Full menu
9. Crab Rangoon / 蟹角 (8 Pieces)
$8.25
Deep-fried wonton wrappers filled with a blend of crab meat and cream cheese, typically served in a set of eight pieces.
5. Dumpling (8 Pieces)
$8.95
Assorted dumplings, choice of steamed or fried, served in sets of 8.
7. Boneless Spare Ribs / 无骨排
$9.75
Boneless spare ribs, available in small or large servings.
12. Chicken Teriyaki / 鸡串 (4 Pieces)
$8.75
Chicken skewers marinated in a teriyaki sauce, typically including a blend of soy sauce, mirin, and sugar, served in a set of four.
6. Spare Rib / 排骨
$9.95
Spare ribs offered in small or large sizes.
11. Beef Teriyaki / 牛串 (4 Pieces)
Beef skewers marinated in a teriyaki sauce, typically includes four pieces per order.
8. Fried Wonton / 炸云吞 (10 Pieces)
$7.25
Deep-fried wontons, typically filled with a mixture of pork and scallions, served as 10 pieces.
4. Buffalo Wing / 辣鸡翅 (10 Pieces)
Spicy.
13. Cold Noodles with Sesame Sauce / 凉面
$7.95
Cold noodles tossed in a rich sesame and peanut sauce, typically includes cucumber and garnished with sesame seeds.
2. Shrimp Egg Roll / 虾卷 (1 Piece)
$2.65
Crispy egg roll wrapper filled with shrimp and a mix of minced vegetables.
3. Spring Roll / 上海卷
$2.55
10. Shrimp Toast / 虾吐司 (4 Pieces)
$6.95
Four pieces of toast, each topped with minced shrimp and lightly seasoned, then deep-fried to a golden crisp.
14. Pu Pu Platter / 宝宝盘 (For 2)
$16.75
2 egg rolls, 2 fried wontons, 2 chicken wings, 2 spare ribs, 2 beef teriyaki, 2 shrimp toast.
1. Roast Pork Egg Roll / 肉卷 (1 Piece)
$2.45
Crispy egg roll wrap filled with roast pork and a blend of minced vegetables, deep-fried to achieve a golden exterior.
19. Hot & Sour Soup / 酸辣汤
$6.25
17. Wonton Egg Drop Soup / 云吞蛋花汤
$5.75
Wonton Egg Drop Soup: Mixed wonton, silky egg ribbons. Available in pint or quart sizes.
18. Chicken Noodles Soup / 鸡面汤
$5.55
Chicken, noodles in savory broth. Options: pint or quart sizes.
18. Chicken Rice Soup / 鸡饭汤
Chicken rice soup with options in pint or quart sizes.
21. House Special Soup / 本楼汤
House special soup featuring Chinese culinary secrets, available in pint or quart sizes.
22. Seafood Soup / 海鲜汤
$10.55
Quart.
20. Bean Curd Vegetables Soup / 素菜豆腐汤
Bean curd and mixed vegetables in a clear broth. Available in pint or quart sizes.
15. Wonton Soup / 云吞汤
Broth with pork-filled wontons, available in pint or quart sizes.
16. Egg Drop Soup / 蛋花汤
Silky broth with whisked eggs, available in pint or quart sizes.
29. House Special Fried Rice / 本楼炒饭
House Special Fried Rice with mixed meats and vegetables. Available in pint or quart sizes.
25. Roast Pork Fried Rice / 叉烧炒饭
$8.55
Roast pork, mixed with peas, carrots, and egg in fried rice. Available in pint or quart sizes.
27. Chicken Fried Rice / 鸡炒饭
Chicken, peas, carrots, and onions in rice, wok-fried. Available in pint or quart sizes.
26. Fresh Shrimp Fried Rice / 鲜虾炒饭
$9.25
Fresh shrimp intermingled with seasoned rice. Size options: pint or quart.
28. Beef Fried Rice / 牛炒饭
Beef Fried Rice: Sauteed beef mixed with rice. Options for pint or quart sizes.
31. Young Chow Fried Rice / 扬州炒饭
Young Chow Fried Rice: Pint or quart size; features rice with mixed vegetables, egg, and choice meats.
24. Vegetables Fried Rice / 菜炒饭
Vegetables mixed with fried rice. Size options: pint or quart.
23. Plain Fried Rice / 净炒饭
$7.75
Simple fried rice with options for pint or quart sizes.
38. House Special Chow Mein / 本楼炒面
$13.95
Stir-fried with shrimp, chicken, and roast pork, this chow mein typically includes a variety of vegetables and is served with crispy noodles.
33. Pork Chow Mein / 叉烧炒面
$12.95
Pork chow mein features stir-fried pork with cabbage, carrots, onions, and bean sprouts, typically served over crispy noodles.
36. Shrimp Chow Mein / 虾炒面
Stir-fried shrimp with vegetables, typically including onions and celery, served over crispy chow mein noodles.
35. Vegetables Chow Mein / 菜炒面
Stir-fried wheat noodles with a medley of vegetables including bok choy, carrots, and bean sprouts, typically served with a savory sauce.
34. Beef Chow Mein / 牛炒面
Stir-fried beef with onions, carrots, bean sprouts, and napa cabbage served over chow mein noodles.
33. Pork Chop Suey / 叉烧杂碎
Pork chop suey typically includes pork cooked with bean sprouts, onions, mushrooms, and other vegetables, seasoned and served in a thickened sauce.
34. Beef Chop Suey / 牛杂碎
Beef chop suey typically consists of beef stir-fried with vegetables such as carrots, bamboo shoots, celery, mushrooms, green peppers, Chinese cabbage, and onions in oyster sauce.
35. Vegetables Chop Suey / 菜杂碎
Assorted vegetables and bean sprouts stir-fried and served in a thickened sauce, embodying the essence of traditional chop suey.
36. Shrimp Chop Suey / 虾杂碎
Shrimp chop suey combines shrimp with bean sprouts, onions, and other vegetables, stir-fried and served in a savory sauce.
38. House Special Chop Suey / 本楼杂碎
House special chop suey typically includes a stir-fried mix of chicken, BBQ pork, and shrimp, accompanied by vegetables like mushroom, broccoli, and carrots in a savory sauce.
32. Chicken Chop Suey / 鸡杂碎
Chicken chop suey combines chicken with bean sprouts, water chestnuts, and a variety of vegetables, stir-fried and served in a thickened sauce.
32. Chicken Chow Mein / 鸡炒面
40. Chicken Chow Mei Fun / 鸡炒米粉
Large.
41. Shrimp Chow Mei Fun / 虾炒米粉
40. Roast Pork Chow Mei Fun / 叉烧炒米粉
41. Beef Chow Mei Fun / 牛炒米粉
39a. House Special Mei Fun / 本楼米粉
39. Vegetables Chow Mei Fun / 菜炒米粉
44. Chicken Lo Mein / 鸡捞面
Chicken and soft noodles, with options for small or large servings.
46. Beef Lo Mein / 牛捞面
Tender beef and soft noodles tossed together, available in small or large.
47. House Special Lo Mein / 本楼捞面
House special lo mein with selections of small or large sizes.
45. Shrimp Lo Mein / 虾捞面
Shrimp stir-fried with soft noodles, available in small or large sizes.
42. Vegetables Lo Mein / 菜捞面
Vegetables Lo Mein: Stir-fried noodles with mixed seasonal vegetables. Available in small or large sizes.
43. Roast Pork Lo Mein / 叉烧捞面
Succulent roast pork with tender lo mein noodles. Available in small or large sizes.
51. Bean Curd Szechuan Style / 四川豆腐
$12.55
52a. String Bean with Garlic Sauce / 鱼香四季豆
52. Eggplant with Garlic Sauce / 鱼香茄子
51a. Bean Curd Home Style / 家乡豆腐
Fried bean curd, typically includes mixed vegetables, sautéed in a savory brown sauce.
49. Mixed Vegetables / 杂菜
A medley of fresh vegetables stir-fried and typically includes broccoli, carrots, mushrooms, and baby corn in a light, savory sauce.
50. Broccoli with Garlic Sauce / 鱼香芥兰
54. Chicken Egg Foo Young / 鸡蓉蛋
$12.75
Chicken egg foo young, a Chinese-style omelette, typically includes chicken, eggs, and a mix of vegetables such as bean sprouts and onions, served with a savory gravy.
55. Shrimp Egg Foo Young / 虾蓉蛋
$13.55
Shrimp egg foo young consists of a Chinese-style omelette with shrimp, commonly mixed with onions, bean sprouts, and cabbage, served with a savory sauce.
56. House Special Egg Foo Young / 本楼蓉蛋
$13.25
Chinese-style omelette featuring a mix of shrimp, chicken, and roast pork, complemented by a selection of vegetables.
55. Beef Egg Foo Young / 牛蓉蛋
Beef egg foo young typically consists of a Chinese-style omelette filled with beef and a mixture of vegetables such as onions, peas, carrots, and bean sprouts, often accompanied by a savory gravy.
54. Roast Pork Egg Foo Young / 叉烧蓉蛋
A Chinese-style omelet featuring roast pork, onions, bean sprouts, and cabbage, typically served with a savory gravy.
53. Vegetables Egg Foo Young / 菜蓉蛋
A fluffy omelette filled with mixed vegetables, paired with savory fried rice, featuring peas, carrots, and onions.
60. Moo Shu Pork (With 5 Pancakes)
Shredded pork stir-fried with cabbage, carrots, and eggs, served with five pancakes for wrapping, typically includes hoisin sauce.
59. Moo Shu Shrimp / 木须虾 (With 5 Pancakes)
$14.55
Shrimp sautéed with eggs, cabbage, bamboo shoots, mushrooms, and carrots, served with five mandarin pancakes for wrapping.
61. Moo Shu Vegetables / 木须菜 (With 5 Pancakes)
Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with 5 thin pancakes and hoisin sauce for wrapping.
57. Moo Shu Chicken / 木须鸡 (With 5 Pancakes)
Shredded chicken, cabbage, bamboo shoots, mushrooms, and scrambled eggs, wrapped in five pancakes with hoisin sauce.
58. Moo Shu Beef / 木须牛 (With 5 Pancakes)
Shredded beef sautéed with cabbage, carrots, and eggs, typically includes mushrooms and bamboo shoots, wrapped in five thin pancakes with hoisin sauce.
64. Sweet & Sour Shrimp / 甜酸虾
$10.25
Juicy shrimp coated in tangy sweet & sour sauce. Available in small or large portions.
63. Sweet & Sour Chicken / 甜酸肉
Sweet and Sour Chicken Balls in a tangy sauce. Options include small or large sizes.
62. Sweet & Sour Pork / 甜酸肉
Crispy pork tossed in a tangy sweet and sour sauce. Available in small or large sizes.
79. Honey Chicken / 蜜汁鸡
69. Chicken with Mixed Vegetables / 杂菜鸡
Chicken, mixed vegetables. Options in small or large.
73. Chicken with Cashew Nuts / 腰果鸡
Chicken paired with cashew nuts. Available in small or large sizes.
74. Kung Bo Chicken / 宫保鸡
77. Moo Goo Gai Pan / 蘑菇鸡片
Sliced chicken with mushrooms, served in two sizes.
71. Chicken with Snow Peas / 雪豆鸡
Chicken and snow peas stir-fry. Options for small or large serving.
72. Chicken with Mushroom / 蘑菇鸡
Chicken and mushrooms, available in small or large sizes.
67. Curry Chicken with Onion / 咖喱鸡
68. Chicken with String Bean / 四季豆鸡
Sautéed chicken, green beans. Choice of small or large.
70. Chicken with Pepper & Tomatoes / 青椒鸡
Chicken, bell peppers, and tomatoes. Available in small or large sizes.
78. Chicken with Eggplant / 茄子鸡
Spicy. Large.
65. Chicken with Broccoli / 芥兰鸡
Chicken and broccoli stir-fry, available in small or large sizes.
66. Chicken with Black Bean Sauce / 豆豉鸡
Chicken in savory black bean sauce. Options available in small or large.
82. Roast Pork with Mixed Vegetables / 杂菜叉烧
Roast pork, mixed vegetables. Available in small or large sizes.
83. Roast Pork with Snow Peas / 雪豆叉烧
Roast pork, snow peas, available in small or large sizes
84. Roast Pork with Mushroom / 蘑菇叉烧
Tender roast pork, savory mushrooms. Available in small or large sizes.
80. Roast Pork with Broccoli / 芥兰叉烧
Roast pork paired with broccoli. Available in small or large sizes.
81. Roast Pork with Chinese Vegetables / 白菜叉烧
Tender roast pork paired with crisp Chinese vegetables. Available in small or large sizes.
91. Beef with Mixed Vegetables / 杂菜牛
$10.95
Beef stir-fried with an assortment of seasonal vegetables. Available in small or large.
92. Beef with Mushroom / 蘑菇牛
Beef and mushrooms stir-fried, available in small or large sizes.
93. Beef with Snow Peas / 雪豆牛
Sliced beef and snow peas stir-fry, available in small or large sizes.
90. Beef with Chinese Vegetables / 白菜牛
Beef with Chinese vegetables. Available in small or large sizes.
93a. Beef with String Beans / 四季豆牛
Stir-fried beef and string beans. Available in small or large sizes.
89. Beef with Pepper & Tomato / 青椒牛
Stir-fried beef with peppers and tomatoes. Available in small or large.
94. Curry Beef with Onions / 咖喱牛
87. Beef with Broccoli / 芥兰牛
Tender beef and fresh broccoli in a savory sauce. Available in small or large.
88. Pepper Steak with Onion / 青椒牛
Pepper steak paired with sautéed onions, available in small or large.
104. Shrimp with Broccoli / 芥兰虾
Shrimp stir-fried with broccoli. Available in small or large sizes.
100. Shrimp with Snow Peas / 雪豆虾
Shrimp paired with crisp snow peas. Available in small or large.
106. Kung Bo Shrimp / 宫保虾
97. Shrimp with Mixed Vegetables / 杂菜虾
Shrimp sautéed with seasonal mixed vegetables. Available in small or large sizes.
98. Shrimp with Pepper & Tomato / 青椒虾
Shrimp tossed with fresh peppers and tomatoes. Available in small or large.
99. Curry Shrimp with Onion / 咖喱虾
101. Shrimp with Mushroom / 蘑菇虾
Shrimp combined with mushrooms. Available in small or large.
102. Shrimp with Black Bean Sauce / 豆豉虾
Shrimp cooked in savory black bean sauce, available in small or large sizes.
105. Shrimp with Cashew Nuts / 腰果虾
Shrimp sautéed with cashew nuts; choice of small or large size.
95. Shrimp with Lobster Sauce / 虾龙糊
Shrimp in a savory lobster sauce, available in small or large sizes.
96. Shrimp with Chinese Vegetables / 白菜虾
Shrimp stir-fried with crisp Chinese vegetables. Available in small or large sizes.
H3. Fried Donuts / 炸包
$7.55
Fried dough twisted into donut shapes, lightly golden and sprinkled with sugar.
H4. Fried Scallops / 炸干贝 (10 Pieces)
10 pieces of fried scallops, available plain or served with a choice of side: french fries, fried rice, or specialty fried rice (chicken, pork, beef, shrimp).
H7. French Fries / 薯条
$4.75
French fries in choice of small or large.
H1. Fried Chicken Wing / 炸鸡翅 (4 Pieces)
Crispy fried chicken wings, available plain or served alongside a selection of fried rice variations including chicken, pork, beef, or shrimp, or with french fries.
H2. Fried Baby Shrimp / 炸虾 (10 Pieces)
Crispy baby shrimp, choice of side: plain, various fried rices, or french fries.
Dm3. Chicken with Mixed Vegetables / 杂菜鸡
Tender chicken strips stir-fried with broccoli, bell peppers, onions, and carrots in a savory sauce. Served with steamed rice.
Dm4. Shrimp with Broccoli / 芥兰虾
$15.25
Shrimp and broccoli stir-fried, typically including a light sauce tailored to dietary preferences.
Dm5. Shrimp with Mixed Vegetables / 杂菜虾
Shrimp sautéed with a medley of vegetables, often including broccoli, carrots, mushrooms, and snow peas, in a light sauce.
Dm2. Chicken with Broccoli / 芥兰鸡
Tender chicken pieces with fresh broccoli, served with a side of savory fried rice.
Dm 1. Vegetables Delight / 罗汉斋
$12.25
Mixed vegetables including broccoli, snow peas, carrots, and bamboo shoots, typically stir-fried and served in a light sauce.
D27. Sesame Chicken
Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served with broccoli and fried rice.
D26. General Tso's Chicken
D39. Orange Chicken / 陈皮鸡
D10. Sweet & Sour Chicken / 甜酸鸡
Battered chicken balls coated in a tangy sweet and sour sauce, typically includes pineapple and bell peppers.
D29. Mongolian Beef
D31. Boneless Spare Ribs
Boneless spare ribs, marinated and roasted, typically includes a savory barbecue sauce.
D40. Bourbon Chicken / 棒棒鸡
Chicken marinated in bourbon sauce, typically accompanied by vegetables and served with pork fried rice and an egg roll.
D15. Beef with Broccoli
Sliced beef and broccoli, stir-fried in a traditional brown sauce.
D14. Chicken with Broccoli / 芥蓝鸡
Tender chicken slices stir-fried with fresh broccoli florets, accompanied by a serving of savory fried rice with mixed vegetables.
D12. Roast Pork Lo Mein / 叉烧捞面
Stir-fried egg noodles with roast pork, typically includes a blend of vegetables such as cabbage, carrots, and bean sprouts in a savory sauce.
D7. Shrimp with Lobster Sauce / 虾龙糊
Shrimp stir-fried with minced pork, peas, and carrots, enveloped in a traditional egg white lobster sauce.
D13. Beef Lo Mein / 牛捞面
Beef lo mein features tender slices of beef and assorted vegetables, sautéed with soft noodles in a savory sauce.
D19. Chicken with Garlic Sauce
D38. Honey Chicken / 蜜汁鸡
D6. Pepper Steak / 青椒牛
Stir-fried slices of steak with green bell peppers and onions, typically includes a savory brown sauce.
D3. Roast Pork Egg Foo Young / 叉烧蓉蛋
Roast pork and vegetables, enveloped in a classic egg omelet, served with a savory oyster-flavored gravy.
D12. Chicken Lo Mein / 鸡捞面
Chicken lo mein consists of stir-fried egg noodles, thinly sliced chicken, and a mix of vegetables such as cabbage and carrots, all tossed in a savory sauce.
D13. Shrimp Lo Mein / 虾捞面
Shrimp Lo Mein features stir-fried shrimp with soft egg noodles, typically including cabbage, carrots, and onions in a savory sauce.
D20. Szechuan Chicken
D22. Hunan Beef
D24. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts and a medley of vegetables, typically served in a savory brown sauce.
D10. Sweet & Sour Pork / 甜酸肉
Deep-fried pork combined with pineapple, bell peppers, and onions, all tossed in a tangy sweet and sour sauce.
D20. Szechuan Beef
D31. BBQ Spare Ribs
Spare ribs marinated in a signature barbecue sauce, then slowly roasted to achieve a tender and succulent texture.
D4. Shrimp Egg Foo Young / 虾蓉蛋
Chinese-style omelette featuring shrimp and a blend of vegetables, typically served with a savory gravy.
D11. Moo Goo Gai Pan / 蘑菇鸡片
Tender chicken slices with mushrooms, crunchy snow peas, and carrots in a light, savory sauce, served with a side of fried rice.
D15. Shrimp with Broccoli
Jumbo shrimp sautéed with fresh broccoli in a savory brown sauce, typically accompanied by pork fried rice and an egg roll.
D23. Kung Bo Chicken
D35. Beef with Mixed Vegetables / 杂菜牛
Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
D34. Chicken with Mixed Vegetables / 杂菜鸡
Tender chicken slices stir-fried with broccoli, carrots, onions, and bell peppers in a savory sauce, served alongside steamed white rice.
D2. Shrimp Chow Mein / 虾炒面
Shrimp chow mein typically includes stir-fried shrimp with a mix of vegetables like cabbage, onions, and celery, all tossed in a light white sauce.
D2. Beef Chow Mein / 牛炒面
Stir-fried noodles with sliced beef, onions, carrots, and cabbage, typically seasoned with soy and oyster sauces.
D3. Chicken Egg Foo Young / 鸡蓉蛋
Chinese-style omelette with chicken, napa cabbage, onions, and eggs, served with house gravy.
D4. Beef Egg Foo Young / 牛蓉蛋
Beef egg foo young consists of a savory egg omelet mixed with beef, onions, peas, carrots, and bean sprouts, typically served with a side of gravy.
D5. Sweet & Sour Shrimp / 甜酸虾
Wok-fried shrimp with a tangy sauce, typically includes fresh pineapples, bell peppers, and onions.
D8. Curry Chicken with Onion / 咖喱鸡
D9. Curry Beef / 咖喱鸡
D14. Roast Pork with Broccoli
Roasted pork and broccoli sautéed together, typically served in a savory brown sauce.
D16. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas and water chestnuts, typically served in a light white sauce.
D16. Pork with Snow Peas
Sliced pork and snow peas stir-fried in a savory brown sauce, typically including water chestnuts and carrots.
D17. Shrimp with Snow Peas
Shrimp stir-fried with snow peas, typically includes carrots and water chestnuts, served in a delicate white sauce.
D17. Beef with Snow Peas
Sliced beef sautéed with snow peas, typically includes mushrooms, carrots, and bamboo shoots in a savory brown sauce.
D18. Roast Pork with Mushroom
House-made roast pork slices stir-fried with mushrooms, typically in a savory brown sauce.
D18. Chicken with Mushroom
Chicken and mushrooms stir-fried together, typically includes a savory brown sauce.
D19. Beef with Garlic Sauce
D21. Hunan Pork
D22. Hunan Chicken
D25. Hot & Spicy Beef
D28. Mixed Vegetables
Assorted vegetables such as broccoli, snow peas, carrots, and bamboo shoots, stir-fried and typically served with a light sauce.
D29. Mongolian Pork
D30. Broccoli with Garlic Sauce
D32. Szechuan Shrimp
D33. Shrimp with Garlic Sauce / 鱼香虾
D34. Pork with Mixed Vegetables / 杂菜叉烧
Sliced pork stir-fried with an assortment of vegetables, including broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.
D35. Shrimp with Mixed Vegetables / 杂菜虾
Shrimp sautéed with a variety of fresh vegetables, typically served in a light garlic sauce.
D36. Hunan Shrimp / 湖南虾
D37. Chicken with String Bean / 四季豆鸡
Sliced chicken and string beans stir-fried, typically includes a savory brown sauce.
D37. Beef with String Bean / 四季豆牛
Sliced beef and string beans stir-fried in a savory brown garlic sauce.
D1. Chicken Chow Mein / 鸡炒面
Stir-fried chicken with a mix of vegetables such as cabbage, carrots, and onions, served with crispy noodles, all combined in a light sauce.
D1. Roast Pork Chow Mein / 叉烧炒面
Roast pork chow mein combines stir-fried crispy noodles with roasted pork, onions, celery, and typically includes a selection of vegetables, served with a savory sauce.
