Full menu
Arancini
$12.00
Golden rice balls, filled with creamy mozzarella, parmesan, truffle oil with a crisp breadcrumb crust with marinara for dipping
Homemade Fried Mozzarella
Homemade hand-cut mozzarella sticks, battered and deep fried, served with a mildly spicy marinara
Antipasto Italiano
$20.00
A variety of Italian cured meats, cheeses, and Mediterranean olives, offering a classic selection of savory flavors and textures.
Bruschetta
Toasted bread topped with goat cheese, ricotta, tomatoes, red onions, basil and aged balsamic.
Funghi Ripieni
$13.00
Breaded stuffed mushrooms with pancetta, pine nuts, parmigiana and truffle oil
Capaccio di Manzo
$18.00
Thinly sliced raw beef drizzled with extra virgin olive oil and lemon, shaved parmigiana, capers, and arugula
Mussels alla Tarntina
$16.00
Mussels sauteed in garlic, olive oil, white wine sauce, or fra diavolo sauce. Garnished with crostini bread
Fried Calamari
$17.00
Crispy calamari rings garnished with fresh herbs.
Zuppa Del Giorno
$9.00
Homemade soup of the day. Please inquire about today's selection.
Toscana Salad
$14.00
Mixed greens, caramelized walnuts, sliced pears, gorgonzola cheese with a balsamic dressing
Caprese Salad
Fresh mozzarella, ripe tomatoes, and fragrant basil drizzled with a balsamic glaze.
Caesar Salad
Crisp romaine lettuce with shaved Parmesan, crunchy croutons, and a classic Caesar dressing.
Beets Carpaccio
Thinly sliced beets topped with arugula, cherry tomatoes, onions, carrots, feta cheese and fresh seasonal fruit with a balsamic dressing
Prosciutto and Burrata
Homemade burrata, prosciutto di parma, tomato and fresh basil with a balsamic glaze
Spring Mix Salad
A mix of fresh greens, cherry tomatoes, red onions, cucumbers, and shredded carrots topped with a light balsamic dressing.
Arugula Salad
Arugula topped with red onions, carrots, cherry tomatoes, fetta cheese, fresh seasonal fruit with a balsamic dressing
Calabria Pizza
Fresh tomato sauce, mozzarella cheese, and pepperoni
Marinara
$15.00
Fresh tomato sauce, garlic, oregano, basil and olive oil
Funghi
Assorted mushrooms, mozzarella and pecorino cheeses, drizzled with truffle oil (white - no tomato sauce)
Di Parma Pizza
Fresh tomato sauce and mozzarella cheese topped with arugula, prosciutto di parma and shaved parmigiana cheese.
Four Seasons Pizza
Fresh tomato sauce and mozzarella cheese topped with prosciutto di parma, artichokes, mushrooms and pears
Diavola
Fresh tomato sauce and mozzarella chesse topped with soppresatta, caramelized onions, and pepperoncino
Four Cheese
Fresh mozzarella, ricotta, gorgonzola and parmigiana cheeses
Doretta Pizza
Fresh tomato sauce and mozzarella cheese topped with arugula and burrata cheese, drizzled with a balsamic reduction and white truffle oil
Salsiccia
Fresh tomato sauce and mozzarella cheese topped with Italian sausage and broccoli rabe
Margarita Pizza
A classic pizza topped with fresh tomato sauce, mozzarella cheese, and basil leaves.
Sofia's
Fresh tomato sauce and mozzarella cheese topped with pepperoni, soppresatta, sausage, and pancetta
Risotto di Mare
$35.00
Mixed seafood risotto with clams, mussels, baby scallops, calamari, and shrimp in a light tomato sauce
Risotto Funghi
Assorted mushroom risotto with shallots, parmigiana cheese, and white truffle oil
Cheese
Homemade ravioli stuffed with ricotta and parmigiana cheeses in a pink sauce
Gluten Free Cheese Ravioli
Gluten-free ravioli stuffed with ricotta and parmigiana cheeses in a pink sauce
Lobster
$27.00
Homemade ravioli stuffed with lobster in a pink, asparagus and cherry tomato reduction
Mushroom
$25.00
Homemade ravioli stuffed with ricotta, pecorino cheese, assorted mushrooms and served in a porcini cream sauce with a touch of truffle oil
Penne alla Vodka
$19.00
Penne pasta in a creamy vodka sauce of tomato, butter, and parmigiana
Spaghetti con Polpette
$22.00
Spaghetti with made-fresh-daily ground beef meatballs, marinara, and basil
Pappardelle al Ragù Napolitano
$29.00
Homemade pappardelle served with short rib ragu in a light brown sauce
Lasagna al Forno
Homemade wide and flat fresh pasta layered with meat sauce, ricotta cheese, and bechamel sauce
Eggplant Parmigiana
$23.00
Eggplant breaded, fried, and topped with marinara and mozzarella, served with pasta
Shrimp Scampi
Sauteed shrimp served over homemade linguine in a garlic white wine butter lemon sauce
Spaghetti Carbonara
Spaghetti with pancetta, parmigiana, egg yoke and black pepper
Fettucine alla Salmone
Homemade fettuccine served with salmon bits, zucchini, and cherry tomatoes in a pink cream sauce
Tagliatelle alla Aurelio
Homemade tagliatelle with shrimp and asparagus in a cream sauce
Spaghetti Pomodoro
Spaghetti with fresh, homemade tomato sauce and basil
Tortellini alla Panna
Cheese tortellini served with pancetta in a white cream sauce, mushrooms, with black and red crushed peppers
Cavatelli con Salsiccia
$24.00
Homemade ricotta cavatelli with Italian sausage and broccoli rabe in a garlic and olive oil sauce
Rigatoni Pesto
Rigatoni with homemade pesto, pine nuts, basil, olive oil, garlic, parmigiana, and a touch of cream
Bucatini alla Amatrician
Bucatini pasta with onions, white wine, pancetta, cherry tomatoes, topped with mildly spicy tomato sauce
Gnocchi alla Sofia
Homemade ricotta dumplings in a creamy spinach and gorgonzola cheese sauce
Linguine alla Aragosta
$38.00
Linguine served with lobster in a light spicy roasted cherry tomato sauce
Linguine alla Pescatore
Linguine with mussels, clams, shrimp, calamari, and scallops in a mildly spicy tomato sauce
Linguine alla Vongole
$26.00
Sauteed clams over linguine with garlic, olive oil, and cherry tomatoes in a white wine sauce
Rigatoni alla Bolognese
Rigatoni with a classic tomato and meat sauce, finished with a touch of cream.
Fiocchetti Pear and Gorgonzola
Stuffed fiocchetti pasta with fresh pears and gorgonzola cheese in a cream sauce
Pollo Milanese
Chicken breast sliced and pounded, breaded and deep-fried, served with arugula, cherry tomatoes, and fennel with a balsamic dressing
Pollo alla Francese
Chicken breast sliced and pounded, egg wash dipped and breaded, sauteed in a lemon, butter, and white wine sauce, served with vegetables
Pollo alla Sofia
Sauteed chicken breast topped with eggplant, prosciutto di parma, sliced tomatoes. and fresh mozzarella; served with vegetables
Pollo Marsala
Golden pan-fried chicken and mushrooms in a rich marsala wine sauce served with vegetables
Pollo Parmagiano
Chicken breast sliced, pounded, breaded, fried, and topped with marinara and mozzarella; served with pasta
Pollo Piccata
Golden pan-fried chicken in a white wine lemon and capers sauce; served with vegetables
Filet Mignon (10oz)
$40.00
USDA Choice black Angus filet mignon in a barolo sauce, cooked to your order; served with vegetables and roasted potatoes
Ribeye Steak (14oz)
$42.00
USDA Choice black Angus ribeye steak in a barolo sauce, cooked to your order; served with vegetables and roasted potatoes
Veal Parmigiana
Pounded veal, breaded, fried and topped with marinara and mozzarella; served with pasta
Veal alla Saltimbocca
$28.00
Pounded veal medallions topped with sage, prosciutto di parma, and capers in a white wine butter sauce; served with vegetables
Veal Portobello
Pounded veal medallions with portobello mushrooms and a demi-gaze; served with vegetables
Lamb Chops
$39.00
New Zealand grilled lamp chops in a balsamic glaze. cooked to your order; served with vegetables and roasted potatoes
Zuppa di Pesce
Mixed seafood soup with mussels, clams, calamari, shrimp, and scallops in a red sauce
Chilean Sea Bass
$34.00
10-ounce golden pan-fried sea bass; served with mashed potatoes, broccoli rabe, and our Chef's secret sauce
Salmone dello Chef
12 ounce golden pan-fried salmon in a white wine sauce with garlic, capers, and cherry tomatoes; served with spinach
Branzino alla Brace
$32.00
Whole grilled branzino; served with mashed potatoes and asparagus in a piccata sauce
Meatballs
Juicy meatballs in rich tomato sauce, topped with grated Parmesan cheese.
House Side Salad
Mixed greens, tomatoes, red onion, cucumber, smoked provolone, and house vinaigrette.
Broccoli Rabe
Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
Truffle Fries
$10.00
Crispy crinkle-cut fries seasoned with a hint of truffle.
Mashed Potatoes
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
Grilled Asparagus
Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.
Panini Grilled Pollo
Grilled chicken breast, zucchini, pesto and provolone cheese
Orichette alla Sofia
Orichette pasta with zucchini, sweet Italian sausage, garlic, and a touch of pesto sauce
Panini Parmigiano
Sliced chicken breast, breaded and fried, topped with marinara and mozzarella
Zuppa del Giorno - Tuscana
Toscana - potatoes, cherry tomatoes, Italian sausage, spinach, onions, pancetta, light cream
Penne alla Norma
Sliced eggplant, cherry tomatoes, garlic, basil, tomato sauce and mozzarella
Pollo Capriccioso
Sliced chicken breast, zucchini, roasted peppers, artichokes, cherry tomatoes in a light tomato sauce, served with pasta
Veal Sorrentino
Scallopini, prosciutto, eggplant, mozzarella in a creamy tomato sauce; served with pasta
Panini Caprese
Homemade mozzarella with sliced tomatoes and basil
Panini Polpette
Made-fresh-daily ground beef meatballs, tomato sauce, and mozzarella
Fettuccine Alfredo
Homemade fettuccine in our creamy Alfredo sauce
Gnocchi alla Sorretino
Homemade gnocchi with cherry tomatoes, mozzarella, and tomato sauce
NY Cheesecake
$8.00
Traditional NY cheesecake topped with a raspberry coulis and a strawberry garnish
Cannolis
Three cannoli shells filled with our homemade sweet and creamy filling with grated chocolate
Homemade Tiramisu
Coffee and espresso-soaked ladyfingers layered with airy whipped cream and lightly sweetened mascarpone, finished with a dusting of grated chocolate.
Crepes Nutella
A delicate crepe rolled with hazelnut spread, topped with fresh whipped cream and strawberries
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