Full menu
132. Beef Teriyaki
$19.99
Grilled beef, typically served with a house-made teriyaki sauce.
130. Chicken Teriyaki
$18.99
Grilled chicken glazed with a sweet and savory teriyaki sauce.
Shrimp Fried Rice
$16.95
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
134. Chirashi Sashimi Bowl
$22.99
Assorted fish bowl with rice.
131. Shirimp Tempura
3pcs shrimp and 10pcs vegetable.
139. Combo Fried Rice
Stir-fried rice with a combination of chicken, beef, pork, shrimp, and egg, alongside a selection of vegetables.
Beef Fried Rice
$14.95
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
133. Sushi with California
Crab meat, avocado, and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds or tobiko.
135. Makimono Combo
California roll, inari sushi, salmon tempura roll with miso soup.
136. Una Ju Bowl
Broiled eel with sushi rice, pickled ginger, una sauce with miso soup.
138. Ten Ju
$14.99
Shirimp tempura and vegetable tempura over rice with miso soup.
137. Chicken Bowl
$10.99
Chicken teriyaki over rice with miso soup.
Chicken Fried Rice
$13.95
Vegetable Fried Rice
$11.95
Savory fried rice tossed with fresh garden vegetables.
V113. Three Choices
$21.49
Served with soup rice and salad
V112. Two Choices
$18.49
V111. One Choice
$16.49
Crispy Rice Spicy Tuna
$11.99
Pan-seared crispy rice topped with spicy tuna, typically accompanied by jalapeño and a drizzle of eel sauce and spicy mayo.
A2. Garlic Edamame
$8.99
Tender edamame pods sautéed with minced garlic and a sprinkle of sesame seeds.
A1. Edamame
$5.99
Steamed young soybeans, typically includes a sprinkle of salt.
A7. Mixed Tempura Small
Shrimp tempura and mixed vegetable.
A11. Yellowtail Collar
$13.99
Grilled yellowtail collar, typically served with ponzu sauce and a hint of lemon.
A6. Baked Green Mussell
$12.99
6pcs green mussel.
A12. Jalapeno Shrimp
Shrimp seasoned and fried, served with a spicy jalapeño-infused sauce.
Miso Soup
$2.50
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Veggie Tempura
$8.49
Assorted vegetables, such as sweet potatoes, onions, and broccoli, are dipped in a light tempura batter and fried.
A4. Mixed Sashimi
9pcs of assorted fish.
A5. Dynamite
Onion scallop shrimp.
A8. Mixed Tempura Large
A9. Soft Shell Crab
Fried soft shell crab.
A13. Egg Roll
$9.99
Deep-fried roll, typically includes a mix of vegetables.
A14. Rock Shrimp Tempura
Crispy rock shrimp tempura served with a spicy and creamy sauce.
A3. Tuna Sashimi
$20.99
9pcs tuna with mixed salad with garlic sauce.
Shumai
$6.99
Steamed dumplings filled with a mixture of shrimp and pork, typically served with a dipping sauce.
Rice
$2.00
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
N130. Chicken Udon
$15.49
Udon noodles served in a savory broth, typically includes chicken, vegetables such as onions and carrots, and garnished with green onions.
N131. Nabe Udon
$17.99
Udon noodles served in a savory broth, typically includes shrimp tempura, chicken, egg, and assorted vegetables.
N132. Yakiudon
Stir-fried udon noodles with a mix of vegetables and often includes protein such as chicken or seafood, seasoned with a savory sauce.
N133. Yakisoba
Stir-fried wheat noodles with a mix of vegetables such as cabbage, carrots, and onions, seasoned with a tangy sauce.
N128. Tempura Udon
Udon noodle soup accompanied by shrimp tempura and a selection of vegetables, typically served in a savory broth.
N129. Beef Udon
Thick udon noodles in a savory broth, accompanied by slices of beef and a medley of vegetables.
S17. Spicy Tuna Salad
Chunks of fresh spicy tuna, smelt egg with sweet and spicy sauce.
S18. Salmon Skin Salad
Baked seasalt marinated salmon skin, smelt egg.
S19. Cucumber Salad
With sushi story vinaigrette.
S16. Sashimi Salad
Assorted fresh sashimi, smelt egg with mixed green.
S20. Tofu Salad
Tofu with mixed green and with sushi story vinaigrette, smelt egg.
S21. Oh My God Salad
Seaweed, red onion, smelt egg.
House Salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
S15. Albacore Salad
Mixed green with seared albacore, smelt egg with ponzu.
Chicken
Tender chicken pieces, broccoli, mushrooms, and scrambled eggs mixed with seasoned fried rice.
Vegetable
Stir-fried Japanese rice with a medley of vegetables such as carrots, peas, broccoli, and onions, typically includes eggs.
Beef
Savory wok-tossed rice with tender beef, eggs, and mixed vegetables.
Shirimp Combo
Shrimp and a combination of vegetables, typically including peas, carrots, and onions, stir-fried with rice and subtly seasoned with soy sauce.
Combo Fried Rice
Stir-fried rice with chicken, beef, shrimp, egg, and mixed vegetables, garnished with green onions.
R37. California Roll (Cut)
Imitation crab, avocado, and cucumber, typically rolled with seaweed and rice, and garnished with masago.
R41. Spicy Tuna (Cut)
Spicy tuna, cucumber, and spicy mayo wrapped in seaweed and sushi rice.
R40. Salmon Roll (Handroll)
Salmon, wrapped in sushi rice and seaweed, formed into a cone shape. This handroll typically includes fresh ingredients.
R36. Avocado Roll (Cut)
$7.99
Sliced avocado wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
R40. Salmon Roll (Cut)
Fresh salmon rolled in sushi rice, typically includes a nori seaweed wrapping.
R41. Spicy Tuna (Handroll)
Hand-rolled temaki featuring spicy tuna typically includes cucumber and spicy mayo. Items may contain raw ingredients.
R37. California Roll (Handroll)
$6.49
Crab stick, avocado, and cucumber, hand-rolled with sushi rice and seaweed.
R44. Scallop Roll (Handroll)
Scallop mixed with mayo, wrapped in a seaweed cone with rice, typically includes cucumber.
R42. Tuna Roll (Cut)
Sliced fresh tuna wrapped in nori seaweed and sushi rice, typically presented in cut pieces.
R39. Salmon Skin (Handroll)
Crispy salmon skin, cucumber, and a touch of eel sauce, wrapped in seaweed for a traditional handroll experience.
R42. Tuna Roll (Handroll)
Fresh tuna wrapped in sushi rice and seaweed, served as a handroll.
R36. Avocado Roll (Handroll)
Avocado handroll (Temaki) with creamy avocado wrapped in sushi rice and seaweed, traditionally served as a cone-shaped roll.
R38. Cucumber Roll (Cut)
R43. Vegetable Roll (Cut)
In:avocado cucumber asparagus yamagobo
R38. Cucumber Roll (Handroll)
$5.49
Cucumber and sushi rice wrapped in a crisp seaweed cone, highlighting the simplicity of fresh ingredients in a temaki format.
R39. Salmon Skin (Cut)
Salmon skin roll, typically includes crispy salmon skin and cucumber, complemented with eel sauce.
R44. Scallop Roll (Cut)
Scallop and cucumber, typically includes mayo sauce.
R43. Vegetable Roll (Handroll)
R35. Albacore Roll (Handroll)
Hand-rolled with albacore, typically includes cucumber and a touch of garlic ponzu sauce, wrapped in seaweed.
R35. Albacore Roll (Cut)
Albacore roll typically includes albacore tuna and cucumber, complemented by a variety of sauces and garnishes such as green onions or spicy mayo.
B61. L.B. Roll(Lobster)
In:Crab meat, Cucumber, Avocado Out:Baked Lobster, Masago.
B57. Spicy Tuna Volcano
In crab meat, cucumber, avocado, shrimp tempura out:spicy tuna.
B55. B.S.C.R
In crab meat, cucumber, avocado out:baked scallop.
B63. Eel Avocado Roll
In:Crab Cucumber, Avocado Out:Fresh Water Eel & Avocado Top
B56. Scallop Volcano
In crab meat, cucumber, avocado out:baked scallop, lobster, onion.
B62. Dynamite Roll
Baked onion scallop and shrimp.
B58. Rattle Snake Roll
In shrimp tempura, crab meat, cucumber out:fresh water eel, avocado.
B59. Dragon Roll
In crab meat, cucumber, avocado out fresh water eel.
B54. Baked Salmon
In crab meat, cucumber, avocado out:baked salmon.
B60. Caterpillar Roll
In:Fresh water eel, Yamagobo, Cucumber Out:Avocado
T50. Tiger Roll
$15.99
In shirimp tempura, crab meat, avocado, cucumber out shirimp.
T48. Shrimp Tempura
$14.49
In shrimp tempura, avocado, crab meat, cucumber.
T52. Crazy Boy Roll
In crabmeat, cucumber, avocado out deep fried.
T47. Spicy Tuna Tempura Roll
In spicy tuna out deep fried.
T49. Spider Roll
In fried soft shell crab, cucumber, crab meat out masago.
T51. Bose Roll
In assorted fish.
T53. Sunny Roll
Calamari, salmon, cream cheese, seaweed, tempura.
T45. Crunch Roll
In shirimp tempura, crab meat, cucumber, avocado out crunch.
T46. Salmon Tempura
In salmon, avocado out deep fried.
F79. Lemon Roll
In spice tuna, out salmon, sliced lemon, Yuzu sauce
F71. Spicy Hawaiian
In crabmeat, cucumber, avocado out tuna.
F77. 911 Roll
In spicy tuna out avocado.
F74. House Special
In assorted spicy fish out seared albacore, house special sauce.
F73. Rainbow Roll
In crabmeat,cucumber, avocado out assortedfish.
F75. Ichi Roll
In crabmeat, cucumber, avocado out shrimp.
F69. Philadelphia Roll
In cream cheese, asparagus, avocado out salmon.
F78. Albacore D. Roll
In spicy crab, albacore, cucumber out albacore top garlic sauce.
F70. Hawaiian Roll
F72. Washington Roll
In crabmeat, cucumber, avocado out salmon.
F76. Sexy Roll
In three assorted fish, crabmeat out cucumber.
F68. Boston Roll
In asparagus, avocado, salmon out masago.
F67. Vegetable Roll
In avocado, cucumber, asparagus, yamagobo.
F66. Yellowtail
Green onion top.
F65. Mexican Roll
In spicy crab meat, shirimp, sprout out masago.
F64. Sushi Story Roll
In shirimp tempura, yellowtail, asparagus, eel out salmon.
F80. Hokkaido Scallop Handroll
Scallop, salmon, tuna (New, spicy, super yummy)
87. Salmon Sushi
$6.69
Salmon sushi typically includes thinly sliced salmon atop sushi rice, often served as individual nigiri pieces.
96. Japanese Yellowtail Sushi
85. Octopus Sushi
Tender octopus slices topped with creamy avocado, drizzled with a light sauce, and secured with seaweed on seasoned sushi rice.
95. Fresh Water Eel Sushi
97. Halibut Sushi
$7.49
Halibut sushi features two pieces of halibut atop sushi rice, often accompanied by traditional condiments.
84. Mackerel (Saba)Sushi
Mackerel (saba) sushi typically consists of sushi rice topped with a slice of mackerel, often accompanied by a dab of wasabi.
86. White Fish Sushi
White fish atop sushi rice, typically served in pairs.
88. Shrimp Sushi
Shrimp sushi typically consists of cooked shrimp placed atop sushi rice, often garnished with a hint of wasabi.
92. Tamago (Egg)Sushi
Tamago sushi features a sweet, Japanese-style egg omelette atop a bed of sushi rice.
94. Ono Sushi
Ono sushi typically features a selection of nigiri and possibly rolls, focusing on the delicate flavors of ono (wahoo) fish, complemented by sushi rice and subtle seasonings.
93. Tuna (Maguro)Sushi
Fresh tuna served atop sushi rice, typically presented in two pieces.
89. Smelt Egg Sushi
Smelt roe delicately placed atop vinegared sushi rice, typically wrapped in a thin layer of seaweed.
90. Spicy Tuna Sushi
Slices of fresh tuna with a spicy kick, served with shredded daikon radish and garnished with carrot strips.
91. Squid (Ika)
Squid (Ika) sushi typically includes a slice of squid atop sushi rice, often enjoyed for its unique texture.
98. Salmon Egg Sushi (Ikura)
Salmon egg (ikura) sushi typically includes marinated salmon roe atop sushi rice, often encircled by a thin strip of nori.
80. Albacore Sushi
83. Inari (Bean Curd)Sushi
Sweet, seasoned tofu pockets filled with vinegared sushi rice.
123. Salmon (Sake)Sashimi
Thinly sliced fresh salmon, typically served with a garnish of pink ginger and wasabi.
119. Japanese Yellowtail Sashimi
Japanese yellowtail sashimi typically includes fresh, thinly sliced yellowtail, served raw to highlight its delicate flavor.
120. Mackerel Sashimi
Thinly sliced raw mackerel, typically served with a side of wasabi and ginger.
121. Octopus (Tako) Sashimi
122. White Fish Sashimi
$16.99
Thinly sliced white fish, often served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
124. Tuna Tataki Sashimi
Lightly seared tuna, typically served with ponzu sauce, garnished with green onions and a touch of sesame oil.
125. Ono Sashimi
Ono sashimi consists of thinly sliced ono fish, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
118. Tuna Sashimi
117. Albacore Sashimi
Thin slices of albacore tuna, typically served raw, focusing on the natural flavors and texture of the fish.
C116. Sashimi Combo C
$109.99
An assortment of thinly sliced raw fish, typically includes a variety of selections based on the chef's choice.
C114. Sashimi Combo A
$69.99
A selection of meticulously sliced fresh fish, often including tuna, salmon, and possibly other chef's choice varieties.
C115. Sashimi Combo B
$89.99
Sashimi combo b typically includes a curated selection of sliced raw fish, offering a variety of flavors and textures.
K3. French Fries Meal
$10.00
Golden french fries accompanied by a selection of kid-friendly dipping sauces.
K2. Omelet Rice
Omelet rice for kids, featuring a fluffy omelet typically covering seasoned rice, often garnished with ketchup.
K1. Chicken Tender
Chicken tenders lightly breaded and typically includes a mild dipping sauce.
Can Soda
$1.75
Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher
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