Kati Shop

Grilled Salmon with Panang Curry

$17.45

Daily cut salmon with spicy panang curry. Served with rice or mixed salad with your choice of two sides.

Lemongrass Chicken with Kati Signature

$14.95

Antibiotic free chicken thigh with very spicy southern thai Kati signature curry. Served with rice or mixed salad with your choice of two sides.

Vegan Combination

$13.55

100% vegan, organic tofu with mild massaman curry, cucumber salad, and kale salad with ginger carrot vinaigrette. Served with rice or mixed salad.

Lemongrass Chicken with Massaman Curry

$14.95

Natural, no hormone added, and antibiotic free chicken thigh with mild massaman curry. Served with rice or mixed salad with your choice of two sides.

Coriander Steak with Green Curry

$16.95

Grass fed, antibiotic free sirloin beef with spicy green curry. Served with rice or mixed salad with your choice of two sides.

Massaman Curry

$13.55

Cumin, cardamon, cinnamon, and tamarind. Served with rice or mixed salad with your choice of meat and two sides. Vegan and gluten free.

Kati Signature Curry

$13.55

Lemongrass, galangal, turmeric, and chili. Served with rice or mixed salad with your choice of meat and two sides. Very spicy, vegan, and gluten free.

Panang Curry

$13.55

Dried red chili, shallot, galangal, and kaffir lime. Served with rice or mixed salad with your choice of meat and two sides. Spicy and gluten free.

Green Curry

$13.55

Fresh chili, sweet basil, kaffir lime, and coriander seed. Served with rice or mixed salad with your choice of meat and two sides. Spicy and gluten free.

Thai Spice Coconut Dressing (GF/Vegan)

$8.00

Spring mixed, lettuce, baby spinach, baked sweet potatoes, kale, tomatoes, carrots and red cabbage dressing : cinnamon, tamarind, lemongrass turmeric, fresh chili.

Ginger Carrot Vinaigrette (GF/Vegan)

$8.00

Spring mixed, lettuce, baby spinach, baked sweet potatoes, kale, tomatoes, carrots and red cabbage.

Boiled Egg with Prik Num Pla

$3.00

Sliced hard-boiled eggs paired with a spicy Thai chili fish sauce.

Massaman Curry (4 oz)

$5.00

Cumin, cardamon, cinnamon, and tamarind.

Panang Curry (4 oz)

$5.00

Dried red chili, shallot, galangal, and kaffir lime.

Larb Mushroom

$3.00

King oyster and white Hon shimeji mushroom, red onion, and scallion.

Baked Sweet Potato

$3.00

Served with coconut dressing.

Mashed Potatoes with Massaman Curry (GF)

$3.00

gluten free.

Jasmine Rice

$3.00

Thai fragrant rice with a slightly sweet flavor gluten free / vegan.

Kati Signature (4 oz)

$5.00

Lemongrass, galangal, turmeric, and chili.

Kale Salad with Ginger Carrot Vinaigrette (Vegan)

$3.00

gluten free / vegan.

Rice Berry

$3.00

Thai brown rice.

Green Curry (4 oz)

$5.00

Fresh chili, sweet basil, kaffir lime, and coriander seed.

Cucumber Salad

$3.00

Cucumber, red onion, and cherry tomato.

Somtum Slaw

$3.00

Mixed cabbage, carrot, fish sauce, and freshly squeezed lime juice.

Home Brewed Thai Tea

$4.95

Rich, creamy Thai tea brewed at home with a blend of spices and sweetened condensed milk.

Vietnamese Coffee

$4.95

Rich, robust coffee blended with sweetened condensed milk for a creamy, sweet finish.

Organic Coconut Water

$5.25

Harmless coconut water 10oz.

Limeade Thai Tea (Vegan)

$4.95

Thai tea with lime juice, Dairy free

Coconut Thai Tea (Vegan)

$4.95

Rich coconut milk blended with Thai tea, offering a creamy and aromatic beverage experience. Vegan-friendly.

Soda

$2.25

Soda options include Coke and Ginger Ale.

Mineral Water

$3.25

Evian.