121. General Tso's Chicken / 左宗鸡
Spicy. Chunks fried chicken on the inside in brown general tso's sauce on bed of broccoli.
120. Sesame Chicken / 芝麻鸡
Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds, served with stir-fried rice and steamed broccoli.
122.. Singapore Chow Mei Fun / 星洲炒米
Spicy. No rice.
112. Bourbon Chicken / 棒棒鸡
Marinated chicken, typically grilled and sautéed with a bourbon-infused sauce, served atop a bed of vegetables.
117. Orange Beef / 陈皮牛
$15.95
Spicy. Specially marinated sliced beef with orange flavor on a bed of broccoli.
119. Sesame Beef / 芝麻牛
Chunks fried beef crunchy in brown sesame sauce on a bed of broccoli.
109. Happy Family / 全家福
$21.95
Lobster, jumbo shrimp, crab meat, chicken, beef and pork sauteed broccoli, Chinese vegetables in special brown sauce.
111. Pineapple Chicken / 菠萝鸡
Crispy chicken paired with chunks of pineapple, often cooked in a special sweet and sour sauce.
118. Orange Chicken / 陈皮鸡
110. Four Seasons / 炒四季
$17.95
Beef, jumbo shrimp, chicken and pork sauteed with broccoli, Chinese vegetables in special brown sauce.
125. General Tso's Tofu / 左宗豆腐
114. Shrimp Scallops / 干贝虾
$17.75
Jumbo shrimp, scallops, and vegetables in a special sauce.
115. Beef Scallops / 干贝牛
Sliced beef, scallops, and vegetables in a special brown sauce.
116. Dragon and Phoenix / 龙凤配
Jumbo shrimp, chunks fried chicken, Chinese vegetables in house special sauce.
123. General Tso's Delight / 左宗大会
$15.55
Chunks of boneless chicken, deep-fried and tossed in a spicy General Tso's sauce, typically accompanied by broccoli.
124. General Tso's Shrimp / 左宗虾
107. Seafood Delight / 海鲜大会
Lobster, jumbo shrimp, scallop, crab meat sauteed with broccoli, Chinese vegetables in special white sauce.
108. Hunan Seafood / 湖南海鲜
Spicy. Seafood combination in hot spicy Hunan sauce.
S9. Hunan Beef / 湖南牛
S17. Mongolian Beef / 蒙古牛
S11. Chicken with Garlic Sauce / 鱼香鸡
$14.25
S6. Szechuan Beef / 四川牛
S8. Hunan Chicken / 湖南鸡
S5. Szechuan Pork / 四川肉
S7. Szechuan Shrimp / 四川虾
S8. Hunan Pork / 湖南肉
S10. Hunan Shrimp / 湖南虾
S11. Pork with Garlic Sauce / 鱼香肉
S12. Beef Garlic Sauce / 鱼香牛
S13. Shrimp Garlic Sauce / 鱼香虾
S14. Hot Spicy Beef / 干烧牛
$14.95
S14. Hot Spicy Chicken / 干烧鸡
S15. Hot Spicy Shrimp / 干烧虾
S17. Mongolian Pork / 蒙古肉
S5. Szechuan Chicken / 四川鸡
S4. Spicy Triple Delight / 香辣三样
$16.25
2 Liter Soda / 2 L 汽水
$4.55
A 2-liter bottle of soda, typically offering a variety of flavors such as Coke, Pepsi, Sprite, and orange among others.
Soda / 汽水
$1.65
A selection of carbonated beverages, offering a variety of flavors such as cola, diet options, and fruity variations.
Fortune Cookies (5 Pieces) / 签语饼
$1.10
Five pieces of crisp, sweet cookies, each containing a hidden fortune inside.
White Rice / 白饭
$4.95
White rice, available in pint or quart sizes. A classic side order complement to any Chinese dish.
Crispy Noodles / 面干
Crispy noodles, typically served as a crunchy accompaniment, are fried to achieve a golden texture, ideal for enhancing soups or enjoying on their own.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: