Full menu
Tom Yum Soup
$9.50
Aromatic Thai soup with a choice of protein: tofu, assorted vegetables, chicken, or shrimp. Zesty broth with lemongrass, lime, and chili notes.
Wonton Soup
Wonton dumplings filled with chicken, scallion in a clear chicken broth garnished with scallions and cilantro.
Tom Kha Soup
Creamy coconut soup with galangal, lemongrass, and your choice of tofu, vegetables, chicken, or shrimp. Mildly spiced and aromatic.
Miso Soup
$4.50
Miso soup features a delicate soybean paste broth with soft tofu, seaweed, and scallions.
Chicken Lettuce Wrap
$8.50
Minced chicken seasoned with herbs and spices, topped with thinly sliced onions, served in crisp lettuce leaves.
Fresh Summer Roll
Rice noodles, vegetables, and shrimp wrapped in rice paper, typically served with a hoisin-peanut dipping sauce.
House Salad
Crisp mixed greens topped with sliced tomatoes, cucumbers, shredded carrots, and red onions.
Papaya Salad
Shredded green papaya, tomatoes, green beans, carrots, and peanuts, typically tossed with a spicy lime dressing, garlic, and dried shrimp.
Bang Bang Shrimp
$14.00
Crispy shrimp coated in a creamy, spicy sauce, garnished with sliced green onions.
Crab Rangoon
Crispy wonton wrappers filled with a blend of crab meat and cream cheese, served with a sweet chili dipping sauce.
Steamed Pork Dumpling
Delicate dumplings filled with seasoned pork, garnished with sliced green onions and a sprinkle of chili flakes.
Fried Pork Dumpling
Golden fried pork dumplings, typically featuring a savory pork filling, served with a soy-based dipping sauce.
Fried Vegetable Dumpling
Crispy dumplings filled with assorted vegetables, garnished with black sesame seeds and fresh herbs.
Steamed Vegetable Dumpling
Steamed dumplings typically filled with mixed vegetables like carrot, corn, and green pea, served with Thai soy sauce.
Golden Fried Wonton
$6.00
Crispy wontons filled with a savory mixture, served with a side of sweet and sour dipping sauce.
Crispy Spring Roll
$7.00
Crispy-fried rolls typically filled with cabbage, carrots, and glass noodles, often accompanied by a sweet and sour sauce.
Edamame
Steamed young soybeans in the pod, lightly salted.
Sup Poon Crispy Rice
$16.50
Crispy rice topped with spicy tuna, jalapeño, masago, and a drizzle of spicy mayo.
Tuna Tataki
Seared tuna, thinly sliced, topped with scallions and sesame seeds, typically served with ponzu sauce.
Sashimi Appetizer
$15.95
Chef's selection of assorted raw fish, typically including tuna, salmon, and whitefish, elegantly sliced for a traditional sashimi experience.
Seaweed Salad
Marinated wakame seaweed typically combined with cucumber and dressed with ponzu sauce and sesame seeds.
Shrimp Temp Appetizer
$10.50
Crispy shrimp tempura, typically accompanied by assorted vegetables, all lightly battered and fried, served with a dipping sauce.
Sushi Appetizer
Chef's selection of assorted fish on sushi rice, typically featuring options like tuna, salmon, and shrimp.
Spicy Tuna Bite
Diced tuna mixed with spicy mayo, scallions, and masago, typically served on sushi rice.
Yellowtail Jalapeño
Sliced yellowtail typically topped with jalapeño and drizzled with ponzu sauce, offering a harmonious blend of flavors.
Jalapeno Proper
Sliced jalapeno sushi typically includes fresh fish, complemented by wasabi and yuzu sauce.
Kani Salad
$12.00
Shredded crab meat, cucumber, and avocado, drizzled with teriyaki and spicy sauce, topped with masago and scallions.
Mixed Seafood Salad
A mix of shrimp, squid, mussel, crab meat, and fish combined with onions, tomatoes, and a chili-lime dressing.
Teriyaki Chicken Ramen
$21.50
Grilled chicken in teriyaki sauce, served with ramen noodles, typically garnished with green onions and a marinated egg, creating a harmonious blend of flavors.
Sukothai Ramen
Ramen noodles stir-fried with a blend of vegetables and proteins, typically featuring spices and herbs, creating a dish inspired by traditional Thai flavors.
Tonkotsu Ramen
Rich pork bone broth with ramen noodles, chashu pork, seasoned egg, bamboo shoots, scallions, and dried seaweed.
Chicken Curry Ramen
$19.95
Chicken curry ramen features tender chicken in a creamy coconut curry broth with ramen noodles, typically accompanied by vegetables like bean sprouts, bell peppers, and fresh basil.
Sesame Chicken
Lightly battered fried chicken drizzled with sweet sesame sauce, garnished with sesame seeds and steamed broccoli.
Pho Beef Noodle Soup
$18.95
Tender beef slices, rice noodles, bean sprouts, and fresh herbs in a savory broth, garnished with lime, jalapeños, and shredded carrots.
Tom Yum Noodle Soup
Aromatic noodle soup with shrimp, mushrooms, tomatoes, and lime, infused with lemongrass and cilantro in a savory broth.
Miso Ramen
Ramen noodles in a miso soybean broth, typically featuring chashu pork, bamboo shoots, seaweed, scallions, soft-boiled egg, and bean sprouts.
Sizzling Pepper Steak
Tender beef stir-fried with onions, bell peppers, tomatoes, and carrots, seasoned with black pepper, served on a sizzling plate.
Pho Chicken
Tender chicken slices paired with rice noodles, fresh herbs, bean sprouts, and lime wedges. Garnished with sliced green chilies and onions.
Saucy Serenade Chicken
Chicken is sautéed in a savory sauce, typically featuring garlic and ginger, complemented by mushrooms and scallions, creating a flavorful dish.
Wonton Noodle Soup
Egg noodles with wontons typically filled with minced pork and shrimp, served with bok choy and a clear broth.
Chiang Mai Khao Soi
Creamy curry broth with tender chicken, shrimp, crispy and soft noodles, garnished with red onions and cilantro.
Saucy Serenade Salmon
$24.95
Grilled salmon fillet typically paired with Thai herbs and a rich, savory sauce, creating a harmonious blend of flavors.
Bangkok Crispy Fish
Deep fried fish topped with a savory Thai herb sauce, cashew nuts, and a medley of fruits and vegetables.
Bangkok Fried Chicken
Crispy fried chicken typically seasoned with Thai herbs and spices, offering a classic Bangkok flavor profile.
BBQ Pork Fried Rice
Stir-fried jasmine rice with barbequed pork, egg, onion, tomato, and carrots, offering a harmonious blend of flavors.
(D) Pad Thai
$16.95
Rice noodles, eggs, peanuts, bean sprouts, choice of protein including tofu, chicken, seafood, or vegetables. Classic Thai flavors with a hint of lime.
(D) Pineapple Fried Rice
Sweet and savory fried rice with pineapple and your choice of protein, including tofu, chicken, beef, seafood, or no meat.
(D) Thai Fried Rice
Fragrant rice with choice of protein like tofu, chicken, beef, seafood, or vegetables. Classic Thai flavors.
(D) Pad Kee Mao
Spicy stir-fried noodles with choice of protein, including tofu, vegetables, meats, or seafood.
(D) Pad See Ew
Wide rice noodles with choice of protein: tofu, chicken, seafood, and more, complemented by Chinese broccoli and a savory soy sauce.
(D) Green Curry
Spicy coconut milk curry with choice of protein, including tofu, vegetable, chicken, beef, shrimp, fish, or seafood.
(D) Red Curry
Rich and aromatic Thai red curry with your choice of protein. Options include tofu, vegetables, meats, and seafood. Served with a creamy coconut base.
(D) Yellow Curry
Rich coconut milk curry with your choice of protein, offering a variety of options, including tofu, vegetables, meats, and seafood.
(D) Mixed Vegetable
Assortment of vegetables, choice of different proteins like tofu, meats, or seafood.
(D) Cashew Nut Sauce
Cashew nut sauce with a choice of protein like chicken, beef, shrimp, or various vegetarian options.
(D) Panang Curry
Panang curry with rich, aromatic flavors. Choose from a variety of proteins including tofu, chicken, beef, seafood, or go meatless.
(D) Ginger Delight
Ginger-infused dish with your choice of protein, including tofu, chicken, shrimp, or seafood. Light and fragrant Thai classic.
(D) Basil Fried Rice
Savory basil-infused rice with choice of protein, including options like chicken, seafood, tofu, or vegetables.
(D) Basil Sauce
Thai basil sauce dish with a choice of protein including tofu, chicken, shrimp, and seafood, among others. Bold and aromatic Thai flavors.
Volcano Roll (Deep fried roll)
Deep-fried roll with avocado, cream cheese, shrimp, and crab sticks, topped with torched crab salad, Japanese mayo, eel sauce, and hot sauce.
Fire Cracker Roll (Deep fried roll)
Deep-fried roll with shrimp tempura, avocado, topped with spicy crab meat, crunchy texture, and drizzled with spicy mayo.
Lasvegas Roll (Deep fried roll)
Deep-fried roll featuring salmon, cream cheese, crab, and avocado, typically topped with spicy mayo, eel sauce, and jalapenos.
Lemon Roll
Shrimp tempura, cream cheese, and scallions topped with smoked salmon and fresh lemon slices.
Tokyo Roll
Shrimp tempura, avocado, and spicy crab topped with tuna, salmon, spicy mayo, eel sauce, and fish roe.
Lutie Roll
Sushi roll with choice of protein including various fish, imitation crab, shrimp, or sweet omelette.
King & Queen Roll
$17.50
Shrimp tempura and crabmeat wrapped in avocado, topped with smoked salmon, spicy mayo, and eel sauce.
Cowboy Roll
Sweet potato, cream cheese, asparagus, pickled radish topped with seared rib-eye, spicy mayo, teriyaki sauce, masago, scallion.
Wilkes Bo Roll (Deep-Fried Roll)
Deep-fried roll with shrimp, avocado, and cream cheese, typically topped with spicy crab, spicy mayo, and eel sauce.
Smoked Salmon Crunchyroll
Smoked salmon, cucumber, and cream cheese wrapped in sushi rice, topped with crunchy tempura flakes and a drizzle of sweet sauce.
Rainbow Roll
A California roll typically featuring crab, cucumber, and avocado, topped with an assortment of raw fish like tuna, salmon, and white fish, along with avocado slices.
Crazy Salmon Roll
$22.50
Salmon, scallion, avocado, and cream cheese topped with seared salmon, tempura flakes, ikura (salmon roe), and spicy mayo.
The Ultimate Yellowtail Roll (2S)
Yellowtail roll featuring Japanese yellowtail, cucumber, and avocado, topped with spicy tuna and tobiko, drizzled with chef's special sauce.
Dancing Shrimp Roll (2S)
California roll with avocado, cucumber, and krab mix, topped with shrimp and eel sauce.
Holy Crab Roll (1C)
Soft shell crab, crab stick, and crabmeat with ponzu and spicy mayo garnish.
Red Dragon Roll (2S)
Shrimp tempura, avocado, and asparagus topped with tuna, sesame seeds, and eel sauce.
Sup P*** Special Roll
Crab, cucumber, avocado, and spicy tuna, topped with masago, spicy mayo, and eel sauce, wrapped in soy paper.
PB & J Roll
Peanut butter and jelly roll, featuring a unique twist with sushi rice, seaweed, and typically includes ingredients like sweet fruit jelly and creamy peanut butter.
Wilkes Dragon Roll (2S)
Shrimp tempura and cucumber roll topped with avocado, eel, and eel sauce.
Beauty & the Beast Roll
Half tuna, half eel roll with avocado, asparagus, and scallions, topped with spicy mayo, eel sauce, and masago (fish eggs).
Angry Tuna Roll
Tuna and asparagus, topped with caviar, scallions, and chili sauce.
Sushi Lover
$28.50
Assorted sushi plate featuring chef's selection of rolls, nigiri, and sashimi, offering a variety of fresh, raw fish typically found in traditional sushi preparations.
Sashimi Special
Assorted raw fish, typically featuring tuna, salmon, and yellowtail, selected by the chef for a unique sashimi experience.
Sashimi Deluxe
$36.50
Assorted slices of fresh raw fish, typically featuring chef's selection, presented in a traditional sashimi style.
Sushi Dozen
An assortment of 12 pieces of sushi, typically featuring a variety of fresh fish and seafood, crafted into nigiri or rolls.
Sushi and Sashimi
Assorted sushi and sashimi, typically featuring chef's choice of fresh fish selections, offering a classic combination of sushi rice and thinly sliced raw seafood.
Playboy Roll
$14.50
Shrimp tempura and spicy tuna, topped with cooked shrimp, crab meat, masago, cream cheese, scallions, and drizzled with spicy mayo and eel sauce.
Faroe Island Roll
$12.95
Salmon, avocado, and cucumber wrapped in sushi rice, typically topped with a blend of spicy mayo and unagi sauce for added flavor.
Spider Roll (1C)
$15.00
Soft shell crab tempura, avocado, cucumber, and masago drizzled with eel sauce.
Crunchy Shrimp Roll (1S)
$11.95
Tempura shrimp and cucumber wrapped in sushi rice and nori, topped with crunchy flakes and drizzled with eel sauce.
Louisiana Roll
Shrimp tempura and avocado, typically paired with cream cheese, topped with dynamite crab and avocado slices.
Sushi! Snow Maiden Roll
Tempura shrimp and avocado, topped with snow crab, spicy mayo, and eel sauce.
Bali Roll
Tempura shrimp, avocado, and cream cheese wrapped in sushi rice, topped with spicy crab salad, scallions, and unagi sauce.
Collegiate Roll (1S)
Tempura shrimp, avocado, and cucumber wrapped in rice and seaweed, typically topped with spicy mayo and eel sauce.
Shrimp Tempura Roll (2S)
Shrimp tempura, avocado, and cucumber wrapped in sushi rice and seaweed, typically topped with masago and drizzled with eel sauce.
Philly Roll
Smoked salmon, cream cheese, cucumber, and avocado wrapped in sushi rice and seaweed.
Spicy Tuna Roll
Spicy tuna roll with cucumber, scallions, and spicy mayo, wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
Vegan Roll
Vegan.
Spicy Krab Roll
Krab, avocado, and tempura flakes typically combined with spicy mayo.
Spicy Salmon Roll
Spicy salmon, cucumber, scallion, and masago wrapped in sushi rice and seaweed, typically enhanced with a spicy sauce.
Spicy Shrimp Roll
Spicy shrimp roll made with shrimp tempura, cucumber, avocado, and snow crab, topped with masago and drizzled with spicy mayo and kabayaki sauce.
Sweet Potato Roll
Tempura fried sweet potato wrapped in sushi rice and seaweed, finished with eel sauce.
Spicy Yellowtail Roll
Spicy yellowtail, scallions, and cucumber wrapped in seaweed with a hint of spicy mayo.
Dynamite Roll
Tempura shrimp and crab stick, wrapped in rice, topped with spicy mayo, eel sauce, and masago.
California Roll
Imitation crab, avocado, and cucumber rolled in sushi rice, typically garnished with masago and sesame seeds.
Yellowtail Nigiri
$9.95
Yellowtail nigiri features slices of raw yellowtail atop seasoned sushi rice, typically garnished with a touch of wasabi and a brush of soy sauce.
Crab Nigiri
Crab nigiri features delicate crab atop sushi rice, typically accompanied by a hint of wasabi and soy sauce for dipping.
Red Snapper Nigiri
Red snapper nigiri features a slice of red snapper delicately placed over a compact mound of seasoned sushi rice.
Smelt Roe Nigiri
Smelt roe atop sushi rice, typically accompanied by soy sauce and wasabi, offering a traditional nigiri experience.
Smoked Salmon Nigiri
Smoked salmon on sushi rice, typically garnished with wasabi and soy sauce.
Salmon Nigiri
Raw salmon on a bed of sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Sweet Omelet Nigiri
$5.95
Sweet omelet nigiri features a tender slice of sweetened omelet atop sushi rice, commonly garnished with a strip of nori (seaweed).
Tuna Nigiri
Raw tuna on a bed of sushi rice. Consuming raw seafood may increase the risk of foodborne illness.
Escolar Nigiri
Super white tuna, also known as escolar, on sushi rice.
Boiled Shrimp Nigiri
Boiled shrimp placed over sushi rice, typically accompanied by wasabi and soy sauce for dipping.
BBQ Eel Nigiri
Barbequed eel atop sushi rice, typically garnished with a touch of unagi sauce for a savory finish.
Tuna Sashimi
Thinly sliced raw tuna, typically accompanied by wasabi, sweet ginger, and soy sauce.
Crab Sashimi
Thinly sliced raw crab, typically served with wasabi and soy sauce.
Smoked Salmon Sashimi
Thinly sliced smoked salmon, typically served raw, highlighting its rich flavor. Common accompaniments may include wasabi and soy sauce for dipping.
Escolar Sashimi
Thinly sliced raw escolar, typically enjoyed for its rich texture and buttery flavor.
Red Snapper Sashimi
Thinly sliced red snapper, typically raw, highlighting its natural flavor and freshness, often served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
Salmon Sashimi
Thinly sliced raw salmon, typically served with soy sauce and wasabi, offering a pure taste of fresh seafood.
Smelt Roe Sashimi
Raw smelt roe, also known as fish eggs, served as sashimi. Consuming raw or undercooked foods may increase the risk of foodborne illness.
Sweet Omelet Sashimi
$6.95
Sweet omelet sashimi is typically prepared with thinly sliced sweetened omelet, offering a delicate balance of sweetness and savory flavors, often enjoyed as a unique sushi experience.
Yellowtail Sashimi
Thinly sliced yellowtail sashimi, typically accompanied by a hint of citrusy ponzu sauce, offering a delicate and fresh taste experience.
BBQ Eel Sashimi
Barbequed eel, thinly sliced, typically served raw.
Boiled Shrimp Sashimi
Boiled shrimp sashimi, typically served with thinly sliced shrimp, offers a delicate taste that highlights the natural flavors of the seafood.
(Ds) Yellowtail
Yellowtail sushi roll with choice of avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Cucumber
Cucumber-based sushi roll with choice of avocado, asparagus, cream cheese, or scallion. Fresh, simple ingredients.
(Ds) BBQ Eel
BBQ eel with a choice of avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Krab
Krab with a selection of avocado, asparagus, cucumber, cream cheese, or scallion. sushi.
(Ds) Salmon
Salmon sushi roll with choice of avocado, asparagus, cucumber, cream cheese, or scallion filling.
(Ds) Tuna
Double Stuff Roll combining tuna with a choice of avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Boiled Shrimp
Boiled shrimp with your choice of avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Red Snapper
Red snapper sushi roll with various preparation options like avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Smoked Salmon
Smoked salmon with your choice of avocado, asparagus, cucumber, cream cheese, or scallion.
(Ds) Avocado
Avocado roll customizable with fresh ingredients such as asparagus, cucumber, cream cheese, and scallion for a tailored sushi experience.
(Ds) Asparagus
Asparagus sushi roll with choice of avocado, cucumber, cream cheese, or scallion for additional flavors.
Kids' Fried Rice
Stir-fried jasmine rice with egg, carrots, peas, and onions, commonly featuring additional vegetables or chicken.
Kids' Sushi
Tamago, kani, and ebi sushi, typically accompanied by a California roll, offering a simple introduction to sushi flavors for young palates.
Kids' Chicken Bite and Fries
Deep-fried chicken bites served with crispy french fries.
Kids' Crispy Chicken
Crispy deep-fried chicken pieces, typically served with jasmine rice and a side of sweet and sour sauce.
Sushi Rice
$3.50
Fluffy, seasoned rice ideal for complementing a variety of dishes.
Stir-Fried Sauce
$4.95
Choice of brown, basil, chili, or sesame sauce; perfect for adding a Thai flavor to any meal.
Teriyaki Sauce
Savory blend of soy sauce, mirin, and sugar, offering a rich, umami flavor.
Sushi Sauce
$1.20
Choice of sauces, including shrimp, spicy mayo, eel, or sweet chili. Ideal as a side addition.
Curry Sauce
A selection of Thai curry sauces: red, green, yellow, or Panang.
Coconut Sticky Rice
Steamed sticky rice infused with coconut milk, offering a subtle sweetness typical of traditional Thai cuisine.
Jasmine Rice
$2.50
Fragrant jasmine rice with a delicate aroma and soft texture, complementing any Thai dish.
Mango Delight
$7.95
Fresh mango paired with sweet coconut sticky rice, topped with a drizzle of coconut sauce and sprinkled with sesame seeds.
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