59
Abalone typically paired with mushrooms and seasonal vegetables, creating a harmonious blend of flavors and textures.
34. Vegetable in Broth / 上汤蒜子菜心
Chinese greens and garlic cloves simmered in a savory broth.
22. Spicy Eggplant with Minced Pork / 鱼香茄子
23. Fish Eggplant / 咸鱼肉松茄子
Sautéed eggplant and minced fish in a savory sauce, typically includes garlic, ginger, and soy sauce.
60. Sweet & Sour Fish Fillet with Pineapple / 甜酸鱼片
$22.99
Deep-fried fish fillet with pineapple, bell peppers, and onions, glazed in a sweet and sour sauce.
54. Salt & Pepper Shrimp / 椒盐大虾
$25.59
55. House Special Shrimp / 避风塘大虾
47. Shrimp with Lobster Sauce / 虾龙湖
Shrimp with lobster sauce typically includes shrimp, peas, carrots, and mushrooms cooked in a light egg white broth.
48. Kung Pao Shrimp / 宫保虾球
57. Steamed Fish Fillet / 清蒸龙利鱼片
Steamed fish fillet with ginger, scallion, and soy sauce.
43. Shrimp with Vegetable / 时蔬虾球
Shrimp stir-fried with broccoli, snow peas, carrots, mushrooms, and baby corn in a light sauce.
46. Shrimp with String Bean / 四季豆虾球
Stir-fried shrimp and string beans with special brown garlic sauce.
58. Fish Fillet with Vegetable / 时菜鱼片
Fried fish fillet stir-fried with seasonal vegetables in a light sauce.
61. Salt & Pepper Fish Fillet / 椒盐鱼片
66. Roasted Pork Garlic Oyster / 火腩蒜子生蚝
$27.09
67. Seafood Tofu / 海鲜豆腐
$26.09
Stir-fried tofu with shrimp, squid, and mixed vegetables in a savory sauce.
42. Honey Walnut Shrimp / 核桃虾
Crispy battered shrimp tossed in a creamy honey sauce, topped with candied walnuts.
44. XO Sauce Shrimp / XO酱炒虾球
45. Shrimp with Eggplant / 茄子虾球
49. Cashew Shrimp / 腰果虾球
Shrimp stir-fried with zucchini, water chestnuts, celery, and straw mushrooms in a garlic brown sauce, topped with sliced cashews.
50. Shrimp with Curry / 咖喱虾球
51. Shrimp with Mixed Vegetables / 虾杂菜
Shrimp with a variety of fresh vegetables typically including broccoli, mushrooms, and carrots, sautéed in a light brown sauce.
52. Shrimp with Pepper Black Beans / 豉盐虾
$21.50
53. Asparagus Shrimp / 芦笋虾
Shrimp stir-fried with fresh asparagus in a light sauce.
56. Shrimp with Scrambled Egg / 滑蛋虾球
Shrimp stir-fried with scrambled eggs, typically including green onions.
59. XO Sauce Fish Fillet / XO炒鱼片
$25.99
62. XO Mixed Seafood / XO三鲜
63. Clam in Black Bean / 豉汁蚬
Stir-fried clams with black bean sauce, typically including onions and green peppers.
63. Clam in Onion Sauce / 姜葱蚬
Sautéed clams with ginger and onion sauce.
64. Stir-Fried Basil Leaf Clam / 九层塔炒蚬
65. Oyster Ginger & Green Onion / 姜葱生蚝
Blanched oysters with ginger and green onions.
68. Shrimp with Japanese Style Tofu / 虾仁玉子豆腐
Shrimp with Japanese-style tofu typically includes tender shrimp and smooth egg tofu, stir-fried with mixed vegetables in a light, savory sauce.
69. Seafood with Japanese Style Tofu / 三鲜玉子豆腐
$26.99
Combination of shrimp, squid, and scallops with Japanese-style tofu, typically sautéed with vegetables in a light sauce.
41. Sautéed Sole Fish / 油爆龙利鱼
$33.99
Sautéed sole fish typically includes tender fish fillets stir-fried with a light soy sauce and fragrant green onions.
