Full menu
Calamari Friti
$15.00
Calamari rings, lightly breaded and fried, typically served with marinara sauce and a wedge of lemon.
Fresh Mozzarella, Tomatoes And Roasted Peppers
Sliced fresh mozzarella, ripe tomatoes, and roasted peppers, typically garnished with basil and a drizzle of balsamic vinegar and olive oil.
Grilled Bruschetta
$11.00
Grilled tuscan bread served with ripe tomatoes marinated with roasted garlic and fresh basil.
Crab-Stuffed Portobella Mushrooms
$15.95
Portobello mushrooms filled with a savory crab mixture, typically includes breadcrumbs and herbs, baked until golden.
Grilled Portobella Mushrooms
Grilled portobella mushrooms marinated in balsamic vinegar and olive oil, garnished with fresh herbs.
Full Dozen Garlic Rolls
$6.00
Freshly baked rolls, generously topped with a blend of aromatic garlic and olive oil, following the tradition of Italian cuisine.
1/2 Dozen Garlic Rolls
$3.00
Fried Mozzarella
$12.50
Lightly breaded and fried, topped with marinara.
Mussels Marinara Appetizer
Mussels cooked with choice of white or red sauce, served as an appetizer.
Portobella Parmigiana
$11.50
Breaded portobello mushrooms, served with a rich marinara sauce and generously topped with melted cheese, embodying the classic parmigiana style.
Portobella Veggie Stack
$14.50
Eggplant, spinach, artichokes, portobella mushrooms, roasted peppers and ricotta.
Sautee Calamari Appetizer
$14.00
Calamari sautéed in olive oil, garlic, white wine, and simmered in a spicy marinara sauce.
Clams Marinara Appetizer
$16.00
Clams sautéed in white wine, typically finished with zesty marinara sauce for a classic Italian appetizer.
Artichokes Francese
$13.00
Artichoke hearts, lightly egg-battered and sautéed, typically served in a delicate sauce of lemon, butter, and white wine.
Broccoli Di Rabe
Sautéed with garlic and olive oil, often accompanied by a hint of hot pepper flakes for a slight kick.
Tour Of Italy
$22.50
Eggplant rollatini, manicotti and lasagna.
Eggplant Parmigiana
$21.00
Eggplant layered and topped with marinara and mozzarella.
Eggplant Rollantini
$22.00
Sliced eggplant, lightly breaded, rolled and filled with ricotta cheese, typically includes a blend of Italian cheeses and herbs, baked in a marinara sauce.
Cheese Ravioli Parmigiana
$19.50
Cheese-filled ravioli baked with marinara sauce and topped with melted parmesan cheese.
Lasagna
Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.
Manicotti
Pasta tubes generously filled with a creamy ricotta cheese blend, typically includes Italian spices, and baked in a rich marinara sauce.
Sausage , peppers & Onions Parmigiana
Sausage, peppers, and onions baked with marinara sauce and topped with Parmesan cheese, embodying classic Italian flavors.
Eggplant Alla Mama
$23.00
Eggplant typically layered with a special blend of cheeses and seasonings, then oven-baked to highlight the rich flavors.
Stuffed Shells
Savoury Shells Stuffed with Creamy Ricotta and Herbs
Sausage Links Peppers n Onions Parm
Baked Italian sausage links with peppers, onions, and marinara sauce, topped with Parmesan cheese.
Cheese Ravioli
Pasta pockets filled with a blend of cheeses, typically served with a tomato-based marinara sauce.
Baked Ziti
Ziti pasta baked with marinara sauce and melted mozzarella cheese.
Chicken Francese
$26.00
Lightly battered chicken breast in a lemon and wine sauce.
Chicken Parmigiana
$24.00
Lightly breaded chicken, baked with tomato sauce and mozzarella.
Chicken Gorgonzola
Boneless breast of chicken with mushrooms made with creamy gorgonzola cheese sauce.
Chicken Marsala
Chicken breast sautéed with mushrooms in a marsala wine sauce.
Chicken Portobella
$27.00
Chicken breast topped with grilled portabella mushrooms, fresh mozzarella in a marsala wine sauce.
Chicken Fiorella
Boneless breast of chicken sautéed with artichoke hearts in a beure blanc sauce over spinach.
Chicken Camile
Chicken sautéed with portobella mushrooms and roasted peppers in a sherry demi-glaze sauce.
Chicken Monte Cristo
Chicken topped with melted goat cheese with roasted red peppers over spinach in a lemon basil wine sauce.
Chicken Picatta
Chicken breast sautéed with capers in a lemon and white wine sauce, typically includes a side of pasta.
Chicken Arrabbiata
Chicken breast sautéed with hot peppers, potato and onions in a white wine vinegar sauce.
Chicken Cacciatore
Chicken breast or half chicken on bone sautéed with mushrooms, onions, and peppers in a light marinara sauce.
Salami And Cheese Sub
Sliced salami and cheese with lettuce, tomato, onions, and a drizzle of house dressing on a freshly baked sub roll.
Ham And Cheese Sub
Served on Italian bread, filled with sliced ham, provolone cheese, accompanied by lettuce, tomato, onions, and a hint of mayonnaise.
Italian Sub
Ham, salami, and provolone cheese on a sub roll, typically includes lettuce, tomatoes, onions, and a dressing of oil and vinegar.
CHOCOLATE CAKE
$6.95
Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
CHEESCAKE
Italian-style with a blend of ricotta and mascarpone cheeses, typically includes a hint of lemon and rests on a graham cracker crust.
CANOLI
$3.50
Crispy pastry shell filled with a sweet ricotta and chocolate chip mixture, typically dusted with powdered sugar.
TIRAMISU
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
GELATO
Typically includes flavors like chocolate, vanilla, pistachio, or strawberry. Creamy and smooth Italian-style ice cream.
CARROT CAKE
Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
LEMONCELLO
A zesty Italian liqueur crafted from sun-ripened lemons, offering a refreshing and aromatic citrus flavor.
Veal Parmigiana Sub
Veal cutlets, typically includes tomato sauce and melted parmesan cheese, assembled in a toasted submarine sandwich bread.
Meatball Parmigiana Sub
$13.50
Meatballs nestled in a toasted sub roll, layered with tomato sauce and melted provolone cheese.
Steak And Provolone
Thinly sliced steak paired with melted provolone cheese on a toasted sub roll.
Grilled Chicken Fresh Mozz N Tomato
$12.95
Grilled chicken, fresh mozzarella, and tomato on a sub roll, typically includes lettuce and a light drizzle of balsamic vinegar.
Chicken Cutel Sub
$12.00
Chicken milano sub
Grilled chicken breast, typically includes a blend of Italian herbs and cheeses, served on a freshly baked sub roll.
Meatball Sub
Juicy Meatballs Tucked in a Fresh Sub Roll with Melted Cheese
Sausage Parmigiana Sub
Italian sausage topped with marinara sauce and melted parmesan cheese on a toasted sub roll.
Sausage Pepper Parm Sub
Italian sausage with peppers and onions, covered in marinara sauce and parmesan cheese, served on a toasted sub roll.
Sausage Pepper Sub
Italian sausage, peppers, and onions, typically served with tomato sauce on a sub roll.
Veal Cutlet Sub
Breaded veal cutlet served on a sub roll, typically includes lettuce, tomatoes, onions, and mayonnaise.
Veal Pepper Parmigiana Sub
Veal cutlets, bell peppers, tomato sauce, and Parmesan cheese on a toasted sub roll.
grilled chicken sub
Shrimp Parm Sub
$19.95
Veal milano sub
Tender veal cutlets, typically accompanied by a unique blend of herbs and a light, creamy sauce, nestled in a freshly baked sub roll.
Veal Pepper Sub
Veal cutlets paired with bell peppers, typically served in a hearty tomato sauce on a sub roll.
Eggplant Parmigiana Sub
Breaded eggplant slices layered with marinara sauce and provolone cheese on a toasted sub roll.
Chicken Parmigiana Sub
Breaded chicken breast topped with homemade marinara sauce and melted provolone cheese, served on a toasted Italian roll.
Rigatoni Alla Vodka Sicilian-Style
Sun-dried tomatoes and grilled chicken in a vodka cream sauce.
Fettuccini Alfredo
Grilled Chicken Filleto Di Pomodoro
Grilled chicken breast served with pasta in a tomato-based sauce, typically includes fresh basil, garlic, and olive oil.
Pasta & Broccoli
Penne sautéed with broccoli, garlic and olive oil.
Penne Alla Vodka
Sautéed with pancetta, scallions, vodka, and marinara sauce with a touch of cream.
Gnoochi Ala Vodka
$23.95
Potato dumplings in a creamy tomato vodka sauce, typically garnished with parmesan cheese.
Linguine Alla Vongole
Red or white, baby clams, garlic, and olive oil.
Tortolini Rustica
Stuffed tortellini served with a robust blend of rustic Italian flavors, including a hearty sauce of roasted vegetables and herbs.
Garlic N Oil
Pasta tossed with a blend of fresh garlic and extra virgin olive oil, seasoned with a hint of salt and pepper.
Carbonara
$21.95
Spaghetti served with a creamy sauce, typically includes egg, parmesan cheese, and pancetta.
Gnocchi Marinara
$20.95
Potato gnocchi served in a classic marinara sauce, often garnished with fresh basil.
Gnocchi Romano
Housemade gnocchi tossed in a meat sauce with fresh mozzarella.
Marinara Sauce Pasta
$17.50
Pasta tossed with a homemade sauce of tomatoes, onions, and basil.
Meatballs & Pasta
$18.00
Pasta served with house-made meatballs, typically simmered in a classic marinara sauce.
Mushroom Sauce Pasta
$18.50
Pasta tossed in a rich mushroom sauce, often complemented by garlic and herbs.
Sausage & Pasta
Italian sausage and pasta, typically tossed in a homemade marinara sauce.
Sausage, Peppers & Onions Over Rigatoni
Italian sausage, peppers, and onions sautéed and served over pasta, typically accompanied by a marinara sauce.
Tortolini Pomodoro
Tortellini filled with a mix of cheeses, served in a classic tomato sauce with hints of garlic and fresh basil.
Pasta Primavera
$25.95
A delightful blend of pasta and seasonal vegetables, lightly tossed in a savory garlic and olive oil sauce.
Whole Wheat Riccatavcheese
Whole wheat riccatavcheese typically includes house-made whole wheat pasta filled with a blend of ricotta cheese, often served with a light tomato or cream-based sauce.
Bolognese Sauce Pasta
Ground beef simmered in a rich tomato sauce, traditionally served over pasta, garnished with parmesan.
Broccoli Rabe & Sausage over Rigatoni
Sliced sausage and broccoli rabe sautéed in a garlic and oil sauce over rigatoni.
Fresh Snapper Francese
$29.00
Fresh snapper francese is dipped in egg batter and sautéed with lemon and butter, finished in a delicate white wine sauce.
Zuppa Di Clams
Red or white served over linguine.
Mussels And Clams
Mussels and clams paired with choice of white or red sauce, tailored for zuppas and seafood dishes.
Shrimp Alla Vodka
$30.00
Fresh plum tomatoes, green spring peas and crab-meat in a pink vodka cream sauce over penne.
Shrimp Di Puttanesca
Fresh plum tomatoes, olives, capers, garlic, and artichokes served over angel hair.
Shrimp Francese
Egg-battered shrimp sautéed in a delicate lemon, butter, and white wine sauce.
Shrimp Parmigiana
Lightly breaded shrimp topped with marinara sauce and melted cheese.
Shrimp Provencal
Artichokes, mushrooms, sun-dried tomatoes and fresh herbs served over linguine.
Shrimp Scampi
Sautéed with garlic, lemon, and white wine, served over linguine.
Zuppa Di Mussels
Zuppa Di Pesce
$36.00
Shrimp, scallops, fresh clams, mussels, scungilli and calamari simmered in a light mainara sauce served over linguine.
Poached Salmon
Filet of salmon gently poached, often accompanied by a delicate sauce, such as a pink champagne or lemon and butter sauce, with capers and artichoke hearts.
Shrimp Marinara
Shrimp sautéed with garlic and herbs, served in a classic marinara sauce.
Fresh Grilled Salmon
Fresh grilled filet of salmon served with fresh vegetables and topped with a mustard dill sauce.
Calamari Marinara
$25.00
Service over linguine.
Large Cheese Pizza
A large pizza topped with melted mozzarella cheese, pepperoni slices, and green bell pepper rings.
Sicilian Pizza
A square, thick crust pizza, traditionally topped with a rich tomato sauce, a blend of cheeses, and often garnished with herbs.
Individual Pizza
A savory pizza topped with pepperoni, sausage, mushrooms, and onions, complemented by a rich tomato sauce and melted mozzarella cheese.
Small Cheese Pizza
A small round pizza topped with a generous layer of cheese and classic tomato sauce on a traditional crust.
Small Calzone
Folded pizza dough filled with a blend of cheeses and often includes ingredients such as meats, vegetables, or a combination of both, based on customer preference.
Large House Pizza
A large house pizza typically includes a generous assortment of toppings such as pepperoni, sausage, mushrooms, onions, green peppers, and cheese on a traditional Italian crust.
Cheese Slice
$2.75
Golden crust topped with rich tomato sauce and gooey melted cheese.
Large Calzone
Folded pizza dough filled with a blend of cheeses and tomato sauce, allowing for additional toppings as per preference.
Large Caprese
Freshly sliced tomatoes, mozzarella, basil, and a drizzle of olive oil on a traditional Italian crust.
Large Eggplant Parm Pizza
Breaded eggplant and ricotta cheese generously top this large pizza, finished with a rich marinara sauce.
Large Florentine
White pizza with spinach, ricotta cheese, garlic, and typically includes mushrooms, topped with fresh tomatoes.
Large Fungi
Tomato sauce, cheese, and a generous topping of assorted mushrooms.
Large Quattro Formaggio
Large quattro formaggio pizza combines a harmonious blend of fior di latte, gorgonzola, provolone, and parmesan on a classic pizza base.
Large Stromboli
Large stromboli filled with a blend of cheeses, Italian meats, vegetables, and a tangy sauce, all wrapped in our signature dough and baked until golden.
LG Veggie Pizza
Topped with a variety of vegetables including onions, peppers, mushrooms, and tomatoes on a classic red sauce base, complemented by a generous layer of cheese.
Lg white pizza
Topped with a blend of cheeses, fresh garlic, and typically includes Sicilian olive oil and herbs. No tomato sauce used.
Pepperoni Roll
Pepperoni, and mozzarella.
Sicilian Slice
$3.25
Thick, square crust pizza typically topped with cheese and tomato sauce.
Small Caprese
Tomato sauce, fresh mozzarella, sliced tomatoes, and basil, finished with a drizzle of balsamic glaze.
Small House Pizza
A small house pizza typically includes a blend of sausage, pepperoni, mushrooms, onions, and bell peppers, served on a traditional crust with tomato sauce and cheese.
Small Stromboli
$16.95
Stuffed with a blend of cheeses and a robust tomato sauce, this small stromboli may also include a variety of traditional Italian meats or vegetables.
Small Veggie
Topped with mushrooms, onions, green peppers, black olives, and tomatoes, this small pizza combines a variety of vegetables on a classic base.
Small White
A small 10" pizza featuring a blend of ricotta and signature cheeses, typically includes garlic.
Sicilian Bianco Pizza
A square, thick crust topped with a blend of cheeses, typically without tomato sauce, and may include garlic and herbs.
Sicilian Florentine Pizza
Square thick crust topped with white sauce, ricotta, fresh spinach, garlic, and sliced tomatoes, traditionally served in a Sicilian style.
Sicilian House Pizza
Square, thick crust topped with a blend of cheeses, tomato sauce, sausage, meatballs, pepperoni, mushrooms, peppers, onions, and black olives.
Sicilian Pizza Fungi
A square, thick crust pizza generously topped with a variety of mushrooms, typically accompanied by cheese and a rich tomato sauce.
Sicilian Quatro Fromaggio
A square, thick crust topped with a harmonious blend of four distinct cheeses, each adding its unique texture and taste.
Small Bianco
Small bianco pizza typically includes a blend of cheeses and may feature ingredients such as garlic, olive oil, and traditional Italian seasonings, without tomato sauce.
Small Eggplant Parm Pizza
Fried eggplant, homemade marinara sauce, and a blend of cheeses on a small crust.
Small Florentine
Spinach, ricotta, and a blend of cheeses on a small crust, typically complemented by garlic and a light drizzle of olive oil.
Small Fungi
Roasted mushrooms, typically includes mozzarella and a hint of garlic, on a classic Italian crust.
Small Quattro Formaggio
A small quattro formaggio pizza combines a quartet of Italian cheeses, typically featuring a blend that may include fior di latte, gorgonzola, and parmigiano, on a classic crust.
Large Cheese Pizza w/ Bottle of Wine
A large cheese pizza featuring a blend of cheeses on a traditional crust, accompanied by a bottle of wine, offering a classic Italian dining experience.
2 Slices and Drink
$8.50
Two slices of classic cheese pizza paired with a refreshing soda.
Large Bianco
White pizza generously topped with a blend of garlic, olive oil, and a rich combination of cheeses.
Chicken Ceasar
Greek Salad
Fresh romaine lettuce topped with cucumbers, kalamata olives, feta cheese, pepperoncini peppers, and fresh tomatoes. add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
Chicken Milano Salad
$17.00
Breaded chicken cutlet topped with baby greens, gorgonzola, kalamata olives, cucumber, tomato tossed together. add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
Gorgonzola Salad
Fresh greens, kalamata olives, gorgonzola cheese, fresh tomatoes, onions, and cucumber. add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
House Salad
$9.00
Add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
Mixed Baby Green Salad
Portobella Salad
Grilled chicken, mixed greens, gorgonzola cheese, grilles portobella mushrooms, tomatoes and croutons in a vinaigrette dressing.
Salmon Salad
$19.00
Grilled salmon, mixed greens, gorgonzola cheese, grilled portobella mushrooms, tomatoes, and croutons in a vinaigrette dressing. add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
Soup
$7.00+
Assorted sizes: cup, bowl, quart. Variety in portions to suit any appetite.
Antipasto
Ham, provolone cheese, tomatoes, kalamata olives, cucumbers, pepperoncini peppers over fresh lettuce with a vinaigrette dressing. add chicken, salmon, or shrimp 7, blackened or grilled for an additional charge.
Caesar Salad
Side Of Pasta
$9.95
With tomato sauce.
Side Of Meatballs
Tasty meatballs served on the side, perfect for a flavorful addition to your meal.
French Fries
$7.95
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Side Broccoli
Broccoli sautéed with garlic and olive oil.
Side Mixed Veggies
$8.95
A medley of seasonal vegetables, typically including broccoli, carrots, and zucchini, sautéed with garlic and olive oil.
Side Sausage
Tasty side of succulent sausages cooked to perfection.
Spinach
Steamed or garlic and oil.
Bowl Of Soup
A bowl of soup typically includes a rotating selection of homemade soups, prepared fresh daily with ingredients like vegetables, pasta, and beans.
Cup Of Soup
$5.95
A cup of soup, offering a rotating selection based on the day's preparation, typically includes a hearty blend of fresh ingredients and flavors.
Veal Cutlet Parmigiana
Lightly breaded veal, baked with tomato sauce and mozzarella.
Veal Scallopini Marsala
Medallions of veal sautéed with mushrooms in a marsala wine sauce.
Veal Francese
$26.50
Lightly breaded medallions of veal in a lemon and wine sauce.
Veal Cutlet Milanese
Lightly breaded veal cutlets.
Veal Picatta
Veal medallions sautéed with capers in a lemon and white wine sauce.
Veal Portobella
Medallions of veal portobella mushrooms, sun-dried tomatoes, spinach and a touch of tomato sauce.
Veal Madalena
Veal sautéed with a blend of Mediterranean herbs, typically includes a rich, savory tomato and wine sauce.
Veal Cutlet And Peppers Parmigiana
Breaded veal cutlet and peppers, baked with Parmesan cheese and marinara sauce, embodying a classic Italian parmigiana twist.
Veal And Eggplant Parmigiana
Veal and eggplant parmigiana typically includes layers of breaded veal and eggplant, topped with marinara sauce and melted cheese, served over pasta.
Iced Tea
$2.95
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
cappucino
$4.25
Refreshing carbonated beverage, perfect for quenching your thirst.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Double Espresso
$5.25
Rich, bold double shot espresso, perfectly concentrated for a robust coffee experience.
Espresso
A concentrated coffee brewed by forcing a small amount of nearly boiling water through finely-ground coffee beans.
Tea
A soothing blend of selected leaves for a calming sipping experience.
Soda
Espresso combined with steamed milk, typically finished with a frothy milk layer, occasionally garnished with cinnamon or chocolate.
Coffee
A freshly brewed cup, using selected Italian beans, offering a deep and aromatic experience.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: