Full menu
1. Pork Egg Roll (Each)
$1.50
1 piece.
Vegetable Spring Roll (2)
$2.50
Crispy rolls filled with fresh vegetables, wrapped in a delicate pastry.
2. Crab Ragoon (8)
$5.95
8 pieces.
3. Fried or Steamed Dumpling (8)
$6.00
Eight dumplings, choice of fried or steamed.
4. Teriyaki Chicken (6)
$6.50
6 pieces.
7. Fried Shrimp (8)
8. Egg Drop Soup
$3.00
Soup that is made from beaten eggs and broth.
10. Vegetable Soup
Savory liquid dish made with a variety of vegetables.
11. Hot & Sour Soup
Hot & spicy.
9. Wonton Soup
Seasend broth with filled wonton dumplings.
12. House Special Soup
House special soup combines chicken, pork, and shrimp with a variety of mixed vegetables in a savory broth.
14. Chicken Fried Rice
$9.99
Poultry.
13. Vegetable Fried Rice
$8.99
Stir fried.
15. Shrimp/ Beef Fried Rice
$9.50
Shrimp or beef mixed with fragrant fried rice.
18. Mixed Vegetable
A medley of broccoli, carrots, mushrooms, bamboo shoots, and other seasonal vegetables stir-fried in a light sauce.
20. Tofu W. General Tso's Sauce
17. Sauteed Broccoli
$7.50
Broccoli stir-fried in a savory sauce, typically including garlic and soy elements.
19. Broccoli W. Garlic Sauce
25. Vegerable
Stir-fried soft egg noodles with a medley of vegetables such as broccoli, carrots, mushrooms, cabbage, and green onions, tossed in a savory sauce.
27. Shrimp/Beef
$10.99
Shrimp or beef mixed with soft noodles, traditional Chinese spices, and vegetables.
26. Chicken
Tender chicken slices stir-fried with soft lo mein noodles, broccoli, cabbage, and carrots in a savory sauce.
28. House Special
$11.99
Lo mein noodles stir-fried with chicken, shrimp, pork, and a mix of vegetables.
29. Chicken W. Broccoli
Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
30. Chicken W. Mixed Veg
Chicken stir-fried with a variety of fresh vegetables, typically served in a savory brown sauce.
31. Moo Goo Gai Pan
Stir fried chicken and vegetables.
35. Chicken W. Garlic Sauce
36. Curry Chicken
32. Kung Po Chicken
34. Sweet & Sour Chicken
Cooked with or incorporating both sugar and a sour substance.
39. Pepper Steak W. Onion
$11.49
Stir fried steak with vegetables and a savory sauce.
40. Beef W. Garlic Sauce
41. Curry Beef
37. Beef W. Broccoli
Sliced beef and fresh broccoli stir-fried with carrots and onions in a savory brown sauce.
38. Beef W. Mixed Veg
Beef stir-fried with a selection of vegetables such as broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.
42. Shrimp W. Broccoli
Tender shrimp stir-fried with fresh broccoli, garnished with sesame seeds and scallions.
43. Shrimp W. Mixed Veg
Tender shrimp sautéed with broccoli, baby corn, carrots, and bamboo shoots in a savory sauce.
46. Shrimp W. Garlic Sauce
47. Curry Shrimp
44. Shrimp W. Lobster Sauce
Shell fish
48. Kung Po Shrimp
White Rice
Steamed white rice, available in large or small servings.
C1. Chicken or Shrimp Lo Mein
$12.99
Chicken or shrimp mixed with lo mein noodles.
C2. Chicken or Shrimp Chow Mein
Chicken or shrimp with stir-fried noodles, served with choice of meat.
C6. Sesame Chicken
Tender chicken pieces coated in a sweet, savory sauce, topped with sesame seeds.
C7. General Tso's Chicken
C8. Orange Chicken
C9. Curry Chicken
C10. Japanese Chicken
Tender pieces of marinated chicken karaage, stir-fried with crispy vegetables and savory noodles.
C11. Sweet & Sour Chicken
C12. Kung Po Chicken
C13. Chicken W. Garlic Sauce
C14. Pepper Steak W. Onion
C15. Beef W. Broccoli
Sliced beef stir-fried with broccoli, often accompanied by a savory brown sauce.
C16. Beef W. Garlic Sauce
C17. Shrimp W. Broccoli
Tender shrimp stir-fried with fresh broccoli, garnished with sesame seeds and green onions.
C18. Shrimp W. Garlic Sauce
C19. Shrimp W. Lobster Sauce
C20. Shrimp W. Mix Veg
Shrimp stir-fried with a variety of vegetables, typically including broccoli, mushrooms, zucchini, baby corn, green peppers, carrots, bamboo shoots, onions, and napa in a savory brown sauce.
C3. Chicken W. Broccoli
Tender chicken slices stir-fried with fresh broccoli in a savory sauce.
C4. Moo Goo Gai Pan
S1. Seafood Delight
$13.99
A medley of jumbo shrimp, scallops, and crab meat sautéed with a variety of Chinese vegetables in a delicate white sauce.
S15. Coconut Shrimp
Jumbo shrimp coated and fried, typically served with a creamy coconut sauce.
S2. Singapore Chicken
S3. Hong Kong Style Beef
Tender slices of beef, stir-fried with a selection of vegetables, typically includes mushrooms and water chestnuts, in a savory sauce, characteristic of Hong Kong cuisine.
S4. Dragon Phoenix
Seafood delight and general tso's chicken.
S5. Four Seasons
Shrimp, chicken, beef, and roast pork with mixed vegetables in a special brown sauce.
S6. Triple Delight
Hot and spicy.
S7. Bourbon Chicken
Grilled chicken, typically marinated in a blend of bourbon and spices, served in a savory and slightly sweet bourbon sauce.
S8. Orange Chicken
S9. General Tso's Chicken
S11. Szechuan Style Chicken
S12. Hot & Spicy Chicken
S13. Black Pepper Chicken
S10. Sesame Chicken
Tender chicken pieces coated in a sweet and savory glaze, topped with toasted sesame seeds.
S14. Honey Chicken
Crispy chicken coated in a sweet honey sauce, often garnished with sesame seeds.
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