41. Steamed Sole Fish / 清蒸龙利鱼
Steamed sole fish typically includes ginger, scallions, and soy sauce, preserving the natural flavors of the fish.
85. Orange Chicken / 陈皮鸡
$21.19
84. Chicken with String Bean / 四季豆鸡
$19.99
73. Sichuan chongqing hot Chicken / 重庆辣子鸡
86. Sweet & Sour Chicken / 甜酸鸡
Deep-fried chicken balls typically served with pineapple, bell peppers, and onions in a sweet and sour sauce.
80. Asparagus Chicken / 芦荟鸡
Chicken stir-fried with fresh asparagus and tender bamboo shoots in a light brown sauce.
74. Broccoli Chicken / 西兰花鸡
Stir-fried chicken breast and broccoli in a special garlic sauce.
75. Cashew Chicken / 腰果鸡
Chicken, cashew nuts, water chestnuts, mushrooms, and celery stir-fried in a savory brown sauce.
78. Curry Chicken / 咖喱鸡
83. Chicken with Eggplant / 茄子鸡
77. Garlic Chicken / 蒜蓉鸡
Chicken stir-fried with bell pepper, onion, water chestnuts, and carrots in a garlic brown sauce.
81. Black Mushroom Chicken / 冬菇鸡
Diced chicken sautéed with black mushrooms, bamboo shoots, and green onions.
82. Ginger & Green Onion Chicken / 姜葱鸡
Chicken stir-fried with ginger and green onions.
87. Honey Pineapple Chicken / 蜜汁菠萝鸡
Breaded and fried chicken glazed in a sweet honey pineapple sauce.
88. Teriyaki Chicken / 日本鸡
Grilled chicken with broccoli, carrots, and onions in teriyaki sauce.
76. Chicken with Pepper Black Beans / 豉椒鸡
Chicken stir-fried with bell peppers and onions in a savory black bean sauce.
79. Snow Peas Chicken / 雪豆鸡
Chicken stir-fried with snow peas and water chestnuts in a white sauce.
71. Kung Pao Chicken / 宫保鸡
72. Mongolian Chicken / 蒙古鸡
94. Broccoli Beef / 西兰花牛
Sliced beef stir-fried with fresh broccoli and carrots in a savory brown sauce.
98. Beef with String Bean / 四季豆牛
Stir-fried sliced beef and string beans in a brown garlic sauce.
110. Black Pepper Steak / 黑椒牛柳
111. French Steak Cube / 法式牛柳
Beef fillet cubes stir-fried with white onion and black pepper, served in a savory brown sauce.
107. Stewed Beef / 五香牛腩
Stewed beef typically includes tender beef brisket slow-cooked with five-spice seasoning, creating a rich and aromatic dish.
95. Chinese Broccoli with Beef / 唐芥兰牛
Stir-fried beef with Chinese broccoli and carrots in a savory brown sauce.
93. Black Mushroom Beef / 冬菇牛
Sliced beef stir-fried with black mushrooms and bamboo shoots in a savory brown sauce.
97. Curry Beef / 咖喱牛
96. Snow Peas Beef / 雪豆牛
Sliced beef sautéed with snow peas, water chestnuts, and carrots in a brown sauce.
99. Beef with Eggplant / 茄子牛
101. Orange Beef / 陈皮牛
102. Ginger & Green Onion Beef / 姜蒜牛
Sliced beef stir-fried with ginger and green onions in a savory garlic sauce.
104. Sichuan Beef with vegetable / 四川牛
92. Asparagus Beef / 芦笋牛
Sliced beef stir-fried with fresh asparagus in a black bean sauce.
100. Beef with Pepper Black Beans / 豉椒牛
103. Teriyaki Beef / 日本牛
Sliced beef marinated in a sweet and savory teriyaki sauce, typically includes sautéed onions and bell peppers.
105. Stir-Fried Beef / 小炒牛肉
106. Beef with Scrambled Egg / 滑蛋牛
Sliced beef stir-fried with scrambled eggs.
108. Sirloin Beef with Vegetable / 时菜牛腩
Stir-fried sirloin beef typically includes seasonal vegetables in a savory brown sauce.
109. Curry Sirloin Beef / 咖喱牛腩
112. Dry Pot Beef / 干锅牛柳
91. Mongolian Beef / 蒙古牛
90. Kung Pao Beef / 宫保牛
115. Peking Style Sweet & Sour Pork Chop / 京都骨
Deep-fried pork chops in a sweet and sour sauce, typically including bell peppers, onions, and pineapple.
120. Fried Pork with Chili / 尖椒炒肉
$20.99
118. Fried Pig Intestines / 酥炸大肠
Fried pig intestines, typically crispy and golden, often seasoned with a light sweet and sour sauce.
119. Pig Intestines with Sour Vegetable / 酸菜大肠
Stir-fried pork intestines with tender pickled vegetables, combining savory and tangy flavors for a traditional Chinese dish.
121. Sichuan Pork / 四川杂菜肉片
114. Salt & Pepper Pork Chop / 椒盐骨
113. Sweet & Sour Pork / 甜酸肉
$18.89
Deep-fried pork pieces with pineapple, bell peppers, and onions in a sweet and sour sauce.
(Half) House Special Roasted Duck / (1/2)馥苑烧鸭
Marinated and slow roasted, this half house special duck features tender meat and crispy skin, prepared in a traditional Chinese style.
132. Peking Duck / 北京片皮鸭
$59.99
(Half)Imperial Steamed Chicken / (1/2) 贵妃鸡
$24.99
Steamed half chicken, typically seasoned with traditional Chinese spices.
126. (Full)House Special Roasted Duck / 馥苑烧鸭
$45.99
House special roasted duck. Choice of half or full portion.
129.(Full) Imperial Steamed Chicken / 贵妃鸡
$42.89
Tender steamed chicken. Half or full portion options.
138. Black Pepper Sautéed Mixed Seafood on Hot Plate / 铁板黑椒海鲜
A mix of prawns, scallops, squid, and vegetables sautéed in black pepper sauce, served on a sizzling iron plate.
139. Black Pepper Sautéed Shrimp on Hot Plate / 铁板黑椒虾球
Shrimp sautéed with black pepper sauce, served on a sizzling iron plate.
140. Black Pepper Sautéed Fish on Hot Plate / 铁板黑椒鱼片
Sautéed fish fillets in black pepper sauce, served on a sizzling hot plate.
136. Black Pepper Sautéed Shredded Beef on Hot Plate / 铁板黑椒牛柳
Shredded beef sautéed with black pepper sauce, served on a hot sizzling plate.
137. Black Pepper Sautéed Chicken on Hot Plate / 铁板黑椒鸡片
Sliced chicken sautéed with mushrooms and onions in a black pepper sauce, served on a sizzling hot plate.
147. Roast Duck Sou / 火鸭汤
Roast duck soup with your choice of fun, rice noodle, thick noodle, or HK style noodle.
144. Vegetable Chicken Soup / 时菜鸡汤
$19.59
Chicken soup with vegetables. Choice of Fun, rice noodles, thick noodles, or HK style noodles.
143. Vegetable Beef Soup / 时菜牛肉汤
Vegetable beef soup. Choice of Fun, rice noodle, thick noodle, or Hong Kong style noodle.
145. Vegetable Shrimp Soup / 时菜虾汤
Vegetable shrimp soup with your choice of Fun, rice noodle, thick noodles, or HK style noodles.
146. Vegetable Mixed Seafood Soup / 时菜海鲜汤
Fresh vegetables and mixed seafood in a flavorful soup. Choice of Fun, Rice Noodle, Thick Noodle, or Hong Kong Style Noodle.
148. Shacha Beef Udon Soup / 沙茶牛肉汤乌冬
Shacha beef udon soup with choice of Fun, Rice Noodle, Thick Noodle, or Hong Kong Style Noodle.
142. Shrimp Wonton Soup / 鲜虾云吞汤
Shrimp wonton soup with choice of Fun, Rice Noodle, Thick Noodle, or HK Style Noodle.
141. Stewed Beef Soup / 牛脯汤
Fun, rice noodle, thick noodle, or Hong Kong-style noodle.
163. Imperial Special Chow Mein / 特别炒面
Stir-fried noodles with shrimp, chicken, barbequed pork, and mixed vegetables.
169. Vegetable Chow Mein / 蔬菜炒面
154. Hong Kong Style Beef Chow Fun / 干炒牛河
161. Hong Kong Style Yellow Chow Mein / 港式煎面
Pan-fried crispy noodles with chicken, beef, shrimp, and vegetables.
165. Vegetable Chicken Chow Mein / 鸡肉炒面
Stir-fried egg noodles with chicken, assorted vegetables, including carrots, onions, bean sprouts, and napa cabbage.
152. Singapore Rice Noodle / 星洲炒米粉
156. Beef with Seasonal Vegetable Chow Fun / 时菜牛湿炒河
Stir-fried flat rice noodles with beef and seasonal vegetables in a savory sauce.
166. Vegetable BBQ Pork Chow Mein / 叉烧炒面
Noodles stir-fried with bbq pork, cabbage, carrots, and bean sprouts.
151. Salted Fish with Rice Noodle / 咸鱼肉松炒米粉
Stir-fried rice noodles with salted fish, minced pork floss, and assorted vegetables.
155. Chicken with Seasonal Vegetable Chow Fun / 时菜鸡湿炒河
Flat rice noodles stir-fried with chicken and seasonal vegetables in a savory sauce.
157. Pork with Seasonal Vegetable Chow Fun / 时菜叉烧湿河粉
Wide rice noodles stir-fried with tender pork and seasonal vegetables.
158. Seafood with Seasonal Vegetable Chow Fun / 时菜海鲜湿炒河
Wide rice noodles stir-fried with shrimp, scallops, calamari, and seasonal vegetables.
164. Vegetable Beef Chao Mein / 牛肉炒面
Soft noodles stir-fried with beef, cabbage, carrots, and bean sprouts.
168. Vegetable Shrimp Chow Mein /虾炒面
Noodles, shrimp, mixed vegetables, and bean sprouts stir-fried in a light sauce.
153. XO Minced Pork Rice Noodle / XO肉松米粉
159. Shrimp with Seasonal Vegetable Chow Fun / 时菜虾炒河粉
Stir-fried flat rice noodles with shrimp and seasonal vegetables, typically including bean sprouts, onions, and green onions.
160. Fish with Seasonal Vegetable Chow Fun / 时菜鱼片河粉
Fresh homemade rice noodles stir-fried with fish and seasonal vegetables, typically including bean sprouts, onion, and green onion.
162. Seafood Yellow Chow Mein / 海鲜煎面
Pan-fried egg noodles with shrimp, scallops, squid, and mixed vegetables.
167. Vegetable Seafood Chow Mein / 海鲜炒面
Stir-fried noodles with shrimp, squid, scallops, and mixed vegetables.
149. Beef Fried Udon / 牛肉炒乌冬
Udon noodles stir fried with sliced beef shank and vegetables.
150. Chicken Fried Udon / 鸡肉炒乌冬
Udon noodles stir fried with chicken breast and mixed vegetables.
182. Bacon Fried Rice / 培根炒饭
Stir-fried rice with bacon, eggs, green onions, peas, and carrots.
174. Pork Fried Rice / 叉烧炒饭
Fried rice with char siu pork, egg, green onions, peas, and carrots.
175. Shrimp Fried Rice / 虾仁炒饭
White rice stir-fried with shrimp, egg, peas, carrots, and green onions.
179. Vegetable Fried Rice / 菜炒饭
Mixed vegetables, egg, peas, carrots, onion, and scallion stir-fried with rice.
178. Dried Scallop with Egg Fried Rice / 瑶柱蛋白炒饭
Dried scallop and egg white stir-fried with rice, typically garnished with green onions.
Steam rice
$3.99
Steamed white rice, a staple accompaniment.
172. Chicken Fried Rice / 鸡粒炒饭
Stir-fried rice with diced chicken, egg, peas, carrots, and green onions.
173. Beef Fried Rice / 生炒牛肉饭
Rice stir-fried with beef, eggs, peas, carrots, and green onions.
176. Seafood Fried Rice / 海鲜炒饭
Shrimp, scallops, crab meat, and calamari combined with fried rice, egg, peas, and carrots.
177. Salted Fish Minced Chicken Fried Rice / 咸鱼鸡炒饭
Stir-fried rice with minced chicken, salted fish, egg, green onions, and peas.
180. XO Seafood Fried Rice / XO海鲜炒饭
Stir-fried jasmine rice with shrimp, scallops, calamari, egg, and mixed vegetables in a spicy XO sauce.
181. Curry Seafood Fried Rice / 咖喱海鲜炒饭
Stir-fried rice with curry-seasoned shrimp, scallops, crab meat, egg, peas, and carrots.
170. Imperial Special Fried Rice / 招牌炒饭
Wok-fried rice with shrimp, chicken, BBQ pork, peas, carrots, and egg.
171. Yang Chow Fried Rice / 扬州炒饭
185. Beef Porridge / 生滚牛肉粥
Minced beef marinated in ginger boiled with jasmine rice to a soup-like consistency.
186. Seafood Porridge / 原味海鲜粥
White rice porridge with shrimp, calamari, and fish.
187. Fish with Lettuce Porridge / 生菜鱼片粥
Tender fish fillets and crisp lettuce simmered in a creamy rice porridge, offering a comforting and nourishing meal.
183. Pork with Preserved Egg Porridge / 皮蛋瘦肉粥
Rice porridge with tender pork and preserved egg, creating a creamy and comforting dish.
184. Chicken Porridge / 香滑鸡肉粥
Shredded chicken simmered with jasmine rice until creamy, typically garnished with green onions and ginger.
#6. Mongolian Beef (Combo) / 蒙古牛肉
Spicy. Served with Vegetable Salad、Spring Roll（1）、steamed Rice or Pan Fried Noodles. Fried Rice Substitution add 50¢.
#5. Orange Chicken (Combo) / 陈皮鸡
Served with Vegetable Salad、Spring Roll（1）、steamed Rice or Pan Fried Noodles. Fried Rice Substitution add 50¢.
#18. Roast Pork Rice (Combo) / 烧肉饭
Served with vegetable salad, spring roll 1.
#17. Roast Duck Rice (Combo) / 烧鸭饭
Served with vegetable salad, spring roll (1).
#4. Cashew Chicken (Combo) / 腰果鸡
#13. Kung Pao Three Styles (Combo) / 宫保三样
$24.59
#9. Sichuan Spicy Fried Chicken (Combo) / 辣子鸡
Spicy. Deep Fried chicken cube 、green beans with stri-fry sichuan spicy oil. Served with Vegetable Salad、Spring Roll（1）、steamed Rice or Pan Fried Noodles. Fried Rice Substitution add 50¢.
#7. Fried Chicken (Combo) / 炸鸡排
Chichen Kause with Teriyaki sauce on side. Served with Vegetable Salad、Spring Roll（1）、steamed Rice or Pan Fried Noodles. Fried Rice Substitution add 50¢.
#12. Fried Pork Chop (Combo) / 炸猪扒
Salt &pepper pork chop. Served with Vegetable Salad、Spring Roll（1）、steamed Rice or Pan Fried Noodles. Fried Rice Substitution add 50¢.
#8. Sweet & Sour Pork (Combo) / 甜酸肉
#3. Sweet & Sour Chicken (Combo) / 甜酸鸡
#11. Shrimp with Pineapple Sauce (Combo) / 菠萝西汁虾
Shrimp in pineapple sauce. Choice of steamed rice, pan-fried noodles, or pork fried rice.
#14. Snow Peas Shrimp (Combo) / 雪豆虾
$20.89
Shrimp with snow peas. Choice of steamed rice, pan-fried noodles, or pork fried rice.
#10. Sweet & Sour Fish Fillet with Pineapple (Combo) / 甜酸鱼片
#15. Spicy Beef Tenderloin (Combo) / 辣牛柳
#16. Fried Seafood Platter (Combo) / 炸海鲜拼盘
Assorted seafood with choice of Steamed Rice, Pan-Fried Noodles, or Pork Fried Rice.
#1. Kung Pao Chicken / 宫保鸡
#2. Broccoli Beef (Combo) / 西兰花牛肉
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