Full menu
Huckleberry Burger
$27.14
6 oz. Grass fed beef patty topped with Huckleberry pepper jam, Applewood bacon, and Swiss cheese. Finished with blue cheese spread, Arugula and on Gaston’s brioche bun.
The Hood Burger
$16.52
3 oz. Grass fed beef Served on a potato bun with American cheese, shred lettuce, Dill pickle relish, chopped onion and The Hood special sauce.
The Hood Deluxe
6 oz. Grass fed beef patty with caramelized onions topped with sharp Tillamook cheddar and Applewood bacon. Placed on top of tomato, Dill pickle relish and topped with shred lettuce. Finished with The Hood burger sauce and on Gaston’s brioche bun.
The Cheese
$15.34
Grass fed beef with American cheese. Served on a fresh potato bun with ketchup, mustard, pickle relish and chopped onion.
The Oklahoma Onion
Grass fed beef smashed with caramelized onion and topped with classic American cheese. Keep it simple like the original or make your choices on additions as Follows: Mustard, Dill Pickle Relish, Pickled Jalapeno or Try it the Chef’s way? Add pickle relish, Pickled Jalapeno and Hood sauce!
Water
$2.36
Soda
Burger
$14.16
Quesadilla
Chicken nuggets
Garlic Truffle
$10.62
Hand cut fries tossed in a Garlic Truffle herb mix and finished with grated Pecorino Romano and house made Goat cheese Ranch.
Regular fry
$4.72
Hand cut fries tossed in sea salt.
Ranch
$0.88
Fry sauce
Huckleberry slider
$17.70
Hood Deluxe slider
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: