Full menu
Mini Empanadillas (4)
$8.49
Mini empanadillas: Small fried pastries typically filled with ground beef, chicken, or cheese.
Mini Pasteles (2)
$9.99
Mini pasteles: Ground green bananas typically stuffed with pork. Two per order.
Mini Bacalaitos (5)
$8.99
Mini bacalaitos: Small, deep-fried fritters typically made with a seasoned batter and salted codfish.
Sorullitos de Maíz (7)
Fried cornmeal sticks typically stuffed with cheese.
Píkalo Sampler
$23.99
Alitas, mini empanadillas y sorullitos.
Kriollo Sampler
$27.99
Chicharrones, carne frita, dorado, yuca frita y tostones.
Bistec Encebollado
$16.99
Alitas
$17.99
Chicken wings, typically served with french fries and grated salad.
Chuleta Fria
$14.99
Marinated and fried pork chop, typically served with a side of salad and fried green plantains.
Dorado Empanado
$18.99
Breaded dorado fish, typically served with a light, crispy coating.
Pollo Salteado
Pollo Salteado con pimiento y cebolla
Carne Frita Encebollada
Fried pork chunks topped with sautéed onions and vinegar.
Chicharrones de Pollo
$15.99
Marinated chicken pieces, deep-fried until crispy, typically served with a hint of garlic and citrus flavors.
Tostones
$4.49
Twice-fried plantain slices, a crispy and savory tropical delight.
Yuca Frita
Fried cassava root, typically served with a garlic mojo sauce.
Arroz Blanco y Habichuelas
$4.99
White rice typically paired with a savory pinto bean stew, reflecting Puerto Rican culinary traditions.
Arroz con Gandules Mamposteados
$5.49
Rice and beans blend typically includes white rice, pigeon peas, sweet plantains, cilantro, onions, and red and green peppers.
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