Full menu
Saratoga Sparkling 12oz
$5.00
Saratoga sparkling water, 12-ounce glass bottle, offering a crisp and bubbly refreshment.
Mexican Soda Bottle
$4.00
Assorted Jarrito flavors and Mexican Coke. Includes options like Mandarin, Fruit Punch, Tamarind, Pineapple, Lime.
Can Soda
$3.00
Coke, Ginger Ale, Orange, Diet Coke, Root Beer.
Burrito
$14.00
A burrito made of rice, beans, sour cream, queso fresco, pico de gallo, and shredded lettuce. Wrapped in a flour tortilla, garnished with guacamole. Add shrimp, chicken, ground beef, veggies, carne asada for an additional charge.
Burrito Bowl
$16.00
A flour tortilla bowl filled with lettuce, rice, pico de gallo, queso fresco, and refried beans. Add shrimp, chicken, ground beef, veggies, carne asada for an additional charge.
Taco Salad
$17.00
A flour tortilla bowl with iceberg lettuce tomatoes, cucumbers, onion, jalapeno and avocado sliced, with dressing on the side. Add shrimp, and chicken for an additional charge.
Birria Tacos & Birria consome
$22.00
Birria tacos with slow-braised beef, melted cheese, onions, and cilantro, accompanied by a rich beef broth consome.
Tacos de Carne Asada
Grilled steak.
Tacos de Pollo
Marinated Grilled chicken.
Tacos de pastor
Marinated pork with achiote and pineapple.
Tacos de Carnitas
Roasted pork.
Tacos de Chorizo
Mild spicy Mexican sausage.
Tacos de Carne Enchilada
Marinated pork with achiote and dry mild spicy chille
Tacos de cecina
thin beef steak seasoned with salt
Tacos de Lengua
Beef tongue.
Quesadilla
Crisp flour tortilla with Imported Mexican cheese. Garnished with guacamole and Pico de Gallo. Add shrimp, chorizo, chicken, skirt steak, beef, and vegetables for an additional charge.
Nachos
Spicy. Crisps corn tortilla wedges with refried beans, melted cheese, jalapeno, chopped tomatoes, onions, sour cream, guacamole and queso fresco.
Guacamole App
$15.00
Ripe hass avocados with tomatoes, red onions, cilantro, and lime juice.
Ceviche De Camaron
Spicy. A morelos favorite lime marinated shrimp with tomatoes, cucumber, cilantro jalapeno, onions, and avocados.
Queso Fundido
$12.00
Imported Mexican cheese melted with light seasoning. Served with three corn warm tortillas.
Cocktail De Camarones
A famous Oaxaca style cocktail with cilantro, onions, fresh tomatoes, avocado, shrimp and tomato sauce.
Ceviche De Pescado
Spicy. A marinated lime red snapper ceviche with tomatoes, cucumber, cilantro, onion, avocado, jalapeno served with corn chips.
Pulpo Al Guajillo
$18.00
Octopus and shrimp soup with guajillo chile, white wine, tomato, lemon juice, garlic and paprika.
Nopalitos
$8.00
Spicy. Marinated young tender cactus leaf. Mixed with tomatoes, cilantro, and red onions.
Birria Consomme
$29.00
Birria is a traditional Mexican Consommé a delicious broth. made of dry Chile peppers, Herbs and spices, chunks of Beef. served with handmade corn tortillas and rice.
Sopa De Tortilla
Simmered tomatoes with chile pasilla and crisp tortilla, topped with avocado, melted Oaxaca cheese and sour cream.
Caldo De Pollo
Chicken thighs bone in, avocado, carrots, yerba Buena, potatoes, corn, rice, in a chicken broth.
Pancita
$25.00
Spicy. A traditional Mexican soup made with beef stomach and cows feet in a broth with a red chili pepper base, served with chopped onion and lime, corn tortillas and side of rice.
Pozole
$23.00
A traditional Mexican stew made from kernals (hominy) and chicken broth. Topped off with shredded chicken, oregano, avocado slices, and chopped onion.
Arroz Con Pollo
Boned chicken breast in a tasteful safron rice, carrots, and green peas. Served with refried beans.
Pollo a La Plancha
A thin chicken breast filet marinated with seasoning and lemon. Garnished with shredded lettuce, tomatoes, sliced avocado. Served with rice and beans.
Mixiotes
Bone in chicken Leg and thighs, marinated with avocado leaf, guajillo sauce, potatoes, cactus leaf and onions. Served with rice, beans, and corn tortillas.
Mole de pipian Verde
$21.00
A delicious green sauce made of pumpkin seeds, cherry tomatillo, bone in chicken leg and thigh. served with rice and refried beans
Pollo en Salsa Verde
$24.00
Tender bone in chicken leg quarter in a light sauce of green cherry tomatillo, white wine, onions, green peppers and cilantro. Served with rice and beans.
Mole Poblano
Bone in chicken leg quarter in a traditional Mexican Indian recipe dating back to pre-columbian Aztec culture consisting of seven distinct chile varieties, dark bitter sweet chocolate and roasted sesame seeds served with rice and beans.
La Tampiquena
$30.00
A traditional Mexican platter with marinated steak, and cheese mole enchilada. Garnished with marinated cactus leaf, pico de gallo, guacamole, rice, and beans.
Bistec a La Mexicana
A traditional thin top round steak topped off with sauteed tomatoes, jalapenos, onions, served with rice and refried beans.
Carne Ranchera
A famous Mexican beef stew with tomatoes, onions, peppers, cilantro, mushrooms and chunks of beef. Served with rice and beans.
Carne Asada
A marinated house aged shell steak grilled over an open flame. Served with grilled vegetables, rice, and beans.
Bistec Encebollado
A thin round steak filet topped off with caramelized onion, garnished with shredded lettuce, sliced avocado, and pico de gallo. Served with rice and beans.
Chuletas Asadas
$34.00
Two marinated pork chops grilled over an open flame. Garnished with shredded lettuce and avocado sliced, nopalitos and pico de gallo served with rice and beans.
Pernil Enchilado
A traditional pork meat marinated with dry chiles and avocado leaf. Garnished with nopalitos tiernos, served with corn tortilla, rice and beans.
Costillas en salsa verde
Traditional Mexican pork ribs in green sauce made of cherry tomatillos, onion, and cilantro. served with rice and beans, corn tortillas
Enchiladas De Camarones
Three shrimp enchiladas in a mild green sauce, topped off with shredded lettuce, queso fresco and melted cheese. Served with rice and beans.
Tacos De Camarones
$19.00
Three hand made soft tortilla with shrimp seasoned with onion, garlic, tomatoes, cheese, and chipotle mayo sauce.
Camarones Al Ajillo
A traditional jumbo shrimp dish with garlic, olive oil, guajillo flakes. Served with rice and beans.
Arroz Con Camarones
$27.00
A shrimp casserole with carrots, green peas and saffron rice. Served with refried beans.
Tacos De Pescado Al Pastor
Three hand made soft tortillas with tilapia marinated in achiote. Topped with chopped onion, cilantro and pineapple.
Sopa De Mariscos
$32.00
A tasteful soup of epazote, clams, mussels, baby scallops, and jumbo shrimp in guajillo broth. Served with bread.
Camarones a la Criolla
A delicious morelos style sauce made of cilantro, onion, jalapenos, tomatoes, peppers. served with Rice
Camarones en salsa verde
Shrimp in a delicious sauce of green cherry tomatillo, white wine, onion, jalapenos, cilantro, and peppers. served with Rice
Taco Shell
Three hard taco shell stuffed with ground beef or shredded chicken, lettuce, queso fresco, sourcream, pico de gallo. Served with rice and beans.
Tinga Tostada
Three flat deep fried corn tortilla spread retried beans, marinated shredded chicken with chipotle sauce, and onions topped with queso fresco, sour cream, avocado, shredded lettuce. Served with rice and beans.
Flautas
Three lightly deep fried chicken flautas. Topped off with sourcream, queso freso, shredded lettuce, pico de gallo. Served with rice and beans.
Tamales
Two heavy corn dough, filled with chicken wrapped in a corn husk, and steamed to perfection. Served with rice and refried beans. Your choice: red or green.
Fajitas
Marinaed Skirt steak or Chicken breast strip grilled with onions, green peppers over a mesquite flame, served with rice, beans, chopped onions, pico de gallo, nopalitos tiernos, guacamole. Add fajita protein for an additional charge.
Enchiladas Verdes
Three chicken enchiladas with green tomatillo salsa, topped off with sour cream, shredded lettuce, queso fresco, served with rice and beans.
Enchilada Rojas
Three chicken enchiladas with red sauce. Topped off with sour cream, queso fresco, and lettuce. Served with rice and beans.
Fiesta Mexicana
A combination of a tinga tostada, a chicken flauta, and a beef taco shell. Served with rice and beans. Garnished with guacamole, sour cream and queso fresco.
Vegetariano
A combination of guacamole tostada, cheese enchilada, and mini bean burrito. Served with rice and beans. Garnished with queso fresco and sour cream.
Enchiladas De Mole
Three chicken enchiladas topped off with mole sauce and roasted sesame seeds served with rice and beans.
Chiles Relleno
Two roasted poblano chiles filled with chicken and ground beef. Topped off with red sauce and onion melted cheese. Served with rice and beans.
Chips & Salsa
$3.95
Crispy tortilla chips paired with zesty and freshly made salsa.
French Fries
$6.00
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Refried Beans
Creamy, mashed beans, lightly seasoned and cooked till perfection.
Guacamole side
$2.95
Creamy mashed avocados mixed with diced tomatoes, onions, and cilantro, topped with crispy tortilla chips.
Salsa
$2.25
All our salsas are freshly made daily with fresh ingredients.
Vegetables
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
Chips side
$2.15
Corn tortilla chips, typically served as a crunchy accompaniment.
Shredded Cheese
A blend of finely shredded cheddar and Monterey Jack cheeses, typically used to enhance the flavor of various Mexican dishes.
Tortilla
$1.95
Corn or flour tortillas, available as extra orders. Choose mixed corn & flour option for variety.
Side small Shrimp
$10.00
seasoned small shrimp
2oz Queso Fresco
A portion of queso fresco, a mild, fresh cheese commonly used in Mexican cuisine, typically crumbled over dishes for added flavor.
Churros
Classic deep fried pastries sprinkled with cinnamon sugar, with a side chocolate syrup you choice.
Tres Leches
A sponge cake made of three different kinds of milk evaporated, condensed, and regular.
Sopapillas
$9.00
Puffy pastries filled with whipped cream coated with honey cinnamon, and powdered sugar, served with vanilla ice cream.
Chocolate Mousse
$7.00
Rich Belgian chocolate mousse on a moist chocolate sponge cake base, decadent enough to satisfy any chocolate lover
Passion Mango Cheese cake
Creamy cheesecake with a graham cracker crust, topped with a passion fruit-mango glaze.
Flan
A classic custard made up of evaporated and condensed milk, vanilla and topped off with a caramel coating.
Chocolate fudge Cake
Decadent fudge cake layered with rich, chocolatey goodness, topped with a velvety smooth frosting.
Banana Caramel Cheesecake Xango
Rich creamy cheesecake layered with chunks of banana and real butter caramel within a flaky pastry tortilla. served with raspberry sauce
Red Velvet Cake
Rich red velvet cake is layered with sweet cream cheese filling and finished with a dark chocolate feather garnish cookies.
Dulce de Leche Cheesecake
Creamy cheesecake infused with dulce de leche on a graham cracker crust, typically includes a caramel swirl throughout.
New York Cheesecake
A sweet desert consisting of layers of a mixture of soft, fresh cheese, eggs and sugar, and crust base made from crrushed cookies.
Rice Pudding
A cold and delectable pudding made of rice condensed, evaporated, and regular milk topped off with whipped cream and cinnamon
Fried Ice Cream
Two scoops of vanilla ice cream deep fried with warm crispy shell around, topped off with chocolate syrup.
Bonuelos
Crunchy flat pastry wedges topped off with honey, whipped cream, and cinnamon.
Mango mousse
Rich Mango mousse on a moist sponge cake
Chicken Fingers & Fries
Crispy golden chicken tenders served with a side of delectably seasoned fries.
Skirt Steak & Rice
$13.00
Grilled skirt steak served with rice
Mozarella Sticks
Breaded and fried sticks of mozzarella cheese, typically accompanied by marinara sauce for dipping.
Grilled Chicken & Rice
Strip of grilled chicken server with rice
MAC & CHEESE
$11.00
Creamy, classic macaroni in a rich, velvety cheese sauce.
Torta Mexicana
A Mexican Style sandwich with a spread refried bean, onion, jalapeno, Oaxaca cheese, avocado, lettuce, and tomatoes your choice of protein Served with Frech fries
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