Full menu
5. Crab Rangoon (8)
$9.25
Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, deep-fried to a golden brown. Eight pieces per serving.
4. Fried Chicken Wings (4)
$10.25
Crispy fried chicken wings coated in a savory sauce, offering a satisfying crunch with each bite. Four pieces per serving.
6. Fried Dumpling (8)
Crispy dumplings filled with seasoned meat, served with a savory dipping sauce.
6. Steamed Dumpling (8)
Steamed dumplings, typically filled with ground pork and vegetables, wrapped in a thin dough.
9. Chicken Stick (4)
$9.75
Chicken skewers, marinated and cooked, typically includes a special blend of Chinese spices. Served in a set of four.
10. Fried Shrimp (21)
$11.45
Twenty-one pieces of shrimp, lightly breaded and fried, typically accompanied by a sweet and sour sauce.
8. Beef Stick (4)
Marinated beef skewered and typically includes a blend of Chinese spices, served as four pieces.
14. Fried Wonton (8)
$7.50
Meat inside.
3. Shrimp Egg Roll (1)
$2.25
Crispy dough filled with shrimp and a blend of minced vegetables, wrapped and deep-fried.
1. Roast Pork Egg Roll (1)
$2.00
Classic crispy egg roll filled with flavorful roast pork and vegetables.
2. Spring Roll (2)
$3.15
Crispy, golden-brown rolls filled with a savory mix of vegetables and seasonings. (2 pieces)
11. French Fries
$5.65+
Crispy French fries, available in large size.
13. Pu Pu Platter (for 2)
$17.80
2 chicken wings, two egg roll, two crab rangoon, two sweet and sour shrimp, two chicken sticks, two beef sticks.
7. House Special Wings (9)
$14.95
Sweet & spicy house sauce
17. Hot & Sour Soup
$8.55+
Hot and spicy
15. Egg Drop Soup
$4.00+
Silky broth with whisked eggs, available in pint or quart sizes.
23. Seafood Soup (Quart)
Mixed seafood typically includes shrimp, scallops, and crab meat, combined with assorted vegetables in a clear broth.
20. House Special Noodle Soup (Quart)
$10.95
A quart-sized serving of noodle soup, combining shrimp, pork, chicken, and a variety of vegetables, typically served in a savory broth.
21. Chicken with Corn Soup (Quart)
$10.65
Chicken with corn soup combines tender chicken pieces and sweet corn in a light, savory broth, often enriched with egg for added texture.
19. Wonton Egg Drop Soup
Wonton egg drop soup in quart size. Combines silky egg ribbons and wontons in a savory broth.
18. Vegetable Soup
Vegetable soup, Chinese style, available in quart size.
20. House Special Wonton Soup (Quart)
Seasoned broth with shrimp, pork, chicken, vegetables, and wonton dumplings.
16. Wonton Soup
Wonton soup in a quart size.
22. Shredded Pork with Chinese Pickled Cabbage Soup (Quart)
Shredded pork and Chinese pickled cabbage soup, typically includes a savory broth and may feature additional common Chinese soup vegetables.
29. House Special Egg Foo Young
$16.55
A Chinese-style omelet with chicken, pork, shrimp, and mixed vegetables, typically served with a savory brown sauce.
28. Shrimp Egg Foo Young
$16.00
Shrimp egg foo young is a Chinese-style omelet, typically including shrimp, onions, bean sprouts, and cabbage, often served with a special brown sauce.
24. Vegetable Egg Foo Young
$14.75
Pan-fried egg omelet typically includes a mix of vegetables such as bean sprouts, cabbage, carrots, and onions, served with a savory brown gravy.
27. Beef Egg Foo Young
Beef egg foo young consists of a Chinese-style omelette with beef, typically includes cabbage, peas, carrots, and bean sprouts, served with a savory brown sauce.
25. Roast Pork Egg Foo Young
Chinese-style omelet filled with roast pork, onions, bean sprouts, and cabbage, typically served with a savory gravy.
26. Chicken Egg Foo Young
Chinese-style omelette filled with chicken and mixed vegetables, typically served with a savory brown gravy.
34. Sweet & Sour Pork
$15.95
Deep-fried pork combined with bell peppers, onions, carrots, and pineapple, all enveloped in a tangy sweet and sour sauce.
36A. Shredded Pork with Garlic Sauce
Hot and spicy.
30. Pork with Mixed Vegetables
Tender pork slices stir-fried with baby corn, asparagus, and carrots.
31. Pork with Chinese Vegetable
Sliced pork sautéed with a variety of Chinese vegetables including bok choy, mushrooms, and bamboo shoots, served in a traditional brown sauce.
32. Pork with Almond Ding
Diced pork stir-fried with celery, mushrooms, bamboo shoots, water chestnuts, and peas, garnished with almonds in a savory brown sauce.
33. Pork with Broccoli
Sliced pork and broccoli, often accompanied by carrots and onions, stir-fried in a savory brown sauce.
36. Double Cooked Pork
35. Pork with Snow Peas
Sliced pork stir-fried with snow peas, carrots, and water chestnuts, typically served in a brown sauce.
39. Beef with Broccoli
$17.25
Tender beef slices stir-fried with fresh broccoli in a savory sauce.
42. Mongolian Beef
37. Pepper Steak with Onion
Sliced beef stir-fried with onions and green peppers, served in a traditional brown sauce.
38. Beef with Vegetable
Tender beef slices stir-fried with fresh broccoli, bell peppers, carrots, and onions.
49. Hunan Beef
48. Kung Pao Beef
40. Beef with Garlic Sauce
44. Beef with Double Mushroom
Sliced beef stir-fried with a mix of fresh and black mushrooms, often accompanied by vegetables, in a savory brown sauce.
47. Szechuan Beef
43. Beef with Black Bean Sauce
Sliced beef stir-fried with onions and green peppers, enveloped in a traditional black bean sauce.
46. Beef with Hot Pepper
41. Beef with Oyster Sauce
Sliced beef stir-fried with a variety of vegetables, typically including mushrooms and bamboo shoots, all coated in a rich oyster sauce.
45. Beef with Snow Peas
Sliced beef and snow peas stir-fried with mushrooms, carrots, and bamboo shoots in a savory brown sauce.
56. Sweet & Sour Shrimp
Battered shrimp, typically includes pineapple, bell peppers, onions, and carrots, tossed in a homemade sweet and sour sauce.
55. Shrimp with Broccoli
Stir-fried shrimp and broccoli, typically includes carrots and onions in a savory brown sauce.
52. Shrimp with Mixed Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a delicately seasoned white sauce.
63. Szechuan Shrimp
67. Curry Shrimp
58. Shrimp with Garlic Sauce
60. Shrimp with Doubled Mushroom
Shrimp sautéed with two varieties of mushrooms, often accompanied by vegetables in a savory brown sauce.
62. Shrimp with Hot Pepper
65. Hot & Spicy Shrimp
66. Kung Pao Shrimp
57. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts, water chestnuts, bamboo shoots, and vegetables, served in a savory brown sauce.
61. Shrimp with Black Bean Sauce
Shrimp stir-fried with bell peppers and onions, served in a savory black bean sauce derived from fermented black beans.
64. Hunan Shrimp
53. Shrimp with Chinese Vegetable
white sauce
59. Shrimp with Snow Peas
Shrimp stir-fried with snow peas, often accompanied by carrots and water chestnuts, in a light sauce.
68. Sweet & Sour Chicken
Battered chicken balls in a homemade sweet and sour sauce, typically includes pineapple, bell pepper, and carrot.
80. Chicken with Hot Pepper
70. Chicken with Mixed Vegetable
Sliced chicken stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
72. Chicken with Broccoli
Sliced chicken and broccoli stir-fried in a traditional brown sauce.
77. Lemon Chicken
Deep-fried chicken, typically coated in a light batter, served with a sweet and tangy lemon sauce.
82. Szechuan Chicken
75. Kung Pao Chicken
76 Curry Chicken
69. Moo Goo Gai Pan
Sliced chicken stir-fried with mushrooms, snow peas, water chestnuts, and carrots in a delicate white sauce.
74. Chicken with Garlic Sauce
78. Chicken with Snow Peas
Sliced chicken stir-fried with crisp snow peas, often accompanied by carrots and water chestnuts in a light sauce.
79. Chicken with Black Bean Sauce
Sliced chicken stir-fried with onions and green peppers, enveloped in a traditional black bean sauce.
81. Hunan Chicken
84. Empress Chicken
84A. Chicken with Green Pepper
Chicken sautéed with green peppers, typically served in a savory brown sauce.
73. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
83. Mongolian Chicken
89. Fresh Shrimp Fried Rice
$14.85
Fresh shrimp stir-fried with rice, typically includes eggs, peas, and carrots, garnished with green onions.
90. House Special Fried Rice
$15.50
Stir-fried rice with shrimp, roast pork, chicken, eggs, peas, and carrots, often tossed with a savory sauce.
85. Vegetable Fried Rice
$13.75
Stir-fried rice with a medley of vegetables such as peas, carrots, and green onions, often including egg for added richness.
87. Chicken Fried Rice
Tender chicken pieces stir-fried with rice, peas, and carrots, seasoned with soy sauce.
91. Plain Fried Rice
$11.50
Stir-fried white rice, typically includes eggs, offering a simple yet classic taste.
88. Beef Fried Rice
Stir-fried rice with beef, egg, peas, and carrots, seasoned with soy sauce and aromatics.
86.roast. Pork Fried Rice
Roast pork fried rice combines diced roast pork with eggs, peas, carrots, and onions, all stir-fried together.
95. Beef Lo Mein
Stir-fried soft noodles with sliced beef and a mix of vegetables typically including cabbage, carrots, and onions in a savory lo mein sauce.
94. Chicken Lo Mein
Tender chicken slices stir-fried with soft lo mein noodles, mixed with carrots and a savory sauce.
93. Roast Pork Lo Mein
Stir-fried soft egg noodles with roasted pork, typically includes carrots, cabbage, celery, and bean sprouts, all tossed in a savory brown sauce.
96. Shrimp Lo Mein
Stir-fried soft noodles with shrimp, cabbage, carrots, onions, and bean sprouts, combined in a savory brown sauce.
97. House Special Lo Mein
$16.65
Tender shrimp, chicken, and beef stir-fried with soft lo mein noodles, vegetables, and savory sauce.
92. Vegetable Lo Mein
Stir-fried soft noodles with a mix of vegetables including broccoli, carrots, mushrooms, snow peas, and bean sprouts, all tossed in a savory sauce.
102. Singapore Chow Mei Fun
99. Chicken Chow Mei Fun
Thin rice noodles stir-fried with chicken, typically includes egg, green onions, carrots, celery, and bean sprouts.
98. Vegetable Chow Mei Fun
Stir-fried thin rice noodles mixed with a variety of vegetables such as broccoli, carrots, mushrooms, and bean sprouts.
101. Shrimp Chow Mei Fun
Stir-fried thin rice noodles with shrimp, typically includes a mix of vegetables such as carrots, celery, and green onions.
100. Beef Chow Mei Fun
Thin rice noodles stir-fried with beef and a mix of vegetables such as carrots, celery, and onions, typically includes scrambled egg.
107A. Mongolian Combination
$18.25
Chicken, beef and shrimp.
103. China Town
Chicken, beef, and shrimp sautéed with assorted vegetables in a special sauce.
106. Cathay Combo
Hot and spicy. Shrimp, chicken and beef.
104. Three Delight
Shrimp, chicken, and beef stir-fried with a medley of vegetables, typically served in a savory brown sauce.
107. Kung Pao Combination
Hot and spicy. Chicken with shrimp.
105. Shrimp & Chicken Combination
Diced chicken and shrimp sautéed with a variety of vegetables, typically served in a savory brown sauce.
108. Vegetable Deluxe
Assorted vegetables stir-fried in a light, savory sauce, typically includes broccoli, carrots, mushrooms, and water chestnuts.
114. Bean Curd with Black Mushroom
Tofu and black mushrooms sautéed with a selection of Chinese vegetables in a savory brown sauce.
109. Snow Peas & Water Chestnuts
Snow peas and water chestnuts stir-fried, typically includes a light, savory sauce.
112. Bean Curd with Minced Pork & Vegetables (Soft of Fried)
113. Bean Curd Curd with Minced Pork in Hot Sauce
110. Broccoli with Garlic Sauce
111. Stir Fried Broccoli
Broccoli stir-fried with a hint of garlic, following a traditional Chinese cooking method.
116. Moo Shu Chicken, Pork, Beef or Shrimp
4 pancakes.
115. Moo Shu Vegetable (4 Pancakes)
Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with four thin pancakes and plum sauce for wrapping.
D2. Sliced Chicken with Mixed Vegetable
Sliced chicken stir-fried with an assortment of vegetables, typically prepared without the addition of salt, sugar, starch, or MSG.
D5. Broccoli with Shrimp
Shrimp sautéed with crisp broccoli, typically accompanied by a light, savory sauce.
D7. Chicken, Shrimp & Scallop with Mixed Veg
$18.15
Steamed chicken, shrimp, and scallop served with a medley of mixed vegetables, prepared without salt, sugar, corn starch, or MSG, and flavored with scallion, garlic, ginger, and wine.
D1. Buddha's Delight
A medley of tofu, shiitake mushrooms, broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts stir-fried in a savory brown sauce.
D3. Chicken with Snow Peas
Sliced chicken and snow peas, often accompanied by bamboo shoots and water chestnuts, prepared in a light white sauce.
D4. Mixed Vegetable with Shrimp.95
Shrimp stir-fried with a variety of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas, served in a light sauce.
D6. Sliced Scallop with Mixed Vegetable
Sliced scallops typically served with a variety of vegetables, prepared without the use of salt, sugar, or MSG, focusing on the natural flavors enhanced with garlic and ginger.
6. General Tso's Chicken
5. Sesame Chicken
Crispy chicken pieces are sautéed in a savory sauce, typically garnished with sesame seeds and accompanied by broccoli.
3. Honey Crispy Shrimp
Jumbo shrimp, deep-fried and coated with a sweet honey glaze, typically served with a sprinkle of sesame seeds.
17. Seafood Delight
$19.25
Shrimp, scallop, imitation crab meat with vegetables in white sauce.
2. Chicken Two Style
Sliced chicken with snow peas and mushrooms chunk of chicken with diced mushroom and broccoli steams.
4. Orange Flavor Chicken
7. Orange Flavor Beef
Hot and spicy. Tender top choice crispy steak sautéed in the chef's special hot sauce with a touch of orange peel flavor.
8. Four Delight with Garlic Sauce
Hot and spicy. Shrimp, roast pork, chicken, beef, sautéed with selected vegetables in a spicy garlic sauce.
15. Happy Family
Shrimp, beef, roast pork in imitation crab meat and chicken with broccoli, mushrooms, carrots, in a special sautéed chef's specialties.
18. Crispy Shrimp
Jumbo shrimp, deep-fried to achieve a crispy texture, served with a special sauce that typically includes spicy and tangy elements.
1. Shrimp Two Style
An exquisite dish for shrimp lovers, shrimp with sweet spicy chili sauce and shrimp with green peas in white sauce.
10. Scallop with Hot Peppers
$18.85
12. Shrimp & Scallop
Jumbo shrimp and scallops sautéed with a medley of vegetables, typically served in a savory garlic sauce.
13. Dragon & Phoenix
Shrimp and chunks of chicken with vegetables in a flavor sauce.
14. Special Four Season
Shrimp, beef, chicken, roast pork with vegetable in brown sauce.
16. Seafood Pan Fried Noodles
Crispy pan-fried noodles topped with a selection of seafood including lobster, shrimp, scallops, and crab meat, mixed with Chinese vegetables.
19. Seven Stars Around the Moon (for 2)
$33.25
Fried shrimps and pieces of sweet & sour chicken, and a dish of Happy Family .
9. Scallop with Garlic Sauce
11. Scallop with Black Bean Sauce
Scallops sautéed with onions, bell peppers, and mushrooms, typically includes a savory black bean sauce.
White Rice
$3.50+
Steamed white rice, available in large or medium sizes.
Soda
$1.60
Refreshing carbonated beverage, perfect for quenching your thirst.
Fortune Cookies (8)
$1.50
Eight crisp, sweet cookies, each containing a piece of paper with a fortune or aphorism inside.
Fried Noodles
$1.20
Noodles stir-fried and typically includes a mix of vegetables.
Chicken Wing & Shrimp Fried Rice (Combo)
$14.65
Crispy chicken wings paired with shrimp fried rice, typically includes peas, carrots, and scrambled egg.
Chicken Wing & Chicken Fried Rice (Combo)
Crispy chicken wings paired with chicken fried rice, typically includes egg and mixed vegetables.
Chicken Wing & Fried Rice (Combo)
Crispy chicken wings paired with classic fried rice, typically including peas, carrots, and scrambled eggs, offering a harmonious blend of flavors and textures.
Chicken Wing & French Fries (Combo)
Crispy chicken wings paired with golden French fries.
Chicken Wing & Beef Fried Rice (Combo)
Crispy chicken wings paired with beef fried rice, typically includes tender beef pieces and vegetables mixed with rice.
French Fries & Fried Shrimp (16) (Combo)7.95
Sixteen fried shrimp paired with French fries, typically served as a hearty combination to satisfy diverse cravings.
24. Sesame Chicken (Combination Plate)
Sesame chicken, choice of soup (egg drop, egg roll, hot & sour, wonton), and a rice option, including varieties like shrimp, beef, or pork fried rice/lo mein.
23. General Tso's Chicken (Combination Plate)
3. Chicken/Beef/Shrimp with Broccoli (Combination Plate)
Chicken stir-fried with broccoli. Choices of soup: egg drop, egg roll, hot & sour, or wonton. Rice options include various meat flavors and lo mein selections. Meat choices: beef, chicken, shrimp.
26. Orange Chicken (Combination Plate)8.95
13. Hunan Chicken/Beef/Shrimp (Combination Plate)
9. Sweet & Sour (Chicken or Pork or Shrimp)
no beef choice
18. Mongolian Beef/Chicken (Combination Plate)
22. China Town (Combination Plate)
Combination plate with choice of soup: egg drop, egg roll, hot & sour, or wonton. Rice options include beef, chicken, pork, shrimp, or plain, prepared as fried rice or lo mein.
28. House Special Lo Mein (Combination Plate)
House special lo mein, assorted meats with noodles. Choice of soup - egg drop, egg roll, hot & sour, wonton. Rice options include beef, chicken, pork, shrimp variations, or white.
20. Shrimp & Chicken Combination (Combination Plate)
Shrimp & chicken served with choice of soup (egg drop, egg roll, hot & sour, wonton) and rice (selections include beef, chicken, pork, shrimp, or plain, fried, or lo mein).
2. Chicken with Cashew Nuts
Chicken with cashew nuts. Options include soup (egg drop, egg roll, hot & sour, wonton), rice (variety of fried rice, lo mein options, white rice), cashew nuts.
4. Moo Goo Gai Pan (Combination Plate)
Moo Goo Gai Pan served with choice of soup: egg drop, egg roll, hot & sour, wonton. Rice options include beef, chicken, pork, shrimp variations or white rice.
5. Chicken/Beef/Shrimp with Vegetables
Chicken/Beef/Shrimp with vegetables. Choice of soup: egg drop, egg roll, hot & sour, wonton. Rice options include beef, chicken, pork, shrimp, or plain variety. Meat options: beef, chicken, shrimp.
7. Empress Chicken or Shrimp (Combination Plate)
8. Lo Mein (Combination Plate)
Lo mein served with choice of beef, chicken, shrimp. Optional soup - egg drop, egg roll, hot & sour, wonton. Rice variety includes beef, chicken, pork, shrimp options, or white rice.
15. Curry Chicken/Shrimp
16. Kung Pao Chicken/Beef/Shrimp
17. Pepper Steak (Combination Plate)
Pepper steak served with optional soup: egg drop, egg roll, hot & sour, or wonton. Rice choices include varieties of fried rice and lo mein or white rice.
19. Shrimp with Lobster Sauce (Combination Plate)
Shrimp served in a savory lobster sauce. Includes choice of soup: egg drop, egg roll, hot & sour, or wonton. Rice options range from various meats to plain.
21. Kung Pao Shrimp & Chicken (Combination Plate)
25. Hot & Spicy Shrimp (Combination Plate)
27. Lemon Chicken (Combination Plate)
Lemon chicken paired with choice of soup (egg drop, egg roll, hot & sour, wonton) and rice (variety of fried rice or lo mein options, white rice).
30. Mongolian Combination (Combination Plate)
33. Shrimp Fried Rice (Combination Plate)
Shrimp fried rice served with choice of egg drop, egg roll, hot & sour, or wonton soup. Options for beef, chicken, pork, shrimp, fried, or lo mein rice.
1. Vegetable Delight (Combination Plate)
Vegetable delight: Mixed seasonal vegetables. Includes choice of soup: egg drop, egg roll, hot & sour, or wonton. Rice options range from meats to shrimp or plain.
10. Da Chin Chicken (Combination Plate)
11. Shredded Pork with Garlic Sauce (Combination Plate)
31. Chicken Fried Rice (Combination Plate)
Chicken fried rice served with choice of soup (egg drop, egg roll, hot & sour, wonton) and a variety of rice/noodle options including beef, chicken, pork, shrimp, or plain.
32. Beef Fried Rice (Combination Plate)
Beef fried rice served with choice of egg drop, egg roll, hot & sour, or wonton soup. Options include various meats or vegetarian rice and lo mein.
12 Chicken/Beef/Shrimp with Garlic Sauce
14. Szechuan Chicken/Beef/Shrimp (Combination Plate)
Bottled Soda (16 oz.)
A 16 oz. bottled soda offering a selection of popular carbonated beverages to complement your meal.
Bottled Water
Pure and refreshing bottled water.
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